201
15
10
1-min walk from Exit B4, North Point MTR Station continue reading
All Branches (4)
Telephone
25683806
Introduction
Interior is well designed in traditional Indian style, the executive chef is famous of cooking North Indian cuisines. Offered at a low price, customers are attracted by its creative dishes as well. continue reading
Opening Hours
Today
11:30-15:00
18:00-23:00
Mon-Sun
11:30-15:00
18:00-23:00
Payment Method
Visa Master AE Cash
Number of Seats
58
Other Info
Alcoholic Drinks
Cake-cutting Details
Phone Reservation
Delivery
10% Service Charge
Review (231)
咖哩就是要配烤餅 Featured Review
Level4 2016-12-25
5466 views
放大假,約左朋友出黎食飯,冬至前夕中餐已訂滿枱了,而西餐又因為聖誕節臨近,加價了不少,於是黎左北角的一間印度餐廳,之前食過不錯,朋友又喜愛印度菜,今晚啱哂佢口味。坐低會派每人一支水,是要收費十蚊的,是晚兩個人只飲了一支,另一支餐廳回收了,埋單只收了一支的費用,很均真呢。Mix vegetable aloo tikki 雜菜薯仔餅 ($38)點了一個小食薯仔餅,其實同西式的薯餅差不多,不過薯蓉中混了咖哩同雜菜粒,食落勁強烈咖哩味,外層炸得香脆,內裏軟綿,加點印式醬汁已很好味,是一道很飽肚的小食。Rogan josh 香草咖哩羊肉 ($96)食得印度菜都一定會叫羊,佢地啲羊咖哩好正,羊肉食軟腍入味,有羊味但又唔係騷味,咖哩加了不少香料,味道複雜,跟烤餅很夾。Bhindi masala瑪沙拉毛瓜 ($72)再叫了一款素菜咖哩,主要材料係okra秋葵,配料還有洋蔥,薯仔,紅蘿蔔等,此款咖哩沒有羊個款咁多香料味,感覺較接近中式的炆雜菜味道,因個人喜愛秋葵那種滑潺潺的口感,因此呢道菜十分對胃。Garlic naan 蒜蓉烤餅 ($26)印度菜又係一定要叫烤餅,煙煙韌韌的口感,配上咖哩是一流的,點了蒜蓉口味的烤餅,蒜蓉味不是太濃,都被咖哩味覆蓋了。Blue lagoon ($40)食完後來點一下飲品,見餐牌上有款叫blue lagoon的飲品,沒有圖片,而這個名字remind me一隻陳年老game,就點了一試,黎到係檸檬加上紫色的飲料,味道係……不就是凍檸賓嗎?!哈哈Hot masala tea  ($30)朋友點了熱的印度奶茶,係一壺上的,雖然無好似電影咁拉茶,個侍應都係上在枱先幫你倒茶的,紅茶本身十分香,仲帶少少甜味,個人覺得不下糖已經夠甜了,好好飲的奶茶呢。Kulfi 印度雪糕 ($40)正猶疑要否點甜品時,侍應送上了雪糕乙條,他說是節日送的,哈哈,乜印度人都知有冬至?老實說,雪糕的賣相不怎麼樣,很重奶味很甜,但點了旁邊那幾點紅色液體後味道完全唔同了,原來嗰啲係藏紅花汁,微苦帶甘,中和左勁甜勁奶嘅雪糕,變得好好味,好神奇呀!侍應態度友善,餐廳氣氛溫馨,加一後埋單三百幾,個人覺得蠻合理的,加上味道不錯,友人吃得高興已值得了。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2017-10-08
102 views
Celebrated my first pay check 💸meal at Tulsi (one of the top rated Michelin Star Indian restaurants in HK)😎• We ordered the HAPPY MEAL SET $548 for 4~ very strong x aromatic taste.For STARTER: samosa (it was kinda dried to my liking) x chicken tikka (this was real good!!!!!!!!)MAIN COURSE: lamb curry x chicken korma & potato cauliflower (they were all well-seasoned & definitely perfect to pair with rice or dip with the naan)BREAD: plain & garlic naan (I prefer garlic more) RICE: pulao rice (Indian fried rice) DRINK: mango lassi 😍🍹(this was the only drink that you should have, yogurt was intense & I super love it) EXTRA: Beef Masala $88 (strongly recommended!) Overall, absolutely a delicious feast for family 🍴& reasonably priced for 6 pax! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
因為最近很多人推薦這家印度餐廳(有米芝蓮的稱號),所以想來試試,價錢很親民,食物質素又不差。我們點了一個2人餐,主要是散叫也不知道要選什麼,所以選擇了2人餐,最緊要有薄餅和咖哩就好了。首先來了的是前菜左上角的是咖哩角跟平時吃開的口感完全不同咖哩角比較硬 餡料比較十足內餡的薯仔和蔬菜右邊的是香烤雞味道很濃味 加上另給的綠色汁就開胃一點飲品方面🍸點了一杯Mango Lassi (左邊)即是印度芒果乳酪結結的 但味道好易入口的 喝到一半已經很漏了而右邊是Chang啤酒重點是我最愛吃的蒜蓉味薄餅全是即叫即拉即烘薄餅蒜蓉味非常香口 薄餅烘得香脆再叫上咖哩真的讚不絕口👏有兩個咖哩主菜,分別是香草咖哩羊肉和雜菜點餐前問了侍應辣不辣,他說很小辣,點不知來到很辣的,可能對於印度侍應來說只是一點辣吧。但配上飯和印度薄餅很好吃。必定會再來光顧的! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
午餐過海來吃印度菜,午餐菜單有6個選擇(平價的)也有行政午餐(貴的),任君選擇,豐儉由人。朋友和我點了masala羊和咖喱魚。然後。。。我又忘了相機食先,基本上我食先啊,因為好餓,而且滿好吃的。咖喱配著nan真是絕配。本來想要點飯的,但為免等等飯氣攻心沒精神做事,還是吃薄餅比較好。我真是一個負責任的員工啊(遠目)午餐本身就送飲品,我點了個chai,但份量挺少的,喝起來有點港式奶茶的感覺。原諒我唯一接觸過的chai是在pacific coffee,我以為一定會有肉桂味,但人家是印度人,應該別人比較對吧?不要喝那瓶水!收費的!11塊!好貴! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2017-08-31
505 views
今日五位朋友一齊到北角港鐵站上面的羅勒印度餐廳食晚飯 一行五人坐低先叫飲品 有印膏啤酒夜青青檸梳打同埋礦泉水全部價錢不太貴尚算價錢合理 跟住叫咗啲小食有燒菠蘿 同埋叫咗一個圓轆轆嘅小食味道非常有印度香料風味 主菜商場有燒雞串有燒珠串有咖喱羊肉雞肉同咖喱蔬菜 眉毛都好正宗好友印度feel同感覺 亦都試咗印度薄餅分別有印度香蒜印度薄餅同埋黑松露菌薄餅 兩種薄餅都非常好味印度籍職員服務非常好二老闆亦都好主動招呼人客 印度啤味道一流配合印度食品非常之享受 地點也適中就在北角港鐵站劉生B4出口行過一兩個舖位就係 非常方便 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)