4
Hiring
[中環] 布草員 (全職12.9K+)
$12,900+
Monthly
主任/ 部長/侍應
$17,500-$25,000
Monthly
[中環] 潔淨員 (全職17.5K+)
$17,500+
Monthly
全職/兼職 - 潔淨員/什工/傳菜 每月最少6日例假
$15,900-$17,500
Monthly (Negotiable)
39
10
3
Restaurant: Shanghai Garden Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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拳頭咁大嘅鮑魚 商務午餐水準不錯
2024-06-17 1750 views
Business lunch 間唔中都會來紫玉蘭，有多種不同價位的商務套餐，今次一行8位就選了$788這個鮑魚精選套餐 。而這個價位來說，環境比較嘈雜，上菜服務正常 。點菜後大概15分鐘上菜，頭盤玉蘭三品很不錯乾燒蝦球調味重了一點，醬汁有點甜和超級多蒜，蝦肉挺彈牙，但下面的鍋巴早已被醬汁浸淋了 。燕窩羹味道口感都不錯 。原隻蠔皇大鮑魚，因為原本本寫了120克，而非幾多頭，上枱後大家都覺得比想像中大，而且很軟腍容易切開 。吃完已經很飽，而且炸醬麵非常不吸引，也不能更換其他菜式 。最後甜品是原個椰子奉上，一人一盅。很是清新開胃，有點椰子凍再加上楊枝甘露的感覺，上面雪糕椰子味不太重 。
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Business lunch 間唔中都會來紫玉蘭，有多種不同價位的商務套餐，今次一行8位就選了$788這個鮑魚精選套餐 。
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而這個價位來說，環境比較嘈雜，上菜服務正常 。
點菜後大概15分鐘上菜，頭盤玉蘭三品很不錯
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乾燒蝦球調味重了一點，醬汁有點甜和超級多蒜，蝦肉挺彈牙，但下面的鍋巴早已被醬汁浸淋了 。

燕窩羹味道口感都不錯 。
原隻蠔皇大鮑魚
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原隻蠔皇大鮑魚，因為原本本寫了120克，而非幾多頭，上枱後大家都覺得比想像中大，而且很軟腍容易切開 。吃完已經很飽，而且炸醬麵非常不吸引，也不能更換其他菜式 。
香芒野生雪燕椰子盅
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最後甜品是原個椰子奉上，一人一盅。很是清新開胃，有點椰子凍再加上楊枝甘露的感覺，上面雪糕椰子味不太重 。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2024-06-04
    Dining Method
    Dine In
    Spending Per Head
    $800 (Lunch)
    Recommended Dishes
    原隻蠔皇大鮑魚
    香芒野生雪燕椰子盅
    • 黑魚子煙燻初生蛋
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    滋味滿分！中環滬味小巡禮
    2024-01-20 2809 views
    哇嘩🤩，中環的滬味大餐今晚真係搶鏡到！黎呢到，一定要試吓佢哋嘅經典滬式涼菜——馬蘭頭石榴果，每件都包裹得咁精致，咬落去清新得滯，完全唔使食住喊嘅感覺！跟住上的秋香皮蛋肉鬆拌豆腐，溏心皮蛋嘅甘香同豆腐嘅嫩滑，我可以話你知，嗰搭配，簡直係夏天裡面嘅一股清泉💧！家鄉米莧鮮魚羹呢度都超抵讚，魚茸滑而唔腻，湯底清中帶鮮，一啖啖食，心情都好似被療癒左一樣。而家嚟講下重頭戲——紫玉蘭烤鴨，正！鴨皮酥脆到爆表🎇，肉味又多汁，啖啖肉，真係幸福呀！再配上哈密瓜牛油果，眼前一亮，真係舊愛新歡一次過滿足！點完這啲，仲有土匪豬肝，叫喊痛快肝火！唉，肝火唔係生氣啊，係個名，食落辣得嚟又唔過，豬肝又煎得啱啱好，想像中嘅邪惡土匪，根本係隨和大叔👴咁慈祥。成晚食住笑，飯後嘅感覺就係即興滿分又唔覺脹，要我點評，呢度嘅食物，每一味都係滋味十足！凍氣中帶着暖意，味道層次分明，下次還會再黎探險，食遍每一款滬味美食！🍽️
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    哇嘩🤩，中環的滬味大餐今晚真係搶鏡到！黎呢到，一定要試吓佢哋嘅經典滬式涼菜——馬蘭頭石榴果，每件都包裹得咁精致，咬落去清新得滯，完全唔使食住喊嘅感覺！跟住上的秋香皮蛋肉鬆拌豆腐，溏心皮蛋嘅甘香同豆腐嘅嫩滑，我可以話你知，嗰搭配，簡直係夏天裡面嘅一股清泉💧！

