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3-min walk from Exit A2, Sheung Wan MTR Station continue reading
All Branches (2)
Telephone
35656129
Opening Hours
Today
18:00 - 23:00
Mon - Sat
18:00 - 23:00
Sun
Closed
Public Holiday
18:00 - 23:00
Public Holiday Eve
18:00 - 23:00
*Last Order Lunch: 14:30 Dinner: 21:00 / 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE JCB
Other Info
Restaurant Mode of Operation - Type B
10% Service Charge
Spot payment
Review (101)
Level4 2021-10-08
586 views
7款和牛稀少部位,高質好食❤️——————————————————🔻Omakase 極 $820pp1️⃣ Yakisashi (圖左)店員代燒每邊3秒,入口即溶,正🤤2️⃣ Fillet 牛裡脊肉 (圖中)油脂相對比其他部位無咁多,但牛味更出眾3️⃣ Misuji briand (圖右)油脂豐盈,口感軟腍❤️4️⃣ Misuji with tare5️⃣ Daisankaku with tare唔係好記得個分別,淨係記得好食😂6️⃣ Tougarashi 呢塊比較特別,燒完後浸落湯食肉質實淨,似赤身肉味濃,浸後連湯都充滿牛味7️⃣ Uni chateau briand doh 特別推薦既牛拜拜肉🤣厚切都超級軟腍,真係好好食😋重要配埋鮮甜海膽❤️回味無窮整體來講全部都好好食😋缺點係每樣得1塊,有啲唔夠喉🤣👉🏻頭盤宮崎生蠔 $ 忘記生蠔好新鮮肥美🤤韓式醬汁酸酸辣辣味道偏濃有點蓋過生蠔本身鮮味👉🏻和牛壽司 $ 忘記和牛輕輕燒過,但切得太薄冇咩口感,麻麻哋 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-11-22
0 views
點樣食推介✨⭐️高質燒肉Omakase⭐️⭐️上環燒肉⭐️🤸🏻YAKINIKU GREAT地址:上環皇后大道中255號Manhattan Avenue地下1號舖🍖和牛壽司 $30 (7.5/10)店員開頭會問你每人加唔加30蚊要多舊和牛壽司,一場黎到點會唔加🤣,不過舊壽司嘅牛就不過不失,牛味仲但真係太薄,反而個壽司飯好好食🤯,d米粒粒分明勁有咬口🤤,佢個米真係令我會回味🍖Omakase 極 $820 (8/10)依個set會包七款牛,其實佢嘅牛肉款式同中價位個款Omakase係大致差唔多,最大分別就係Omakase 極最後一道牛就有封面圖嗰個海膽和牛丼🤤,而Omakase松就係食大判燒,我就覺得如果大家唔係咁鍾意食海膽的話,就唔洗比貴$200,但身為海膽控嘅男朋友就覺得一定要加🤣開頭會上左三款牛先,Omakase極當日就係yakisashi、Fillet同owa Misuji(圖3左至右),yakisashi脂肪比例特別高,食落好滑好重油脂感🤣,要注意嘅係上環店嘅店員淨係幫你燒第一款肉同最後一款肉,跟住fillet就好厚切,肉質柔軟肉汁都重但就冇咩特別,嗰幾舊和牛骰仔就更加冇特別🤣🤣🤣第四五六款就同Omakase 松係一樣(圖4),分別有最受歡迎嘅misuji、tougarashi同kosankaku,misuji係圖4下面個塊,明顯睇到佢有幾咁靚仔油脂分佈有幾勁🤤,仲要勁大塊,想講燒完啪佢落口個下真心想大叫好好味啊🤤,佢仲要油脂感重得黎係偏爽口,好正好正,其實我覺得大家可以散嗌黎食🤤,講真第二三五六款牛都冇咩特別haha🤣,大家依幾款睇圖算喇…我唔多講🤣,tougarashi係圖4上個塊,kosankaku係圖5,第六款牛就係圖6重頭戲絕對就係個和牛海膽丼!店員又係會幫你燒,真心燒得好靚🤤,佢本身會幫你煮個蒜頭牛油醬油汁,再淋上去個don飯度,所以係唔洗再點任何醬汁,要一啖啪曬d海膽、和牛同d飯入口!!爽!!!