377
114
71
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67
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2020-09-09 0 views
/黎開依頭一定要黎依間到食糖水😍完全係平靚正之選🤪除左平靚正,仲有好濃厚既感情係到🙈想當年讀書只要一得閒既話就必定會食依間糖水🙈我食緊既係比你地多一份回憶🤪.🍵桑寄生蓮子茶 $37未試過都好怕好苦😣但一啲唔係架!唔好比個顏色呃到呀😏佢個蛋好入味架😍最中意食佢既蛋😅所以我一定會叫雙蛋😆成個糖水都偏甜,如果無甘甜就好啦😍.🥚香滑燉雞蛋 $35依個仲滑過我塊面🙈雞蛋香唔叫好重,所以我都好少叫佢😂
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黎開依頭一定要黎依間到食糖水😍完全係平靚正之選🤪除左平靚正,仲有好濃厚既感情係到🙈想當年讀書只要一得閒既話就必定會食依間糖水🙈我食緊既係比你地多一份回憶🤪
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🍵桑寄生蓮子茶 $37
未試過都好怕好苦😣但一啲唔係架!唔好比個顏色呃到呀😏佢個蛋好入味架😍最中意食佢既蛋😅所以我一定會叫雙蛋😆成個糖水都偏甜,如果無甘甜就好啦😍
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🥚香滑燉雞蛋 $35
依個仲滑過我塊面🙈雞蛋香唔叫好重,所以我都好少叫佢😂
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63
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2020-07-01 348 views
舊式糖水店,就是賣核桃露,杏仁露,芝麻糊等糖水,不像現代的糖店多樣化,但我還是喜歡這種舊的東西。餐牌上都是賣了幾十年的舊式糖水,店做了幾十年也屹立不到,可見糖水的水準幾十年都維持水準,絕不交行貨。今日老友記到此地懷舊一番。一行三人,叫了:桑寄生蓮子雞蛋茶~好清好香,蓮子靚,蛋香。蓮子合桃露及蓮子杏仁露~好香好滑。材料多又純正,真心制作,係好食d👍坐上朋友都笑說,一碗糖水的價錢,就等同食了一個飯的價錢😆
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舊式糖水店,就是賣核桃露,杏仁露,芝麻糊等糖水,不像現代的糖店多樣化,但我還是喜歡這種舊的東西。
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餐牌上都是賣了幾十年的舊式糖水,店做了幾十年也屹立不到,可見糖水的水準幾十年都維持水準,絕不交行貨。
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今日老友記到此地懷舊一番。
一行三人,叫了:
桑寄生蓮子雞蛋茶~好清好香,蓮子靚,蛋香。
蓮子合桃露及蓮子杏仁露~好香好滑。
材料多又純正,真心制作,係好食d👍

坐上朋友都笑說,一碗糖水的價錢,就等同食了一個飯的價錢😆
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2020-06-09
Dining Method
Dine In
Spending Per Head
$40 (Last Night Supper)
Level3
42
0
2020-06-15 296 views
同朋友食完飯後,堅尼地城開車到西環,當然要食番個飯後甜品🤤可能疫情原因,有好多店舖都早左關,因此就選呢間老字號-呢間老字號聽講都開左20年以上,但因為有裝修過既關係,所以都好新!好乾淨整潔!-呢度出名除咗桑寄生蓮子茶外,仲有芝麻糊($27)芝麻糊都算係真材實料,由黑芝麻磨成,有傳統的味道!食落香滑可口!😋😋😋👍🏼-另外亦都嗌左碗紅豆沙($27)紅豆沙食落唔稀,都算有質感,但唔算太多。未到起沙果陣😕同埋真係偏甜左少少!建議可以食番呢間店既皇牌,穩打穩陣少少🤏
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同朋友食完飯後,堅尼地城開車到西環,當然要食番個飯後甜品🤤可能疫情原因,有好多店舖都早左關,因此就選呢間老字號
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呢間老字號聽講都開左20年以上,但因為有裝修過既關係,所以都好新!好乾淨整潔!
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呢度出名除咗桑寄生蓮子茶外,仲有芝麻糊($27)
芝麻糊都算係真材實料,由黑芝麻磨成,有傳統的味道!食落香滑可口!😋😋😋👍🏼
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另外亦都嗌左碗紅豆沙($27)
紅豆沙食落唔稀,都算有質感,但唔算太多。未到起沙果陣😕同埋真係偏甜左少少!建議可以食番呢間店既皇牌,穩打穩陣少少🤏
芝麻糊
$27
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紅豆沙
$27
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Decor
Service
Hygiene
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Date of Visit
2020-06-14
Dining Method
Dine In
Spending Per Head
$27 (Last Night Supper)
Recommended Dishes
芝麻糊
$ 27
紅豆沙
$ 27
Level3
37
0
2020-06-02 287 views
Seriously the best mistletoe lotus seeds and egg in town! Mistletoe is a traditional Chinese herb and this sweet soup is brewed with the herb, lotus seeds, egg and rock sugar.Having tried to cook this sweet soup before, I think it’s really tricky to make it a delightful dessert because mistletoe is quite bitter and astringent. But I’m so surprised to try this soup because it’s so delicious! While it’s sweet and smooth, the sugary flavour doesn’t go overboard as you can still feel the leafy and h
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Seriously the best mistletoe lotus seeds and egg in town! Mistletoe is a traditional Chinese herb and this sweet soup is brewed with the herb, lotus seeds, egg and rock sugar.