    家鄉米莧鮮魚羹呢度都超抵讚，魚茸滑而唔腻，湯底清中帶鮮，一啖啖食，心情都好似被療癒左一樣。而家嚟講下重頭戲——紫玉蘭烤鴨，正！鴨皮酥脆到爆表🎇，肉味又多汁，啖啖肉，真係幸福呀！再配上哈密瓜牛油果，眼前一亮，真係舊愛新歡一次過滿足！

    點完這啲，仲有土匪豬肝，叫喊痛快肝火！唉，肝火唔係生氣啊，係個名，食落辣得嚟又唔過，豬肝又煎得啱啱好，想像中嘅邪惡土匪，根本係隨和大叔👴咁慈祥。

    成晚食住笑，飯後嘅感覺就係即興滿分又唔覺脹，要我點評，呢度嘅食物，每一味都係滋味十足！凍氣中帶着暖意，味道層次分明，下次還會再黎探險，食遍每一款滬味美食！🍽️
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    The Best
    2023-11-10 1829 views
    We had not been here for Quite a few years I’m very happy to say it is still the best. The decor and service is impeccable. it’s a very nice dining room. The food was really amazing. Tasty, tasty, tasty. After recently going to another Shanghainese restaurant in the Pacific Place, we could compare our experiences and we only have great things to say about Shanghai Garden. There was a large group of us, so we were able to try a number of different dishes which were all a generous size.Xiao long
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    We had not been here for Quite a few years I’m very happy to say it is still the best.

