地點：位置尚算方便但如果對於駕駛人士就比較麻煩因為附近只能夠泊街如果晚飯時間就更加冇位！環境：餐廳好大，乾淨企理可惜當時我們坐嘅位置天花板滴水！職員馬上幫我地更換位置服務：服務很好，也可能是早段時間只有我哋一台客，廚師上菜速度都好快，每一樣食物都會講解得好清晰，係屬於邊個部位食物：食物質素很高，仲送咗我哋一支清酒非常飽肚，最後嗰個麵我都食唔晒！價錢：同行第二位半價，我覺得價錢相比起食物質素係性價比！…Read More
Yakiniku USHIO
(Closed)赤身燒肉 USHIO
Yakiniku USHIO (Closed)
Address
G/F, M88, Wellington Place, 2-8 Wellington Street, Central
中環威靈頓街2-8號威靈頓廣場M88地舖
3-min walk from Exit D1, Central MTR Station
Introduction
It is the first overseas flagship store of this yakiniku brand from Fukuoka. This shop exclusively imports Shinmura Wagyu and offers akami yakiniku to bring you a new dining experience.
Opening Hours
Mon - Sun
Closed
Public Holiday
Closed
Public Holiday Eve
Closed
*last order: 14:30 (lunch); 22:00 (dinner)
Payment Methods
Visa, Master, AlipayHK, Alipay, Cash, AE, UnionPay, WeChat Pay
Number of Seats
32
Other Info
More
Update Restaurant Info
Above information is for reference only. Please check details with the restaurant.
Review (51)
First to review
dorjei
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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中環高級食店林立，今次黎到由日本師傅親自主理，主打品嘗和牛稀少部位嘅日式燒肉餐廳。餐廳會根據月份設計不同菜單，而且經常有各種優惠。今次試左餐廳慶祝三周年推出嘅和牛龍蝦燒肉Omakase，一次過品嘗海陸美味。前菜𓌉◯𓇋 一口鮑魚配牛清湯凍 - 鮑魚爽口彈牙，配上以牛骨熬製嘅清湯再製成湯凍，非常清新𓌉◯𓇋 海膽和牛拖羅海苔卷 - 海膽嘅鮮味同和牛嘅油脂感混和一起，加上海苔包住一齊食，口感有淋有脆，層次豐富主菜𓌉◯𓇋 鹽燒及汁燒稀少部位燒肉 - 主廚精選三款不同和牛部位，當晚品嘗左肩三角、上後腰脊肉、友三角，餐廳仲貼心附上位置圖，各個部位各有特色，其中個人最愛友三角，為後腿內側呈三角形嘅肉，兼具柔嫩口感同濃郁嘅牛肉風味𓌉◯𓇋 西冷燒壽喜 - 經典燒肉必食之選，西冷肉味濃郁，淋上壽喜燒汁燒，再點上蛋黄汁，極滿足𓌉◯𓇋 燒龍蝦尾 - 龍蝦尾經燒後鮮嫩爽口，配上海老香蒜牛油，更能襯托出龍蝦嘅鮮味𓌉◯𓇋 肉眼鰹魚湯shabushabu - 先以鰹魚湯浸和牛肉眼至三分熟，再在上菜前淋湯至半熟，肉質鮮嫩，中和了燒肉後嘅油膩感𓌉◯𓇋 厚切和牛赤身 - 最後再來一片赤身結束燒肉嘅部份主食及甜品完成燒肉後仲有兩款主食二選一，分別係和牛高湯拉麵同咖喱和牛飯，拉麵麻麻，反而咖喱飯唔錯。甜品都係二選一，分別係草莓果凍蛋糕同果醬奶凍，兩個都唔錯，蛋糕仲可以寫字俾特別日子慶祝…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
買一送一真係好抵，份量都多，肉新鮮入口即溶。食勻好多個部位亦都食咗好多種食法。龍蝦彈牙。舖頭好細心咁有張卡紙寫明第幾度係邊個部位，有中英對照，店員亦都細心講解各個部位嘅特點同埋應該點樣食先係最好味，例如配岩鹽或者Wasabi之類。今日店員中幫我哋燒埋肉，所以生熟程度恰到好處。座位亦都坐得非常之舒服，枱夠大。員工服務細心，亦都清楚記得客人嘅食物敏感，有主動提醒。幫我哋影合照時，更加幫我哋打埋燈服務一流👍有機會會再去幫襯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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第一次來呢度食，感覺好高檔甘，lunch時間都冇乜人入到去就知中伏，我叫左一個套餐二百幾蚊，個麵有陣味，小菜更加有難以入口，唯一入口就係個蛋黃撈飯，下次都唔會去食！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
今次第三次光顧：藍衫職員同我講這塊和牛有一達達深啡色是 是很正常的，是由於橫膈膜位置較近內臟，當刻我都好質疑是否不新鮮， 但我不是廚師，所以無奈接受，當廚師燒時 一反轉牛肉底部 明顯見到深啡色佔左一半範圍， 廚師再快速燒 以為我睇唔到😡！我既食後感是 好有渣 、味差 、好鞋口，重點係晚上回家後勁肚痾 2次。 之後我發相諮詢 問 5星酒店廚師朋友， 回覆「這和牛肉不新鮮」當晚我留意隔離檯也是點同一樣套餐，同一款和牛， 別人的一點點深啡色也沒有， 肉身光澤色彩，好明顯比我那個新鮮很多了。職員隨便用藉口來混淆 顧客， 好失望今次大跌眼鏡😡 我不會第4次光顧了。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
2
