5
0
3
Level1
3
0
2016-10-14 1220 views
I have been here twice and each time was pleasantly surprised. I have to say that this is truly a hidden gem in TST. The chef is able to adapt to all food preferences and allergies and the food still has great flavours and consistency. Simply tell the staff about anything you can and can't eat and they'll be able to suggest what to order or adapt what you like. Up until recently it was a meatless menu but they have introduced a meat menu. It is slightly hard to find due to the lack of signage on
Read full review
I have been here twice and each time was pleasantly surprised. I have to say that this is truly a hidden gem in TST.

The chef is able to adapt to all food preferences and allergies and the food still has great flavours and consistency. Simply tell the staff about anything you can and can't eat and they'll be able to suggest what to order or adapt what you like.

Up until recently it was a meatless menu but they have introduced a meat menu.

It is slightly hard to find due to the lack of signage on the building but it's worth it. Allow for sufficient time to enjoy each course. Don't expect it to be a quick meal as all dishes are cooked fresh and to order.

All quality products are used and it shows, with All dishes bursting with flavour. I will be back and I don't expect I will be disappointed.
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Date of Visit
2016-10-14
Dining Method
Dine In
Spending Per Head
HK$375 (Dinner)
Level4
2016-09-09 1471 views
今晚在尖沙咀 Wild Thyme 食 新派 地中海/中東 菜 , 有素有葷,口味清新~ 地中海菜講求簡單的烹調以保留食物原味為主要特色,此餐廳更進一步的連 素肉、pita bread、蘸醬 等等都是由厨師自家製作,讓食客吃出厨師的用心 ~品嚐過多款 mezze, 那些「蘸醬」都是地中海的開胃菜, 除了傳統的鷹嘴豆泥外, 廚師還調製了數款較適合現代飲食口味的 mezze ~還嚐過炭烤肉串, 餐廳在改革前是素菜餐廳, 後來加進肉類食品來迎合更多客人, 因此特別選用「符合清真條件宰殺」的肉品來烹調美食~ 葷、素美食其實還有很多, 唯有親身上樓品嚐才知道那一款會適合自己 ~當然也少不了特色甜品 ~本篇完 ~
Read full review
今晚在尖沙咀 Wild Thyme 食 新派 地中海/中東 菜 , 有素有葷,口味清新~

地中海菜講求簡單的烹調以保留食物原味為主要特色,此餐廳更進一步的連 素肉、pita bread、蘸醬 等等都是由厨師自家製作,讓食客吃出厨師的用心 ~
52 views
0 likes
0 comments
52 views
0 likes
0 comments
品嚐過多款 mezze, 那些「蘸醬」都是地中海的開胃菜, 除了傳統的鷹嘴豆泥外, 廚師還調製了數款較適合現代飲食口味的 mezze ~
78 views
0 likes
0 comments
還嚐過炭烤肉串, 餐廳在改革前是素菜餐廳, 後來加進肉類食品來迎合更多客人, 因此特別選用「符合清真條件宰殺」的肉品來烹調美食~
51 views
0 likes
0 comments
葷、素美食其實還有很多, 唯有親身上樓品嚐才知道那一款會適合自己 ~
51 views
0 likes
0 comments
當然也少不了特色甜品 ~

本篇完 ~
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Dining Offer
Tasting Event
Level4
2016-07-25 1657 views
After googling this place, I thought it was a vegetarian restaurant but they serve both vegan and meat dishes.They specialize in Middle Eastern & Mediterranean dishes.Started with Tabouleh which is a appetizing mix of chopped parsley, tomatoes and bulgar wheat.Then we had six colourful dips.My favourite was the green mixed with avocado and pistachios.The pita bread that went with it was a bit too hard and dry.Then we had the Jordanian Shisbarak dumplings which were made vegetarian filled with ve
Read full review
After googling this place, I thought it was a vegetarian restaurant but they serve both vegan and meat dishes.
They specialize in Middle Eastern & Mediterranean dishes.