    The decor and service is impeccable. it’s a very nice dining room. The food was really amazing. Tasty, tasty, tasty. After recently going to another Shanghainese restaurant in the Pacific Place, we could compare our experiences and we only have great things to say about Shanghai Garden.
    There was a large group of us, so we were able to try a number of different dishes which were all a generous size.
    Xiao long bao were piping hot and juicy, Shanghai noodles bursting with flavour, spare ribs and crispy eel with the The right balance of sweet, sour tastiness. We also ordered Peking Duck which was sublime. Everything came up, perfectly hot, tasty, and a timely basis, impeccable execution and friendly and efficient service- even on a busy weeknight. This is definitely one of our favourite restaurants Excellent value and we will be back
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2023-10-31
    Dining Method
    Dine In
    Spending Per Head
    $300 (Dinner)
    Level4
    184
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    😃今次去冇乜特別
    2023-11-07 1698 views
    美心集團誰可代替😂住中半山或者中環嘅朋友呢個地方都係一個唔錯嘅選擇鄰近商業大廈星期一至五午飯嘅時候大多數係商務聚餐晚飯嘅時候通常都好旺好多人選擇這裏用來做屋企聚餐因為附近可以拍到車建議book枱因為佢嘅晚市有時都幾多人😂食物方面：全部都入得口唔會覺得好難食間唔中有一兩味有驚喜呢度啲湯水都唔錯嗰晚嚟到隻茶燻鴨就麻麻哋建議試吓呢度啲咖啡個水吧幾出色😀
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    美心集團
    誰可代替😂
    住中半山或者中環嘅朋友
    呢個地方都係一個唔錯嘅選擇
    鄰近商業大廈
    星期一至五
    午飯嘅時候
    大多數係商務聚餐
    晚飯嘅時候
    通常都好旺
    好多人選擇這裏
    用來做屋企聚餐
    因為附近可以拍到車
    建議book枱
    因為佢嘅晚市有時都幾多人😂
    食物方面：
    全部都入得口
    唔會覺得好難食
    間唔中有一兩味有驚喜
    呢度啲湯水都唔錯
    嗰晚嚟到隻茶燻鴨就麻麻哋
    建議試吓呢度啲咖啡
    個水吧幾出色😀
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    🫖高質視覺享受 玉蘭精緻中菜🥢
    2023-10-24 8035 views
    最近成日都想食中菜～所以今次車車就約埋一班朋友仔一齊試下E間位於交易廣場主打精緻又具創意嘅滬菜一紫玉蘭!餐廳裝潢典雅有氣派, 空間闊落, 坐得幾舒服! ✨️玉蘭三小碟合桃菜苗合桃配搭菜苗食落清爽醒胃, 兩種唔同嘅爽脆口感加埋一齊好特別蔥油雨花紅蜇頭入口食帶微微蔥油香, 海蜇口感爽脆開胃醋汁田七苗一條條腐皮甜甜地豆香濃郁幾好食 ✨️脆煎灌湯小籠包 小籠包底層煎至金黃, 咬落去脆卜卜,  之後滿滿既湯汁爆哂出嚟, 內饀鮮甜味美好juicy ✨️宋嫂魚羹 使用大量魚肉／香菇／芫茜／竹筍／雞湯等材料烹調, 質感濃稠, 鮮味十足, 飲完好暖胃✨️滿口香炸八塊香炸八塊即係中式炸雞件, 外皮炸得好香口好酥脆, 雞肉嫩滑多汁, 幾惹味 ✨️北京蔥爆炒鮮牛肉牛肉口嫩滑, 香濃不膩, 夾住燒餅一齊食更惹味更滿足! ✨️龍蝦球麻婆豆腐估唔到麻婆豆腐同龍蝦既又幾夾, 口感非常豐富, 龍蝦肉質爽彈, 辣度正常, 配白飯一流 ✨️金華火腿嫩津白食左咁多肉同炸物, 食番個清清地嘅津白解解膩, 入面加左咸咸香香嘅金華火腿, 令味道更香更鮮 ✨️雪𥚃蕻絲炒年糕炒年糕係每次都會必點之一, 食落口感柔軟, Q彈煙韌 ✨️香格里桂花拉糕帶有陣
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    最近成日都想食中菜～所以今次車車就約埋一班朋友仔一齊試下E間位於交易廣場主打精緻又具創意嘅滬菜一紫玉蘭!餐廳裝潢典雅有氣派, 空間闊落, 坐得幾舒服!
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    ✨️玉蘭三小碟
    合桃菜苗
    合桃配搭菜苗食落清爽醒胃, 兩種唔同嘅爽脆口感加埋一齊好特別

