103
70
45
Level3
49
0
2024-05-19 87 views
見同事買過,這天都來試下,點知大失所望。🌟粢饭+冻豆腐花 46粢饭非常之失望,很硬,我在別家吃都沒有這麼硬的,熱不透。油條是好吃的,榨菜等一般。把餡吃完那米只能扔了…根本食唔落凍豆腐花是從玻璃櫃裡拿了兩碗倒到紙碗裡,再加蜜糖(?給我拎走,拿到office發現塑料蓋裂開,導致蜜糖水漏曬出來,唉,整到檯面和手污糟不說,影響食慾。好在豆腐花比較嫩,還是不錯的。觀察到店面衛生也比較一般,下次應該不會再來了。
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見同事買過,這天都來試下,點知大失所望。


🌟粢饭+冻豆腐花 46
粢饭非常之失望,很硬,我在別家吃都沒有這麼硬的,熱不透。油條是好吃的,榨菜等一般。把餡吃完那米只能扔了…根本食唔落

凍豆腐花是從玻璃櫃裡拿了兩碗倒到紙碗裡,再加蜜糖(?給我拎走,拿到office發現塑料蓋裂開,導致蜜糖水漏曬出來,唉,整到檯面和手污糟不說,影響食慾。好在豆腐花比較嫩,還是不錯的。


觀察到店面衛生也比較一般,下次應該不會再來了。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2024-05-17
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$46 (Lunch)
Level4
139
0
以前中一嘅時候係銅鑼灣返學,依間上海野係我每日返學嘅必經之路久而久之地每朝早買一個新鮮熱辣包起既粢飯做早餐就變成左習慣一直到出黎做嘢先發現,原來好食既粢飯唔係咁易搵加上生活圈都脫離左港島區,所以都冇再特登返黎幫襯其實前幾年都特登返過嚟想買,但唔好彩地幾次都撞正冇開終於,今晚係無意既情況下經過見到有做生意我仲企定定望左陣,確認左仲係個位叔叔包既先敢落手買因為實在太掛住同太期待,所以到記得要影食物相既時候….我已經食完真心好食雖然價錢由十幾蚊變左廿幾蚊但都係嗰個味~料依然咁多油炸鬼依然咁香口~菜蒲都係咁重鹹香味
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以前中一嘅時候係銅鑼灣返學,依間上海野係我每日返學嘅必經之路
久而久之地每朝早買一個新鮮熱辣包起既粢飯做早餐就變成左習慣

一直到出黎做嘢先發現,原來好食既粢飯唔係咁易搵
加上生活圈都脫離左港島區,所以都冇再特登返黎幫襯
其實前幾年都特登返過嚟想買,但唔好彩地幾次都撞正冇開

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終於,今晚係無意既情況下經過見到有做生意
我仲企定定望左陣,確認左仲係個位叔叔包既先敢落手買

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因為實在太掛住同太期待,所以到記得要影食物相既時候….我已經食完
真心好食
雖然價錢由十幾蚊變左廿幾蚊
但都係嗰個味~料依然咁多
油炸鬼依然咁香口~菜蒲都係咁重鹹香味

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
Service
Hygiene
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Date of Visit
2024-03-20
Dining Method
Dine In
Spending Per Head
$29 (Other)
Recommended Dishes
  • 粢飯
Level2
22
0
2024-03-07 296 views
呢間舖頭已經好有歷史,以前讀書嚟食,做嘢出job嚟食,反而而家唔使再出job就好少再特登嚟呢間食野。咁啱媽咪成日都喺度講好想食粢飯,行完街我就諗住帶佢黎試吓,點知佢話要外賣今晚做晚餐。所以我哋就坐低叫咗個鹹豆漿同埋一個熱嘅甜豆漿,仲加多咗一份好耐未食過嘅豆沙窩餅😆鹹豆漿依然都係咁好味,蝦米香蔥榨菜,仲有我最愛浸到淋哂嘅油炸鬼!係上海嘅味道🫶然後口痕仲叫咗個豆沙窩餅,又未至於超好食,但係佢嗰個紅豆個甜味做得啱啱好,唔太甜,啱啱帶到紅豆個香味出嚟!唯一有少少挑剔嘅,就係嗰個皮唔夠脆,不過唔知係咪呢度嘅特色嚟㗎呢?要讚賞嘅個紅豆味真係好香🫶最後Mami個粢飯我係冇影到相嘅,因為外賣拎走咗,但係媽咪話好好食,本身呢我哋仲想話加多啲肉鬆,點知加肉鬆嘅話會去到$43,我哋就放棄咗,我覺得其實姐姐係唔想大家成日話加肉鬆先至加到咁貴,不過冇乜所謂啦,其實都好好食❤️
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呢間舖頭已經好有歷史,以前讀書嚟食,做嘢出job嚟食,反而而家唔使再出job就好少再特登嚟呢間食野。咁啱媽咪成日都喺度講好想食粢飯,行完街我就諗住帶佢黎試吓,點知佢話要外賣今晚做晚餐。

