58
21
5
6-min walk from Exit A, Austin MTR Station continue reading
All Branches (2)
Telephone
53002682
Introduction
A noodle shop owned by a Sian owner, serve one of the unique Biang Biang Noodle and Spice Girl Noodles which are not available elsewhere. continue reading
Additional Information
由西安人主理的麵食店,供應西安地道Biang Biang麵、招牌辣妹麵、餃子及饃等。
Opening Hours
Today
12:00 - 22:00
Mon - Fri
12:00 - 22:00
Sat - Sun
12:30 - 22:00
Public Holiday
12:30 - 22:00
*Close: 17:00 - 18:00
Payment Methods
Cash
Number of Seats
40
Other Info
Phone Reservation
Review (97)
Level3 2020-11-01
135 views
好耐好耐冇嚟過佐敦柯士甸呢到啦。去咗九龍公園打完羽毛球之後,都有力行到嚟呢度咁遠去食呢間 b i a n g b i a n g 面。可能真係有啲掛住佢地啲面啦。今次就冇食佢嘅大盤雞啦,只係叫咗一個肉夾膜,一個南乳雞翼b i a n g b i a n g 面,同埋羊肉餃 b i a n g b i a n g 面。 同之前比呢,佢嘅肉隔膜嘅肉嘅份量呢就真係少咗啲,你見OpenRice以前嘅相都會compare到。咁但係個皮都做到係脆嘅。羊肉餃都係幾惹味啦。雞翼都係咁好食。咁唔食面嘅朋友,都可以叫淨湯餃子,咁就會有六粒。然後呢佢嘅面呢其實加咗蒜片啦,紫菜喇,辣汁等等嘅配料,同埋可以揀辣度嘅,所以會整到成個面得好惹味。食嘅時候呢只係要搵面嘅一端就可以有一點食到另一端。因為佢嘅面係只係得一條好長嘅面 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-04-22
1838 views
外賣陝西菜友人重複環保,自家帶定食物盒去外賣,比讚👍🏻👍🏻👍🏻🍴🥄開會,友人話一齊食飯,外賣陝西菜回來,食大盤雞,夠麻好正,愈食愈辣🌶🌶🌶,爽爆!還有Biang Biang麵🍜、肉夾膜、辣炒土豆絲🥔。Biang字,一共56劃!好難寫和不知怎讀的字🤣🤣🤣第一次見是在澳洲認識,師傅講解和烹飪,我最鍾意食它的手工麵和膜🤤🤤😋講起都好想念,剛好友人提議食,岩晒👏🏻👏🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-03-17
1398 views
佐敦住宅區既橫街小巷入面有好多食店,當中更有米芝連推介級數既小店。當初吸引到我地黎有緣小敍就係佢地既biang biang麵啦,一碗麵入面得一條麵,勁有gimmick。一入到鋪就見到好多兵馬俑既擺設,加上微暗既紅燈籠,真係覺得自己去左西安咁。打開個menu見到都有唔少素食,仲有得揀唔同既辣度。依度啲野都真係幾辣,唔太食得辣既記得叫微辣好喇,小辣都有少少令人想噴火!豆角燒茄子炒得好乾身,不過茄子既份量就略嫌比以前黎果陣少左啲,變左個小配角咁。味道方面就非常惹味,少少辣相當過癮。主角既biang biang麵係可以做素食架,走左肉汁就得。雖然未食過有肉汁既時候係咩味,但冇肉汁版既味道絕對唔差。最正係放喺麵上面果一撮仔紫菜,有少少炸過咁,脆脆地幾好食。次次食biang biang麵必做既就係搵個頭同尾出黎,檢查下佢係咪真係一條過,咁佢又真係冇令我地失望過!土豆絲同豆角燒茄子比就濕少少,食落有少少孜然味,我地覺得唔錯,不過果陣味就未必人人受落。唔知幾時再有緣黎依度小敍呢! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-12-17
1459 views
有個同樣嗜辣ge朋友係緣份,今晚黎到有緣小敍食下辣野。第一次黎,揀左招牌Biang Biang 麵,配金沙骨。麵條相當闊,而且仲係全碗一條過,就係要夠闊先唔會斷,頗有特色。麵條似河粉,但較煙韌,辣醬夠香辣,但唔夠濕潤,唔太夠撈,食落乾左d,下次要叫多汁同多蔥先得,如果自己煮ge話,加少少麻油更香更好撈。至於金沙骨就失色少少,太乾同韌。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2019-12-12
1025 views
Literally, a breath of fresh air among many restaurants making “authentic” noodles that are all adjusted to local taste. This restaurant gives you what good authentic Shaanxi food is supposed to taste like - heavy, strong and complex flavors with a lot of garlic, onion, salt and vinegar, and all different kinds of noodles.My absolute favourite is Biang Biang noodles - they are good with spare ribs, pork/beef/mutton dumplings or just meat-free with some veggies. Tender, thin and well-made noodles, and you can also choose the level of spiciness - I prefer BB spicy. Cold noodles with sesame sauce (凉拌麻酱面) is utterly delicious! So creamy with a generous portion of sesame sauce, that every Northener cannot live without! Even my husband, who is not a fan of Shanxi food, loves it. Love their snacks too - mixed chopped cucumbers (凉拌青瓜), so very fresh with some vinegar and spices, their meat pockets (肉夹馍), also noodle-like dishes 陕西凉皮、凉拌面筋 are my favourites, try them and you won’t regret.When eating with a group of friends, 大盘鸡, chicken steamed with rich gravy and potato slices is a must-try! You can also add some Biang Biang noodles to it to make it even more delicious.I love the staff in this branch, too - they are so very friendly and nice! Never gave me any bad attitude, and I am happy to keep coming to this store again and again! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)