Having tried to cook this sweet soup before, I think it’s really tricky to make it a delightful dessert because mistletoe is quite bitter and astringent. But I’m so surprised to try this soup because it’s so delicious! While it’s sweet and smooth, the sugary flavour doesn’t go overboard as you can still feel the leafy and herbal aroma in the soup. And OMG the egg is heavenly! It soaks up the soup so each little bite of the egg is like munching on a divine pudding!
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Besides the mistletoe lotus seeds and egg, I also tried their signature spongy cake. Comparatively, it’s just ok without anything special.
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一直都有食開佢哋嘅桑寄生蓮子蛋茶,經前經後食對身體都特別好,食咗幾年都算係佢哋嘅老顧客。今日媽媽話想食,就專登去買啦。去到買兩碗,一開始冇叫佢分開袋裝,佢地裝埋一齊,我就好聲好氣問可唔可以分番開裝啦,講哂唔好意思咁。個女人店員已經面露不悅,咁我就話算啦咁你比個袋我自己裝。點知,佢一手搶左我袋糖水,仲大聲吆喝:又唔早講!嘩,我阿爸阿媽都未試過咁樣大聲吆喝過我。後來出咗鋪頭再查返先知原來佢係藍店。藍店本身已經係垃圾,仲要態度差,真係永不錄用!
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一直都有食開佢哋嘅桑寄生蓮子蛋茶,經前經後食對身體都特別好,食咗幾年都算係佢哋嘅老顧客。今日媽媽話想食,就專登去買啦。去到買兩碗,一開始冇叫佢分開袋裝,佢地裝埋一齊,我就好聲好氣問可唔可以分番開裝啦,講哂唔好意思咁。個女人店員已經面露不悅,咁我就話算啦咁你比個袋我自己裝。點知,佢一手搶左我袋糖水,仲大聲吆喝:又唔早講!嘩,我阿爸阿媽都未試過咁樣大聲吆喝過我。

