47
25
10
Restaurant: Super Star Chinese Cuisine
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

Level1
1
0
2019-07-18 3619 views
中午訂咗檯都要等幾張,幾時有檯又唔知,道歉都無句,個部長重要好寸話訂檯只係優先俾檯並唔保證(獨特公司制度),訂檯時又唔講清楚。佢以為全灣仔得一間酒樓。咁既制度同態度,我以後都係揀其他酒樓好過。
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中午訂咗檯都要等幾張,幾時有檯又唔知,道歉都無句,個部長重要好寸話訂檯只係優先俾檯並唔保證(獨特公司制度),訂檯時又唔講清楚。
佢以為全灣仔得一間酒樓。咁既制度同態度,我以後都係揀其他酒樓好過。


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2019-07-09
Waiting Time
60 Minutes (Dine In)
Type of Meal
Lunch
Level3
49
0
我覺得灣仔的茶樓現在越來越少,想去舒服而又好吃的茶樓也少了選擇!見好耐無去鴻星,就去下!首先我推介的是金沙苦瓜條,非常之好吃,外面是香脆的咸蛋黃,裏面包住苦瓜,這個配答非常好,連我朋友平時不吃苦瓜,她也話好吃!跟著第二推介的是流沙奶黃煎堆仔,其實我平時不吃流沙的,但這個流沙煎堆非常好吃,好煙韌鬆軟,裡面留住奶皇,大家可以當甜品吃😍跟著生煎包,其他餃也不錯!食物水準keep 到👍🏻下次我會再去的!
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我覺得灣仔的茶樓現在越來越少,想去舒服而又好吃的茶樓也少了選擇!見好耐無去鴻星,就去下!首先我推介的是金沙苦瓜條,非常之好吃,外面是香脆的咸蛋黃,裏面包住苦瓜,這個配答非常好,連我朋友平時不吃苦瓜,她也話好吃!跟著第二推介的是流沙奶黃煎堆仔,其實我平時不吃流沙的,但這個流沙煎堆非常好吃,好煙韌鬆軟,裡面留住奶皇,大家可以當甜品吃😍跟著生煎包,其他餃也不錯!食物水準keep 到👍🏻下次我會再去的!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Value
Date of Visit
2019-07-09
Dining Method
Dine In
Spending Per Head
$120 (Tea)
Level4
120
0
喺灣仔搞完個passport又帶住BB車就搵間酒樓飲下茶 呢間酒樓地點都幾方便 天陰陰怕落雨 好彩有天橋連住行過去 入到去都唔洗等位 12點鐘 可能weekend啲人未咁早起身🤣原來依家仲有「超點 」先到「頂點」同「特點」遲啲可能多個「勁點」🤣都唔係好肚餓就叫咗一個炒飯套餐加兩個點心揚州炒飯 唔會太油膩 都算夠料 蝦 叉燒 加啲菜心莖 蔥花 味道一般 唔係好夠鑊氣 醃香牛展 係幾香幾好味 配酒一流蜜瓜包 兩個$30 賣相可愛 裡面係蜜瓜餡 夠香 唔會太膩 雷沙奶黃煎堆 皮有點太厚 奶黃不錯吃 夠熱 整體來說 餐廳環境闊落 灣仔會展附近來講這個價格也是正常 食物質素正常 蜜瓜包特別有驚喜 服務質素也是正常倉
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喺灣仔搞完個passport又帶住BB車就搵間酒樓飲下茶 呢間酒樓地點都幾方便 天陰陰怕落雨 好彩有天橋連住行過去 入到去都唔洗等位 12點鐘 可能weekend啲人未咁早起身🤣

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原來依家仲有「超點 」先到「頂點」同「特點」
遲啲可能多個「勁點」🤣

都唔係好肚餓就叫咗一個炒飯套餐加兩個點心
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揚州炒飯 唔會太油膩 都算夠料 蝦 叉燒 加啲菜心莖 蔥花 味道一般 唔係好夠鑊氣

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醃香牛展 係幾香幾好味 配酒一流

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蜜瓜包 兩個$30 賣相可愛 裡面係蜜瓜餡 夠香 唔會太膩

