Video
Telephone
26119791
Introduction
The shop design features an arch theme design with blue and white colours to bring out Italian style. Besides, the semi-open interior design which is very relaxing. You can enjoy stone oven baked pizza here. The largest pizza is 30 inches.
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Opening Hours
Today
12:00 - 22:00
Mon - Fri
12:00 - 22:00
Sat - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Recommended Dishes
放工突然好想好想食pizza屋企附近呢間Pizza Pig永遠都係我首選位置遠離市中心少少地鐵站行5-10分鐘就到其實都方便近海邊 兩口子一邊食pizza小食一邊飲酒平日夜晚人流不多之下 感覺幾chill幾relax//Pepperoni pizza$178//我們點了細size的pepperoni呢度pizza好食在於即叫即焗長條型夠特別而細size 2人分剛剛好 餅底皮薄脆口餡料有辣肉腸、水牛芝士同蕃茄醬海量的芝士好香濃好好味 //Fried Seafood Bites $148//意式炸雜錦海鮮拼盤有白飯魚、迷你八爪魚、青口、軟殼蟹、大蝦份量十足 海鮮經炸過後都仍然保持鮮味灑上香料 好香好惹味另配上檸檬同香辣波蘿醬入口少少香辣又酸酸甜甜甘令味道再提升食下食下停唔到口 //Meatballs & Spaghetti $158//個重點係肉丸 肉味好濃意粉煮得好彈牙番茄醬酸酸甜甜食落好開胃 //Canaletto Pinot Grigio IGT $68//清爽果香型白酒食住炸雜錦海鮮拼盤飲白酒是一大享受
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🍱平日有lunch set, 前菜主菜飲品, 價錢合理😄沙律都有兩款🥗我叫左青豆雞絲沙律，有好多唔同既豆類，例如法邊豆、蜜糖豆、甘筍，配合法式沙律醬，味道比較新穎🫛另外叫左個🥣是日精選餐湯係🤍忌廉椰菜湯 估唔到咁大碗🌱好creamy 仲有個熱辣辣脆卜卜嘅法包🐠 香煎盲鰽魚柳好有驚喜，塊皮真係脆 上面有啲麵包糠，啲魚肉鬆化入味😗有啲榛子碎粒粒好有口感🌰下面仲有甜甜既南瓜蓉、甘筍、椰菜花🥦🍝蟹肉忌廉車厘茄闊條意粉🧡融合左蟹肉的鮮甜、忌廉既濃郁 & 車釐茄既清爽，搭配寬條意粉，口感豐富又滿足！😌😌Lunch set 嗌咗兩杯凍咖啡另外仲單點左個pizza 🍕呢度Pizza有分三個size 圓形、長方形同極大，小中大中型既招牌鬼馬”豬”意薄餅🍕有豐富既配料招牌手撕豬手，意大利香草肉腸，辣肉腸，火腿，烤燈寵椒，紅洋葱，水牛芝士，蕃茄醬🥫每一啖都有豐富嘅芝士，同埋肉餅底夠脆夠薄 適合多人分享😌
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為久了的馬蘇裡芝士薄餅今次同男朋友喺鋪頭入面買咗個馬蘇裡芝士薄餅發現呢薄餅裏面呢嘅拉絲咧就唔太差薄餅咬落去咧好脆口感覺好熱，未至於話辣親口用羅勒葉去裝飾紅色嘅茄膏將上面，真係紅花配綠葉薄餅呢即係差咗一樣嘢就係咧，佢冇去整一啲菠蘿上去同蕃茄夾果種酸酸甜甜嘅感覺呢間餐廳對素食者同埋食物敏感人士好友善店員同經理都好細心敢聽客人嘅意見避開致敏原
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🍖 **Knuckle** - 豬手煮得超級tender，外皮微脆內裡軟腍，肉汁豐富，配埋德式酸菜好appetizing！分量十足夠幾個人share🐟 **Halibut** - 比目魚煎得剛好，魚肉flaky又鮮嫩，seasoning調得好balanced，魚味清香唔fishy🍝 **Carbonara** - 蛋汁creamy又smooth，煙肉香脆，cheese味濃郁但唔會greasy，經典做法！🥗 **Prawn Salad** - 蝦仔新鮮爽彈，沙律菜好fresh，dressing清爽唔會太heavy，好適合開胃🍕 **Margherita** - pizza底thin crust但有咬口，番茄醬酸甜平衡，水牛芝士拉絲效果一流，簡單但做得好正宗🍷 **Pinot Grigio ** - 白酒清香fruity，酸度剛好，配海鮮同pizza都好夾#Pizzapig #將軍澳美食 #意大利菜 #香港美食 #西餐推介 #將軍澳搵食 #pizza控 #美食打卡
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將軍澳海邊優閒西餐廳餐廳有分室內外座位，室內空間感大，座位闊落。吞拿魚他他牛油果同吞拿魚粒粒粒分明，入面有少量蓮藕脆片增加口感，加咗少少薑帶有微辣。卡邦尼蛋汁松露意粉卡邦尼我哋食西餐都係必點，呢間意粉十分掛汁，每一啖都有香濃嘅芝士同埋蛋液，煙肉香脆鹹香，但松露味道略為單薄。燒斧頭豬扒500G既斧頭豬扒，估唔到可以燒到咁嫰滑。肉質完全唔乾柴。配埋辣肉腸醬，菠菜，忌廉，蒜香蜜糖汁，層次豐富。正正正。。
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