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Restaurant: Tora Tetsu Teppan Yaki
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Exit D2, Causeway Bay MTR Station continue reading
Telephone
21649968
Introduction
The ingredients of making Teppanyaki are rich, fresh and with high quality. The bar area can let you enjoy the show of “Teppanyaki” and the talent of the performer and that is the chef. continue reading
Opening Hours
Today
12:00 - 15:30
18:00 - 23:30
Mon - Sun
12:00 - 15:30
18:00 - 23:30
Public Holiday
12:00 - 15:30
18:00 - 23:30
Public Holiday Eve
12:00 - 15:30
18:00 - 23:30
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay JCB Apple Pay Google Pay WeChat Pay OpenRice Pay
Number of Seats
40
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
VIP Room
Phone Reservation
Delivery
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Restaurant: Tora Tetsu Teppan Yaki
Offer: Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Members can earn HKD4 = 1 mile when dining at Cathay partner restaurants and presenting a membership QR code.
  • Standard Chartered Cathay Mastercard® holders can earn HKD4 = 1 mile when dining at our partner restaurants, plus HKD4 = 1 dining rewards when you pay with your card for a total of HKD4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Review (721)
Level4 2024-07-11
52 views
食鐵板燒除左食材係重點之外,服務質素都係考慮因素‼️呢間虎鐵已經係我第三次嚟食,主要原因係因為服務質素係standard之上店員全部都好體貼細心我哋叫咗「主廚推介二人餐」,有齊我哋都鍾意食嘅和牛&龍蝦先嚟「和牛薄燒卷沙律」和牛肉質好滑,表面燒到有焦香,配埋沙律菜一齊食,完全唔怕會有膩嘅感覺❤️「黑松露海膽蟹肉溏心蛋」呢個好有睇頭,有埋金萡‼️不過個人覺得黑松露味道好強烈,搶左海膽嘅甘甜味~~整個味道都好豐富「原隻鮮活澳洲黑邊大鮑魚」第一次見咁大隻鮑魚,真係有我隻手咁大入口Q彈,仲有好肥美鮑魚肝,肥而不膩,味道濃鬱鮮甜「活龍蝦」無疑新鮮龍蝦係好好食,口感鮮嫩爽彈,師傅控制火候啱啱好不過點嫌海膽龍蝦汁太濃,食落有啲膩‼️「伊比利亞豬柳」「龍蝦帶子豆腐鯛魚湯」食到咁飽,飲碗熱辣辣嘅魚湯係好滿足又龍蝦又鯛魚,個湯真係好鮮甜 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-06-24