Started with Tabouleh which is a appetizing mix of chopped parsley, tomatoes and bulgar wheat.
43 views
0 likes
0 comments
Then we had six colourful dips.
My favourite was the green mixed with avocado and pistachios.
49 views
0 likes
0 comments
The pita bread that went with it was a bit too hard and dry.
Then we had the Jordanian Shisbarak dumplings which were made vegetarian filled with vegetarian cheese surrounded in yoghurt.
It was quite salty.
39 views
0 likes
0 comments
Next were rices:
The Arabic fried rice was tasty infused with my favourite cumin.
40 views
0 likes
0 comments
The Mojadra had crispy lentils with a slight spicy flavour.
37 views
0 likes
0 comments
Finished with the Shish Tawook which was a bit bland compared to the dishes that came before.
33 views
0 likes
0 comments
For dessert, the mastic icecream was loaded with pistachio nuts with a light rose flavour but the texture was not elastic enough.
37 views
0 likes
0 comments
The Kanafeh was interesting, it tasted like deep fried mozzarella coated in sweet crispy bits.
47 views
0 likes
0 comments
40 views
0 likes
0 comments
I really enjoyed the Mezzes and fried rice but it would be good if the food came faster.
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Dining Offer
Tasting Event
Level4
2016-07-17 1285 views
最近才在無病呻吟,說香港越來越少特色地方菜。不過自問說得沒錯,很多店家供應的只是有個震撼漂亮賣相的空殼食物。要不就是Fusion,玩創意,做傳統菜的以中式港式日式韓式等大路風格為多。並非指這些餐廳有過,確實他們也可以大有發揮,單純是為著一些傳統飲食文化而說說。  沒多久,便來到了這家以地中海及中東等地菜式作主打的樓上餐廳一嚐。雖說名字為異素Wild Thyme,當然有素,但同時亦有葷。昏暗燈光,感覺像酒吧,要不就是撐枱腳,來個燭光晚餐的地方。  未開席,先飲酒,紅白酒,和友人各一。兩款均是比較清淡溫和易入口的,但沒有問到店方酒的品牌年份之類,畢竟非本日重點。  Tabooleh以意大利香芹、cracked wheat(實為Bulgur那種)、蕃茄、洋蔥及薄荷製成。略帶酸甜,頗有纖維嚼勁,薄荷味不會太重太嗆,只有輕微香氣。加入橄欖油本應是提香,可惜用量太多,結果變得油膩。  緊接其後的Mezze Dips Platter with Pita Bread則來得合意很多。回到香港個多月,老實說,想起在瑞典吃午餐時經常有的免費任食沙律麵包抹醬。其中一款,就是十分常見的鷹嘴豆泥,在這兒也有,來得
Read full review
最近才在無病呻吟,說香港越來越少特色地方菜。不過自問說得沒錯,很多店家供應的只是有個震撼漂亮賣相的空殼食物。要不就是Fusion,玩創意,做傳統菜的以中式港式日式韓式等大路風格為多。並非指這些餐廳有過,確實他們也可以大有發揮,單純是為著一些傳統飲食文化而說說。
52 views
0 likes
0 comments
32 views
0 likes
0 comments
20 views
0 likes
0 comments
170 views
0 likes
0 comments
  沒多久,便來到了這家以地中海中東等地菜式作主打的樓上餐廳一嚐。雖說名字為異素Wild Thyme,當然有素,但同時亦有葷。昏暗燈光,感覺像酒吧,要不就是撐枱腳,來個燭光晚餐的地方。
14 views
0 likes
0 comments
  未開席,先飲酒,紅白酒,和友人各一。兩款均是比較清淡溫和易入口的,但沒有問到店方酒的品牌年份之類,畢竟非本日重點。
Tabooleh
11 views
0 likes
0 comments
11 views
0 likes
0 comments
  Tabooleh以意大利香芹、cracked wheat(實為Bulgur那種)、蕃茄、洋蔥及薄荷製成。略帶酸甜,頗有纖維嚼勁,薄荷味不會太重太嗆,只有輕微香氣。加入橄欖油本應是提香,可惜用量太多,結果變得油膩。
Mezze Dips Platter with Pita Bread
18 views
0 likes
0 comments
  緊接其後的Mezze Dips Platter with Pita Bread則來得合意很多。回到香港個多月,老實說,想起在瑞典吃午餐時經常有的免費任食沙律麵包抹醬。其中一款,就是十分常見的鷹嘴豆泥,在這兒也有,來得幼滑帶香。說到鷹嘴豆,還有Hummos HarTruffle Hummos兩款。前者加入了自家製紅辣椒醬,但實在不辣;後者則是充滿黑松露香氣,但有少點膩。
13 views
0 likes
0 comments
  Baba Ghanooj用到燒茄子、綠燈籠椒、香芹及石榴,嚼感豐富,味道多變而清新。真要辣的,可嚐Wild ThymeJalapeno,一紅一綠。是為焗果仁碎配燒燻紅辣椒,和燒烤墨西哥青辣椒的分別,果仁夠多,可惜我不太能吃辣。配的Pita Bread內層軟綿,整體比較乾身亦方便附醬及中和味道。但不用想也知道熱呼呼的麵包才來得香口軟熟,會好吃得多啦。
Shishbarak
12 views
0 likes
0 comments
12 views
0 likes
0 comments
  Shishbarak
