708
54
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Exit C, Tsuen Wan MTR Station continue reading
All Branches (3)
Telephone
27931688
Introduction
A popular dessert restaurant, HeSheEat is famous for their waffles, lemon crepe rolls and green tea fondue cake. Apart from sweet dishes, they also have an extensive savory foods menu including seafood risotto, black squid ink pasta and pan-fried crab cake. continue reading
Opening Hours
Today
11:00 - 22:00
Mon - Thu
11:00 - 22:00
Fri - Sat
11:00 - 22:30
Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Public Holiday Eve
11:00 - 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus UnionPay WeChat Pay
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting Details
Accessible Environment Details
Phone Reservation
Delivery Details
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (847)
Level4 2024-03-09
346 views
朋友嚟荃灣聚會,晚餐搵就腳地方邊食邊傾,我建議去綠陽坊的HeSheEat,就係地鐵站出口,西餐都幾高質又抵食....全店淺粉紅色裝潢💗💗啱曬粉紅控打卡啊📸!..🥗香辣大蝦柚子沙律**$88我同朋友都係健康飲食主義者,所以總要點沙律做前菜。新鮮沙律菜, 清甜蕃茄仔, 紅蘿蔔絲, 柚子, 爽口大蝦,配上黑醋及微辣芥末籽,清新味蕾!..🍝香辣鮮魷魚墨魚汁意粉** $98墨魚汁嘅意粉或意大利飯總令人又愛又恨,每次食相頗狼狽,牙齒跟嘴唇黑黑的,要跟熟人一齊食先好點🤣這個墨魚汁意粉蒜香味濃,扁意粉好煙靭,醬汁濃度剛好,大大塊魷魚,煎香後仍好新鮮彈牙,意微辣好惹味!要Encore的菜式。..🍔三重芝士大蘑菇黑松露牛肉漢堡包配田園沙律**$108這個漢堡都幾抵食,饀料好豐富,新鮮免治牛肉大大塊, 新鮮厚蘑菇, 上中下三重芝士, 生菜及黑松露醬,咬下去肉汁與黑松露醬的爆汁感交錯,滋味無窮~..🍹Homemade Strawberry Mojito*$58身為士多啤梨控要點埋呢杯特飲,薄荷葉,梳打水,士多啤梨醬,清新甜美,夏天必點的特飲。..🥐士多啤梨牛角包窩夫** $62必點甜品!焗得香脆的窩夫弄成牛角包的彎彎形狀,中間夾上忌廉及士多啤梨,旁邊是香濃牛奶味的士多啤梨雪糕,碟上曬滿士多啤梨乾碎。先淋上新鮮士多啤梨醬,將所有食材一齊品嚐,酸與甜交錯的幸福滋味。愛士多啤梨的fans不要錯過。..🍧宇治抹茶山系泡冰**$76朋友係抹茶控,佢指定要揀呢款甜品。驟眼看以為得綿花冰, 抹茶醬, 抹茶雪糕, 紅豆, 白玉,配上一瓶抹茶醬及楓糖醬。原來內有另類食材:抹茶蕨餅及脆米,淡奶。綿花冰入口即溶,啖啖抹茶味,吃著暑氣全消。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
之前試過旺角分店,覺得環境舒服野食又好味,今日同朋友行完街黎試一試,水準依然,沒有令我失望!紅花海鮮燴意大利飯(⭐⭐⭐⭐⭐)義大利飯用料豐富,有大量新鮮海鮮,包括蒜蓉煎大蝦、峴同魷魚。大蝦十分爽口,有微微的燒焦味,十分惹味!飯底吸收左濃濃嘅湯汁,粒粒分明,好有海鮮味!燒鰻魚滑蛋意式紅飯(⭐⭐⭐⭐⭐)原條燒鰻魚舖上飯面,實在有驚喜!鰻魚肉質肥美鮮嫩,而且醬汁甜味適中。炒蛋十分嫩滑,好有雞蛋的香味。飯底炒過帶少許番茄味,平衡鰻魚油脂感,好開胃!宇治金時抹茶梳乎厘班戟(⭐⭐⭐⭐⭐)班戟十分鬆軟,帶空氣感,雞蛋味亦好濃郁,兩層疊埋搖搖欲墜的視覺效果十分有動感!抹茶醬好順滑,有濃濃的抹茶味,值得一試!日式紫薯牛角包窩夫(⭐⭐⭐⭐💢)窩夫新鮮焗起,十分脆口帶香濃牛油味,鮮甜嘅紫薯餡加雪糕甜而不膩,加上清新芒果粒更令我一試愛上!蜂蜜檸檬柚子茶(⭐⭐⭐⭐💢)茶味濃郁,柚子蜜清甜解膩,喺天冷時飲一杯十分暖胃。另外好中意餐廳特意加入檸檬,令平時唔太好甜野既我都感到杯野飲好清新,暖胃之餘又唔會令到好頸渴。凍香蕉朱古力咖啡(⭐⭐⭐⭐💢)朱古力味十分濃郁,咖啡亦濃香,夾忌廉仲好滑口!而且同平時飲既朱古力咖啡唔同,餐廳加入左香蕉元素,原本以為香蕉只同朱古力夾,點知配埋咖啡,原來都好好入口,令整杯咖啡味道層次更深。~~~~~~~~~~~~~~~~~~~~~~~~~~HeSheEat (綠楊坊) 荃灣蕙荃路22-66號綠楊坊LG樓G15-16號舖👍出色味道👍地點方便👍環境舒適 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
