297
27
21
Address
16/F, King Wah Centre, 628 Nathan Road, Mong Kok
旺角彌敦道628號瓊華中心16樓
Exit E2, Mong Kok MTR Station, Exit B, Mong Kok East MTR Station continue reading
Telephone
31089191
61553843 (WhatsApp)
Opening Hours
Today
12:00 - 16:00
18:00 - 23:00
Mon - Thu
12:00 - 16:00
18:00 - 23:00
Fri - Sat
12:00 - 16:00
18:00 - 23:30
Sun
12:00 - 16:00
18:00 - 23:00
Public Holiday
12:00 - 16:00
18:00 - 23:00
Public Holiday Eve
12:00 - 16:00
18:00 - 23:30
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay Apple Pay Google Pay WeChat Pay OpenRice Pay PayMe
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
Cake-cutting
Phone Reservation
Reward Dining Points
10% Service Charge
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
-12%
Reg Price 12% Off on A La Carte Menu
Recommended Dishes
Photos
Menu
Review (370)
[勞蘇再食]新派泰菜黎喇！👯‍♂️👯
Level4 2024-03-21
252 views
#Thaiology，就係餐廳集中地旺角瓊華，係裝修得幾Grand既泰國餐廳🍴啲裝飾同燈飾都幾靚，西式座位設計，寬闊舒服👻餐牌就咖哩、沙律、串燒、冬蔭功等都有，西日fushion咁😎有生啤供應，即刻望住個夜街景飲返杯Sapporo⭐️生啤就係爽，冰凍順滑，即刻想食下串燒，泰式串燒當然係泰菜必食，串燒雞肉，肉質超嫩滑，極高質好好味🙀又好夾自製既沙爹醬，正👍🏻 #豬肉串燒，肉質幾腍，濃味同帶焦香，唔點汁仲有風味😌串串下咁有氣氛，叫返支CHANG感受下泰國氣息🇹🇭泰式沙律都係我既必食，鮮蝦柚子沙律，擺盤超靚，份量好多，蝦同柚子都好多🥗酸酸辣辣又好味又開胃，柚子配埋個汁夠晒味😗#冬蔭功湯，平時成日飲海鮮，今次試下雜菜湯，會上埋一個加熱既座幫你加熱住飲，酸度幾適中，愈飲愈爽😋好多瓜菜，無損冬陰功風味👏🏻追加埋泰式炸魚餅，不錯，香口，送埋啤酒🍻完滿串燒肉又正、冬陰功又正，相當唔錯既泰菜，啲位又好舒服可以慢慢坐，聚餐食飯飲嘢都幾好✨ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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惹味食唔停口泰國料理
Level4 2024-04-18
0 views
爸爸食過尼間泰國料理今次就帶埋我同媽媽一齊去食！媽媽表示很喜歡😘仲話可以再去一齊食添😍每一款食物也幾惹味但會偏重口味一點，重口味人士表示十分開心！3個人叫咗4樣食物，冬陰功炒蜆，馬拉盞炒椰菜苗，香葉肉碎炒飯，冬陰功明爐烏頭。兩款冬陰公食物頗辣的，頗酸但勝在好開胃會忍唔住不停食😍炒蜆有20幾粒，偏大粒蜆肉同大部分冇沙。烏頭的肉質幾嫩的，唔會覺得好柴，啖啖肉。炒飯的香葉的香味偏重一點，肉碎佔的部分也幾多。菜苗餐廳整得爽口一點， 咬口更好加埋用馬拉𦾟黎炒香氣真的十足😘 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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越食越好食！！
Level3 2024-04-15
0 views
人生既三份一時間都係食😋😋😋要對自己好，當然都要食得好，之前聽聞位於旺角的泰，呢間係泰國餐廳😋好好食，價錢唔貴好抵食仲要大大碟，而家去旺角都只會諗起▶️泰泰式炸魚餅↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️🫶🏻食完今餐，確實係好想去一轉泰國，呢一份炸魚餅好香阿，全部都係魚肉，好少食到炸出來仲有咁勁既魚味，只可講好新鮮，呢間既質素唔會差炭燒豬頸↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️🫶🏻豬頸肉鐘意食，用炭燒整出來仲更加鐘意，好大碟，份量好多，除了有一份豬香之外仲帶著炭燒既飄香，令人好鍾意 冬陰功明爐烏頭↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️🫶🏻想食冬陰公又想食魚，又驚食唔晒，所以就擇了佢，冬陰功明爐烏頭，烏頭旁邊就係冬陰公既汁，無諗過係咁好食，唔算好辣但好有冬陰公既味道，好滿足味蕾泰式生蝦刺身↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️↕️🫶🏻最緊要新鮮，呢度就係好新鮮，放得好靚，中間既冰都夠多，咁先可以保鮮，以往既食用方式都係蒜加辣椒，仲有泰國醬，今次都唔例外，好好食阿 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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旺角人氣泰國菜🇹🇭
Level4 2024-04-15
0 views
終於食到呢間喺旺角都幾有人氣嘅泰國菜，當日係星期五夜晚都有八成的人坐滿！我就同朋友一齊食，各叫咗一個咖喱，包括係黃咖喱雞肉和青咖喱雞肉。仲有紅咖喱的，不過我哋都唔太食得辣就冇叫到了。黃咖喱係加咗薑黃粉，所以有一點薑的味道，對比起綠咖喱就冇咁重口味，而且冇咁辣的，建議唔太食得辣的人可以試吓呢個！另外，綠咖喱係加入咗綠色的辣椒，相對就比較辣一點，大概係中辣的程度，呢個就重口味一點！雞肉不是全部都係嫩但大部分都幾好，雞肉也幾入味的！還有叫了一個蔬菜，馬拉盞炒通菜，味道唔算太濃烈，通菜都炒得幾好，幾爽口的！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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旺角有格調既泰菜
Level4 2024-04-11
0 views
好耐都冇食過泰國野，呢間餐廳名字真係好特別，KEEP住人氣高企又夠就腳，一於帶埋媽咪來試下!餐廳佈置華麗又有情調，窗邊位可以望住旺角鬧市景，座位寬闊舒服! 平日晚上19:30 已滿座，果然係幾受歡迎!⭐泰式小食拼盤泰式拼盤入面有 (魚餅,春卷,蝦餅,串燒牛,串燒雞, 香矛雞翼)，香矛雞翼好香脆夠哂入味，蝦餅大件又彈牙，咬開入面可以見到一粒粒蝦肉無欺場! 牛肉串同埋雞串份量都大，肉質都幾滑，燒到有少少燶燶地脆邊好香吾會太乾身，配上沙嗲醬好好食！⭐青檸明爐魚烏頭烏頭魚大大條好多肉而且肉質鮮甜，加入左青檸、大蒜、辣椒、芹菜、香矛、鹽和胡椒等多樣香料去烹煮，令到烏頭魚的味道更加豐富多樣，開胃又好味!⭐原個鮮椰青新鮮即開椰青, 係正版泰國金馬牌! 味道好清甜! 甜味不過分恰度好處! 好解渴!總結：餐廳係有用心經營，味道質素性價比都幾高! 坐得好舒服，好岩一家大細黎食 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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