所以我哋就坐低叫咗個鹹豆漿同埋一個熱嘅甜豆漿,仲加多咗一份好耐未食過嘅豆沙窩餅😆

鹹豆漿
$18
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鹹豆漿依然都係咁好味,蝦米香蔥榨菜,仲有我最愛浸到淋哂嘅油炸鬼!係上海嘅味道🫶

豆沙鍋餅
$45
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然後口痕仲叫咗個豆沙窩餅,又未至於超好食,但係佢嗰個紅豆個甜味做得啱啱好,唔太甜,啱啱帶到紅豆個香味出嚟!唯一有少少挑剔嘅,就係嗰個皮唔夠脆,不過唔知係咪呢度嘅特色嚟㗎呢?
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要讚賞嘅個紅豆味真係好香🫶

最後Mami個粢飯我係冇影到相嘅,因為外賣拎走咗,但係媽咪話好好食,本身呢我哋仲想話加多啲肉鬆,點知加肉鬆嘅話會去到$43,我哋就放棄咗,我覺得其實姐姐係唔想大家成日話加肉鬆先至加到咁貴,不過冇乜所謂啦,其實都好好食❤️

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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鹹豆漿
$ 18
豆沙鍋餅
$ 45
Level1
2
0
2024-02-15 294 views
一碗外賣上海湯年糕 $82 蚊返嚟睇睇食評,見到有餐牌,撳入去睇上面個價錢係$66蚊當時問完,打咗個特,以為係上湯熬,就算。番屋企,一睇,係好普通的一碗。普通上海婆婆都絕對好過佢。真係當我係水魚。
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一碗外賣上海湯年糕 $82 蚊

返嚟睇睇食評,見到有餐牌,撳入去睇上面個價錢係$66蚊

當時問完,打咗個特,以為係上湯熬,就算。

番屋企,一睇,係好普通的一碗。普通上海婆婆都絕對好過佢。

真係當我係水魚。

上海湯年糕
$82
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Dine In
Level2
11
0
2024-01-16 458 views
以為老字號仲可以keep得住,但係真係好可惜,買個粢飯$29,要多肉鬆盛惠$42,多榨菜一樣$42,請問加多$11真係會多好多?一開始食已經好唔對路,唔夠熱,唔夠榨菜唔夠肉鬆,同以前好大分別,可能太多人幫襯,唔憂做啦,希望會改善下,榨菜同肉鬆都唔係啲咩好昂貴嘅食材
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以為老字號仲可以keep得住,但係真係好可惜,買個粢飯$29,要多肉鬆盛惠$42,多榨菜一樣$42,請問加多$11真係會多好多?一開始食已經好唔對路,唔夠熱,唔夠榨菜唔夠肉鬆,同以前好大分別,可能太多人幫襯,唔憂做啦,希望會改善下,榨菜同肉鬆都唔係啲咩好昂貴嘅食材
馳名粢飯
$29
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8
0
2023-12-29 317 views
粢飯勁難食,唔熱之餘,入面餡料既油炸鬼份量少,又唔脆⋯除左「好難食」都唔知講咩好,究竟點解有咁多人買佢地個粢飯?好難食喎!排我前面既客人一下子買三個粢飯,好佩服⋯
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粢飯勁難食,唔熱之餘,
入面餡料既油炸鬼份量少,又唔脆⋯

除左「好難食」都唔知講咩好,
究竟點解有咁多人買佢地個粢飯?
好難食喎!