後來出咗鋪頭再查返先知原來佢係藍店。藍店本身已經係垃圾,仲要態度差,真係永不錄用!
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TakeAway
Level3
47
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女朋友每餐都食一啖,但又要食好多餐。明明頭先先同佢食完西班牙野,轉個頭行返去正街佢又話要食甜品,所以我哋就去咗源記。以前星期六晚經過都一定要排隊先有得食,而且仲有好多人泊咗車喺門口買外賣。不過呢晚可能Weekday啦,加上疫情關係,所以冇乜人食。我哋叫咗桑寄生雙蛋茶同埋香滑燉雞蛋,兩樣都好好食。我敢講佢嘅桑寄生茶係全香港最好食的,糖水勁濃郁,而且煲到勁清。雞蛋就醃到超入味,入面完全係啡色的。不過就甜左少少。至於香滑燉雞蛋亦都好高質,因為口感勁滑,味道清甜得來又有啲薑味,正呀。食親呢度嘅甜品,我女朋友就唔止食一啖喇哈哈😘。
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女朋友每餐都食一啖,但又要食好多餐。明明頭先先同佢食完西班牙野,轉個頭行返去正街佢又話要食甜品,所以我哋就去咗源記。以前星期六晚經過都一定要排隊先有得食,而且仲有好多人泊咗車喺門口買外賣。不過呢晚可能Weekday啦,加上疫情關係,所以冇乜人食。
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我哋叫咗桑寄生雙蛋茶同埋香滑燉雞蛋,兩樣都好好食。我敢講佢嘅桑寄生茶係全香港最好食的,糖水勁濃郁,而且煲到勁清。雞蛋就醃到超入味,入面完全係啡色的。不過就甜左少少。
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至於香滑燉雞蛋亦都好高質,因為口感勁滑,味道清甜得來又有啲薑味,正呀。食親呢度嘅甜品,我女朋友就唔止食一啖喇哈哈😘。
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48
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2020-05-13 170 views
去西環老字號源記甜品之前我是滿心期待的,怎料是極度失望而回。我點了陳皮紅豆沙:整碗內 10紅豆都沒有,以為已煲成沙? Sorry,是「一點沙都沒有」。根本就是一碗「滾水 + 糖」!而且丁點陳皮味道都沒有,沒誇張,整碗就是什麼沒味道都沒有。連普通酒樓奉送的紅豆沙都比這個好味!媽媽點的「桑寄生蓮子蛋茶」也是沒有桑寄生應有的草藥味,只是一味甜甜甜!蓮子和蛋是好味的,蛋煲到上色入味,但難道去源記只為吃一隻蛋?問媽媽會不會再來?她耍手擰頭!
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去西環老字號源記甜品之前我是滿心期待的,怎料是極度失望而回。

我點了陳皮紅豆沙:整碗內 10紅豆都沒有,以為已煲成沙? Sorry,是「一點沙都沒有」。根本就是一碗「滾水 + 糖」!而且丁點陳皮味道都沒有,沒誇張,整碗就是什麼沒味道都沒有。連普通酒樓奉送的紅豆沙都比這個好味!

媽媽點的「桑寄生蓮子蛋茶」也是沒有桑寄生應有的草藥味,只是一味甜甜甜!蓮子和蛋是好味的,蛋煲到上色入味,但難道去源記只為吃一隻蛋?

問媽媽會不會再來?她耍手擰頭!

陳皮紅豆沙
$27
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Date of Visit
2020-05-13
Dining Method
Dine In
Spending Per Head
$33 (Tea)
Level2
18
0
2020-05-10 130 views
源記老字號糖水食過一次番尋味👍🏻蛋白蓮子杏仁茶夠哂香滑,又養顏,岩哂大家母親節同媽媽去食來滋補下😀個碗仔又夠哂舊式,岩哂大家來打卡支持小店咁有心既糖水😛😛
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源記老字號糖水食過一次番尋味
👍🏻
蛋白蓮子杏仁茶夠哂香滑,又養顏,岩哂大家母親節同媽媽去食來滋補下😀
個碗仔又夠哂舊式,岩哂大家來打卡
支持小店咁有心既糖水😛😛
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91
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2020-04-02 418 views
源記大大話話幫襯咗30年,出品同味道貫徹如一,記憶中基本上冇乜變過。~ 香滑燉雞蛋個人意見好的燉蛋首先要講求蛋和水份的比例,另外火路同燉嘅時間掌握都很重要。源記新鮮出爐的燉蛋,燉得滑不溜口,蛋味香濃,甜度適中。~清香合桃露煮合桃露需要很花工功,第一、忌大火滾同煮太耐,第二、開火之後不能離開爐邊,因為需要不停攪拌,並觀察沸騰的時機。合桃本身含有很多油份,如果煮太耐油份便會跑出來,令合挑露表面結上一層油,溫度下降後油水有機會分離,兼且會有油益味﹗源記煮熱了的合桃糊看上好像很稀,其實放涼後便會變濃稠,入口滿滿合桃清香。~ 純正杏仁露味道入口偏幽雅,杏仁氣味清香不太甜,好味道!~ 全蛋雞蛋糕材料簡簡單單只用雞蛋、麵粉、糖 ,再運用全蛋打發方式新鮮蒸出清香味道。入口滿滿雞蛋的清香味,是那種剛剛好的美味,不用太多、不會太淡,並非一般坊間出品嘅濃濁味道。實話實說,源記屬小店經營模式,出品堅持原汁原味,支持小店!
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源記大大話話幫襯咗30年,出品同味道貫徹如一,記憶中基本上冇乜變過。


