56
16
7
4-min walk from Exit A, Causeway Bay MTR Station continue reading
Telephone
21511888
21519999
Opening Hours
Today
12:00 - 14:30
18:30 - 22:30
Mon - Sun
12:00 - 14:30
18:30 - 22:30
*The restaurant irregularly, reservations recommended
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay
Number of Seats
44
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Delivery
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (90)
Level3 2023-07-24
391 views
今次嚟到一間位於銅鑼灣Times Square附近嘅Omakase,呢間餐廳都算係開得比較耐,過程中師傅都十分細心講解佢哋用嘅食材。食物係發揮到水準,用嘅料都相對地新鮮,但我無咩太大驚喜,所以食物總括而言都不過不失。lunch黎講性價比就唔係十分高。甜品方面就有幾有趣,都幾適合一啲鍾意飲咖啡嘅人士。😋-Lunch Set Omakase 💰1280 🌟3/5-食物:6/10環境:7/10服務:7/10- continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-07-13
358 views
放假專登book咗一間omakase同屋企人食❤️已經聽過好多朋友介紹,話呢間餐廳唔只味道好,賣相仲好特別,嚟到果然覺得名不虛傳!我叫咗個omakase lunch set $1380 (+10% changers)當中包括有:🔸八款刺身🔸六款壽司全部都好新鮮,好鮮甜,而且賣相好精緻!特別係馬糞海膽,每一舊都帶有微微嘅甜味。菜式入邊有三次海膽食,覺得好抵食!🔸海膽迷你pizza海膽下面鋪有少量芝士,餅皮咬落去好薄好脆,係好新嘅配搭!🔸白玉粟米沙律第一啖咬落去,好surprise,原來白玉粟米係咁甜!🔸原個洋蔥湯洋蔥湯好甜,賣相好靚,佢用咗新鮮嘅生洋蔥做碗,好有創意!🔸北海道蜜瓜蜜瓜食落去完全冇渣,好甜好香!🔸開心果雪糕開心果味雪糕超好食!咬落去有細細粒嘅nuts,又唔會太甜,又係一個有新鮮感嘅味道!值得一提前菜小食:鱈魚脆片鱈魚片質感好似食緊薯片咁,但係冇油膩感,點埋沙律醬超好食!食唔停,仲叫佢加多左2碟!🤭鮨吟 (銅鑼灣)銅鑼灣耀華街38號 Zing! 27樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
基本上每個月我們都會去2次左右,菜跟師博都一流,就管理很差,明明訂了位,18/3 3位,也確認了,誰知道到了餐廳說沒位,那請問我打電話訂位要來干什什麼,而且沒有什什麼解決方法,不了了之,真的不會在去 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-03-19
813 views
本來覺得味道不錯,長期幫襯但是員工不知所謂,給客人錯誤信息導致我在去餐廳路上了,才告知我唔得需要取消我的預訂餐廳請這種員工,只會流失老顧客,把質素和口碑越做越差應該不會再去了! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-03-19
684 views
ℂ𝕎𝔹 • 𝕊𝕦𝕤𝕙𝕚 𝔾𝕚𝕟 🍣📍 銅鑼灣耀華街 𝟛𝟠號 ℤ𝕚𝕟𝕘! 𝟚𝟟樓::::::::::::::::::::::::::::::A satisfying 15-piece sushi platter at @sushigin.hk 🤍 Sugg to ask for 少飯 if you don’t want to get too full 😂 Everything was so fresh and well-seasoned!🍱 小食前菜(鱈魚乾、麻醬漬魚、時令菜🍣 赤貝 | 金目鯛 | 春子鯛 | 花竹蝦 | 深海池魚 | 帶子 | 池魚 | 拖羅 | 北海道馬糞海膽 | 火炙金目鯛 | bb銀鱈魚 | 赤鯥 | 右口魚邊 | 鯖魚棒 (京都必食) | 拖羅筋 | 赤貝卷🦉蟹肉茶碗蒸🥣 麵豉湯💚 開心果雪糕 (Surprised by this flavour available 🥰 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)