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Restaurant: Cafe de Itamomo (Shek Lei Shopping Centre Phase II)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
351
1
2020-01-24 709 views
下午茶時段,價位介乎$24 - 40同事叫左西西里蕃茄焗豬排飯$39,跟粟米忌廉湯,都幾結身。我試左佢一啖飯同一小塊豬排,蕃茄味濃,豬排好淋,味道都幾好。我就叫左個雞排包,跟沙律 $32呢個雞排包對我個人黎講,我覺得好好食。佢上下果兩片包皮都係擦左牛油同煎過下。所以入口勁香,加上包中間既質地好鬆軟!雞排亦發揮都唔錯,唔會好油,香口剛好!然後個沙律係胡麻汁,所以又係好岩口味!蔬菜睇落同埋食落都幾新鮮,爽爽脆脆咁!不過呢度有 d 搞笑,就係我叫左熱檸水啦,但係上菜係無一片片既檸檬,而係提早應該攪爛 d 檸檬咁。
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下午茶時段,價位介乎$24 - 40
同事叫左西西里蕃茄焗豬排飯$39,
跟粟米忌廉湯,都幾結身。
我試左佢一啖飯同一小塊豬排,
蕃茄味濃,豬排好淋,味道都幾好。

我就叫左個雞排包,跟沙律 $32
呢個雞排包對我個人黎講,我覺得好好食。
佢上下果兩片包皮都係擦左牛油同煎過下。
所以入口勁香,加上包中間既質地好鬆軟!
雞排亦發揮都唔錯,唔會好油,香口剛好!
然後個沙律係胡麻汁,所以又係好岩口味!
蔬菜睇落同埋食落都幾新鮮,爽爽脆脆咁!
不過呢度有 d 搞笑,
就係我叫左熱檸水啦,
但係上菜係無一片片既檸檬,
而係提早應該攪爛 d 檸檬咁。
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