~ 香滑燉雞蛋

香滑燉雞蛋
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個人意見好的燉蛋首先要講求蛋和水份的比例,另外火路同燉嘅時間掌握都很重要。源記新鮮出爐的燉蛋,燉得滑不溜口,蛋味香濃,甜度適中。


~清香合桃露

清香合桃露
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煮合桃露需要很花工功,第一、忌大火滾同煮太耐,第二、開火之後不能離開爐邊,因為需要不停攪拌,並觀察沸騰的時機。合桃本身含有很多油份,如果煮太耐油份便會跑出來,令合挑露表面結上一層油,溫度下降後油水有機會分離,兼且會有油益味﹗

源記煮熱了的合桃糊看上好像很稀,其實放涼後便會變濃稠,入口滿滿合桃清香。


~ 純正杏仁露

純正杏仁露
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味道入口偏幽雅,杏仁氣味清香不太甜,好味道!


~ 全蛋雞蛋糕

全蛋雞蛋糕(咬咗一啖先記得影相)
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材料簡簡單單只用雞蛋、麵粉、糖 ,再運用全蛋打發方式新鮮蒸出清香味道。入口滿滿雞蛋的清香味,是那種剛剛好的美味,不用太多、不會太淡,並非一般坊間出品嘅濃濁味道。


實話實說,源記屬小店經營模式,出品堅持原汁原味,支持小店!
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Date of Visit
2019-12-25
Dining Method
Dine In
Type of Meal
Tea
Recommended Dishes
香滑燉雞蛋
純正杏仁露
全蛋雞蛋糕(咬咗一啖先記得影相)
Level4
176
0
2020-03-31 208 views
呢間老字號相信好多人識 裝修都保持住古色嘅風味。👉🏻桑寄生雙蛋茶我地兩個都係人生第一次食桑寄生茶 又幾好味喎 配埋佢處理過嘅蛋 一流👉🏻蓮子雞蛋紅豆沙一般 紅豆沙太少豆 偏稀👉🏻全蛋雞蛋糕失望 得好少好少嘅蛋味 唔夠香
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呢間老字號相信好多人識 裝修都保持住古色嘅風味。
👉🏻桑寄生雙蛋茶
我地兩個都係人生第一次食桑寄生茶 又幾好味喎 配埋佢處理過嘅蛋 一流
👉🏻蓮子雞蛋紅豆沙
一般 紅豆沙太少豆 偏稀
👉🏻全蛋雞蛋糕
失望 得好少好少嘅蛋味 唔夠香
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Level4
498
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2020-03-18 241 views
香港嘅鋪租好貴,有幾多老店可以捱過貴鋪租啊喺香港可以排超過100年嘅老店,呢幾年都因為我係唔覺貴鋪租已結業,而家百年老店真係寥寥可數今日經過西環,特登去咗西環好出名嘅百年老店源機食糖水平時好少食佢仲食糖水,所以今日特登叫咗最傳統嘅紅豆沙同埋芝麻糊試吓行入去鋪頭已經見到老店嘅裝修真係有返咁上下歷史,老闆亦都會間唔中同食客傾吓計,好有人情味呢<紅豆沙$27>紅豆沙偏甜左少少不過紅豆煲得好淋,起晒沙咁,正<芝麻糊$27>芝麻糊相對冇咁好食雖然芝麻都幾香,但係略嫌太水狀除咗嘢食嘅味道,系源記食到嘅系人情味啊
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香港嘅鋪租好貴,有幾多老店可以捱過貴鋪租啊
喺香港可以排超過100年嘅老店,呢幾年都因為我係唔覺貴鋪租已結業,而家百年老店真係寥寥可數