是約旦菜式,自家製餃子包著Feta Cheese,配以香草酸乳酪醬。看上去跟意大利雲吞相像,入口亦雷同,不過中間包的是味道較濃的Feta Cheese。蘸著略帶酸的酸乳酪醬同食減低鹹味,香草及粉紅胡椒的香氣不算高調,頗能協調。
Fried Rice
14 views
0 likes
0 comments
13 views
0 likes
0 comments
  阿拉伯式的Fried Rice,內含自家製的素肉碎,還有各種各樣的焗果仁。杏仁、腰果、松子仁及葡萄乾,大大增添脆感,以及酸酸甜甜的味道。然而,食味教人想起菠蘿炒飯,香氣亦類似,味道而言沒有驚喜。
Mojadra
13 views
0 likes
0 comments
13 views
0 likes
0 comments
  其後的Mojadra則加入了Lentil及炸蒜,本以為紅辣醬會辣,其實也只是略帶香氣。這個來得比先前的炒飯夠味,味道配搭方面也可說是比其有特色些少。
Shish Tawook
20 views
0 likes
0 comments
22 views
0 likes
0 comments
  然後終於出現了第一碟,同時是最後一碟的肉--Shish Tawook。製作方法不特別,就是炭烤串燒的樣子,雞肉、紅青椒、洋蔥、薯仔及Pita Bread。雞肉有少許似Tandoori,但味道淡得多,微鹹,帶焦香,燒得未算乾韌。薯仔粒非常夠味惹味,鹹香有致亦不粉爛,單吃已經不錯。至於Pita Bread跟早前沾醬的不同,這次來得薄扁脆口,但比較油身,沾醬吃還好。
16 views
0 likes
0 comments
Bozza
19 views
0 likes
0 comments
Kanafeh
33 views
0 likes
0 comments
  甜品時間,先來香口的Kanafeh,外層聽說是切碎的酥皮絲,甜度頗高的。要趁熱食,中間夾著軟綿的芝士,牽絲得厲害,頗富奶香煙韌感。最後才吃期待已久的Bozza,則傳統阿拉伯雪糕。自身甜度中等,加入大量的開心果碎,香脆富咬口,頓時生色不少。
  難得而且有趣的特色菜體驗,其實就是有時油了些少,以及某些菜式驚喜不大。上菜速度亦非常慢,但也明白樓上舖客流不穩定,本身人手不會太多。加上我們又不是包場,還有其他食客,得要拿掐個平衝來。
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Dining Offer
Tasting Event
Recommended Dishes
Mezze Dips Platter with Pita Bread
Bozza
Level4
187
0
2016-07-16 1065 views
The restaurant consists of an exciting bar with cocktails and mocktails, from there we sample some beers, red wine and white wine.The seven course meal starts with a tabooleh salad in glass, typically made with Italian parsley, cracked wheat, tomato, mint and a strong olive oil dressing.Our favourite goes to the dipping platter with several different hummus, which we like the Wild Thyme, Jalapeno and Truffle Hummos, served with toasted pita bread.Halfway through the dinner, we are pretty much di
Read full review
The restaurant consists of an exciting bar with cocktails and mocktails, from there we sample some beers, red wine and white wine.
Tabooleh
8 views
0 likes
0 comments
The seven course meal starts with a tabooleh salad in glass, typically made with Italian parsley, cracked wheat, tomato, mint and a strong olive oil dressing.
MEZZE (Cold) Dips Platter
16 views
0 likes
0 comments
Our favourite goes to the dipping platter with several different hummus, which we like the Wild Thyme, Jalapeno and Truffle Hummos, served with toasted pita bread.
Shishbarak
13 views
0 likes
0 comments
Shishbarak
13 views
0 likes
0 comments
Halfway through the dinner, we are pretty much discontented due to the time they take to serve between each course. The fried rice and lentil rice pretty much taste the same except the former has mixed nuts whereas the latter has a tomato hot sauce to go with.
The grilled chicken skewer is rather tasteless and dry, served with crisped pita bread, roasted potato and two sauces.
Fried Rice
22 views
0 likes
0 comments
Mojadra
18 views
0 likes
0 comments
There are also two desserts on the menu, Kanafeh, a soft sweet cheese topped shredded pastry with pistachio; Bozza, traditional arabic ice-cream topped with pistachio.
Shish Tawook
14 views
0 likes
0 comments
Eventually, our first Middle-East experience in Hong Kong is quite disappointing.
 
