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起旺角都捻間好食既魚生飯都難，又唔想食元氣板長個類連鎖店，大熱天時行到成身濕哂，行行下見到鐡火堂岩岩開鋪，就排左15分鐘左右等入坐。前面都有幾個韓國大媽研究左個餐牌勁耐，見左佢地點哂d bestseller同期間限定，望落都幾吸引，魚生都幾大塊。女仔叫可以叫少飯，我見好多女仔一個人來都食淨幾多飯，同埋冇配菜好難送到飯，我都係食完魚生就停左手，幾鍾意佢個厚切，微火灸都加分，個流心蛋都唔錯，帶子都新鮮，唔係會好腥。
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
farfeifar
你間係爆丼屋嚟喎？
yummyyami
係wor ,等我改番先
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
