264
98
33
7-min walk from Exit C, Hong Kong MTR Station
All Branches (23)
Telephone
2544 3475
Introduction
因前港督彭定康光顧而成名的餅店,開業逾50年,沒有固定出爐時間,賣完再焗。 continue reading
Opening Hours
Mon.-Sun. 07:30-21:00
Payment Method
Cash
Other Info
Phone Reservation
Signature Dishes
皮蛋酥 老婆餅 沙翁 豆沙酥 蛋黃蓮蓉酥 蛋撻
Review (451)
Novice Gourmet 2017-01-12
221 views
每次經過呢間中環泰昌分店都被其陣陣蛋撻香味同門外排隊的遊客所吸引,羊群心態下終於忍唔都要買個試下;  真的炙手可熱,新鮮出爐,好香蛋味,曲奇趣皮啱晒我,但同其他茶記比較,除左趣皮部分比較咸少少之外,唸唔到㸃解可以賣到8元個咁貴,可能就是因為位於中環心臟地帶吧。咁前朝港督肥彭幫襯過,至稻香將其收購再發掦光大由4間擴大到近30間,本身巳經是名牌了,價值自然高。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Trainee Gourmet 2017-01-12
212 views
ツアーに組み込まれているのか、下のクッキー屋の缶を持った観光客が列を成している場合もありますが、すぐ買えることがほとんどです。物価の高い香港の、セントラルという立地を考えると、コストパフォーマンスに優れた単価かもしれません。しかし、強いて食べる価値のある味ではないと思いました。素材の味を感じる優しい味付けですが、そもそもの素材が美味しくない。観光で来たのであれば、ランチで福臨門などレストランのデザートメニューにあるエッグタルトを食べた方が美味しいです。もちろん、こちらより高くて美味しくない場合も多くありますのでご注意ください。ご参考になりましたら幸いです。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Trainee Gourmet 2016-11-04
1661 views
One of the best egg tarts I've had in HK. One tart costs 8$ which is a bit expensive but since you often only eat 1-2 tarts I'd say it doesn't matter. The staff consists of grumpy old hags, but just ignore them. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Novice Gourmet 2016-10-17
1732 views
I've had much better egg pies. The cookie crust was alright, but I think I prefer flaky. They were very yellow though. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Veteran Gourmet 2016-04-05
4836 views
早陣子路過泰昌,被出爐蛋撻香味所吸引,終於還是買了出爐的樣子十分吸引,蛋中心相當黃,色澤鮮明,一定是上等蛋撻而且蘇皮看似十分香脆吃了後果然沒有看錯,外皮十分香脆咬口一流,十分爽口而中間的蛋黃味道濃郁,蛋味充足我們買了4個,每人2個也不夠吃不過穴29要把握時間,買到最好的,否則一定不好吃 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)