今日經過西環,特登去咗西環好出名嘅百年老店源機食糖水

平時好少食佢仲食糖水,所以今日特登叫咗最傳統嘅紅豆沙同埋芝麻糊試吓

行入去鋪頭已經見到老店嘅裝修真係有返咁上下歷史,老闆亦都會間唔中同食客傾吓計,好有人情味呢

<紅豆沙$27>
紅豆沙偏甜左少少不過紅豆煲得好淋,起晒沙咁,正
<芝麻糊$27>
芝麻糊相對冇咁好食雖然芝麻都幾香,但係略嫌太水狀

除咗嘢食嘅味道,系源記食到嘅系人情味啊
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2019-11-29 673 views
有時候食太多日式綠茶甜品/台式冰,會想食返一啲中式/港式糖水,所以就同朋友專程去到西環食出晒名既源記!⚠️佢地只賣熱糖水!佢地專賣傳統港式甜品,今次我同朋友嗌左桑寄生蓮子蛋茶同紅豆沙加蛋。桑寄生蓮子蛋茶真係好順滑,甜度適中,蓮子是好物,有時係其他地方食到既蓮子會有苦味,但源記既係香香的,絕無苦澀!而蛋都係甜甜的,入晒味! 朋友既紅豆沙加蛋,紅豆沙是綿綿的,我食唔到粒粒豆,我比較鍾意有粒粒豆既紅豆沙😂 而蛋就係一隻煮好既蛋,唔似桑寄生茶既蛋甘,佢係無特別味道。佢地既銀色碟好特別,設計好貼心,個碗放左上去之後碟中間既洞會卡住碗,甘就會防止倒瀉!
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有時候食太多日式綠茶甜品/台式冰,會想食返一啲中式/港式糖水,所以就同朋友專程去到西環食出晒名既源記!⚠️佢地只賣熱糖水

佢地專賣傳統港式甜品,今次我同朋友嗌左桑寄生蓮子蛋茶同紅豆沙加蛋。桑寄生蓮子蛋茶真係好順滑,甜度適中,蓮子是好物,有時係其他地方食到既蓮子會有苦味,但源記既係香香的,絕無苦澀!而蛋都係甜甜的,入晒味! 朋友既紅豆沙加蛋,紅豆沙是綿綿的,我食唔到粒粒豆,我比較鍾意有粒粒豆既紅豆沙😂 而蛋就係一隻煮好既蛋,唔似桑寄生茶既蛋甘,佢係無特別味道。

