Ssal Bori Ssal

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FD推薦咗一間韓國料理，話佢提供啲韓國菜式好特別，咁試試啦。餐廳唔大，得十幾張臺，裝修得幾韓式，好似返到韓國咁。晚市好full， 全滿仲要好多人排隊，唔想等就早少少入去啦。Sprite和Pear Juice，Sprite氣泡勁足，冰凍清爽。Pear Juice，清甜潤喉，飲落似自家煲嘅冰糖雪梨，有淡淡梨香，飲完喉嚨好順。韓式泡菜，一坐低就會送上3款小菜，辣白菜醃得啱啱好，脆口得嚟又唔會太生，辣度適中。芽菜清淡爽口，同辣白菜係唔同風味。韓式豬手&五花肉，哩碟份量真係超大，豬手同五花肉鋪滿曬，仲要搭配埋沙律同生菜。豬手切得薄薄哋，皮爽肉嫩，特別係豬皮膠質滿滿。五花肉薄切，全部都係肥瘦相間。五花肉蘸埋韓式大醬，再用生菜包住一齊食，香濃嘅油脂同醬料完美融合。泡菜豬肉鍋，配料超豐富，有豬肉、豆腐、煙韌年糕，同埋大量泡菜。湯底好濃郁嘅泡菜香，酸辣得嚟唔會太刺激，反而帶少少甜味。豆腐同年糕煮到入味，每一啖都充滿韓式風味。最正係用佢來撈飯，米飯香甜，湯汁濃郁，食到停唔落口。

好想吃正宗的韓國料理，所以今晚與朋友，去尖沙咀金巴利道78號金輝閣地下B號舖，Ssal Bori Ssal食店門外，大排長龍，全店滿座，已知是好食店。入座後，食客絕大部分都是年輕美女，隔離枱更是說韓語的美女，這食店應該有不少韓國人顧客，加上食店裝修，感覺恍如置身於韓國呢。我們點了泡菜煎餅，韓式石鍋飯，泡菜牛肉餃子鍋和飲料。泡菜煎餅，煎餅煎得酥脆，泡菜的酸辣味兒完美地融入麵糊裏，最重要，就是那配汁，完全把味道發揮出來，好味！ 韓式石鍋飯，牛肉舖滿石鍋飯上，把醬汁與飯攪拌，好香好味，這鍋飯完全顯現出正宗韓國料理手法。泡菜牛肉餃子鍋，熱乎乎的，湯汁濃郁，滿滿的配菜，泡菜的酸辣味兒和餃子的鮮香完美融合，牛肉新鮮美味，年糕軟糯，辣味剛剛好，吃後絕對能大滿足。飲料我點了忌廉蘇打，朋友點了綠茶，我們在舒適環境完全享受今晚正宗韓國美食。

餐廳整體環境唔算大，價錢比較進取，但食物就偏大份，味道都幾好正宗🇰🇷，推介多啲人嚟食會好啲🤣今次小編早咗去，但615開始就排長龍！韓式炸雞（$120）食韓國嘢炸雞好似係必須，炸粉略厚，但食落好香口，肉質都算厚實唔乾，甜辣醬惹味🔥土豆煎餅（$99）口感好特別，煎得好香脆，配埋中間甜甜酸酸嘅醬，小編喜歡😘牛肉炒粉絲（$133）小編私心叫，但好有驚喜，極大份，上枱熱辣辣，重鑊氣但唔油膩，好香胡椒味，韓國粉絲煙煙韌韌好好食😋蛋卷（$133）超厚身蛋卷，食落好飽肚滿足，入面有啲蔬菜提升口感，仲有拉絲芝士🧀

Craving some hearty Korean flavors, I dropped by Ssal Bori Ssal in TST and left completely satisfied! Here’s what stood out: Best Seafood Pancake 🤤🤤– Crispy, golden, and loaded with squid and shrimp. The dipping sauce took it to another level!!! Braised Oxtail Stew – meat in a rich, slightly sweet glaze with buttery radish. The depth of flavor was unreal—like a Korean grandma’s secret recipe🤭Fish Roe & Kimchi Rice – A party in my mouth! Creamy bursts of fish roe, spicy kimchi, and sesame-oiled

尖沙咀發現排隊韓國菜🍢🇰🇷超大份軟滑豬手🍖韓式豬手&五花肉 $318Braised Pig & Trotters & Pork Belly份量夠2-3人食！豬手軟淋🍖好入味！滿滿膠質 五花肉半肥瘦 瘦肉吾柴！配泡菜+辣醬，包生菜食超滿足，一啲都吾油膩！純豆腐海鮮 $103Seafood Soft Tofu Stew有大蜆+魷魚+豆腐+翠肉瓜！吾算好辣，豆腐超滑溜！配白飯一齊食！牛肉石鍋飯 $120Beef Bibimbap in Hotpot 大份足料！有大概一拳頭牛肉🥓有菇、紅蘿蔔、菠菜、芽菜、紫菜，仲有生蛋！仲有得自己加醬，控制重啖口味！重點有大大塊飯焦‼️好香好脆口🥹