    蔥油雨花紅蜇頭
    入口食帶微微蔥油香, 海蜇口感爽脆開胃

    醋汁田七苗
    一條條腐皮甜甜地豆香濃郁幾好食

    69 views
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    ✨️脆煎灌湯小籠包
    小籠包底層煎至金黃, 咬落去脆卜卜,  之後滿滿既湯汁爆哂出嚟, 內饀鮮甜味美好juicy
    42 views
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    ✨️宋嫂魚羹
    使用大量魚肉／香菇／芫茜／竹筍／雞湯等材料烹調, 質感濃稠, 鮮味十足, 飲完好暖胃
    48 views
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    ✨️滿口香炸八塊
    香炸八塊即係中式炸雞件, 外皮炸得好香口好酥脆, 雞肉嫩滑多汁, 幾惹味
    30 views
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    18 views
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    ✨️北京蔥爆炒鮮牛肉
    牛肉口嫩滑, 香濃不膩, 夾住燒餅一齊食更惹味更滿足!
    10 views
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    ✨️龍蝦球麻婆豆腐
    估唔到麻婆豆腐同龍蝦既又幾夾, 口感非常豐富, 龍蝦肉質爽彈, 辣度正常, 配白飯一流
    16 views
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    ✨️金華火腿嫩津白
    食左咁多肉同炸物, 食番個清清地嘅津白解解膩, 入面加左咸咸香香嘅金華火腿, 令味道更香更鮮
    23 views
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    ✨️雪𥚃蕻絲炒年糕
    炒年糕係每次都會必點之一, 食落口感柔軟, Q彈煙韌
    15 views
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    ✨️香格里桂花拉糕
    帶有陣陣桂花香嘅拉糕, 口感香甜軟糯幾好味
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2023-09-27
    Dining Method
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    Dinner
    Level4
    804
    74
    優雅·細膩粵菜
    2023-10-19 1140 views
    早已聽聞於中環交易廣場內有做得相當唔錯既中菜，「紫玉蘭」正好係其中一間，聽到店名已能感覺到其優雅。裝備亦富典雅氣派，很適合三五知己聊天、亦適合商務聚餐。先來既係玉蘭三小碟，「蔥油雨花紅蜇頭」，紅蜇頭質感爽身，有點嚼勁，吃後倍感開胃； 「腐皮轉頭」則有多重口感； 「醋油田七苗」既菜葉翠綠，有沙律既感覺非常期待嘅係「脆煎灌湯小籠包」，向來都喜歡食呢種包點，經過脆煎後就更香口，鐵板更有保溫效果，肉汁滿滿既保留到。喝一碗暖身既湯羹「宋嫂魚羹」，湯中有魚肉、香菇、芫茜等等，味道上相當調和。「北京蔥爆炒鮮牛肉」係牛肉x叉子燒餅既合奏曲，牛肉鮮嫰不鞋口，叉子燒餅稍為有點脆身「龍蝦球麻婆豆腐」係相當惹味既一道菜式，菜式中有爽口既龍蝦肉，個人認為更為重點既係吸滿湯汁既甜品係相當有嚼勁既「香格里拉桂花拉糕」，入口有陣陣桂香既香氣，為盛宴作出一個溫柔既句點。
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    早已聽聞於中環交易廣場內有做得相當唔錯既中菜，「紫玉蘭」正好係其中一間，聽到店名已能感覺到其優雅。裝備亦富典雅氣派，很適合三五知己聊天、亦適合商務聚餐。

