今日同朋友喺銅鑼灣附近食飯,突然好想食牛扒,所以揀咗呢一間專食flat iron嘅餐廳,另外一個俾佢吸引嘅地方係佢嘅任食薯條,所以決定一試!佢最平嘅牛扒餐,只係大約$200左右,相當抵食,因為你可以瘋狂追加薯條,所以其實完全唔驚唔夠飽,但係唔好睇佢免費追加,佢嘅薯條質素10分高,條條都好脆,而且味道啱啱好。而佢嘅牛扒可以俾你揀幾多成熟,而且肉質同埋口感都十分之好,絕對係一間,如果你諗唔到食咩就可以去試嘅扒房!…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
呢間係幫襯咗好一段時間嘅銅鑼灣平民扒房,成為心目中區內搵食嘅pocket list,最鍾意佢嘅前菜同無限refill任食薯條,每次幫襯晚餐都要叫埋先做到圓滿嘅一餐。今次主食揀咗特別版招牌平鐵牛扒Medium,同埋慢煮黑毛豬腩卷,前者雖然比較raw,但係食起上嚟唔會好韌,啱啱好入到口而後者個豬腩卷係12小時慢煮而成,起碼唔會淨係食到過多比例嘅肥肉,有埋水蜜桃、炒紅椒洋蔥做伴碟食落去減輕到油膩感,更為開胃!整體用餐體驗非常好,下次會再邀請朋友一齊幫襯。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Revisiting was definitely another surprise. Without any disappointment, staff's welcoming greet was sweet. Friendly smile with polite positive attitude. We tried their calamari which was tonight's special appetiser. It was okay. Crispy with golden yellow batter. Appropriate thickness of batter. By dipping the spiced thousand island sauce, it was as good as it shall be.I tried their tonight's special with medium rare. It cooked to perfection. Moist and tender. Perfectly seasoned with quite an intense beefy flavour. Only very little tendon which was omitted. Love the pumpkin mashed which was served in a dollop. Neither too heavy nor too carby it could be. My other companions ordered the pork roll and another steak dish which both were looking delicious. Didnt tried theirs. Seeing both clearing their plates, I assumed both were definitely not disappointing. Another reason we love to hang around in this restaurant was because of their unlimited quality guaranteed skinny fries. Always cook with golden yellow and steamy hot. Just perfect to keep eating around.All in all, it was a satisfying experience just that on a Friday night, it can be a time limited dining experience. …Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.