主打滷味的台灣餐廳 hildafwtLevel 12020-02-12340 views Follow 今日收工同老公去銅鑼灣試新餐廳, 去過台北師大都知道有間燈籠滷味好好味, 見到香港開左當然要去試!7點左右黎到, 坐低後店員就遞上點餐紙我地兩個人揀左2個麵2個小食2杯台式飲品 呢個鹽酥雞好好食, 唔會太油膩, 而且夾埋蘋果片吃好清新!蘋果鹽酥雞$38地瓜控既我揀左呢個食都有驚喜!香脆地瓜條$32呢個係我揀既自選冬粉, 即係粉絲, 魚片頭好彈牙!自選滷味冬粉(豬耳朵、豬腱肉、大腸、金針菇、魚片頭)$51自選滷味王子麵(豬腱肉、雞翅膀、百頁豆腐、香菇、花枝丸)$50黑糖珍珠綠茶, 我揀左半糖, 有黑糖香味又唔會太甜黑糖珍珠奶綠$24放上2張餐廳既相, 另外仲有啲特色海報, 但拍影到其他食客就無影到了 下次要黎試下芋圓!The above review is the personal opinion of a user which does not represent OpenRice's point of view.LikeShare主打滷味的台灣餐廳 燈籠滷味 (登龍街) https://s.openrice.com/QrKT0UjCt00Report Post Ratings5Taste5Decor4Service5Hygiene5ValueRecommended Dishes自選滷味王子麵(豬腱肉、雞翅膀、百頁豆腐、香菇、花枝丸)$50自選滷味冬粉(豬耳朵、豬腱肉、大腸、金針菇、魚片頭)$51香脆地瓜條$32蘋果鹽酥雞$38黑糖珍珠奶綠$24Date of Visit2020-02-12Dining MethodDine InSpending Per Head$120 (Dinner)