    先來既係玉蘭三小碟，「蔥油雨花紅蜇頭」，紅蜇頭質感爽身，有點嚼勁，吃後倍感開胃； 「腐皮轉頭」則有多重口感； 「醋油田七苗」既菜葉翠綠，有沙律既感覺
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    非常期待嘅係「脆煎灌湯小籠包」，向來都喜歡食呢種包點，經過脆煎後就更香口，鐵板更有保溫效果，肉汁滿滿既保留到。
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    喝一碗暖身既湯羹「宋嫂魚羹」，湯中有魚肉、香菇、芫茜等等，味道上相當調和。
    42 views
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    「北京蔥爆炒鮮牛肉」係牛肉x叉子燒餅既合奏曲，牛肉鮮嫰不鞋口，叉子燒餅稍為有點脆身
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    「龍蝦球麻婆豆腐」係相當惹味既一道菜式，菜式中有爽口既龍蝦肉，個人認為更為重點既係吸滿湯汁既
    18 views
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    26 views
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    甜品係相當有嚼勁既「香格里拉桂花拉糕」，入口有陣陣桂香既香氣，為盛宴作出一個溫柔既句點。
    50 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    從經典料理中加入創新配搭的中菜
    2023-10-13 3818 views
    平時朋友聚餐都需要苦惱一番，中菜會是不錯的選擇，但又擔心沒新意。紫玉蘭吃的是中菜，從經典的料理中加入創新的配搭。位於中環的交易廣場，位置有點隱蔽，花了點時間才找到上去的樓梯。晚上的燈光偏昏暗，為走簡約風裝潢的餐廳增添一份神秘感。餐桌上放置了當晚會有菜式的餐牌，從前菜到甜品都幾豐富。這個份量給8個人吃剛剛好，中菜還是要人數比較多一起吃才開心嘛。玉蘭三小碟，我自己最喜歡口感清脆的 海哲頭。另外還有味道獨特的 田七苗 和味道鮮美的 腐皮卷。脆煎灌湯小籠包 - 感覺就是生煎包的迷你版。包底很香脆，肉餡惹味。小籠包內有湯汁﹐吃的時候要小心燙口喲。宋嫂魚羹 - 聽說這魚羹是因為南宋皇帝吃過後就變成了名菜。不論在貌相還是味道上都擬似蟹羹，鮮嫩滑潤。滿口香炸八塊 - 看到中文菜名時還在想是什麼來著。上桌後發現這不就炸雞嗎？不過雞皮炸得超脆，雞肉也很滑嫩多汁。北京蔥爆炒鮮牛肉 - 牛肉嫩滑還有微微的蔥香。吃的時候可以放進香甜酥脆的夾餅中一起吃。龍蝦球麻婆豆腐 - 第一次看到這樣的組合，這就是經典料理中加入創新的配搭吧。滑嫩的豆腐加上麻香十足的醬汁，絕對是送飯吃的首選。金華火腿燉津白 & 雪裡蕻絲炒年糕前
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    平時朋友聚餐都需要苦惱一番，中菜會是不錯的選擇，但又擔心沒新意。
    紫玉蘭吃的是中菜，從經典的料理中加入創新的配搭。
    位於中環的交易廣場，位置有點隱蔽，花了點時間才找到上去的樓梯。
    晚上的燈光偏昏暗，為走簡約風裝潢的餐廳增添一份神秘感。
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    243 views
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    188 views
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    餐桌上放置了當晚會有菜式的餐牌，從前菜到甜品都幾豐富。
    這個份量給8個人吃剛剛好，中菜還是要人數比較多一起吃才開心嘛。
    2421 views
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    玉蘭三小碟，我自己最喜歡口感清脆的 海哲頭。
    另外還有味道獨特的 田七苗 和味道鮮美的 腐皮卷。
    37 views
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    43 views
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    53 views
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    36 views
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    脆煎灌湯小籠包 - 感覺就是生煎包的迷你版。
    包底很香脆，肉餡惹味。小籠包內有湯汁﹐吃的時候要小心燙口喲。
    脆煎灌湯小籠包
    48 views
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    687 views
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    宋嫂魚羹 - 聽說這魚羹是因為南宋皇帝吃過後就變成了名菜。
    不論在貌相還是味道上都擬似蟹羹，鮮嫩滑潤。
    190 views
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    宋嫂魚羹
    67 views
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    滿口香炸八塊 - 看到中文菜名時還在想是什麼來著。
    上桌後發現這不就炸雞嗎？不過雞皮炸得超脆，雞肉也很滑嫩多汁。
    滿口香炸八塊
    129 views
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    北京蔥爆炒鮮牛肉 - 牛肉嫩滑還有微微的蔥香。
    吃的時候可以放進香甜酥脆的夾餅中一起吃。
    北京蔥爆炒鮮牛肉
    86 views
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    65 views
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    59 views
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    29 views
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    龍蝦球麻婆豆腐 - 第一次看到這樣的組合，這就是經典料理中加入創新的配搭吧。
    滑嫩的豆腐加上麻香十足的醬汁，絕對是送飯吃的首選。
    龍蝦球麻婆豆腐
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    34 views
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    金華火腿燉津白 & 雪裡蕻絲炒年糕
    前者不會太鹹，調味剛好讓津白津津有味；後者的年糕則很軟糯。
    金華火腿燉津白
    40 views
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    雪裡蕻絲炒年糕
    34 views
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    最後甜品是入口清香，帶著少許甘甜味道的 香格里桂花拉糕。
    香格里桂花拉糕
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    49 views
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    79 views
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      2023-09-27
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      脆煎灌湯小籠包
      滿口香炸八塊
      北京蔥爆炒鮮牛肉
      龍蝦球麻婆豆腐
      金華火腿燉津白
      香格里桂花拉糕
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      紫玉蘭：你們好嗎？
      2023-10-12 2675 views
      好少有啲餐廳去過冇印象，很久不見嘅朋友約食飯，地點就係紫玉蘭，以為自己未去過，見到自己無食過嘅餐廳通常冇比任何意見，就去啦。點知去到附近就覺得有少少印象，才知道10年前有一日約過一班舊同事喺度食飯，仲要係我自己揀。十年之前已經好多人會成日叫我選餐廳，記得當時要價錢唔天價，又要得體又要好食而又唔算fine dining嘅中餐，當時又無咁多budget，用一個唔錯嘅價錢係一個唔錯嘅地方食餐好嘅中菜，已經係幾難。好似今晚咁，地方舒適，服務好，食物質素，咁嘅中菜，市場上講真好多，但呢都好在有一個私隱度。玉蘭三小碟，全部都好精美，最喜歡係海哲頭同個加左好多麻油嘅萵筍，腐皮卷都好好。聽講脆煎灌湯小籠包好得，一定要食，夠底做得好脆，個包又有肉汁，肥美又好食。宋嫂魚羹係我最like嘅菜式，熱騰騰又足料，魚肉很孵，最重要佢維持到個溫度，熱到席上嘅女士都食左成個鐘先食得完成碗湯。朋友點嘅滿口香炸八塊，我完全唔知係咩，佢話賣關子，點知，上枱一刻，全部人都好驚奇。完全係好似KFC一桶雞一樣，只不過係差一個桶，無諗過係酒家都可以食到咁有創意嘅菜式，而味道更加係無諗過，炸得非常好，中菜用炸子雞嘅做法就叻，但佢地做
      Read full review