又好食打卡又靚👍🏻🎊🍖Omakase 松 $620 (8/10)頭先講左Omakase松同極嘅第一四五六款牛都係一樣,得第二三七款係唔同,第二款肉(圖8中間)係chateau briand,google左好似係fillet裏面最中心嘅部分,食落口真係油脂感勁d同嫩滑d,同埋佢唔會切到好薄,仲有返少少口感,第三款牛(圖8右)就真係普通fillet黎,比較厚切d,肉質都叫嫩但冇咩特別,油脂分布明顯比chateau briand少好多🤣而第七道肉就係Omakase極同松嘅最大分別,會係食大判燒(⁎⁍̴̛ᴗ⁍̴̛⁎),其實就係一塊超大超級極度重油脂加埋燒汁調味嘅和牛(圖9,10),燒好佢再點上生雞蛋食真係一流,個胃會瞬間比人打爆左😂😂🍖柚子雪葩 $48 (8/10)食到最後太油膩嘅關係,點都要嗌返d野黎解膩🤣,佢個柚子雪葩甜得黎但勁清新,作為一個ending都唔錯,但受照片限制,大家去openrice睇返圖喇( ̄∇ ̄)回頭指數: 🍧🍧🍧🍧 (滿分:🍧🍧🍧🍧🍧)好坐指數: 🧎🏻‍♀🧎🏻‍♀️🧎🏻‍♀️️🧎🏻‍♀️🧎🏻‍♀️ (滿分:🧎🏻‍♀️🧎🏻‍♀️🧎🏻‍♀️🧎🏻‍♀️🧎🏻‍♀️)唔知會唔會有人睇到依度(⊙ω⊙),我d圖嘅次序係跟返我d字嘅flow,應該可以令大家清楚明白yakiniku great係食d咩( ̄∇ ̄),今次食完我真係短期內唔想再食和牛,想朋友聚會熱鬧d咁食日式燒肉嘅朋友可以睇返我以前d post,我個人其實鍾意yakiniku kakura多d(⊙ω⊙),futago都ok㗎,yakiniku great 依d食太高級牛試一次半次就夠(⊙ω⊙)我心目中嘅日式燒肉排名:🥇 Yakiniku Kakura🥈 Yakiniku Great 🥉 Futago HK4️⃣ 燒肉臻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-11-10
527 views
.冇第一都一定係Top 3嘅燒肉店🤩 Omakase極有七款罕有和牛嘅部位, 厚切”Maru Shin”肉味濃,肉質又嫩,配埋自家製燒汁更加惹味; 咁多款薄切我最鍾意”Misuji”油脂重到入口即溶; 重點當然係最後嘅”Chateau Briand”,最嫩嘅fillet配北海道海膽,諗起都想去再食🤤.🔻🍽 YAKINIKU GREAT📌 地址: 上環皇后大道中255號Manhattan Avenue地下1號舖. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🇭🇰久仰大名 被人評譽為全港No.1的燒肉店🌟超多明星到訪的餐廳😆高質和牛omakase 今次揀咗包7款和牛 的set dinner🤩另外再order左生牛肉壽司🍣好重牛味 好軟淋~第一塊同最後一塊牛 都會有專人幫你燒~而其他就會同你講明要燒幾多秒 點咩醬料 都唔使驚自己會嘥咗塊牛 只要跟足指示👍🏻👍🏻原諒我已經唔記得晒啲部位嘅名稱 但係每一塊嘅油脂比例 都好靚🤩都好重牛味好好食😋基本上唔使點鹽 都唔使點汁 已經好好食😳好幸福 食完覺得~最後嘅海膽牛肉飯 海膽好鮮甜 但係個醬汁有啲鹹🥲成餐飯都超級超級超級滿足 極度滿意😍d牛真係好靚 好值得你一試的燒肉店😚齒頰留香 又高質 夠飽😋😋不過留意番佢唔似其他餐廳omakase甘 有前菜甜品 這間是沒有的 唯一有少少美中不足就係冇甜品🥲🥲性價比高 平時喺出面餐廳食 單點嘅牛 都冇咁抵食🤣絕對真實食評 非專業 純粹分享個人感受❤️謝謝支持🙏🏻🌟推介分數(4.5/5)💰$820per person 📍 YAKINIKU GREAT (上環) (上環)上環皇后大道中255號Manhattan Avenue地下1號舖#Foodiehk #hkfoodie #comeeatwithme_central continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2021-10-06
945 views
this is the best Yakiniku place in Hong Kong.you will definitely feel like you are in japan.the beef is so nice. i just love the omakase options!!they are the best. i can go every day.the oil on the beef matches super super well with the rice.we have been keep ordering rice.the uni beef rice are the perfect ending of the night.we are full satisfied and happy with sake! come back again soon! love all. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)