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雷沙奶黃煎堆 皮有點太厚 奶黃不錯吃 夠熱

整體來說 餐廳環境闊落 灣仔會展附近來講這個價格也是正常 食物質素正常 蜜瓜包特別有驚喜 服務質素也是正常倉
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
106
0
2019-06-29 1370 views
因為要同長輩食飯所以特登去搵一間酒樓,又咁啱在旺角moko咁不如試下未去過嘅鴻星酒樓。我喺度諗係咪都係炒粉麵飯家常小菜吧!但下午三點鐘食小菜又好似有點過份,咁到底食咩好呢?不如試下點心拼盤同埋甜品,來到點心蒸完出嚟,質素算唔錯👌有皮嘅都算皮薄餡靚,嗰個甜品(忘了名稱可睇相)簡直抵到爛!咬落去又香口又脆又甜得嚟又唔令人覺得過火👍地方尚算闊落,環境整潔😊侍應效率亦都高,態度亦良好。所以如果飲茶,呢一個地方都係我會推薦嘅地方,而我自己亦都會再去
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因為要同長輩食飯所以特登去搵一間酒樓
又咁啱在旺角moko咁不如試下未去過嘅鴻星酒樓

我喺度諗係咪都係炒粉麵飯家常小菜吧!但下午三點鐘食小菜又好似有點過份,咁到底食咩好呢?不如試下點心拼盤同埋甜品,來到點心蒸完出嚟,質素算唔錯👌有皮嘅都算皮薄餡靚,嗰個甜品(忘了名稱可睇相)簡直抵到爛!咬落去又香口又脆又甜得嚟又唔令人覺得過火👍

地方尚算闊落,環境整潔😊侍應效率亦都高,態度亦良好。所以如果飲茶,呢一個地方都係我會推薦嘅地方,而我自己亦都會再去
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Level4
115
0
放lunch成班同事去飲茶係最正,因為一大班人可以唔洗就住就住,點到成枱點心都清得哂鴻星可能一黎地理位置唔算話太方便,二黎定價比同區其他酒樓高,所以午市都未見好爆棚。鴛鴦醬蒸蝦米腸粉 $46腸粉米漿好滑,配埋甜醬花生醬芝麻,唔係平平無奇嘅街頭美食芋絲春卷 $39熱辣辣炸出黎,夠哂香口,不過芋絲味就唔係好食到焗酥皮叉燒包 $46上菜時唔夠熱,所以酥皮林左,口感爭啲金沙涼瓜條 $65利申我係唔中意食苦瓜,但唯獨呢度嘅咸蛋苦瓜令我食到停唔到,兩種食材好夾,炸到好脆必嗌!蛋煎糯米雞 $46同事太中意食香口野,捨棄傳統蒸糯米雞。幾特別喎,不過又未至於脆到煲仔飯嗰啲飯焦貢棗糕 $15好抵食,又好好味芒果布甸 $28加花奶,簡直係由細食到大嘅酒樓甜品呢度啲芒果都幾多陳村粉蒸排骨 $46同腸粉一樣,滑溜溜排骨就有啲少😅雪菜肉絲炒年糕 $78年糕煙韌,不過雪菜太多,成碟野有啲太咸
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放lunch成班同事去飲茶係最正,因為一大班人可以唔洗就住就住,點到成枱點心都清得哂


鴻星可能一黎地理位置唔算話太方便,二黎定價比同區其他酒樓高,所以午市都未見好爆棚。

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鴛鴦醬蒸蝦米腸粉 $46
腸粉米漿好滑,配埋甜醬花生醬芝麻,唔係平平無奇嘅街頭美食


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芋絲春卷 $39
熱辣辣炸出黎,夠哂香口,不過芋絲味就唔係好食到

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焗酥皮叉燒包 $46
上菜時唔夠熱,所以酥皮林左,口感爭啲

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金沙涼瓜條 $65
利申我係唔中意食苦瓜,但唯獨呢度嘅咸蛋苦瓜令我食到停唔到,兩種食材好夾,炸到好脆
必嗌!

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蛋煎糯米雞 $46
同事太中意食香口野,捨棄傳統蒸糯米雞。幾特別喎,不過又未至於脆到煲仔飯嗰啲飯焦

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貢棗糕 $15
好抵食,又好好味


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芒果布甸 $28
加花奶,簡直係由細食到大嘅酒樓甜品
呢度啲芒果都幾多

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陳村粉蒸排骨 $46
同腸粉一樣,滑溜溜
排骨就有啲少😅

