Yuki House Ramen

喺灣仔做完嘢，知道附近有間拉麵店，一於入去返碗先。拉麵店環境舒適，坐得舒服。有拉麵有沾麵，一於同同事各叫一碗。🍜 櫻花蝦味噌拉麵一上枱就俾成座「櫻花蝦山」震撼到！湯底用赤味噌混蝦頭熬煮，橙紅色湯汁稠到掛匙！麵條咬落彈牙有麥香，最正係雙豚肉叉燒，厚切腩肉慢煮到入口即化，薄切肩胛肉炙燒到焦邊脆口，夾埋流心蛋黃同脆口木耳絲，非常滋味。🫕 魚介豚骨沾麵經常出現的話題，拉麵vs沾麵，倒不如各點一款比較一下。沾麵湯底稠到可以掛企匙羹，魚介嘅煙燻香撞豚骨嘅膠質。而沾麵底屬粗麵，冰鎮過上枱，咬落非常Q彈，夾一束浸落熱辣辣湯汁3秒——掛汁力爆燈！另外，配料嘅慢煮叉燒腍到離譜，糖心蛋流汁撈湯更邪惡。🥢 小食- 冷豆腐：凍豆腐淋鰹魚汁，面頭灑上木魚花，夾埋青瓜絲同蔥花，非常清新。- 芝士年糕：流心芝士湧出嚟！外糯內流心嘅雙重口感，記住趁熱食，凍咗會變芝士橡膠波㗎！後感：食幸屋，真幸福。…查看更多

今日經過灣仔見到一間日式料理，於是忍唔住想入去試一試係咪真係咁好食！帶子鰹魚湯赤雞胸拉麵個湯底真係不得了，一上枱已經聞到陣陣鰹魚香，飲落去清得嚟又夠鮮甜，完全唔會覺得油膩。最驚喜係個赤雞胸，平時驚佢嚡口，但呢度整得幾滑，仲要好入味，成碗麵食落好舒服，清清爽爽但又唔失味道。黑蒜濃厚山藥豚骨拉麵鍾意濃味嘅你一定唔可以錯過！個黑蒜油香到呢～一上枱已經聞到陣陣蒜香，飲啖湯，豚骨嘅濃郁同黑蒜嘅香味真係夾到絕！山藥打成蓉溶咗落湯度，令到個口感更加滑溜。叉燒肥瘦適中，入口即化，成碗麵由頭到尾都保持到個濃厚感！芝麻手羽呢個雞翼真係整得幾出色，外面脆卜卜，裡面仲保持到肉汁。最正係面頭嗰層芝麻，烘得香噴噴，咬落去芝麻香同雞肉味一齊爆出嚟！蒜香雞軟骨雞軟骨炸得金黃香脆，咬落去"索索"聲，但又唔會太硬。蒜香味夠晒突出，每粒都沾滿蒜粒同調味，鹹香得嚟又唔會過濃，食到最尾都唔會覺得膩！幸屋 (灣仔)灣仔機利臣街5-9A號維昌大廈地舖…查看更多

今日去開灣仔做嘢，做完之後咁啱晚飯時間，見到附近有一間拉麵店就即管入去試吓。餐廳環境乾淨企理，拉麵沾麵選擇好多。今晚我地揀左 北海道蟹肉湯拉麵 配炸雞（ $166)，入面配料豐富，有蟹肉、叉燒、蟹籽、流心蛋、竹筍和木耳絲等，同埋 赤武士辛味拉麵 配吉列炸蠔($111)，其中吉列炸蠔正常發揮，拉麵不太辣但份量十足，啱晒今日好肚餓嘅我。📍幸屋 (灣仔)灣仔機利臣街5-9A號維昌大廈地舖@yukihouseco #灣仔餐廳 #灣仔 #拉麵 #日式 #炸物 #日式拉麵 #流心蛋 #hongkongfood #hongkongfoodie #hongkongfoodies #hongkongfoodblogger #hkfood #hkfoodie #hkfoodies #hkfoodblogger #hkfoodstagram #foodie #foodies …查看更多

如果鍾意食拉麵朋友仔就唔可以錯過🍜#幸屋#拉麵控🍜超級多料，分量又多🤭每碗都有2大塊日式叉燒❤️仲有一隻糖心蛋🥚而且拉麵咬口岩岩好，唔會太硬太軟🍜鍾意食芽菜朋友仔都唔可以錯過🤭佢地芽菜係自家製醃製，非常脆口又唔淋👍我地試佢地招牌赤武士辛味拉麵，少少辣，但飲落去湯底滿滿豚肉味，真係會忍唔住飲多2啖🤭🤭另外佢地櫻花蝦味噌拉麵都唔可以錯過❤️❤️滿滿櫻花蝦鋪係拉麵面😍每啖會食到脆口櫻花蝦及拉麵😍😍😍😍😍另推薦佢地嘅和風餃子，即煎即食，肉汁仍係餃子內，最鍾意佢地成塊薄脆都可以食到😍😍午餐雖然冇特別優惠，但佢地2點後下午茶就非常之抵食👍👍價錢低至$60，就有齊拉麵，小食及飲品😍😍…查看更多

Located conveniently near the Wan Chai MTR exit B, Yuki House Ramen offers a satisfying dining experience with a variety of flavorful dishes.The signature ramen features a rich miso-based broth complemented by two thick, tender slices of round pork chashu. The soup is generously topped with Sakura shrimp, black fungus, bamboo shoots, and onions, creating a complex and appetizing flavor profile.The beef bowl is a highlight, packed almost to overflowing with high-quality beef that appears to be marinated in a sweet Korean-style barbecue sauce. The dish is savory but not oily, and the accompanying rice is enhanced by a sweet sauce, making it a very comforting and substantial meal.Beyond the main courses, the menu offers appealing sides. The dumplings, served with a compelling mayonnaise and sweet vinegar combination, were particularly enjoyable. The breaded oysters are another flavorful option; the batter is crisp, and the freshness of the seafood is evident in every bite.Overall, Yuki House Ramen provides fair value with generous portions and quality ingredients. Their ramen includes a full, perfectly cooked "candy egg" (seasoned egg), and a notable commitment to not using MSG ensures a clean, authentic taste.…查看更多