排我前面既客人一下子買三個粢飯,
好佩服⋯
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TakeAway
Level4
100
0
早上在銅鑼灣工作,天氣咁凍,食個暖笠笠上海粢飯、鹹豆漿早餐,先夠力氣開工 這裏的上海粢飯,我覺得食材的比例剛好,餡料好多,油炸鬼、肉鬆和菜乾的份量都足夠,各自的味道都夠突出;上菜時溫度都夠熱,食完夠晒暖,又夠晒飽鹹豆漿不過不失,裏面有少少豆渣,不過都幾滑,可能因為加咗調味,豆味唔算好濃郁 P.S. 食物雖好,但店員黑面又好惡,當我和隔籬枱都食緊粢飯豆漿時,阿姐突然掀起地板上的紙皮大反轉,這個舉動令我好愕然,因為地板非常污糟,灰塵可能會沾污我們的食物,下次應該唔會再幫襯
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早上在銅鑼灣工作,天氣咁凍,食個暖笠笠上海粢飯、鹹豆漿早餐,先夠力氣開工


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這裏的上海粢飯,我覺得食材的比例剛好,餡料好多,油炸鬼、肉鬆和菜乾的份量都足夠,各自的味道都夠突出;上菜時溫度都夠熱,食完夠晒暖,又夠晒飽


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鹹豆漿不過不失,裏面有少少豆渣,不過都幾滑,可能因為加咗調味,豆味唔算好濃郁


P.S. 食物雖好,但店員黑面又好惡,當我和隔籬枱都食緊粢飯豆漿時,阿姐突然掀起地板上的紙皮大反轉,這個舉動令我好愕然,因為地板非常污糟,灰塵可能會沾污我們的食物,下次應該唔會再幫襯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Recommended Dishes
  • 粢飯
Level1
4
0
2023-12-14 298 views
叫咗所謂嘅馳名嫩雞煨麵,結果上嚟喺麵粉湯公仔麵,雞肉又乾又嚡,小棠菜仲要係黃嘅大佬有冇搞錯?使唔使我加埋你點整呀,嫩雞煨麵要用雞湯煨嗰啲麵之後再換上湯上菜㗎大佬,使唔使我教埋你俾埋食譜呀?最嘔血都係湯底幾乎冇味,煨麵最突顯功夫係個煲湯呀大佬,所有上海菜基本嘅基本啊大佬係唔係咁都唔識啊?生煎包塊皮厚過席夢思,入邊仲要係乾嘅,肉味亦都唔係出,成本都唔係咁呀。換咗廚師都唔係咁搞法啊,唔該做返基本嘅上海質素唔好影響我哋上海吃貨嘅聲譽。
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叫咗所謂嘅馳名嫩雞煨麵,結果上嚟喺麵粉湯公仔麵,雞肉又乾又嚡,小棠菜仲要係黃嘅大佬有冇搞錯?使唔使我加埋你點整呀,嫩雞煨麵要用雞湯煨嗰啲麵之後再換上湯上菜㗎大佬,使唔使我教埋你俾埋食譜呀?最嘔血都係湯底幾乎冇味,煨麵最突顯功夫係個煲湯呀大佬,所有上海菜基本嘅基本啊大佬係唔係咁都唔識啊?
生煎包塊皮厚過席夢思,入邊仲要係乾嘅,肉味亦都唔係出,成本都唔係咁呀。換咗廚師都唔係咁搞法啊,唔該做返基本嘅上海質素唔好影響我哋上海吃貨嘅聲譽。
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281
0
2023-11-22 262 views
其實收貴又越來貴,越難食都算,屋企老人想食冇辦法🤷🏻‍♀️冇禮貌不在話下,因為舊舖老人家做嘢,已經抱有任何期望, 濫收費用亦大大聲📢,對此十分不滿,收錯錢不是問題, 收費是海鮮價, 鍾意點收就點收 ,就是問題, 禮貌地問是否收多了? 好愕然同冇諗過,老闆娘的回答係咁㗎喇!! 其他店員都呆一呆望住佢咁答雖然唔係多錢,衹係幾十蚊,都冇為爭拗, 但令人很不爽, 未試過咁嬲要即刻需劣評, 雖然知道對件事無效,佢亦唔會改, 當自己宣洩下就算, 費事谷住激親自己
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其實收貴又越來貴,越難食都算,屋企老人想食冇辦法🤷🏻‍♀️


冇禮貌不在話下,因為舊舖老人家做嘢,已經抱有任何期望, 濫收費用亦大大聲📢,對此十分不滿,收錯錢不是問題, 收費是海鮮價, 鍾意點收就點收 ,就是問題, 禮貌地問是否收多了?