      好少有啲餐廳去過冇印象，很久不見嘅朋友約食飯，地點就係紫玉蘭，以為自己未去過，見到自己無食過嘅餐廳通常冇比任何意見，就去啦。

      點知去到附近就覺得有少少印象，才知道10年前有一日約過一班舊同事喺度食飯，仲要係我自己揀。

      十年之前已經好多人會成日叫我選餐廳，記得當時要價錢唔天價，又要得體又要好食而又唔算fine dining嘅中餐，當時又無咁多budget，用一個唔錯嘅價錢係一個唔錯嘅地方食餐好嘅中菜，已經係幾難。
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      好似今晚咁，地方舒適，服務好，食物質素，咁嘅中菜，市場上講真好多，但呢都好在有一個私隱度。
      13 views
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      玉蘭三小碟，全部都好精美，最喜歡係海哲頭同個加左好多麻油嘅萵筍，腐皮卷都好好。
      12 views
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      聽講脆煎灌湯小籠包好得，一定要食，夠底做得好脆，個包又有肉汁，肥美又好食。
      10 views
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      宋嫂魚羹係我最like嘅菜式，熱騰騰又足料，魚肉很孵，最重要佢維持到個溫度，熱到席上嘅女士都食左成個鐘先食得完成碗湯。
      13 views
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      朋友點嘅滿口香炸八塊，我完全唔知係咩，佢話賣關子，點知，上枱一刻，全部人都好驚奇。

      完全係好似KFC一桶雞一樣，只不過係差一個桶，無諗過係酒家都可以食到咁有創意嘅菜式，而味道更加係無諗過，炸得非常好，中菜用炸子雞嘅做法就叻，但佢地做炸雞原來都可以咁好。
      32 views
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      北京蔥爆炒鮮牛肉，配上嘅仲有京點包點可以包住成件鮮牛肉同大量蔥絲食，就咁食就可能有少少鹹，送包就剛剛好。
      23 views
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      27 views
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      龍蝦球麻婆豆腐係當晚最正嘅一個菜式，龍蝦肉完全唔駛搞就有得啖啖肉食，麻婆豆腐辣唔辣就見人見致，我就好鐘意，朋友話太辣，叫左個白飯，成碟一𣊬就清掉。
      7 views
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      當然要吃一點菜式，金華火腿燉津白個津白真心好甜，金華火腿嘅質素係高質的。

