2
Hiring
Salary negotiable
11 days ago
Salary negotiable
11 days ago
418
32
11
4-min walk from Exit B2, Wan Chai MTR Station continue reading
All Branches (4)
Telephone
23273938
Introduction
Genuine Southeast Asia cuisine restaurant which had three branch in Hong Kong. Their recommended specialty is Curry Soft Crab bread. continue reading
Opening Hours
Today
11:30 - 23:00
Mon - Sun
11:30 - 23:00
*Last order: 22:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Parking
Phone Reservation
10% Service Charge
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (493)
Level4 2024-11-25
2076 views
星期日下午茶時經過呢間泰國餐廳,未食lunch又見到下午茶時段餐牌全單8折,幾吸引,所以入去試吓。餐廳裝修都幾靚,店員安排我哋坐卡位,好寛闊舒適。後來發現原來上面仲有一層,一大班朋友嚟都唔錯。我們2人點了2份午市套餐+小食,再加一份我最愛的大蜆。海南雞飯,要讚一讚雞肉好嫩滑,味道適中。油飯啖啖油香,連雞湯都好好飲。星洲喇沙蝦米線走芽菜,大大碗,呢度嘅喇沙比較重椰香味,配菜豐富,米線軟硬適中。小食蝦餅,跟餐加$28的蝦餅竟然有4件咁多,完全無諗過。蝦餅食落夠熱夠彈牙,好香口,推介。馬拉盞炒通菜,亦都係水準之作,通菜軟硬剛剛好,好夠咸香味。最後就係辣椒膏炒大蜆,大大碟,食得出有多款香料的辣汁,又唔會太辣,好開胃。而且蜆肉大大隻,無沙,每粒都吸到辣椒汁的味,好夠鑊氣,配凍飲啤酒飲一流!個人十分推介!飲品點了2杯青檸梳打,好清新~另外加杯熱香茅茶。另外想讚一讚呢度店員服務態度十分好,有笑容,亦主動介紹不同類型餐點。睇餐牌仲有其他炒海鮮都好吸引,下次再嚟試。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
🍚 泰式海南雞飯賣相已經好現 好似便當feel 有菜有湯 雞皮晶瑩,肉質嫩滑 泰式版本醬汁酸辣蒜蓉醬撞擊薑蔥油,淋上吸飽雞湯精華的黃薑飯🍝泰式炒金邊粉上桌先聞到焦香!金邊粉裹滿羅望子酸甜醬,大蝦彈牙,花生碎+青檸汁的經典操作,一秒穿越曼谷街頭大排檔🍢 街邊雞肉串雞腿肉串燒出虎紋焦斑,咬開肉汁四濺!蘸上花生沙嗲醬,椰奶香溫柔包裹辛辣,記得追加兩串都只係$28🦐 酥炸鮮蝦毛春卷皮炸成金色蕾絲,每口都藏著完整蝦肉,蘸梅子醬酸甜解膩🍹 ▫️青檸梳打:氣泡帶著香茅檸葉香,十分清爽▫️椰汁冰:香濃綿滑椰汁香🥥🥭 芒果雪糕糯米飯溫熱椰漿糯米墊底,疊上芒果雪糕+新鮮芒果粒,冷熱交織感覺😆─── 𝗘𝗔𝗧𝗜𝗡𝗚 𝗡𝗢𝗧𝗘𝗦 ─── ✓ 午市套餐$75起包飲品,打工族秘密基地 📍新泰東南亞餐廳 (興旺閣) (灣仔)灣仔大王東街21-23號興旺閣地舖至2樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2025-02-28
227 views
本身諗住試第二間泰國嘢點知冇開,過嚟買蛋撻見到對面有間泰國嘢就打算試吓#肉碎生菜包 $88呢個生菜包辣辣地所以相對嚟講都比較惹味,而佢嘅辣係食第一啖唔覺,食食吓就開始滲出嚟,到後尾直頭嚟料🤣🤣🤣搞到要係咁飲水#燒豬頸肉 $98豬頸肉係呢三樣嘢入面最好食嗰樣,本身豬頸肉都有少少調味,加埋個醬汁真係冇得頂,又帶有少少甜甜地,令人忍唔住一舊接一舊#泰式蝦炒金邊粉 $118呢一個粉真係最唔推薦,首先食落個味道剩係得個甜味,其餘咩味都冇,就算吱咗青檸汁都補救唔到,啲粉好似煮得太耐,有啲過腍甚至爛爛地咁搞唔掂,真係唔會再嗌呢樣 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今晚,我特意帶老婆來慶祝她的升職,選擇了灣仔的人氣泰國菜餐廳——新泰東南亞餐廳。這裡的裝潢充滿濃厚的泰國風情,牆上掛滿了精緻的泰國畫作和各式飾品,讓人彷彿置身於泰國的熱帶氛圍中。店員們親切有善,服務態度極佳,讓我們感受到賓至如歸的氛圍。我們的晚餐選擇了幾道特色菜品。首先是香芒軟殼蟹米紙卷,酥脆的軟殼蟹搭配清新的香芒,口感絕佳。接著,泰式蝦炒金邊粉色香味四溢,蝦肉鮮嫩,金邊粉吸收了濃郁的調味,令人陶醉。蕉葉烤盲曹則是另一道亮點,香氣撲鼻,盲曹的肉質鮮美,搭配蕉葉的清香,讓人食指大動。奄列海鮮炒飯則是我們的主食,海鮮新鮮,米飯粒粒分明,口感豐富。最後,我們品嚐了芒果糯米飯,甜美的芒果搭配香糯的米飯,完美的結束了這頓美味的晚餐。整體而言,今晚的慶祝活動不僅讓老婆感受到我的心意,也讓我們一同享受了美好的泰國風味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2025-02-12
489 views
今日同班friend去咗灣仔老字號新泰食飯,佢哋喺灣仔經營多年,而且係雙層設計,裝修好有泰國風味,一入到去就好似去咗泰國咁。我哋一行四人,坐得都幾舒服。首先要讚嘅係佢哋嘅串燒,唔算醃好耐,但食到肉本身嘅鮮味,再點埋佢哋嘅沙嗲醬,都幾惹味 。肉碎生菜包酸酸辣辣,非常開胃,而且肉碎炒得夠香,撈埋生菜一齊食,口感豐富,水準之上。 香辣海鮮炒河粉都好出色,河粉炒得夠鑊氣,彈牙得嚟又唔會太油膩,配料都好足料,有新鮮嘅青口,食得出係用心製作。 另外,馬拉盞炒通菜都好好味,味道幾好,馬拉盞的香氣濃郁,通菜又保持了爽脆的口感CP值都算幾高,食物質素唔錯,價錢都合理,值得一試。店員最後仲有問下大家有咩改善好唔好食。同埋食生菜包前好貼心準備好濕紙巾比我地 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)