One of my favourite korean restaurant at the Tsim Sha Tsui “Korean Street”. Compared to other Korean restaurants, the staff of this restaurant are all foreigners. First, we were served with three appetizers, kimchi, Korean fish cake and bean sprouts. Kimchi not too sour nor spicy. We have ordered 3 items. Potato PancakeOutside of the pancake is crispy, with full potato and soft inside. It comes with a special sauce with fish sauce as base. It was a perfect appetizer, yummy~ Braised Pig Trotters

相信呢間韓國餐廳大家都唔陌生，同朋友食過幾次，每次食完都唔會失望！💖海鮮煎餅（$149）又脆又香，海鮮味濃郁，份量超大，兩個人都食唔晒；純豆腐海鮮湯（$103）同樣海鮮味好出，豆腐滑嫩，辣度適中，唔會蓋過海鮮嘅鮮味；韓式炆牛尾（$198）肉質軟腍，醬汁入味，膠質滿滿，油脂香濃，絕對係今餐MVP！整體食物質素高，環境舒適，好似置身韓國街頭！絕對係正宗韓國菜粉絲嘅必試之選！🇰🇷🍴📍 香港尖沙咀金巴利道78號金輝閣地下B號鋪#香港韓國餐廳 #尖沙咀美食 #尖沙咀好去處 #香港韓餐 #韓式料理 #SsalBoriSsal #海鮮煎餅 #韓式牛尾 #kg_九龍

放工後找到間正宗韓國料理，裝修到恍如置身於韓國，坐下先來三個韓式小菜。不到15分鐘陸續坐滿，七點外面已經要排隊，看來我們找對餐廳😍人均：$309.純豆腐海鮮湯配白飯一碗，有魷魚，蜆，八爪魚，豆腐等等，香辣開胃，湯頭濃郁，豆腐又嫩滑，入口即化，好食！.韓式石頭飯（牛肉）滿滿一碗，有飯焦及不同菜，好豐富。.醬油蒜蓉炸雞必叫，炸得非常香脆，好香口，一口接一口，加上份量絕不吝嗇，食極好似還有。.泡菜薄餅軟綿綿口感，配上自家甜酸汁，好開胃，適合幾個人分享。.飲品Mak So Sa 店員推介，由馬格利酒，燒酒和雪碧混合而成，很容易入口，女孩子會喜歡的酒。

成條韓國街朋友介紹呢間餐廳！前菜有泡菜 芽菜同豆皮，個泡菜真係好夠地道，夠晒醒胃。我哋叫咗純豆腐海鮮湯❤️配料有 八爪魚 青口 蜆 雞蛋 冬菇 翠玉瓜 豆腐 金菇，紅蘿蔔等等！唔好見佢當底咁紅以為好辣其實都唔辣，海鮮配料十足，食落好鮮味，兩個人share啱啱好！花甲大醬鍋❤️湯底鹹香味濃，4隻花甲，配上豆腐，冬菇，洋蔥等蔬菜配料，跟埋碗白飯食，送飯一流！韓式炒粉絲❤️素食岩哂，粉絲夠晒煙韌彈牙，入口一啲都唔油膩，煮完出嚟仲好有鑊氣，爆多煙！！如果多啲人嚟食會更滿足，因為餐廳食物份量都唔細，性價比高！大滿足🫶🏾

尖沙咀金巴利道韓國餐廳超多， Ssal Bori Ssal 呢間餐廳真係正宗韓國料理， 餐廳唔大一眼睇曬。 裝修得幾靚 木系， 幾有韓國風格，舒適的環境下享受韓國美食又可以小酌邊吃邊聊。  今次叫左個 烤牛排套餐試下 套餐除左主角烤牛排, 會跟多兩樣野. 一份韮菜薄餅 同埋蛤蜊湯。 主角烤牛排 -  牛排份量好多鋪滿整塊鐵板, 啱曬我朋友佢係食肉獸.  有跟蒜味醬同韓式辣醬 ,配有一盤生菜包埋一埋黎食無咁膩.  鐵板上可保持溫度唔會一下凍曬. 呢隻牛排牛味重 , 火喉烤得好好.表面焦香, 內裡粉嫩多汁. 如果蒜蓉粒可以俾多D 就更好.  韮菜餅 -  足料滿滿嘅韮菜, 煎到超級脆，薄薄嘅炸粉，韮菜味濃郁，啖啖咬落都爆汁。 蛤蜊湯 -  好多蛤蜊大隻有鮮味 個湯好香 帶少少辣幾惹味 ! 有多款不同馬格利酒選擇 我地就叫左MAK SO SA , mak (makgeolli) + so (soju) + sa (sprite)  味道酸甜帶氣泡，配牛排一流, 消滯解膩. 份量大 , 服務好, 氣氛好 值得再來 !