      愛上雪裡蕻絲炒年糕那種煙韌度，雪菜味度同年糕渾然天成，好配合。
      5 views
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      甜品點了香格里桂花拉糕，做得勁靚，味道都對辦。
      7 views
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      配合佢嘅位置，絕對係商務食飯嘅最好選擇，晚上同三五知已食就更佳，還記得那年一起來吃飯的那班同事，不知你們好嗎？
      11 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        中環新派上海中菜館
        2023-10-08 663 views
        這間位於中環的中菜館，環境寬敞，裝潢甚具氣派，且富格調，主打新派上海菜，是商務宴客、圍檯飯聚的好地方。🦋脆煎灌湯小籠包脆皮包裹鮮美湯汁，一口咬下，湯汁四溢，令人回味，小籠包愛好者必點之選。🦋宋嫂魚羹 香濃的魚羹湯底中融入冬菇的香氣，一碗暖心的美味，帶來舌尖的幸福感。🦋滿口香炸八塊 皮脆肉嫩的炸八塊，每一口都散發著誘人的肉汁香氣，令人難以抗拒。🦋四川龍蝦球麻婆豆腐 這道是融合創新及傳統的烹調菜式，創新以西澳龍蝦為主角，搭配傳統的麻辣豆腐，展現出四川料理的獨特風味。
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        這間位於中環的中菜館，環境寬敞，裝潢甚具氣派，且富格調，主打新派上海菜，是商務宴客、圍檯飯聚的好地方。
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        🦋脆煎灌湯小籠包
        脆皮包裹鮮美湯汁，一口咬下，湯汁四溢，令人回味，小籠包愛好者必點之選。
        7 views
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        🦋宋嫂魚羹
        香濃的魚羹湯底中融入冬菇的香氣，一碗暖心的美味，帶來舌尖的幸福感。
        6 views
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        🦋滿口香炸八塊
        皮脆肉嫩的炸八塊，每一口都散發著誘人的肉汁香氣，令人難以抗拒。
        10 views
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        🦋四川龍蝦球麻婆豆腐
        這道是融合創新及傳統的烹調菜式，創新以西澳龍蝦為主角，搭配傳統的麻辣豆腐，展現出四川料理的獨特風味。
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        16 views
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        3 views
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        7 views
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        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        中環以細膩創意重新包裝新式滬菜✨
        2023-10-07 1942 views
        -紫玉蘭 🌺位於交易廣場有間主打精緻滬菜既紫玉蘭以獨特創意細膩手工重新包裝經典美饌帶黎新式上海菜既體驗🤌 每道菜都幾有驚喜~餐廳既裝潢簡約得黎都好有氣派 而且非常闊落舒適位置都好方便 正正係IFC 隔離 係香港站行5分鐘就到🌺 玉蘭三小碟+ 蔥油雨花紅蜇頭 - 食落蔥油微香 海蜇同萵筍都好爽脆+ 醋汁田七苗 - 係一道偏酸既涼拌合桃菜苗 好似沙律咁+ 腐皮磚條 - 簡單好味既冷盤 豆香味重 同時帶有麻油香🌺 脆煎灌湯小籠包 小籠包個底煎到脆卜卜🔥 一咬就有滿滿既湯汁爆出黎湯底既肉汁係好鮮味 食多幾粒都唔夠喉 真心值得推介 ❤️🌺 宋嫂魚羹係有大量魚肉 加入香菇 芫茜 竹筍 雞湯等佐料烹製而成色澤油亮濃稠 飲落鮮味滿滿 建議加埋胡椒食更好味同埋魚肉鮮嫩滑潤 幾似蟹肉羹 個人幾中意呢道❤️ 如果可以再大量啲就更加好啦🤤🤤🌺 滿口香炸八塊其實係指中式炸雞件 賣相有點平平無奇 但非常有驚喜！大大件既炸雞炸得薄皮酥脆 但係神奇在於完全唔油膩而且內裡係好嫰滑多汁 本身調味惹味 唔洗額外點醬~🌺 北京蔥爆炒鮮牛肉鮮牛肉嫰滑又唔怕腥 食落香濃而不辣 而炒熟京蔥味道帶甜 好岩配埋叉子燒餅一齊食 同埋燒餅可以
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        紫玉蘭 🌺