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雪菜肉絲炒年糕 $78
年糕煙韌,不過雪菜太多,成碟野有啲太咸
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
286
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2019-04-08 1381 views
office在附近, 這裡簡直就是我們的食堂,因為老闆最喜愛到這裡用膳,環境和招呼相當好,食物質素也不錯,尤其點心方面,很多特別款式,有些更是可愛動物造型,好像到現在也未完全試過每一款,至於今次試的這個甜點幾特別,黑白雙色,擺放成太極圖案,黑色是芝麻膏,白色則是椰汁膏,兩款也是我的至愛,好看又好吃😋
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office在附近, 這裡簡直就是我們的食堂,因為老闆最喜愛到這裡用膳,環境和招呼相當好,食物質素也不錯,尤其點心方面,很多特別款式,有些更是可愛動物造型,好像到現在也未完全試過每一款,至於今次試的這個甜點幾特別,黑白雙色,擺放成太極圖案,黑色是芝麻膏,白色則是椰汁膏,兩款也是我的至愛,好看又好吃😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Hygiene
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Level3
59
0
2019-04-05 1294 views
依間酒樓真係世外桃源,好食到傻咗!尤其係粉絲+勁大隻既海蝦,仲有燒鴨,果盤豬仔包好可愛,一隻大既豬入面仲有隻細既豬仔最最最好食係個燕麥蕃薯,外脆內軟,出面真係好難食到依個甜品果晚同屋企人去食,咁啱撞正有政府高層官員搞晚會慶祝退休,成個場好熱鬧!雖然我地間房係入面,十幾個親戚朋友一齊有少少逼,但酒樓做既啊姨呀叔都好好服務,態度又好,成日會走入黎睇下我地有咩需要,一啲都唔會因為出面有event就冷落咗我地。服務好好!
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依間酒樓真係世外桃源,好食到傻咗!尤其係粉絲+勁大隻既海蝦,仲有燒鴨,果盤豬仔包好可愛,一隻大既豬入面仲有隻細既豬仔
最最最好食係個燕麥蕃薯,外脆內軟,出面真係好難食到依個甜品

果晚同屋企人去食,咁啱撞正有政府高層官員搞晚會慶祝退休,成個場好熱鬧!雖然我地間房係入面,十幾個親戚朋友一齊有少少逼,但酒樓做既啊姨呀叔都好好服務,態度又好,成日會走入黎睇下我地有咩需要,一啲都唔會因為出面有event就冷落咗我地。服務好好!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level3
44
0
2019-03-30 1059 views
每次參加在會議展覽中心舉行的工作坊,午餐選擇其實不多,在對面瑞安中的鴻星海鮮酒家可算是有得飲茶吃點心的就腳點。雖然不是酒店中菜廳,但是一般價格比普通茶樓酒家高了一截。 鴻星的賣點的確有它的吸引力,例如可愛的豆沙小豬嘜,但是豆沙少得可憐,其他基本點心如蝦餃燒賣都不錯,香煎墨魚餅也達標,不過價錢不菲,要88元得幾件,陳村粉蒸排骨則比較乾,豉油皇腸粉很入味。招牌炒飯和肉絲兩面黃都不錯。整體質素可以,服務一般,但價錢和酒店中菜廳已是差不多,中午點心炒粉麫都要每位起碼150元。
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每次參加在會議展覽中心舉行的工作坊,午餐選擇其實不多,在對面瑞安中的鴻星海鮮酒家可算是有得飲茶吃點心的就腳點。
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雖然不是酒店中菜廳,但是一般價格比普通茶樓酒家高了一截。
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鴻星的賣點的確有它的吸引力,例如可愛的豆沙小豬嘜,
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但是豆沙少得可憐,其他基本點心如蝦餃燒賣都不錯,香煎墨魚餅也達標,不過價錢不菲,
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要88元得幾件,陳村粉蒸排骨則比較乾,豉油皇腸粉很入味。
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招牌炒飯和肉絲兩面黃都不錯。
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整體質素可以,服務一般,但價錢和酒店中菜廳已是差不多,中午點心炒粉麫都要每位起碼150元。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level4
185
3
2019-03-13 983 views
自從中環鴻星結業後,很久沒吃過鴻星海鮮專門店。在附近辦證件,就找到了這家。點了兩人份量的「蟹樂」,不用自己拆蟹肉,但就是沒有米飯,平時食開份量大的,感覺這個就是不太飽肚。始終只是Tasting menu,可以加個叉燒,或是叫一份炒飯。餸菜送來的次序不是跟餐牌一樣,有點混亂。官燕石頭魚羮,有一匙羹燕窩。金姿煎釀蟹腿,就是蝦膠包着蟹腿。米湯泡小象蚌,以為有米飯在底,只是很淡的粥水,泡了菜和小象拔蚌,小象拔蚌的份量按人頭計,一人一隻,味道很鮮。皇室焗驤蟹蓋,芝士和白汁的味道很濃,蓋過了其他味道。蟹肉片兒面,炸了的雲吞皮,蟹湯很鮮甜。蟹將軍,很可愛的蟹型炸雲吞。精美甜品,腰果小點。幸好服務員的服務不錯吧。四百多元吃到二人蟹宴,感覺還是不錯。
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自從中環鴻星結業後,很久沒吃過鴻星海鮮專門店。在附近辦證件,就找到了這家。