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-07-15
Dining Method
Dine In
Recommended Dishes
MEZZE (Cold) Dips Platter
Fried Rice
Mojadra
Level2
5
0
2016-05-21 1205 views
我媽媽是個素食者,今次是她生日,於是我打算找到這一間較特別的素食餐廳來作她的生日飯。見這裡的食評不錯,所以也有點期待。訂座時被告之現增加了葷類的餐單選擇,但素食類還是有供應的。進入餐廳發現原來這裡走型格路缐,環境比較暗,播著一些節拍強勁的hip music。個人及家人都覺得音樂太沉悶及吵耳,加上昏暗的燈光,令人有點倦意。之後除了點了一個串焼拼盤給有份在座的食肉獸之外,其他的菜式都是素食。這款芝士不錯,特別的質感,是當晚較出色的一道菜。分別點了兩道dip:一道是黑松露味的,我比較喜歡這個;另一道是香草加一些茄子的。吃時配上pita bread。其實兩款的味道都算不錯。點了款沙律,上面有點脆脆的,味道ok。但碟頭很細。看過其他食評推介,點了這個豆蓉做的小餅。吃過後非常失望!!好咸!除了咸之外,還是咸,找不到有一絲能和好吃掛勾的感覺!炒飯,還可以4條串燒,4條不同,分別是雞、羊、免治雞丶免治羊。個人認為最好吃是免治羊,散發著香料味。今餐整體來說是失望的。值得一提是,上菜極慢!環境不是我們的茶,食物質素也沒傳聞的好。收費不便宜,但分量很少。還有的是漏單(我們本來還點了多一味菜,但等了大半天都沒
Read full review
我媽媽是個素食者,今次是她生日,於是我打算找到這一間較特別的素食餐廳來作她的生日飯。見這裡的食評不錯,所以也有點期待。訂座時被告之現增加了葷類的餐單選擇,但素食類還是有供應的。