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佢地既銀色碟好特別,設計好貼心,個碗放左上去之後碟中間既洞會卡住碗,甘就會防止倒瀉!
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  • 桑寄生蓮子蛋茶
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🍰ᴅᴇssᴇʀᴛ·桑寄生雞蛋茶 $35﹟招牌糖水果然係唔同d, 飲落清甜得黎又無咩中藥既味道, 非常容易入口, 加埋滷水蛋顏色但實際係甜甜地既雞蛋一齊食, 味道幾夾🥰同埋碗糖水有滋陰降壓既功效, 補一補身岩曬👍🍰ᴅᴇssᴇʀᴛ·香滑芝麻糊 $27﹟同想像中有d出入🤔質感比較稀, 芝麻味偏淡但就勝在夠順滑😂同埋唔會太甜, 如果可以重芝麻味同埋竭身少少就好啦, 食落會實在d🙂🍰ᴅᴇssᴇʀᴛ·清香合桃露 $37﹟合桃露混合左啲杏仁嘅味道, 質感都係偏流質, 合桃味唔係太重, 整體甜度偏淡, 呢個價錢值唔值就有待大家思考🤣🍰ᴅᴇssᴇʀᴛ·全蛋雞蛋糕 $8﹟大家要有心理準備....呢個蛋糕同一般嘅蛋糕濕潤程度相差比較大🤢🤢總體都係偏乾身....又唔係好有蛋香味😰er....大家可慎重考慮試唔試😂🙈
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🍰ᴅᴇssᴇʀᴛ·桑寄生雞蛋茶 $35
﹟招牌糖水果然係唔同d, 飲落清甜得黎又無咩中藥既味道, 非常容易入口, 加埋滷水蛋顏色但實際係甜甜地既雞蛋一齊食, 味道幾夾🥰同埋碗糖水有滋陰降壓既功效, 補一補身岩曬👍
桑寄生雞蛋茶
$35
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🍰ᴅᴇssᴇʀᴛ·香滑芝麻糊 $27
﹟同想像中有d出入🤔質感比較稀, 芝麻味偏淡但就勝在夠順滑😂同埋唔會太甜, 如果可以重芝麻味同埋竭身少少就好啦, 食落會實在d🙂
芝麻糊
$27
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🍰ᴅᴇssᴇʀᴛ·清香合桃露 $37
﹟合桃露混合左啲杏仁嘅味道, 質感都係偏流質, 合桃味唔係太重, 整體甜度偏淡, 呢個價錢值唔值就有待大家思考🤣
合桃露
$37
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🍰ᴅᴇssᴇʀᴛ·全蛋雞蛋糕 $8
﹟大家要有心理準備....呢個蛋糕同一般嘅蛋糕濕潤程度相差比較大🤢🤢總體都係偏乾身....又唔係好有蛋香味😰er....大家可慎重考慮試唔試😂🙈
雞蛋糕
$8
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桑寄生雞蛋茶
$ 35
Level2
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🌹女性經痛恩物🌹#bunny去西營盤 #bunny食糖水桑寄生蓮子蛋茶 $39今日要同大家介紹一個女性恩物-桑寄生蓮子蛋茶,佢可以幫手調經、補血同治經痛。我地都深受女人之苦,有時真係痛到床都落唔到要靠panadol 先番到工!不過自從開始習慣在經前飲桑寄生茶,加上少食寒涼之物及多做運動後,情況真係好左好多好多!講到桑寄生蓮子蛋茶,源記我敢講真係so far 食過係全港最好,老店做左咁多年咁出名係有原因的。先講個茶底,佢係甘甜適中,我地好怕太甜,但佢真係剛剛好,帶出桑寄生味甘甘甜甜咁又唔會苦澀!特別一定要讚個蛋!!!!!真係在香港食過最好,好香好香藥膳味,平時食果d 茶葉蛋之類都係好多時得個色,但呢隻真係好入味,蛋白以至蛋黃都好入味,超級香濃!必食!個蓮子都係煮到林林地又香!未試過既朋友仔,尤其是一眾高貴的女士們,必定一試! ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️10/10
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🌹女性經痛恩物🌹
#bunny去西營盤 #bunny食糖水

桑寄生蓮子蛋茶 $39

今日要同大家介紹一個女性恩物-桑寄生蓮子蛋茶,佢可以幫手調經、補血同治經痛。我地都深受女人之苦,有時真係痛到床都落唔到要靠panadol 先番到工!不過自從開始習慣在經前飲桑寄生茶,加上少食寒涼之物及多做運動後,情況真係好左好多好多!講到桑寄生蓮子蛋茶,源記我敢講真係so far 食過係全港最好,老店做左咁多年咁出名係有原因的。先講個茶底,佢係甘甜適中,我地好怕太甜,但佢真係剛剛好,帶出桑寄生味甘甘甜甜咁又唔會苦澀!特別一定要讚個蛋!!!!!真係在香港食過最好,好香好香藥膳味,平時食果d 茶葉蛋之類都係好多時得個色,但呢隻真係好入味,蛋白以至蛋黃都好入味,超級香濃!必食!個蓮子都係煮到林林地又香!未試過既朋友仔,尤其是一眾高貴的女士們,必定一試!

❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️10/10

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2019-10-13 505 views
難得來到西營盤搵檔甜品試試,正好搵到間中式甜品,我最愛的。 揀左杏仁茶,麻麻地似開粉。 綠豆沙感覺希左小小。出名的寄桑茶的確唔錯而且店內坐位比較狹窄,肥小小都難坐,但環境乾淨
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