24 views
最近咗一間餐廳叫做「虎鐵」,試咗佢哋嘅特色二人套餐,真係好正呀!首先上嚟嘅係煙三文魚沙律,新鮮嘅三文魚配上清爽嘅沙律醬,一口咬落去,鮮味十足,令人食得好開心。接著嚟嘅就係蟹肉海膽松露溏心蛋,個蛋煮得剛剛好,蛋黃流出嚟嘅時候,好似金黃色嘅寶藏,裡面仲有蟹肉同海膽,味道好濃郁,真係令人回味無窮。然後就係時令海鮮,佢哋用咗新鮮嘅海鮮,煮成一道豪華嘅菜式,每一口都好鮮美,令人感受到大海嘅恩賜。再嚟就係活鮑魚配蟹肉海苔醬,鮑魚鮮嫩多汁,同蟹肉海苔醬一齊食,味道更加豐富,令人嘆為觀止。唔少得嘅就係法國鵝肝,鵝肝滑溜入口,搭配上餐廳特製嘅醬汁,味道更加濃郁,真係一絕。然後就係熊本縣A5和牛薄燒,和牛肉質鮮嫩,入口即化,每一口都好滋味。配菜方面,有香煎野菜,野菜保持咗原汁原味,煎得恰到好處,口感鮮脆。湯品方面,有刺身帶子豆腐鯛魚湯,湯底鮮甜,帶子豆腐同鯛魚令湯更加豐富。最後,係黑松露櫻花蝦炒飯,飯粒飽滿,每一口都有黑松露同櫻花蝦嘅香氣,令人食得好滿足。總括嚟講,「虎鐵」嘅特色二人套餐真係好豐富,每一道菜都有獨特嘅風味,令人回味無窮。如果你想同朋友一齊享受美食,「虎鐵」絕對係一個好好嘅選擇! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
呢間虎鐵鐵板燒一直bookmark 咗好耐!餐廳就係Sogo隔離😊食鐵板最鍾意坐係吧枱望住大廚精湛嘅廚藝🥳一邊享受熱辣辣又精緻美食😎坐低店員先付上意大利玫瑰花茶🌹清香撲鼻☺️✨煙三文魚野菜沙律🥗先來一口脆脆生菜🥬蕃茄🍅酸味味醬料非常開胃☺️✨黑松露海膽蟹肉溏心蛋🥚溫潤溏心蛋裡有蟹肉上面點綴既黑松露碎香氣四溢☺️✨ 白舞茸蠔鍋將肥美生蠔🦪煎至半熟再放進放在鐵鍋中與白舞茸慢慢煮成醇厚湯汁🥰蠔身飽滿鮮味十足😎✨季節活龍蝦🦞活龍蝦🦞係鐵板起肉後爆炒🤩還將龍蝦頭既蝦膏海膽製成醬汁👍龍蝦肉比較扎實彈牙富有咀嚼感🤤✨ 火焰黑松露汁煮帆立貝帆立貝煎至兩面微焦但內部軟嫩保留鮮甜味道🥰加入黑松露汁再點火將黑松露汁煲滾傳出陣陣香味🤩集視覺味道於一味👍✨西班牙伊比利豬🐷及炒野菜伊比利豬油花分布均勻口感相當軟嫩😊野菜南瓜🎃蕃薯🍠食落好甜🥰豬肉部分簡單以海鹽調味就好好食😬✨刺身帶子豆腐鯛魚湯用埋剛剛龍蝦頭一齊煲🤩新鮮刺身帶子鮮甜🤩奶白豆腐鯛魚湯濃郁好飲🙌飲完個湯師傅已經炒好個飯😂每一啖都滿滿蛋粒、蔥粒及松葉蟹肉好大滿足感😬整體夠乾身又好有鑊氣👍最後甜品當食完一輪熱嘢再來呢個非常清甜嘅白桃雪葩冰爽順口🍑清新味蕾之餘夏天食真係啱晒😎 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-05-28
499 views
