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Bak Kut King 肉骨皇
Restaurant: Bak Kut King Info: To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php
(458 Reviews)Shop 1, G/F, Wan Sha Tower, 45 Wun Sha Street, Tai Hang$101-200Free 25 Miles / 30 PointsReg Price 15% Off on A La Carte Menu Book -
(274 Reviews)1/F, 98 Tung Lo Wan Road, Tai Hang$201-400Free 25 Miles / 30 PointsReg Price 20% Off On Main Menu except beverage
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(324 Reviews)11 Wun Sha Street, Tai Hang$101-200
- Locomotive Signature Rice Noodle Soup with Beef
- Shredded Chicken & Cabbage Salad
- Beef Fondu
- Pork Liver & Beef with Vermicelli Soup
- Big Head Prawn with a choice of: baked with garlic butter/ cooked in coconut broth
- Ginger Lemon Creme Brules with Cinnamon Sugar French Toast & Ice-cream
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(284 Reviews)
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(112 Reviews)
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(99 Reviews)G/F., 18-22 Shepherd Street, Tai Hang$401-800
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(69 Reviews)
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(279 Reviews)
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(221 Reviews)
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(311 Reviews)G/F, 16 Wun Sha Street, Tai Hang$51-100
- Steamed minced pork
- Char siu with fried egg
- "Saliva" Chicken
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