Trattoria Felino

Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Wheelchair🙂 Easy Parking😠 Pet Friendly | Corkage Fee | Cake Cutting FeeA Hidden Gem for Modern Neapolitan FlavorsThis small Italian restaurant is a casual yet stylish Neapolitan trattoria, offering high-quality food and wines in a lively atmosphere. It’s the perfect spot to enjoy great food, drinks, and fun - so popular among younger crowds that it’s often fully booked. Reservations are a must! Location & Accessibility Conveniently located on street level, the restaurant is wheelchair-friendly. Public transport options include the MTR (just a 4-minute walk from Wan Chai Station, Exit B2), buses, minibuses, and trams. If driving, metered parking is available on nearby streets, or you can park at Hopewell Centre. Ambience & Service The ambience is vibrant, though the music leans a bit too loud (think disco or bar vibes). Still, the polite and attentive staff enhance the experience. Restrooms are clean and well-maintained. The Menu: Simple but Special The menu is short but unique, with a seasonal summer special that changes daily. The regular menu is concise, featuring: - Small Bites (like the signature Carbonara Egg - a creamy egg yolk with pecorino and guanciale, $48) - Raw Dishes (try the Hamachi Crudo with smoked artichoke dressing, $158, or the Tuna Tartare in a Crispy Cannolo Shell) - Pasta (highlights include Sea Urchin Spaghetti with garlic oil & chili, and Tubetti with Cuttlefish & Squid Ragù) - Mains (the claypot-braised Yellow Chicken, $298 for half, is outstanding - tender meat in a rich sauce) - Desserts (don’t miss the Chocolate Millefoglie, a caramelized puff pastry delight, or the Sicilian Pistachio & Piedmont Hazelnut Gelato, $48/scoop) A HK$15/person charge applies for free-flow still or sparkling water. Final ThoughtsThe price-to-quality ratio is solid, and the dishes stand out from typical Italian fare in Hong Kong. Worth revisiting to try more! Note: Closed Mondays; lunch served only Fri–Sun, dinner Tue–Sun.…Read More

人氣意大利餐廳「Trattoria Felino」之前真係一位難求，開業一年過後，終於易d book位，可以一嚐呢間獨立營運既家庭式意大利餐廳FocacciaCarbonara EggEgg yolk, cream, pecorino, guancialeHamachi Crudosmoked artichoke dressing, cucumber, lemonFrittatinebucatini pasta rolls, béchamel, cooked ham, beef ragutRaviolistuffed with suckling pig, provola cheese foundue, rosemaryTubetti cuttlefish and squid ragut, lime zestYellow chickenclay pot braised, vegetables, intense chicken jusTiramisùMillefoglie al cioccolatocaramelized puff pastry, chocolate ganache, hazelnut praline, capers環境舒適，食物真係好出色，餐包Focaccia好香麥味，外脆內軟，油甘魚配上雅枝竹，整碟既煙燻味好香，隻雞味道濃郁又嫩滑，甜品Millefoglie al cioccolato層次感豐富，好似食緊金莎咁，待應們都好親切，整餐既體驗都好好，如果無限時就更加好了…Read More