位於銅鑼灣的鐵板燒居酒屋。已經很久沒有吃鐵板燒了,終於等到好友提出帶我去食好西,便決定不惜調更也要去食這一餐~(?如一般鐵板燒居酒屋,餐廳同樣設有吧枱,食客可以近距離觀看師傅烹煮手法及過程,無疑是鐵板燒居酒屋最吸引人之處呢~ ⋆__ 虎鐵二人套餐 $2889/2ᴘᴘ__⋆ 。意大利花茶。牛油果海蝦沙律。時令海鮮。黑松露蟹肉海膽溏心蛋。原隻活鮑魚配蟹肉海苔醬。原隻活龍蝦。熊本縣A5和牛厚燒┆薄燒。香煎野菜。刺身帶子豆腐鯛魚湯。黑松露三文魚籽海膽杯炒飯。鐵板梳芙厘雪糕  ___⋆ ⋆ ___  ✿ 意大利花茶┆牛油果海蝦沙律前菜以牛油果海蝦沙律作為開胃菜,清新爽脆的沙律菜配搭鮮嫩的牛油果及海蝦,清爽鮮甜,非常開胃;另外也會送上一壺熱花茶,玫瑰花香氣撲鼻,解膩又順喉。(雖然還是想飲汽水多些?.✿ 蟹肉海膽松露糖心蛋   以半隻蛋殼上菜,上面舖滿鮮甜的蟹肉及海膽,鮮味濃郁,加上有金箔的點綴及淋上龍蝦汁,精緻又華麗;搭配滑溜的蒸蛋,味道豐富。.✿ 時令海鮮 / 活鮑魚配蟹肉海苔醬當日的時令海鮮是鐵板煎日本蠔,以大量蔥蒜作搭配,香脆內嫩,非常惹味。至於鮑魚採用的是南非孔雀鮑魚,只見鮑魚非常大隻又新鮮,有點Creepy但鮑魚動彈不得的過程無疑引來所有食客掏出手機拍照。鮑魚原隻上桌,份量十足,肉厚軟熟,口感更是爽口彈牙;搭配海苔蟹肉醬及魚籽一併進食,口感更有層次。另外配菜有已煎香的鮑魚肝臟,淺嚐頗甘香豐腴,濃味鹹香。.✿ 原隻活龍蝦 龍蝦烹煮後會拆肉上菜,吃用時更方便。龍蝦新鮮又大隻,肉質爽彈,鮮甜啖啖肉,非常滿足! 搭配以蟹膏及海膽醬混製的醬汁,鮮味更突出。.✿  熊本縣A5和牛厚燒及薄燒┆香煎野菜A5和牛厚燒肉味濃郁,五成熟的肉質嫩滑細緻,軟腍充滿油香;薄燒的牛肉片油香相對較少,但捲入大量香蔥及香蒜後,更是惹味。另外配菜會有日本南瓜、番薯及大啡菇,平衡了一下吃肉的油膩感。.✿ 刺身帶子豆腐鯛魚湯每次都覺得日式料理的湯都很濃郁鮮甜,這間當然也是如此。鯛魚湯呈奶白色,加入龍蝦及薄薄的刺身帶子及滑溜的豆腐,足料又鮮甜。.✿ 黑松露三文魚籽海膽杯炒飯每次見到師傅以鐵板炒飯都有莫名的喜悅感 (米飯正氣呀~炒飯會以杯子盛著,上面放滿海膽、三文魚籽及黑松露,賣相已夠精緻又花心思;每一口炒飯都混入海膽及三文魚籽的鮮甜,整體乾爽又香口,超級滿足呢~ .✿  鐵板梳芙厘雪糕最後的鐵板梳芙厘雪糕,只見師傅在鐵板即時制作,光是製作過程已相當令人期待。做好後呈上碟時根本就是甜品店的梳芙呀,外皮有點焦脆香口,咬下去內層軟綿綿,空氣感十足,已經足以勝過很多坊間的甜品店呢! 真心~而雪糕選了豆腐口味,清新香甜,搭配梳芙厘更是天作之合啊~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
呢排鍾意咗食鐵板燒 又係銅鑼灣搵到呢間試吓 叫左主廚推介套餐見到黑邊大鮑魚同活龍蝦已經心心眼 店員先送上意大利花茶玫瑰花茶 之後食肥膩野都唔怕煙三文魚野菜沙律好多配菜既沙律 用料上乘 十分開胃 黑松露海膽蟹肉溏心蛋見到金箔嘩左聲 下面係好香既松露 再黎就係鮮甜既海膽同蟹肉 最後食埋流心蛋黃同蛋白既 蛋香呢個蛋細細隻但勁多層次 推薦原隻鮮活澳洲黑邊大鮑魚未燒之前店員先俾我地睇下黑邊大鮑魚既真身 見到已經流晒口水 黎到變左幅圖咁 鮑魚分左薄切同厚切 個人比較鐘意厚切 淋得黎又食到爽脆 醬汁係海苔蟹肉醬 食落更有層次 仲可以配埋魚子同配菜一齊食 口感更豐富鮑魚既肝臟都有煎香過 淺嘗一下都幾甘香 活龍蝦好貼心拆左肉 食落啖啖肉龍蝦鮮甜 爽口用左龍蝦膏同海膽混成既醬汁 沾黎食 味道又再提升熊本縣A5和牛厚燒和牛食落多汁肉嫩 出奇地唔會覺得膩可能同番薯 、南瓜同啡菇一齊食 聰明既配搭刺身帶子豆腐鯛魚湯濃郁既魚湯為基調 加上龍蝦同稍熟既刺身帶子 同埋菇 豆腐等配料 非常鮮甜 黑松露和牛炒飯炒到粒粒分明 黑松露同和牛既油分 另個飯香氣撲鼻最後 火焰梳乎厘雪糕店員即時係我地面前點火 十分有噱頭 打開上面係 紅豆配豆腐或芝麻雪糕 下面係梳乎厘 甜而不膩完全滿足到甜品既胃少少可惜嘅係坐唔到吧枱睇主廚燒 建議去食嘅朋友一定要先預約呀 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)