進入餐廳發現原來這裡走型格路缐,環境比較暗,播著一些節拍強勁的hip music。個人及家人都覺得音樂太沉悶及吵耳,加上昏暗的燈光,令人有點倦意。

之後除了點了一個串焼拼盤給有份在座的食肉獸之外,其他的菜式都是素食。
15 views
0 likes
0 comments
這款芝士不錯,特別的質感,是當晚較出色的一道菜。
23 views
0 likes
0 comments
27 views
0 likes
0 comments
分別點了兩道dip:一道是黑松露味的,我比較喜歡這個;另一道是香草加一些茄子的。吃時配上pita bread。其實兩款的味道都算不錯。
22 views
0 likes
0 comments
點了款沙律,上面有點脆脆的,味道ok。但碟頭很細。
23 views
0 likes
0 comments
看過其他食評推介,點了這個豆蓉做的小餅。吃過後非常失望!!好咸!除了咸之外,還是咸,找不到有一絲能和好吃掛勾的感覺!
39 views
0 likes
0 comments
炒飯,還可以
34 views
0 likes
0 comments
4條串燒,4條不同,分別是雞、羊、免治雞丶免治羊。個人認為最好吃是免治羊,散發著香料味。

今餐整體來說是失望的。值得一提是,上菜極慢!環境不是我們的茶,食物質素也沒傳聞的好。收費不便宜,但分量很少。還有的是漏單(我們本來還點了多一味菜,但等了大半天都沒來)。

(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-05-08
Dining Method
Dine In
Type of Meal
Dinner
Celebration
Birthday
Level4
165
0
2016-04-23 1135 views
本來係一間素食做招唻的餐廳,點知3月1號轉左menu (香港少人支持全素食?),變得不倫不類同同事去食long lunch, 諗住搵個好地方hea下。店面好難搵,在唔起眼大廈的某樓層。入到去,門面都幾靚。一睇menu,最想食的salad已除去。依,乜set lunch款款都有肉既?侍應就話轉左menu。甘黎到都照食啦!其實我地都唔係堅持素食,只係想偶然食一下。叫左兩個set,一個雞肉飯(全名太複雜),一個卷。雞肉飯不過不失,幾有特色但唔算好味個卷就出事喇 首先,落錯單。等左15-20分鐘先出左個錯既lunch。仲要侍應完全唔覺得自己有錯,前後連埋大廚出黎confirm左我地三次,先再整過一份新既。上台後,個卷味道可以,但個皮硬到薄餅甘。甜品自然不抱期望,都無機會失望。最正係餐飲了,可以揀水或茶。茶是Nippon茶包,而水竟然係bonaqua最細size既樽裝水百零蚊,尖沙咀食個lunch,唔算貴。但地段,服務,食物同餐飲,絕對唔值。PS. 唔知佢未轉menu時,係味真係甘好食呢
Read full review
本來係一間素食做招唻的餐廳,點知3月1號轉左menu (香港少人支持全素食?),變得不倫不類


同同事去食long lunch, 諗住搵個好地方hea下。店面好難搵,在唔起眼大廈的某樓層。入到去,門面都幾靚。

一睇menu,最想食的salad已除去。依,乜set lunch款款都有肉既?侍應就話轉左menu。甘黎到都照食啦!其實我地都唔係堅持素食,只係想偶然食一下。


叫左兩個set,一個雞肉飯(全名太複雜),一個卷。雞肉飯不過不失,幾有特色但唔算好味


個卷就出事喇
 首先,落錯單。等左15-20分鐘先出左個錯既lunch。仲要侍應完全唔覺得自己有錯,前後連埋大廚出黎confirm左我地三次,先再整過一份新既。


上台後,個卷味道可以,但個皮硬到薄餅甘


甜品自然不抱期望,都無機會失望。

最正係餐飲了,可以揀水或茶。茶是Nippon茶包,而水竟然係bonaqua最細size既樽裝水


百零蚊,尖沙咀食個lunch,唔算貴。但地段,服務,食物同餐飲,絕對唔值。

PS. 唔知佢未轉menu時,係味真係甘好食呢
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
HK$125 (Lunch)
Level1
1
0
2015-09-29 2473 views
服務一流侍應是位中年男士,十分專業,由greeting,介紹食物到用膳後問我們是否要甜品,都是一流的服務!香港少見的了。餐廳環境很好,燈光昏暗並配有輕鬆音樂地方整潔,裝飾富心思,連洗手間也十分清潔。個人認為,要搞party,包半場(內有一房間的)或全場,都是很不錯的選擇!食物更是「冇得輸」之例!香港地很多素食店都喜用假肉及味精,這裡食的都是天然食材,完全沒有味精,用料靚!原來這家店才開了8個月,廚師是約旦人,來了香港18年。這裡賣的是約旦素菜,實屬少有!味道很好呢!先來杯飲品:頭盤:沙律,超好食,尤其喜歡醬汁,有少少酸,很醒胃,還喜歡那些一片片的脆脆再來是2個冷盤,都配有pita bread的。紅色那個稍辣,但都很特別又要了一份熱的點心,是芝士,很有趣,味道很好,賣相亦十分吸引,口感有些像魚蛋侍應很細心的,著我們先享用以上的頭盤,不夠才試主菜。他實在專業,都是等我們差不多食完才過來問是否足夠,讓你覺得他是welcoming的!一點都不覺disturbing.我們來了一個main,是芝士意粉。賣相有點像木糠蛋糕,味道很好,但個人認為如是用長通粉或「顯學」粉,效果可能更佳$81x賣單,認為
Read full review
服務一流
侍應是位中年男士,十分專業,由greeting,介紹食物到用膳後問我們是否要甜品,都是一流的服務!香港少見的了。

