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Introduction
The decor of the restaurant is simple, giving a sense of comfort. The restaurant specializes in vegetarian food, using recipes from Spain, India, and other places. the dishes are diverse, such as Rajastani Curry, Japanese fried okra and so on. continue reading
Opening Hours
Mon - Sun
12:00 - 22:00
Payment Methods
Visa Master Cash AE UnionPay Apple Pay Google Pay WeChat Pay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Phone Reservation Details
Delivery Details
10% Service Charge
Vegetarian
Above information is for reference only. Please check details with the restaurant.
Review (51)
Level1 2024-04-01
135 views
復活節假期來到尾聲,為了支持本地消費,特地來到西貢走走、看看、吃吃。和從前每逢假日都擠得水洩不通的情況相比,粗略看,西貢人流,確實少了一半。人、財兩不旺,餐飲業首當其衝。正午12時,海旁的海鮮攤檔,入座率約九成。相反,市中心一帶的西餐廳,入座率卻只有約一半。既然不用錦上添花,就支持一下西餐廳,支持一下這家2084吧!OpenRice / 上網搜尋後才知道,原來餐廳好像原本結業了。但最近原班人馬在同一位置重新出發。吃得健康點,點了一個牛扒和一個沙律。牛扒約$100。牛味、質感,恰到好處。這個水平,我認為價錢偏低。如果我是老闆,我的判斷是,就算賣$148,也會能得到群眾支持。沙拉約$80。正常發揮。餐牌還有幾款幾十元的午餐選擇,又平又正。整體而言,這家餐廳很值得去。執筆之時,對那個牛,還念念不忘。下星期再去。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-12-29
398 views
I am not a vegan, nor a vegetarian. In fact I would more regularly describe myself as a carnivore. This vegan Chinese/ Indian fusion restaurant is however mindblowingly good and almost enough to convert me to veganism full time. The menu is varied, fresh, flavoursome, and more than worthy of a pilgrimage to Sai Kung, even for a more typically Central/ Soho hanger outer like myself. Make sure you get the Mushroom “peking duck” and the Szechuan eggplant tacos. Honestly though, everything is delectable and eye opening. Enjoy. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-11-30
358 views
最愛既西貢餐廳— 2084 ! 純素fusion菜,唔使睇成份有冇蛋奶,fully plant- based🥰🥰 仲要好食呀!之前食過一次signature dish - Peking,今次encore。向北京填鴨致敬,用上炸秀珍菇,個醬同北京填鴨醬一樣味。最欣賞塊波浪餅底唔會太脆可以彎曲包返d 菇。挑戰過新鮮大樹菠蘿之後,試吓熟食大樹菠蘿。今次試咖喱大樹菠蘿JACK FRUIT CURRY技 $65(S)/$95(L) . 好鍾意餐廳可以選擇份量。一個人食可以選擇細份。咖喱少辣,夠多汁撈飯。我貪心配左cauliflower rice $40。碗飯好大😜 仲叫左個飲品2084 ALMOND SAFFRON & KAFFIR LIME COOLER$70 。好好味呀,少少酸同咖喱好配。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
2084 去西貢唔一定食海鮮! 秋高氣爽 今日到期待已久嘅 西貢 創意中西印小店原來老闆娘係印度人 於堪稱「素食沙漠」之西貢 創意中西印結合的菜式 各位素友 到西貢行山⛰️ 遊船河🛥️ 打Golf⛳️ 唔去食海鮮 嚟呢度試吓試吓!Autumn 🍂 is finally in town! Strolling thru the heart of Sai Kung ran into this Fusion Indian 🇮🇳eatery - Deliciously made with Indian herbs and flavours, an excellent alternative to season feasts in this fishing village! Recommended dishes 必吃Momos - fried dumplings 軟素肉碎煎餃 🥟Peking Tacos w/ crispy peking oyster mushrooms脆皮北京卷配酥炸蠔菇Laab wraps - Thai mince w lemongrass, shallots wrapped in lettuce 生菜卷配泰式素肉伴香茅和紅蔥Katsu Burger - Omni™️ cutlet w lime chilli mayo, lettuce & tomato 炸素肉排配酸辣素蛋黃醬,生菜和蕃茄 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-07-12
594 views
Modern Vegetarian Fusion food - there are Thai, Indian, British, Spanish food here & it was done well. Their Peking Duck tacos we started with which was quite convincing in its appearance & the sauce was nice.We also had the Pani Puri with aloo Gobi which was also tasty, be warned the portions are big!We had to go for the fish n Chips with the meatless version and great to have such a contrasting meal.It's a chilled restaurant in the main square, will come next time - the menu is enormous too continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)