82
5
1
7-min walk from Exit C, Hong Kong MTR Station continue reading
Telephone
23675055
Opening Hours
Today
11:00 - 21:00
Mon - Sun
11:00 - 21:00
Public Holiday
11:00 - 21:00
Public Holiday Eve
11:00 - 21:00
Payment Method
Visa Master AE Cash UnionPay
Number of Seats
36
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Phone Reservation
10% Service Charge
Outdoor Seating
Signature Dishes
Saint Formage Banane flambee Farm Goats cheese pasta
Review (94)
Level4 2018-06-02
315 views
Springfields is a small cafe located at the basement in Lyndhrust Terrace.  The entrance is not too obvious and it's easy to walk straight past it.  We walked down the stairs and found this quiet, homely place, with white brick walls and simple decor, there was both indoor and outdoor seating areas, making it to a good hideaway from the hustle and bustle of Central.  It offers both savoury galettes and sweet crepes which used organic gluten free buckwheat flour.  They also made in-house cupcakes and custom cakes.Sassy Salmon Galette (HK$106)The galette comes packed with Emmental Cheese, egg, smoked salmon, red onions and capers.  The galette itself used organic gluten free buckwheat flour imported from France,  with great combinations of fillings right there.  It was a hearty and wholesome savoury galette!Straws Crepe (HK$72)The straw crepe was topped with a scoop of Strawberry ice cream, whipped cream, red fruit glaze and fresh strawberries.  The rich milky taste of the whipped cream counteracted with the sweetness from the strawberry ice cream.  If you are a strawberry lover, you would completely appreciate this enticing sweet crepe!Choco Bay Crepe (HK$75)The Choco Bay Crepe topped with Chocolate ice cream, chocolate sauce, charred marshmallows, almond and icing sugar. The crusted almond gave it some texture and add that extra crunch.  Along with the sweet marshmallows and chocolate ice cream, it was a playful medley of flavours, reminiscing the classic "Rocky Road"!Iced Peach & Lemon Tea (HK$40)A deliciously iced peach and lemon tea, with some sweet diced peach inside.Freshly Squeezed lemonade (HK$35)A welcoming beverage which was super appetising and refreshing, perfect for the hot summer weather.*No service charge - all tips given to the staffInterior-Indoor SeatingOutdoor seatingMenu continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-05-12
889 views
星期日去行街街,出左中環就搵下有咩好食~之前食過另一間crepe 好好味,今次就去試下新野先~搵到呢間餐廳都係食crepe,好似都幾好咁喎~試下先 XD餐廳細細,好彩唔係好多人,本來都坐得幾舒服既,只可以話枱同枱之間無乜距離,細細聲傾密計係OK既,但可惜,好快隔離枱就坐左兩位傾得興高采烈既女士,於是。。。算啦,唔想聽既就當聽唔到~食物呢,有少少小食同pasta,當然唔少得主打既crepe,咸甜都有,各有6至8款飲品有幾款咖啡揀,連酒都有喎點左杯salted caramel pretzel,幾香幾好飲,不過就肥左D囉杯cappuccino就普普通通,無乜特別咸crepe點左from the oceans,個餡有少少海鮮,有露筍有芝士,餡唔算少,啖啖都有既,都幾好味 甜既當然點Si最愛既crepe Suzie啦~但佢既橙味唔夠香,而且食落有少少苦苦地,麻麻地啦~食完都係覺得同區另一間crepe好食D... continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