餐廳環境很好,燈光昏暗並配有輕鬆音樂
地方整潔,裝飾富心思,連洗手間也十分清潔。個人認為,要搞party,包半場(內有一房間的)或全場,都是很不錯的選擇!

食物更是「冇得輸」之例!香港地很多素食店都喜用假肉及味精,這裡食的都是天然食材,完全沒有味精,用料靚!原來這家店才開了8個月,廚師是約旦人,來了香港18年。這裡賣的是約旦素菜,實屬少有!味道很好呢!


先來杯飲品:
「豆扣」茶
141 views
0 likes
0 comments


頭盤:沙律,超好食,尤其喜歡醬汁,有少少酸,很醒胃,還喜歡那些一片片的脆脆
159 views
0 likes
0 comments


再來是2個冷盤,都配有pita bread的。紅色那個稍辣,但都很特別
160 views
0 likes
0 comments
129 views
0 likes
0 comments


又要了一份熱的點心,是芝士,很有趣,味道很好,賣相亦十分吸引,口感有些像魚蛋

133 views
0 likes
0 comments
162 views
0 likes
0 comments


侍應很細心的,著我們先享用以上的頭盤,不夠才試主菜。他實在專業,都是等我們差不多食完才過來問是否足夠,讓你覺得他是welcoming的!一點都不覺disturbing.

我們來了一個main,是芝士意粉。
138 views
0 likes
0 comments
賣相有點像木糠蛋糕,味道很好,但個人認為如是用長通粉或「顯學」粉,效果可能更佳
Macarona el foron
171 views
0 likes
0 comments


