32
9
2
3-min walk from Exit A2, Kwun Tong MTR Station
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Opening Hours
Mon - Sun
12:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
Love the combination of popcorn & icecreamI ordered a caramel popcorn with icecream. It might sound a bit strange but I guarantee you it tastes really delicious 😋 The salty flavour from the caramel popcorn helps neutralise the sweetness of the icecream
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「SWEET MONSTER。韓國爆谷初嘗試」呢間係正宗韓國爆谷雪糕始祖今次只係試咗Sweet monster爆谷系列佢最大賣點是所有爆谷都是用非轉基因粟米(Non-GMO Corn)製成，全部不經油炸。爆谷有五款口味可供選擇。五款口味包括焦糖、芝士焦糖、綠茶、草莓及朱克力。一包都係$29，非常抵食！包裝盒外的Monster 圖案好有趣。仲有特別罐子。好吸引。我試咗芝士焦糖、綠茶味。-芝士焦糖有少少似某美國品牌爆谷。外脆夠晒焦糖味。芝士咸香。-綠茶係韓國濟州綠茶嚟啖啖綠茶甘香.入面沒爆開的粟米籽，但有少量未完全成形的爆谷。
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雖然仍在2月，冬季亦尚未完結。但近日天氣實在太熱，逛商場口淡淡，想吃一點涼涼的東西。便選擇去Sweet Monster 食軟雪糕🍦因為怕太飽肚，所以買了中杯裝爆谷雪糕，Sweet Monster 的杯子設計很可愛，有不同的自家設計卡通角色。雲尼拿雪糕上鋪上一層芝士味及焦糖味爆谷。芝士味爆谷較冧，但芝士的咸香味和雪糕配合起來很有趣。焦糖味爆谷較脆，但味道頗甜。 雪糕香軟柔滑。一座小型的雪糕爆谷山，非常吸睛。 又有爆谷又有雪糕，一次可以滿足兩個願望。
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好耐之前幫襯過朗豪坊的分店。果時試左焦糖爆谷雪糕，叫中杯都夠2個人share，好多爆谷食到低都仲有，所以我覺得對得起27蚊呢個價。今日行過APM又見到呢間店，決定要回味一下，因為覺得上次既焦糖味太甜，所以今次簡左士多啤梨味爆谷。淡淡既粉紅色，真系好睇又好食。個人覺得士多啤梨比焦糖味更好食，食落脆脆地好似某大型快餐店既新地咁～脆脆地既爆谷右上又凍又滑滑既雪糕好夾呀！單食爆谷可能會好甜、但連埋雪糕又覺得岩岩好～不過行開行埋都唔覺好多人幫襯，唔知為唔為到本交租呢雖然我仲想貪心少少，有得坐系度食就最好啦
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1. Taiwanese bubble milk tea usually costs almost HKD$30 everywhere, but Sweet Monster sells most of their drink for less than HKD$30, which is a very nice deal2. Options for “less sugar” or even “no sugar” are available. I opted for no sugar3. Strong purple potato flavour, which is not masked by the top layer of cheese. Opt for no sugar yourself next time, and you can taste the real stuff4. Cheesy layer on top is so thick and delicious!5. Do not drink with a straw. Open the lid and drink directly from the cup so that you can have a taste of the cheese, the purple potato, and the mix of two
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