好愕然同冇諗過,老闆娘的回答係咁㗎喇!!
其他店員都呆一呆望住佢咁答

雖然唔係多錢,衹係幾十蚊,都冇為爭拗, 但令人很不爽, 未試過咁嬲要即刻需劣評, 雖然知道對件事無效,佢亦唔會改, 當自己宣洩下就算, 費事谷住激親自己
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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211
0
2023-11-19 841 views
🍽️ Shanghai Hong Kong Noodle Shop is a legendary restaurant that has been tantalizing taste buds for over 20 years. And let me tell you, this place holds a special place in my heart!💥 The menu was a treasure trove of culinary delights, but there was one dish that I simply couldn't resist – the Braised Minced Pork Ball with Vegetable Rice. This dish has been my go-to since I was a little food enthusiast, and it never fails to satisfy my cravings.🍚 The portion size was incredibly generous, it came
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🍽️ Shanghai Hong Kong Noodle Shop is a legendary restaurant that has been tantalizing taste buds for over 20 years. And let me tell you, this place holds a special place in my heart!

💥 The menu was a treasure trove of culinary delights, but there was one dish that I simply couldn't resist – the Braised Minced Pork Ball with Vegetable Rice. This dish has been my go-to since I was a little food enthusiast, and it never fails to satisfy my cravings.

🍚 The portion size was incredibly generous, it came with not one, but two bowls of rice! I couldn't possibly finish both, so I asked the friendly staff to give me just one bowl. And as if that wasn't enough, they even brought out a piping hot bowl of Pork Chop & Yellow Bean Soup to accompany my meal. All of this for just $56! Can you believe it?

🥢 But wait, there's more! Shanghai Hong Kong Noodle Shop is also renowned for their Sticky Rice Roll and Soybean Milk. These dishes are beloved by locals and visitors alike, and I highly recommend giving them a try when you visit. The Sticky Rice Roll is a harmonious blend of textures and flavors, while the Soybean Milk is a creamy and refreshing beverage that will leave you wanting more.
Braised Minced Pork Ball with Vegetable Rice
$56
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5 likes
0 comments
275 views
0 likes
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204 views
1 likes
0 comments
258 views
2 likes
0 comments
53 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2023-11-18
Dining Method
Dine In
Spending Per Head
$56 (Lunch)
Recommended Dishes
Braised Minced Pork Ball with Vegetable Rice
$ 56
Level1
1
0
2023-10-11 497 views
已經不計較門面,在中午衹想一試上海麵,叫了一碗牛肉擔擔麵,看到那隻是小形湯麵碗就已經知道份量不多,但是估不到真的少得可憐,雖然牛肉是牛,不過衹有5、6小片(不是完整一片),麵量就更是衹有兩、三住麵,湯底很稀不正宗,不夠味,總知就是跟60元一碗不相稱,不會再幫襯。
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已經不計較門面,在中午衹想一試上海麵,叫了一碗牛肉擔擔麵,看到那隻是小形湯麵碗就已經知道份量不多,但是估不到真的少得可憐,雖然牛肉是牛,不過衹有5、6小片(不是完整一片),麵量就更是衹有兩、三住麵,湯底很稀不正宗,不夠味,總知就是跟60元一碗不相稱,不會再幫襯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
2023-10-10
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
Level2
7
0
2023-10-06 426 views
晚飯後未飽,再到渣甸街老店上海香港麵家食少少嘢😛油豆腐粉絲湯足料,但味道偏鹹,對食到半飽嘅我哋heavy咗少少,相信配搭豆漿,味覺會更balance⚖️而粢飯作為招牌菜,平時多數外賣。堂食嘅話,溫度適中,一人半個啱啱好,飯偏乾身,如果係新鮮包好即食,口感更佳🍙店面都係老人家打理,晚餐時段稍忙,態度親善。而衛生環境比起其他老店,都算中規中矩👍渣甸街麵食同荳品店林立,又近地鐵小巴,上海香港麵家,不妨一試🤝
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晚飯後未飽,再到渣甸街老店上海香港麵家食少少嘢😛


