35
8
4
Exit A2, Sheung Wan MTR Station continue reading
Telephone
28152367
Additional Information
設殿堂級食材私房菜(需預訂)、Omakase
Opening Hours
Today
12:00 - 14:30
18:00 - 22:30
Mon - Sat
12:00 - 14:30
18:00 - 22:30
Sun
Closed
Payment Methods
Visa Master Cash AE
Number of Seats
60
Other Info
Online Reservation
Restaurant Mode of Operation - Type D
Alcoholic Drinks
May Bring Your Own Wine Details
Parking Details
Phone Reservation
10% Service Charge
About Reward Scheme
Review (56)
Level3 2021-11-23
868 views
餐台間隔合理,面積不大但舒服寫意。難得在熙熙攘攘的上環找到一處安靜地方享受一餐慢食。點餐可以掃碼,減少接觸。餐牌上的搭配令人心動,每樣都想嘗試一下。頭盤小小的,脆芝士和番茄。麵包普通,加上番茄粒即刻香口開胃。餐湯也用了芝士,似乎芝士是這裡主角。主菜叫了西班牙豬扒飯,濃濃的芝士鋪蓋飯上。鴨脾配上果醬即刻提升層次,外皮酥脆,肉質有少許乾,加上配菜還不錯。最後點了幾乎台台都叫的梳乎厘,樣子可愛。服務周到熱心,環境安靜,適合幾個人舒服聊天的一方淨土。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-11-01
996 views
老實說,味道是不錯,但真的很不值哦。Lunch時段3道小菜,1份薯條,1個2人份量的蟹膏飯買單$2xxx。份量非常小之餘,環境,裝修和服務都與價錢完全不成正比,失望。如若想食蟹膏飯好的選擇太多了,不需要被overpriced的餐廳rip off。Overall,不推薦。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-09-26
1788 views
朋友知道我鍾意食蟹,約我去上環樓上舖dinner 😃,話呢間餐廳出名蟹膏飯,好似好好食咁,不過價錢唔平😅。睇完個餐牌真係有少少嚇一跳,真係都幾貴,不過人一世物一世,點都要試下既😂😂。Mud Crab Meat & Roe, Garlic Rice $1080係用菲律賓膏蟹,一拎出嚟真係好吸引😍😍,超多蟹膏,店員會將蟹膏同飯撈埋,飯係用日本越光米,先用蟹湯同蒜蓉煮成,所以蒜香味超濃,不過覺得有少少搶咗蟹味,但都係好好食😋😋😋。蟹肉鮮甜肥美,真係好高質。北海道海膽天使麵 $238天使麵軟硬適中,海膽既鮮味都溶化左喺麵既入面,越食越想食😆。難怪價錢咁貴都唔多人推介,令我眼界大開,難忘既一餐🤗。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2021-08-16
2367 views
有時候食評也不可盡信,初次光臨,網上推介,好壞參半,招呼的叫Mable,態度友善,對介紹烹調,食材也相當清楚,沒有公式化的招呼,很舒服的感覺,餐牌上一一介紹,半杯落肚,菜式一一送上,不得了,一度度精彩菜式呈現眼前,貴精不貴多,最後大廚出來打個招呼,是一位溫婉嫻熟的女士,竟然有一身好武功,介紹中得知深入越南學藝三年,對食材的要求好嚴格,值得推介,二十隻雞煲出的雞湯,搞到廚房煙霧離漫的龍蝦湯,不得不食的蟹膏飯,用濃湯出水的意大利粉,多謝你哋給我一個難忘晚飯🙏🙏 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
母親節前夕,三個人食午飯,去到已經有幾十人包左部份枱,環境幾嘈下。雖然有隔板,但係有部份係五個人一邊。座低男經理俾咗A la carte menu,後來我問其中一個女侍應,呢一個係咪已經係lunch Menu,佢答係。我哋以為係母親節前夕,冇lunch set所以照嗌。重點嚟啦,食到一半,隔離有台客坐低點餐,侍應又係俾咗Ala Carte menu,佢哋問有冇之前食開嘅lunch set,待應先拎左另外一個lunch set menu岀來。嗰一刻嬲咗,點解一開始唔主動攞 lunch set menu出嚟呢?問你就話冇,搞到我全部嗌哂Ala carte。雖然我點嗰啲除左叉燒飯lunch set冇,但係a la carte 咁同set 兩種完全唔同叫法。問返個男經理,佢話我點其中叉燒飯已經lunch set,完全冇嘗試去耐心解釋,講完就即走。除咗男經理之外,另外一位中年嘅短頭髮女士態度都麻麻地。面包好食我地refill左一次,再refill第二次就話要加錢,咁點解第一次refill果陣又唔講?第一次去依果價位嘅西餐廳refill包要加錢。。。重要重要嘅係態度差,我哋未講完就轉身走。食物方面,持平咁講龍蝦湯好飲,好濃郁嘅龍蝦味,所以我哋先額外要麵包點湯。蟹飯係岀色,不負眾望。美中不足嘅係飯底偏重味,搶左少少蟹羔味,三個人食啱啱好。蟹餅同留心蛋可以,但係蟹餅素價580,性價比唔高,所以冇影相。但叉燒飯真係好普通完全唔值,睇圖都見到側邊位係好乾,完全唔係吹捧得咁好食。最後埋單晏晝人頭1000,一共3000。服務態度完全比唔上呢個價錢,去其他餐廳可以有更好嘅美食體驗,唔會再有下一次。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)