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2019-07-24 386 views
早兩日同屋企人一齊食晚飯,有人建議打邊爐,我地就去左荃灣試呢間616牛肉火鍋專門店,呢間入面都幾大,有兩層。店舖設計舊式風格,用咗大排擋式圓枱同圓櫈。👍🏽如果係星期五六日就最好一早訂位。用平板電腦落單,十分方便。佢有幾十款牛肉揀,清楚列明唔同部位同埋口感🤗而最好嘅就係佢每一碟嘅份量都唔係好大而且價錢平,平均唔洗50蚊一碟,咁就可以叫多幾碟唔同嘅部位來食,佢每一隻牛嘅部位佢都會有介紹番大約係要煮幾耐,非常細心!除咗食牛,佢蔬菜同埋丸類都好多選擇。佢嘅醬料亦都好多,放晒喺出邊自己去配搭想要既醬料。
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早兩日同屋企人一齊食晚飯,有人建議打邊爐,我地就去左荃灣試呢間616牛肉火鍋專門店,呢間入面都幾大,有兩層。店舖設計舊式風格,用咗大排擋式圓枱同圓櫈。👍🏽如果係星期五六日就最好一早訂位。用平板電腦落單,十分方便。佢有幾十款牛肉揀,清楚列明唔同部位同埋口感🤗而最好嘅就係佢每一碟嘅份量都唔係好大而且價錢平,平均唔洗50蚊一碟,咁就可以叫多幾碟唔同嘅部位來食,佢每一隻牛嘅部位佢都會有介紹番大約係要煮幾耐,非常細心!除咗食牛,佢蔬菜同埋丸類都好多選擇。佢嘅醬料亦都好多,放晒喺出邊自己去配搭想要既醬料。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Dinner)