七月嘅時間候𝐁𝐞𝐬𝐭𝐢𝐞𝐬帶咗我去灣仔嘅𝐓𝐫𝐚𝐭𝐭𝐨𝐫𝐢𝐚 𝐅𝐞𝐥𝐢𝐧𝐨慶祝生日💗 餐廳環境氣氛幾有地道嘅意式餐廳𝐟𝐞𝐞𝐥，配上昏暗嘅燈光，座位分布較密集坐得比較親密，私隱度較低ෆ¯ࡇ¯ෆ⁽̨̡ ¨̮ ⁾̧̢ 𝐒𝐭𝐚𝐫𝐭𝐞𝐫𝐬 嘅𝘾𝙖𝙧𝙗𝙤𝙣𝙖𝙧𝙖 𝙚𝙜𝙜 造型勁得意，濃郁嘅𝐏𝐞𝐜𝐨𝐫𝐢𝐧𝐨 𝐜𝐡𝐞𝐞𝐬𝐞醬加上豬面頰肉粒同底層嘅蛋黃，味道濃郁，但係我哋覺得有啲偏鹹，配返餐前麵包 𝙁𝙤𝙘𝙖𝙘𝙘𝙞𝙣𝙖食可以𝐛𝐚𝐥𝐚𝐧𝐜𝐞 𝐝~ 另外佢哋嘅自家製嘅紫菜牛油幾香幾出色(´▽`ʃƪ)♡幾鍾意佢哋嘅𝙎𝙩𝙚𝙖𝙠 𝙏𝙖𝙧𝙩𝙖𝙧𝙚 絲滑嘅鮮牛肉配上酸甜醃漬蔬菜同脆脆嘅紅菜頭，味道鮮甜，再搭配脆片食好開胃(⁎⁍̴̀﹃ ⁍̴́⁎)♡♥兩款𝐩𝐚𝐬𝐭𝐚 上枱已經聞到好香，幾欣賞佢哋意大利麵嘅質感，保持到 𝐚𝐥 𝐝𝐞𝐧𝐭𝐞幾掛汁，不過如果可以調整一下意同醬汁嘅比例就更好，否則醬汁嘅味道會太強烈同埋太鹹，小可惜⸝⸝ʚ̴̶̷̆ ̯ʚ̴̶̷̆⸝⸝ ꒰•ᵕ•꒱ 𝐎𝐯𝐞𝐫𝐚𝐥𝐥，食物味道偏重口味，但菜式創新同環境氛圍都幾好，幾啱同𝐟𝐫𝐝𝐬去𝐜𝐡𝐢𝐥𝐥吓~…Read More

位於灣仔嘅南意小酒館係今年嘅米芝連推介夜晚一枱難求，Bookmark咗一段時間滿心期待終於去咗，點知係有少少失望而回Focaccia表層硬脆內裏鬆軟配seaweed butter可惜橄欖油味道欠奉Bruschettine 配搭到位 pricey small bitesHamachi Crudo 醬料嘅鹹完全蓋過油甘魚Tomato Salad Fresh in burrata but too rich in combined flavoursCarbonara Egg 空氣感極重個foam好鹹，底部蛋黃唔夠香Gnocchetti 紅蝦似龍蝦汁嘅麵疙瘩Sciallatielli 極濃羅馬芝士配櫛瓜嘅粗短麵手工意粉口感佳，黃雞肉質夠嫩滑構思設計擺盤亦屬上等只係所有食材加調味都偏重鹹最後追加咗個Tiramisu 應該係成餐飯最值得encore嘅dish…Read More

朋友住過灣仔，後來搬走咗。但係佢耐不耐都會返灣仔食嘢，因為灣仔實在有太多出色嘅餐廳。今次趁佢返灣仔回味懷念嘅餐廳，我又跟住去趁熱鬧啦。呢間餐廳門面唔多起眼，裏面嘅裝修係小餐館形式，比較隨意唔會拘謹。前菜HAMACHI CRUDO啲魚好鮮味，只係加啲檸檬汁調味就已經好好食。LA MORTAZZA啲ricotta cheese好香，底下嘅包質感同餐前送嘅麵包差唔多，係比較有咬口嘅。SCIALATIELLI麵條質地夠煙靭，不過調味偏鹹。BEEF CHEEK肉質夠幼嫩，調味適中。SKATE WING魚肉質地太腍，食唔出口感，一般。TIRAMISU 唔甜，夠creamy，高質。HAMACHI CRUDOLA MORTAZZASCIALATIELLIBEEF CHEEKSKATE WINGTIRAMISU整體而言食物唔錯，適合一班人慢慢坐低食飯傾偈。…Read More