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4-min walk from Exit C, Sai Ying Pun MTR Station continue reading
All Branches (6)
Telephone
25493130
Opening Hours
Today
12:00 - 21:30
Mon - Fri
16:00 - 21:30
Sat - Sun
12:00 - 21:30
Public Holiday
12:00 - 21:30
Public Holiday Eve
16:00 - 21:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay
Other Info
Prevention of disease
Online Reservation
Reward Dining Points
Spot payment
About Reward Scheme
Signature Dishes
Oysters Fish and Chips Manila Clam Blue Mussel
Review (68)
Level1 2021-04-10
0 views
I live in the area and have walked past Taylor Shellfish on Sai Ying Pun High Street so many times but never went in. Finally visited as was meeting a friend for drinks - hadn't even intended to eat dinner but saw that my friend had ordered some really nice looking food and had to get involved. My friend's allergic to gluten so always nice to find good places where he can actually eat. Our waiter Mark Lee gave excellent service and was great at recommending which dishes to order. We got mussels and the salmon roe 😋. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2021-04-07
0 views
應該是第三次來,每次也坐在戶外,感覺很好,很悠閒。今次在侍應Mark推介下,試了5款生蠔,全部都很新鮮肥美,在7折大前提下,更加食得開心。另外叫了3個set lunch, 水準中間,龍蝦唔錯,青口發揮正常,薯條炸得很香口,很美味,朋友10分喜歡。唯獨risotto 比較一般,應該沒有下次。不得不讚侍應們很細心,之前幾次我一個人去已經係,今次亦沒有例外。當中和Mark十分投契,不但介紹食物,亦分享工作心得。整體感覺十分良好,食物唔錯,加上酒水半價,又有細心的侍應招呼,下次一定會再來。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-03-23
117 views
又再食🍽環境依然感覺舒服,生蠔吧都放置滿滿嘅生蠔及海鮮🥰🥰,今次試新野店長推介幾款新到生蠔French Marennes Lambert, USA Virginia, Ireland Carlingford超正👍🏻👍🏻,跟住當然要叫我嘅至愛Gillardeau Regal OR 😋😋非常新鮮,還點了一支法國Chablis白酒來配襯🥂,接着是佢哋新出品Saefood Stew有六七款海鮮配龍蝦湯底,掂喎👍🏻海鮮夠新鮮、龍蝦湯底配蒜蓉包非常好味🤤之後再食咗一份五成熟嘅西冷牛扒😋及其他小食,整體食物質素都係保持水準之上☺️👍🏻👍🏻朋友們都大讚、其實喺呢個疫情底下跟朋友間已經好耐冇出嚟聚會食飯傾吓近況、這晚真係好開心,大家都盡興而歸,下次再嚟希望你哋繼續保持水準加油!💪🏼💪🏼💪🏼 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-03-22
85 views
第二次過來食蠔了,大半年前既刻骨銘心的一餐,令我和我的女友沒齒難忘。今次和我闊別多年的好友來試新野。😋😋晚上六点半来到店內,店內設計跟大半年前差不多,但生蠔的種類好似多了,店員告訴我翻了幾款生蠔,有海水味重啲的marine,仲有入口鮮甜味美的lambert, 仲有的的骰骰食落有啲青瓜味的USA shigoku Oyster..店員對每樣生蠔介紹得非常清楚, 非常專業,這亦是我對這間餐廳最好的評價, 就是他們的專業態度, 和服務精神👍👍, 三款新的生蠔的味道都非常特別, 我和我的朋友都十分喜愛, 於是order了第二round,再第三round。食完生蠔之后, 我哋再order了一個墨魚汁意大利粉配墨魚香腸,真的美味之極,墨魚香腸的香味完全滲入意大利粉入面。之后我朋友話重未飽,我哋再嗌多一塊西冷牛扒, 西冷牛扒味道也不錯,煮成數剛剛好,送上枱上面店員仲好細心問我要不要芥末醬, 我説:法式芥末唔該!店員親切的態度令我 此時此刻覺得大家已經很熟,熟到好似好朋友一樣般。😁😁 這一次和我的好友嚟食飯,我的朋友也很滿意, 相信也會有第三次呢!😜😜 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-03-22
56 views
On Sunday 21st March,2021 I and two friends visited Taylorshellfish on High street.We ordered some oysters some crab leg,the oysters were so fresh and I particularly enjoyed the USA creamy Pacific oysterThen one of the waiters named Mark recommended that we try the seafood stew,initially I was reluctant to try the seafood stew and my friends insisted we try it,on delivering the seafood stew the presentation by the waiter was so captivating and professional,that was my first day to try seafood stew, I can still recall the content of the seafood stew are welks, lobster, mussel, clams and scallop.I and my friends were so happy We agreed to visit next time, I actually introduced my friends to this restaurant because my first experience was also awesome haha. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)