點了兩人份量的「蟹樂」,不用自己拆蟹肉,但就是沒有米飯,平時食開份量大的,感覺這個就是不太飽肚。始終只是Tasting menu,可以加個叉燒,或是叫一份炒飯。

餸菜送來的次序不是跟餐牌一樣,有點混亂。

官燕石頭魚羮,有一匙羹燕窩。
金姿煎釀蟹腿,就是蝦膠包着蟹腿。
米湯泡小象蚌,以為有米飯在底,只是很淡的粥水,泡了菜和小象拔蚌,小象拔蚌的份量按人頭計,一人一隻,味道很鮮。
皇室焗驤蟹蓋,芝士和白汁的味道很濃,蓋過了其他味道。
蟹肉片兒面,炸了的雲吞皮,蟹湯很鮮甜。
蟹將軍,很可愛的蟹型炸雲吞。
精美甜品,腰果小點。

幸好服務員的服務不錯吧。四百多元吃到二人蟹宴,感覺還是不錯。
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金姿煎釀蟹腿
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官燕石頭魚羮
34 views
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皇室焗驤蟹蓋
35 views
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米湯泡小象蚌
27 views
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蟹肉片兒面
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蟹將軍
30 views
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50 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
Service
Hygiene
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Dining Method
Dine In
Recommended Dishes
官燕石頭魚羮
米湯泡小象蚌
蟹肉片兒面
蟹將軍
Level4
128
0
2019-01-05 1891 views
星期日神咁早送主子去香港藝術中心參加話劇,曲目係經典的「白雪公主」。送完主子入去彩排,自不然要搵地方消費一下時間,有咩好得過飲早茶?黎到瑞安中心,好自然會入黎鴻星,呢間鴻星出名貴,勝在服務好又夠就腳。我地叫左幾籠點心,蝦餃皮薄餡靚,原隻鮮蝦夠彈牙。仲有原盅鮑汁鳳爪,新鮮滾熱辣。叉燒菠蘿包菠蘿皮夠脆,叉燒餡夠多。最重要係壺普洱夠水滾茶靚,飲啖茶食個飽,舒服曬!最後仲食返碟紅棗糕補一補血。黎到灣仔飲茶又唔想同人爭,可以諗諗鴻星啦!
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星期日神咁早送主子去香港藝術中心參加話劇,曲目係經典的「白雪公主」。送完主子入去彩排,自不然要搵地方消費一下時間,有咩好得過飲早茶?黎到瑞安中心,好自然會入黎鴻星,呢間鴻星出名貴,勝在服務好又夠就腳。我地叫左幾籠點心,蝦餃皮薄餡靚,原隻鮮蝦夠彈牙。仲有原盅鮑汁鳳爪,新鮮滾熱辣。叉燒菠蘿包菠蘿皮夠脆,叉燒餡夠多。最重要係壺普洱夠水滾茶靚,飲啖茶食個飽,舒服曬!最後仲食返碟紅棗糕補一補血。黎到灣仔飲茶又唔想同人爭,可以諗諗鴻星啦!
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20 views
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15 views
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18 views
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13 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-12-30
Dining Method
Dine In
Spending Per Head
$60 (Breakfast)
Level3
69
0
2018-12-25 1054 views
為睇show,响演藝附近揾食。 大家樂早收,唯有入呢間。想簡單叫个冷盤釀蓮藕,第一啖味道麻麻,但越食發現有大半好似雪完,再溶雪拎出來,有生水味道。 即刻唔食另要蟹肉班片,出奇的細碟,似一人餐咁。味道好一般。服務還好,希望只係我點的兩樣有問題。
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為睇show,响演藝附近揾食。 大家樂早收,唯有入呢間。

