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2
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Telephone
68483146
Opening Hours
Today
10:00 - 19:00
Mon - Sun
10:00 - 19:00
Signature Dishes
見呢間餐廳冇乜人，諗住支持下本地小店。點知大伏。。。叫左芒果沙冰：唔知點解會成陣膠味... 蒜香雞軟骨：一食落就知是雪藏貨色，完全冇香口感覺... 最後店主大力推介華僑主理馬來喇沙：大伏。湯底味道好普通 配料雞肉重大陣雪藏味。真係買即食麵煮都好食過佢... 冇下次。野食太難食 只影了芒果沙冰。店主你睇到麻煩你改善下質素 始終遊客地方代表緊香港，做好少少唔該，真係一d誠意都冇，去7仔食撈面重好過你！！！重有 兩張枱食完都冇人執 好唔衛生。
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今日行完山好攰，搵間嘢坐低，我們一人四行去完toilet，看見附近一間都幾滿座嘅餐廳就入坐下來。一個中年男人走過嚟好好招呼介紹我哋，介紹我地食喇沙，又介紹我哋飲嘢特飲，叫我哋唔好睇餐牌，係睇圖片。 咁我哋就依照佢介紹叫咗一碗雞翼面，三文治， 喇沙同4杯嘢飲。之後等咗半個鐘都未有嘢，個中年侍應就走嚟同我哋講我哋只有一個廚師，所以啲嘢出得慢， 仲唔急得唔可以吹 。最後每15分鐘出一個菜，問題是好難食。我們被迫坐咗兩個鐘埋，幫去做了人多的假象，埋單仲要444元，全部唔好食，又貴又差，年初一行大運變成行衰運， 完全係大中伏。
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點左墨魚餅同喇沙米線。墨魚餅同喇沙米線，店主都表示自家制，米線辣度適中，份量足夠，而且用料充足。假日是一個不錯的選擇，而且位置可望海，欣賞海景，店主健談，店鋪亦不需等位。
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To start on a positive note, the drinks were pretty solid--I really needed that tasty fresh mango slush on a hot day out in the sun. The food, however, is pretty average--had a minced pork in lettuce wrap and it was okay. I'd also look out for hygeine, though it's outdoor food anyway, I suppose.The food took quite a while, even though I was the only customer there at dinnertime. I was seated right away, as all the eateries do that in the area, but had to wait for a bit for the grub to come. The service itself was fine--friendly and accomidating towards my needs when I asked for additional help, actually. All in all, it's okay.
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同兩隻寶貝去赤柱行街街， 行咗陣諗住搵個地方坐低食個下午茶， 神推鬼㧬下入咗去呢間，一坐低老細已表明嘢食要等因為廚房得一個人，ok無問題。食物平均$65~$80, 飲品平均$35~$45, ok fine我明白遊客區係咁上下，叫咗青檸梳打，芒果沙冰，星洲炒米，" 正宗星馬喇沙米線"等咗陣青檸梳打先上，完全唔甜，問問老闆先知原來正宗嘅青檸梳打係唔甜嘅， 甜嘅係唔正宗，長知識了....再過多陣星洲炒米來了，不得之了，自己睇相，大碟到.....味道就真係唔好講啦，我唔想講粗口&?!@$#%又過多陣芒果沙冰終於來了， 冇芒果味不過有少少甜已經好感恩....個星洲炒米我淨係食咗一啖就無好再食，喇沙一路都冇來，其實都等咗差不多半個鐘，"整緊整緊"....過多10分鐘，我想埋單，個喇沙想cancel，"整緊啦喎".....又過多10分鐘個正宗喇沙終於來了....除咗辣之完全無味，果然"正宗".....睇得出老闆一心做遊客生意，無打算做返頭客，但係可唔可以有良心少少呢？
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