性價比韓國料理 呢間係一間正宗韓國料理小店 裝修好有韓國特色 餐廳燈光昏暗 好有情調😍佢有好多特別嘅韓國菜式 唔怪得七點幾已經好多人喺門口排隊 當日有好多韓國人喺度喺度食 真係冇揀錯地方😄 ✨純豆腐海鮮湯$103呢個豆腐海鮮湯 真係百食不厭 撈飯超級好食 韓菜必食😋 ✨招牌海鮮拉麵$105有青口 蜆 冬菇 金菇 洋蔥 好多配料 麵底係我鍾意嘅kimchi麵😉 ✨海鮮煎餅$149我食到有大蔥 韭菜 魷魚 材料好新鮮 煎餅超級香脆 尤其呢邊位最好食 配上特製嘅醬料一齊食 提升不少😋 ✨醬油蒜蓉炸雞$120炸粉唔會太厚 有好多蒜蓉同芝麻 賣相好有食慾 咬落外面酥脆及甜甜地 裏便雞肉仍然鮮嫩😋 ✨Pear Juice $15梨汁係罐裝 好似飲到梨肉 好清甜🥰✨Ice peach tea$18桃茶桃味濃郁 清心冰涼 夏天恩物😍 🎈Ssal Bori Ssal (尖沙咀)尖沙咀金巴利道78號金輝閣地下B號舖#韓國餐廳#尖沙咀好去處#韓國料理#香港美食#SsalBoriSsal #香港美食

Whenever my friends and I want Korean food, we think of Korean Street in Tsim Sha Tsui. This restaurant has a line of people waiting (including lots of Korean locals), even on Wednesdays. Besides offering a wide variety of authentic Korean dishes, it also has one of the largest selections of rice wines I‘ve seen in Hong Kong. There are so many options I want to try—perfect for a group of friends! 每當同朋友想食韓國嘢時，都會諗起尖沙咀嘅韓國街，呢間餐廳係連星期三平日，由我地未入座、入座到食完，都keep住有人排隊，仲有唔少係韓國local。餐廳除左主打好多好地道嘅韓國菜式外，仲係我見過香港入面

最近睇得韓劇太多，好想食返啲韓國嘢，所以收工決定同朋友嚟尖沙咀嘅韓國餐廳食飯，揀咗幾間，最終決定呢間韓國餐廳，見到出邊好多人排隊，一定係有品質保證㗎啦！試了幾道菜，真係超好味！醬油蒜蓉炸雞炸雞外脆內嫩，醬油和蒜蓉的味道融合得剛剛好，食落非常脆口，雞肉亦都好嫩滑！泡菜煎餅這個煎餅口感非常棒，外脆內軟，泡菜的酸辣味讓整個煎餅更加開胃，配上醬汁更是完美。芝士泡菜炒飯這道炒飯真是驚喜，芝士的濃郁和泡菜的辛辣搭配得很好，吃一口就忍不住想再來一口，芝士超級多，簡直大愛！豆腐海鮮湯湯品清淡又鮮美，豆腐滑嫩，海鮮的鮮味讓整碗湯都好好飲，真係正到爆

Today, my colleagues saw this Korean restaurant with Korean style decorations today, so we couldn't help but go in and try their fried chicken! When you enter the restaurant, it feels like you are in Korea. The restaurant environment is very comfortable. The furniture and decorations are exactly the same as those in the restaurant. I opened the menu and saw many unique Korean foods. I chose them, which reminded me of the same feeling of traveling to Korea and trying Korean food on a weekly basis

📍      Ssal Bori Ssal🌍      Shop B, G/F, Brilliant Court, 78 Kimberley Road, Tsim Sha Tsui, Hong Kong📝Overall: ８ ／１０ Ssal Bori Ssal is a famous Korean restaurant and makgeolli bar known for its authentic, homely dishes and cozy atmosphere, is perfect to enjoy food among friends.✿ Braised Pig Trotters• The braised pig trotters are slow-cooked until soft, with a melt-in-the-mouth quality packed with collagen, served with vegetables and spicy dipping sauces that cut through the richness. The dish i