HeSheEat甜品起家佢哋嘅甜品一定有返咁上下質素✨所以過到嚟一定要食多啲甜品🤓牛角包,窩夫超驚喜價錢唔貴,賣相同味道都一流!牛角包窩夫日式紫薯 $64用嚟打卡真係冇得輸😁外層脆卜卜熱辣辣,入面啲紫薯蓉係精粹❤️入邊嘅紫薯唔係好甜,脆卜卜熱辣辣好好食,仲有少少糖漿可以自己落。白桃士多啤梨乳酪刨冰$60佢哋呢種係類似綿綿冰,但係再細粒好多,入口就即刻溶!本身我都好擔心會太甜,點知完全冇呢個問題,白桃士多啤梨醬可以自己加調教味道大蝦野菌溫泉蛋意粉$108這個比想像好吃很多,意粉有少少似麵條嘅質感,幾有咬口。忌廉汁香濃、醬汁分布平均每一啖都好好味。入口時散發忌廉汁香氣食落唔覺漏,入面嘅大蝦好大隻幾爽口!燒烤bb豬肋骨配日式薯仔 $128豬肋骨好大份🤓有四條骨啖啖肉,醬汁味道調校得啱啱好,甜甜酸酸。值得一題係側邊嘅薯仔沙律好好食,入邊有啲薯仔粒粒同埋洋蔥非常之有口感。Pandan latte本身自己好鍾意斑蘭一於試吓呢杯😁好香斑蘭味,而且非常幼滑! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
放工突然想食窩夫,吃西餐又唔想出九龍,於是打個電話俾住喺綠楊坊的姊妹,出嚟食個晚飯傾吓偈。佢提議屋企樓下的 HeSheEat,荃灣地鐵站旁邊非常方便。綠楊坊 HeSheEat 裝修風格充滿少女心,粉紅 pink 的主調,座位寬敞,非常舒適,特色打卡一流。我哋一次過食勻主食、小食、特飲和甜點,牛角包窩夫非常有驚喜,滿足不同的口味。單骨雞翼配水牛城醬單骨雞翼炸得鬆脆香口,份量唔少,肉質彈牙,外脆內軟,配水牛城醬好惹味,味道很開胃。香辣鮮魷魚墨魚汁意粉香辣鮮魷魚爽口彈牙,食到新鮮海鮮味道,大大條魷魚肉,材料豐富,肉質口感都一流,香辣調味適中。香濃墨魚汁撈意粉充滿鹹香味,意粉煮到啱啱好,軟硬度適中,配上微辣醬汁,超級好味,食完成個嘴都會黑忟忟,Helloween 唔使搽唇膏,haha!炸厚切黑毛豬滑蛋意式紅飯厚切黑毛豬扒即叫即炸,賣相爆燈,上枱時仍然熱辣辣,皮脆肉嫩,肥瘦均勻,香口又鬆脆,配埋特製醬汁,一上枱已經好返俾我哋食晒。滑蛋意式紅飯,口感豊富,還有大量沙律菜伴碟,酸酸甜甜好開胃,加上新鮮爽脆,感覺好Fresh。士多啤梨奶昔清甜香濃士多啤梨味,清甜唔會太膩,夏天好啱飲。芝士奶蓋芒果紅茶真正芝士奶蓋,帶著濃郁的芝士味,特色芒果 🥭 sobert ,冰凍的芒果紅茶,芒果迷值得一試。朱古力三重奏完全係讓血液充滿朱古力,每一款都充滿濃郁的朱古力香味,朱古力心太軟再配上濃郁朱古力雪糕,dark chocolate 🍫 甜度適中。最後仲飲埋杯凍朱古力特飲,完美的融合,味道一流,朱古力控非常值得一試。抹茶栗子蓉牛角包🥐窩夫🧇牛角包🥐窩夫🧇擺盤外觀非常漂亮,適合拍照打卡。抹茶栗子味道非常濃郁,栗子蓉十分新鮮,牛角包窩夫十分特別。尤其是牛角包窩夫外皮酥脆,內𥚃鬆軟。份量十足,味道接近日本的栗子蓉那麼好味,搭配抹茶忌廉和食用花朵,口感絕佳。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
好多女仔都鍾意食甜品🍨🍧🍮,朋友亦唔例外,呢日同佢👧🏻一齊喺荃灣,佢話晚餐要有美味甜點🍧🍨,問我有乜好介紹,我唔係好識😅,喺車站附近望一望,見到呢間,就決定同朋友一齊入去食晚餐+甜品🤣$56「字治抹茶士多啤梨🍓鮮奶配抹茶🍵雪糕」:唔係好甜,有淡淡嘅抹茶香味,仲有士多啤梨醬喺底😋🤩$88「香辣柚子大蝦沙律」:大蝦🍤肉質結實🤩;沙律菜🥗新鮮爽脆,沙律汁甜甜哋酸酸哋辣辣哋鹹鹹哋,加埋柚子粒,清新惹味幾開胃🤩$138「燒原隻黑松露春雞配日式薯仔沙律」:「春雞」應該真係好年輕因為肉質嫩滑🤣,仲幾好雞味😋,上邊加咗啲黑松露醬,連埋燒焗到脆脆哋嘅雞皮,好食🤩$118「梳乎厘班戟🥞白桃🍑乳酪🧀️」:班戟 🥞相當輕身,唔算好甜,夠fluffy,加埋 白桃🍑乳酪醬同埋凍冰冰嘅雪糕,朋友同我都食到舔舔脷🤩$62「士多啤梨🍓 Strawberry Croffle」:牛角包窩夫有啲煙靭,裏邊放滿鮮忌廉,仲有士多啤梨片🤩 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)