想簡單叫个冷盤釀蓮藕,第一啖味道麻麻,但越食發現有大半好似雪完,再溶雪拎出來,有生水味道
。 即刻唔食


另要蟹肉班片,出奇的細碟,似一人餐咁。
味道好一般。

服務還好,希望只係我點的兩樣有問題。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
2018-12-23
Dining Method
Dine In
Spending Per Head
$120 (Dinner)
Level1
1
0
2018-11-21 1444 views
炒饭无味,非常油。锅气不足。食材像是一部失败的交响曲。毫无合作精神。不明白这样的东西为什么可以那出来买。浪费时间来尝试。应该不会在来了。不再见叉烧发挥不到肉汁的自然味。希望你们可以好好学习什么是“火候”。
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炒饭无味,非常油。锅气不足。
食材像是一部失败的交响曲。毫无合作精神。
不明白这样的东西为什么可以那出来买。浪费时间来尝试。应该不会在来了。不再见

叉烧发挥不到肉汁的自然味。希望你们可以好好学习什么是“火候”。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dining Method
Dine In
Level2
10
0
2018-09-17 2393 views
某一天的星期日,與家人約10人前來飲茶,很喜歡星期天一大夥人一起食午飯,因為人多的關係可以多點幾款菜式,今次來飲茶點了鮑汁雞腳、乾炒牛河、鮑魚燒賣、鳳瓜排骨飯、豬仔造型包!大部份的點心我也覺得很美味,而且特別喜歡這酒家的炒飯和炒河!雖然是待應們有點忙,招呼不是很快!但舒適的環境和美味的點心,我下次下次會再來光顧!價錢與質素成正比
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某一天的星期日,與家人約10人前來飲茶,很喜歡星期天一大夥人一起食午飯,因為人多的關係可以多點幾款菜式,今次來飲茶點了鮑汁雞腳、乾炒牛河、鮑魚燒賣、鳳瓜排骨飯、豬仔造型包!大部份的點心我也覺得很美味,而且特別喜歡這酒家的炒飯和炒河!雖然是待應們有點忙,招呼不是很快!但舒適的環境和美味的點心,我下次下次會再來光顧!價錢與質素成正比
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
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Dine In
Level3
76
0
2018-09-13 1525 views
喺灣仔返工,每逢會展有展覽,lunch time 真係好難有位食飯...今日去買左鴻星嘅外賣,佢啲燒味一向都唔錯,同埋食雞通常都有脾食架今日就嗌左叉燒油雞飯(相信女仔可以叫少飯...好大盒)我鍾意食瘦叉,無咁油膩。油雞都好嫩唔「鞋」,係斬到有啲醉骨啫。我個人鍾意用啲薑蔥蓉撈飯食,咸咸地幾好味
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喺灣仔返工,每逢會展有展覽,lunch time 真係好難有位食飯...今日去買左鴻星嘅外賣,佢啲燒味一向都唔錯,同埋食雞通常都有脾食架
今日就嗌左叉燒油雞飯(相信女仔可以叫少飯...好大盒)我鍾意食瘦叉,無咁油膩。油雞都好嫩唔「鞋」,係斬到有啲醉骨啫。我個人鍾意用啲薑蔥蓉撈飯食,咸咸地幾好味
叉油雞飯
$44
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TakeAway
Recommended Dishes
叉油雞飯
$ 44
Level4
482
0
2018-09-06 1177 views
好似冇開冷氣,都幾熱下。唔知係咩原因,個場都幾吉下, 食lunch時間都冇以前咁旺, 場面都幾冷清。 炒腸粉普普通通,不過不失,豉油味唔夠,點左甜醬花生醬都係冇味,好淡。 酥皮唔夠脆, 入面既叉燒都唔夠汁。 鯪魚球炸得 ok ,魚肉味道較淡口。 大家都不約而同認為呢個炒飯幾好食。 唔會炒得乾爭爭,有少少濕潤嘅感覺。 蝦餃唔合格, 個皮太厚,蝦唔夠彈牙,而且一夾個皮就散。 燒賣好普通。小食要以每位計,每位$5, 好細碟,份量少,唔合理。
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好似冇開冷氣,都幾熱下。

唔知係咩原因,個場都幾吉下, 食lunch時間都冇以前咁旺, 場面都幾冷清。
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炒腸粉普普通通,不過不失,豉油味唔夠,點左甜醬花生醬都係冇味,好淡。
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酥皮唔夠脆, 入面既叉燒都唔夠汁。
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鯪魚球炸得 ok ,魚肉味道較淡口。
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大家都不約而同認為呢個炒飯幾好食。 唔會炒得乾爭爭,有少少濕潤嘅感覺。
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蝦餃唔合格, 個皮太厚,蝦唔夠彈牙,而且一夾個皮就散。
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燒賣好普通。
小食要以每位計,每位$5, 好細碟,份量少,唔合理。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$130 (Lunch)