油豆腐粉絲湯足料,但味道偏鹹,對食到半飽嘅我哋heavy咗少少,相信配搭豆漿,味覺會更balance⚖️


而粢飯作為招牌菜,平時多數外賣。堂食嘅話,溫度適中,一人半個啱啱好,飯偏乾身,如果係新鮮包好即食,口感更佳🍙


店面都係老人家打理,晚餐時段稍忙,態度親善。而衛生環境比起其他老店,都算中規中矩👍


渣甸街麵食同荳品店林立,又近地鐵小巴,上海香港麵家,不妨一試🤝

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$35 (Dinner)
Level2
9
0
2023-09-30 254 views
除左覺得好污糟,無其他野講。粢飯全程靠個人阿姐徒手搓,一路搓一路又做其他野,加上一條陣年毛巾,真係無曬食欲!見我望住佢就帶左一隻手套,但分別不大,又係一路搓一路收錢。唔敢食!雖然而家過咗新冠高峰期,但係流感都好嚴重。 餐廳應該要有衛生意識,雖然未必個個見到佢用手,但係作為一個有責任嘅食店店員都唔應該咁做, 個人覺得衛生係第一位,幾好食都冇用! 一路差一路收錢,基本上錢都是很污糟的, 摸完錢又摸飯團真係好嘔心,希望餐廳改善下。
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除左覺得好污糟,無其他野講。粢飯全程靠個人阿姐徒手搓,一路搓一路又做其他野,加上一條陣年毛巾,真係無曬食欲!見我望住佢就帶左一隻手套,但分別不大,又係一路搓一路收錢。唔敢食!
雖然而家過咗新冠高峰期,但係流感都好嚴重。 餐廳應該要有衛生意識,雖然未必個個見到佢用手,但係作為一個有責任嘅食店店員都唔應該咁做, 個人覺得衛生係第一位,幾好食都冇用! 一路差一路收錢,基本上錢都是很污糟的, 摸完錢又摸飯團真係好嘔心,希望餐廳改善下。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Dining Method
TakeAway
Level4
156
0
2023-08-17 569 views
為咗鞏固我對銅鑼灣上海香港麵粢飯既印象,今午特別要去再食一次。糯米唔太濕, 卷着豬肉鬆,炸菜,油炸,整個粢飯,不鬆散,緊致有彈性。保持水準,好好味。現價是$29. 真係唔平。員工態度,都是一般。生意好好,工作量大,幾位老人家都幾辛苦。
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為咗鞏固我對銅鑼灣上海香港麵粢飯既印象,今午特別要去再食一次。
糯米唔太濕, 卷着豬肉鬆,炸菜,油炸,整個粢飯,不鬆散,緊致有彈性。保持水準,好好味。
現價是$29. 真係唔平。

員工態度,都是一般。生意好好,工作量大,幾位老人家都幾辛苦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Service
Hygiene
Value
Date of Visit
2023-08-17
Dining Method
Dine In
Type of Meal
Tea
Level2
7
0
2023-05-23 993 views
從來未試過鹹豆漿,之前經過見到呢間有,而且睇落好正宗,就搵日過嚟食個早午餐。🥛鹹豆漿 $18 : 味道獨特,似水啲嘅炒豆腐。入口綿密,配上菜脯、油條等鹹香有口感,亦有小小似飲湯。🍚粢飯 $28 : 熱辣辣嘅糯米包住油炸鬼、榨菜、肉鬆等用料,煙勒有口感,餡料豐富,而且都好飽肚。🥟鮮肉生煎包(4隻) $32 : 正常發揮,煎過的包底酥脆,餡料多汁,但又唔算特別出色。整體嚟講,係有懷舊老香港味道,但店舖偏舊,枱櫈都會有小小污糟。而且喺正銅鑼灣市中心,價錢都包埋租金,唔好預太平。 但想方便地體驗吓,都是一個唔錯的選擇。
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從來未試過鹹豆漿,之前經過見到呢間有,而且睇落好正宗,就搵日過嚟食個早午餐。
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🥛鹹豆漿 $18 : 味道獨特,似水啲嘅炒豆腐。入口綿密,配上菜脯、油條等鹹香有口感,亦有小小似飲湯。
🍚粢飯 $28 : 熱辣辣嘅糯米包住油炸鬼、榨菜、肉鬆等用料,煙勒有口感,餡料豐富,而且都好飽肚。
🥟鮮肉生煎包(4隻) $32 : 正常發揮,煎過的包底酥脆,餡料多汁,但又唔算特別出色。
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整體嚟講,係有懷舊老香港味道,但店舖偏舊,枱櫈都會有小小污糟。而且喺正銅鑼灣市中心,價錢都包埋租金,唔好預太平。
但想方便地體驗吓,都是一個唔錯的選擇。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-05-13
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
  • 粢飯
  • 咸豆漿