擺花街品嚐美味crepes Featured Review
Level4 2018-02-05
2902 views
平時都比較少出入港島,但閨蜜話想我陪佢試SpringFields,睇完openrice的相,我都心郁郁,想試下呢到有名的Crepe😍Chicken wings $70雞翼一碟5隻,上桌時仲熱辣辣的,外皮脆卜卜,肉質稍微有點乾,但幾抵食。Seafood Linguini $130(Sautéed prawns, creamy white wine-garlic sauce, Tomato sauce, lemon, parsley )海鮮意粉,蕃茄醬汁帶點酒味,配料很豐富,很多魷魚😍正!Sassy salmon $106(Emmental cheese, egg, smoked salon, red onions, capers, dill)鹹crepe我們選了三文魚的,整體口感軟軟的,蛋香四溢,不錯!Banana Flambee $72(Cooked bananas, vanilla ice-cream, raisins, caramel sauce, flambee )有「放火表演」睇,但很快就熄滅左。個人更喜歡甜crepe ,香蕉、朱古力的配搭一絕👍🏻MilkshakeNutella Milkshake Salted caramel pretzel 飲品兩杯都正,真心好味,味道濃郁得來又不會太甜! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-01-12
2466 views
某天同太座經過上址, 有個南亞裔少女在派宣傳單張, 同時亦用簡單英語幫公司宣傳一下,門口做得幾有春天氣息, 主要是顏色運用吧, 那天留下印象後, 兩星期後真的來試一次了, 餐牌所見主要做的是All day breakfast & French Crepes 還應該有些Pasta類嘅食物,而另外亦明顯見有Cup Cakes by order 或者在tea set內都可以柯打,店舖是在地庫所以位置上有點蝕, 店內面積也算充裕, 而我來的那天是假期客人少都是正常的,平日午飯時間就唔知係咪full house了? 坐位空間也見闊落, 還有一個後欄位置供客人坐出去或者自家員工休息之用, 開放式廚房一目了然有柯打即做, 食物質素係做得唔錯, 全部跟到照片亦熱烘烘的拿過來, 但可能係限於成本,廚師能夠做到的只能擺豐富一點, 實在All day breakfast (Early Springs $88 - Scrambled Eggs/ Cumberland Sasuage/ Baked Beans/ Sauteed Mushrooms / Salmon/ Toast)做八十幾係有點難, 尤其是中環區, 以呢個價位要用上煙三文魚?除咗一片重可以點? 唯有個炒蛋大堆d, 香腸仔一條開半我都第一次見! 重要俾堆炒蘑菇同一片麥包, 有點難為了家嫂嘅感覺! 而麥包質地都用上了幾好的包, 炒蛋同蘑菇亦炒得相當不俗,廚師有點手藝, Crepe de Paris $78 (Eggs/ Emmental cheese/ Bacon/ Ham)亦做到似模似樣, 蒿麥粉做的蛋皮顏色係沉沉地正常嘅啡色, 餡料亦熱熱地帶一點香氣, 同區的上環有另一間做這種Crepe嘅專門店未幫襯過無法比較, 但以這單一作品而言, 算係咁啦! 當日可能服務方面:中規中矩 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
法式小店 Featured Review
Level4 2017-12-04
2927 views
今日早上襯放假黎到中環呢邊食個早餐,由於唔係食得太飽,所以下午茶時間我地就黎到擺花街呢邊嘅Springfields食少少野、甜品,歇一歇再去工作。下午茶時間,唔算好多人,可能因為餐廳位於地牢位置,即使有招牌,仍然唔算話太顯眼餐廳位置闊落,半開放式廚房,裝潢以白色為主,相當舒適。當時客人唔多,我地亦都冇點什麼主食,所以唔會覺得好大陣味仲有室外位置。餐牌方面都有啲類似套餐形式,有沙律、意粉、小食、鹹甜可麗餅、飲品,消費喺中環區黎講,都係合理。睇過餐牌後,我地揀左一個沙律、小食同埋一份甜品,幾個人share食炸雞翼:雞翼即時炸起,一份五件,配上自家製醬汁。雞翼熱辣辣,外皮香脆,雞肉又夠嫩。本身雞翼就冇特別醃過,所以唔會話好重口味凱撒沙律:沙律菜新鮮,份量適中,食落夠新鮮,仲有少少煙肉同有啲類似沙甸魚嘅物體,都好香口。如果唔想太單調,可以加錢配煙三文魚或者雞肉因為一早食左野都仲未落隔,我地就冇點主食喇,甜品方面我地揀左甜嘅可麗餅。揀左香蕉、朱古力呢個不死配搭材料方面有香蕉、榛子醬、朱古力、果仁等,即叫即製。而且店員都好貼心,等我地食完沙律同雞翼先上crepe。裡面嘅香蕉份量都幾多,完全熟成,朱古力嘅份量相當多,因為我自己好鐘意食甜野,就唔會覺得過份甜,一個人食哂都冇問題。榛子醬都係用nutella,都預計到個味道係點。可麗餅煎得好軟熟,唔會太厚身,微溫,配合香蕉、果仁豐富左口感,唔會死甜餐廳仲有甜品櫃,放有啲佢地自家製嘅杯子蛋糕,因為見到有呢款聖誕造型好可愛,都點一個試試。食得杯子蛋糕都預左個味道係點,一般因為面頭嘅忌廉比較多,所以預期中都會係比較甜。杯子蛋糕唔算話好大件,係一個聖誕樹嘅造型,類似細個食果啲肚臍餅嘅糖霜味道,都幾甜。蛋糕都算幾鬆軟,但就唔會話覺得特別出色又或者係必食。食到咁上下,店員捧住幾件迷你嘅杯子蛋糕,問問在座嘅客人,有冇興趣試下,好好客,我地見size細細件,食得落,所以拎左一件試試。呢個係朱古力味,其實口感同聖誕樹嘅係一樣,只不過朱古力味都幾香呢,而且迷你size剛好,冇一整件覺得咁甜膩。飲品方面有咖啡、朱古力、奶昔等,我地揀左兩杯至肥之選,分別係nutella同花生醬口味。一飲落去就知道非常足料,因為nutella果杯係好榛子醬嘅味道,落得好重手,如果鐘意nutella醬嘅人都唔會失望,甜而不膩;但唔鐘意嘅都不建議嚐試,因為真係幾甜至於花生醬果杯更加濃,第一次試花生醬嘅飲品,口感都幾特別。花生醬嘅味道好濃好濃,同「飲」緊花生醬冇乜分別。鐘意花生醬嘅人先好點啦,因為飲品嘅質地比較杰,面頭嘅忌廉雖然唔膩,但成杯飲哂都會好飽肚 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)