206
20
13
3-min walk from Exit A, Causeway Bay MTR Station
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Telephone
28022250
Introduction
A Sichuan-style restaurant in Central, Sijie Sichuan Restaurant is great for those that love spicy food. Some of their signature dishes include the Sichuan cold noodle, cucumber with hot and sour sauce and spicy pork.
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Opening Hours
Today
18:30 - 22:30
Mon - Sat
11:30 - 14:30
18:30 - 22:30
Sun
18:30 - 22:30
Public Holiday
18:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
今日去咗食川菜～依間四姐川菜每人$360, 可以揀多款前菜、涼菜&主食，而且每款都係大大碟上，超豐富！而且老闆娘仲係四川人，來港多年，所以開咗呢間正宗四川餐廳！今次嗌咗辣子雞、水煮牛肉、毛血旺、夫妻肺片、蒜泥白肉、招牌四川涼麵！每樣食物嘅質素都唔錯，滿滿的辣椒，但唔算十分辣，夠哂野味！私心推薦招牌四川涼麵，麵條口感岩岩好，唔會太淋！另外毛血旺都覺得好吾錯，有好多材料，e.g.萵筍、木耳、豬紅、魷魚，全部都好入味！如果大家都鍾意重口味，想試吓啲辣嘢，都可以嚟試吓四姐川菜！
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慕名已久嘅四姐川菜，終於同食辣 Buddy 一齊去咗試，名不虛傳 😻 私房菜由重慶人主理，食材選料極佳，麻辣鮮香味覺強烈，呈現地道川味 🔥 兩間分店比較下，灣仔店環境比較骨子，但味道明顯冇銅鑼灣店咁出色，推薦想試嘅朋友揀銅鑼灣分店！店內點菜以人頭計，兩位用餐可以選擇 2 道涼菜同 3 - 4 道熱菜，仲包咗一碟炒青菜 🥬 以為份量會相對減少？太天真啦 🤣 全日唔食嘢留定肚啦 😈🥢 菜式推薦‣ 招牌四川涼麵幼身麵條煮得偏硬、口感爽彈，伴上香脆嘅辣椒油渣，醬汁醋香中帶微甜 🤤堆到成座山咁嘅涼麵瞬間清晒，不愧係每檯客人必點嘅招牌 🙌🏻 第一道菜嫌唔夠辣，後面嘅熱菜加咗辣，辣到我頭皮豎起鼻水直流（利申食開譚仔中辣），平時小辣嘅朋友仔唔好輕舉妄動 😝‣ 水煮魚（份量較大，會當兩道熱菜）花椒麻香帶勁，大塊魚片極度細嫩綿密，咁重口味嘅湯汁都完全掩蓋唔到魚肉嘅鮮味 🐟 忍唔住問咗店員姨姨用咩魚可以咁好味，原來係龍脷柳嚟 😱 雖然係急凍魚，食落肉厚嫩滑完全無雪味，廚師處理得好好！😻薯粉食落都與眾不同，動 L 動 L 咁十分軟糯有彈性，好食到嚇親我 😳💕‣ 乾煸鱔魚片一上檯已經勁香，鱔魚切粗條再撲上生粉油炸，外皮香脆、魚肉緊實彈牙 😋 鋪滿乾辣椒睇到都覺得刺激，辛香伴隨孜然香氣，人生食過最好食嘅鱔！💯📍 四姐川菜銅鑼灣耀華街3號百樂中心10樓
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Seem popular, unable to book table but friendly shop owner allows 90mins dining from 6pm. Set dinner with good selections of SiChuan foods. Really salty foods! I guess the only reason why the restaurant is popular probably because the owner is friendly and a homey atmosphere. First bite of every dish tasted good but can’t have more as heavy taste and two of us had 3 pot of tea still feel thirsty!
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朋友生日，book左黎食川菜。7點到，已經差不多滿坐。收費位位360. 唔推薦酸菜魚，d魚好梅，一夾就散，仲包左好多粉，食落勁奇怪。另外就係重部野都好咸好咸好咸好咸。拌麵好食，但好咸。青瓜ok木耳ok口水雞ok蒜泥白肉ok水煮牛ok唔辣宮保雞好麻糖醋肉最好食蕃茄湯全是味精回鍋肉ok有個豆腐唔好食希望店家落少d鹽，我食完第二日成個人水腫。食之前過一過熱水都仲好咸，食完口乾到第二朝。唯一要讚嘅係服務幾好。
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今日終於放寬晚市堂食，即刻同好朋友去試喱間四川菜你返到去銅鑼灣時代廣場後面伯樂中心10樓，上到去環境舒適，地方寬敞，我哋一行三人坐低叫咗好多餸添呀一定要佢食嘅招牌涼麵，涼面拌佢嘅秘製醬汁非常好食，麵又爽口彈牙，食完一啖你會忍唔住食晒成碟😎泡椒田雞🥰香辣得來唔會蓋過田雞本身味道，田雞啖啖肉，好惹味❤️四川口水雞，混合椒油蒜香，每件雞肉都掛上豆瓣醬同麻油香，一流，雞肉皮爽肉女嫩，口感一流糖醋里脊🥰 豬肉配上糖醋汁，口感一流酸甜開胃，絕對係送飯最佳之選👍👍👍家常豆腐😍呢個又係我好鍾意食，因為豆腐好嫩滑，好有住家味道🥰大家尼到銅鑼灣一定要試吓我介紹呢個四川菜⭐️⭐️⭐️👍👍👍
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