$81x賣單,認為是值得的,環境、服務、食物都是一流的。

PS 這裡的甜品是不含蛋的,太好了!很想試甜品的,但太飽了,下次吧。:)
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-09-28
Dining Method
Dine In
Spending Per Head
HK$400 (Dinner)
Recommended Dishes
「豆扣」茶
Macarona el foron
  • Hallumi
Level3
97
0
2015-07-05 2289 views
誠意小店 Wild Thyme 在尖沙咀開業後,便和茹素的友人一試其富中東特色的素食。Since Wild Thyme, the Middle East vegetarian restaurant, opened in TST, I have been looking forward to come and try. So glad to have my vegetarian friend accompanied 多款豆蓉選擇,甚至有創新配搭,如墨西哥辣椒,配上軟包一起食,簡單而美味的餐前小吃。Close to 10 choices of beans dip that you can select on the menu and all of them are served with pita bread.Falafel 形狀小巧,只看賣相已覺得非常香脆,豆香濃郁。Falafel mixed with beans was so crispy and delicious.主食加入西菜創意,焗香辣芝士通心粉,惹味得很,芝士量很多,而通粉也焗得剛好,保持少許濕潤。值得推介。Smoked sp
Read full review
誠意小店 Wild Thyme 在尖沙咀開業後,便和茹素的友人一試其富中東特色的素食。
Since Wild Thyme, the Middle East vegetarian restaurant, opened in TST, I have been looking forward to come and try. So glad to have my vegetarian friend accompanied
Beans Dip
199 views
1 likes
0 comments
多款豆蓉選擇,甚至有創新配搭,如墨西哥辣椒,配上軟包一起食,簡單而美味的餐前小吃。Close to 10 choices of beans dip that you can select on the menu and all of them are served with pita bread.
Falafel
241 views
0 likes
0 comments
Falafel 形狀小巧,只看賣相已覺得非常香脆,豆香濃郁。Falafel mixed with beans was so crispy and delicious.
Smoked spicy macaroni
231 views
0 likes
0 comments
主食加入西菜創意,焗香辣芝士通心粉,惹味得很,芝士量很多,而通粉也焗得剛好,保持少許濕潤。值得推介。
Smoked spicy macaroni with soft cheese is a must-try main course on the menu. Worth to try.
218 views
0 likes
0 comments
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Falafel
Smoked spicy macaroni
Level1
1
0
2015-03-31 2689 views
今晚試了呢間中東素食。首先D菜式嘅賣相吾錯,十分精緻,高級西餐風格。雖然話係食齋,但啲嘢味道十分豐富,中東菜調味夠濃,吾洗一定要大魚大肉。每一個菜式嘅味道口感都有吾同,吾似平時食齋咁,碟碟都係麵筋和豆腐,染左紅色就係叉燒黃色就燒鷄...  仲有就係今晚雖然豁晒出去咁食,但係話晒都係素食,我內心彷彿會好過一點。
Read full review
今晚試了呢間中東素食。首先D菜式嘅賣相吾錯,十分精緻,高級西餐風格。雖然話係食齋,但啲嘢味道十分豐富,中東菜調味夠濃,吾洗一定要大魚大肉。每一個菜式嘅味道口感都有吾同,吾似平時食齋咁,碟碟都係麵筋和豆腐,染左紅色就係叉燒黃色就燒鷄...  仲有就係今晚雖然豁晒出去咁食,但係話晒都係素食,我內心彷彿會好過一點。
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
5 Minutes (Dine In)
Recommended Dishes
  • 焗通粉
Level1
2
0
2015-03-26 3219 views
What an exotic surprise! I am not vegetarian but would do Green Monday with my wife when we could. Wild Thyme is not your regular vegetarian restaurant, it is a wild and exotic experience that made us totally forgot we are having vegetarian dinner but only enjoying fine delicious food. We love the kale salad, the truffle hummos, the smoked spicy macaroni and the Arabic ice cream topped with pistachio. We also love the tiny cups of mint tea they served, not to mention the wide selections of fine
Read full review

What an exotic surprise! I am not vegetarian but would do Green Monday with my wife when we could. Wild Thyme is not your regular vegetarian restaurant, it is a wild and exotic experience that made us totally forgot we are having vegetarian dinner but only enjoying fine delicious food. 
We love the kale salad, the truffle hummos, the smoked spicy macaroni and the Arabic ice cream topped with pistachio. We also love the tiny cups of mint tea they served, not to mention the wide selections of fine Japanese whiskies, I am not driving there next time for sure. 
To sum it up, Wild Thyme is the hidden gem in TST! We have the best Green Monday in our life and all friends enjoyed the dinner so much we decided to come back next week, introducing more to join Green Monday. 
Oh, one of our lady friend said after a few whiskies that Wild Thyme's amazing chef Tarek is the best looking chef in Hong Kong. Well, I am here just for the food.

(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
4
0
Over the past 2 months, I've already dined here twice! I cannot get over their selection of dips. While the rest of the Middle Eastern restaurants in Hong Kong serve only the usual hummus, babbaganush, etc, Wild Thyme also adds some innovative and creative options to their menu. The olive and tomato hummus was fabulous and so were the jalapeno, mixed nuts and the spicy hummus! I also liked the fact that the dips were accompanied with the very thin pita bread instead of the fat round ones that mo
Read full review
Over the past 2 months, I've already dined here twice! I cannot get over their selection of dips. While the rest of the Middle Eastern restaurants in Hong Kong serve only the usual hummus, babbaganush, etc, Wild Thyme also adds some innovative and creative options to their menu. The olive and tomato hummus was fabulous and so were the jalapeno, mixed nuts and the spicy hummus! 
I also liked the fact that the dips were accompanied with the very thin pita bread instead of the fat round ones that most places seem to be serving these days. 
Another worthy mention is the tabboleh - it was flavoursome and unbelievably fresh! I did not want to share this with anyone. 
Non-vegetarians will not miss their meat over here because all the food is delicious! I am already waiting to go back. 
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-03-05
Waiting Time
5 Minutes (Dine In)
Spending Per Head
HK$350
Celebration
Birthday