        位於交易廣場有間主打精緻滬菜既紫玉蘭
        以獨特創意細膩手工重新包裝經典美饌
        帶黎新式上海菜既體驗🤌 每道菜都幾有驚喜~
        餐廳既裝潢簡約得黎都好有氣派 而且非常闊落舒適
        位置都好方便 正正係IFC 隔離 係香港站行5分鐘就到

        🌺 玉蘭三小碟
        + 蔥油雨花紅蜇頭 - 食落蔥油微香 海蜇同萵筍都好爽脆
        + 醋汁田七苗 - 係一道偏酸既涼拌合桃菜苗 好似沙律咁
        + 腐皮磚條 - 簡單好味既冷盤 豆香味重 同時帶有麻油香

        5 views
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        🌺 脆煎灌湯小籠包
        小籠包個底煎到脆卜卜🔥 一咬就有滿滿既湯汁爆出黎
        湯底既肉汁係好鮮味 食多幾粒都唔夠喉 真心值得推介 ❤️

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        🌺 宋嫂魚羹
        係有大量魚肉 加入香菇 芫茜 竹筍 雞湯等佐料烹製而成
        色澤油亮濃稠 飲落鮮味滿滿 建議加埋胡椒食更好味
        同埋魚肉鮮嫩滑潤 幾似蟹肉羹 個人幾中意呢道❤️
        如果可以再大量啲就更加好啦🤤🤤

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        🌺 滿口香炸八塊
        其實係指中式炸雞件 賣相有點平平無奇 但非常有驚喜！
        大大件既炸雞炸得薄皮酥脆 但係神奇在於完全唔油膩
        而且內裡係好嫰滑多汁 本身調味惹味 唔洗額外點醬~

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        🌺 北京蔥爆炒鮮牛肉
        鮮牛肉嫰滑又唔怕腥 食落香濃而不辣
        而炒熟京蔥味道帶甜 好岩配埋叉子燒餅一齊食
        同埋燒餅可以索晒D肉汁 更為惹味🔥

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        🌺 龍蝦球麻婆豆腐
        麻婆豆腐同龍蝦既組合永遠唔會令人失望
        加埋一齊食果個口感非常豐富 肉質爽彈
        同時亦將鮮甜味提升不少 麻辣味香濃
        譚仔糊辣既代表表示完全handle 得到!

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        🌺 金華火腿嫰津白
        食上海菜又點少得食番個津白 中意佢夠綿滑可口
        濃而不膩 而且個金華火腿 香鹹帶甜 醇厚鮮美 好味呢~

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        🌺 雪裡蕻絲炒年糕
        其實係上海菜中既雪菜炒年糕
        味道相對地較為清淡 而年糕Q彈軟綿

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        🌺 香格里桂花拉糕
        食落香甜軟糯既同時帶有陣陣桂花香❤️
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        DETAILED RATING
        Taste
        Decor
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        Date of Visit
        2023-09-27
        Dining Method
        Dine In
        Type of Meal
        Dinner
        Level4
        120
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        中環精緻上海菜
        2023-10-02 1651 views
        在過去中秋節做節飯選址來到中環交易廣場紫玉蘭，中環地鐵行5分鐘就到～餐廳主要食上海杭幫菜，有別於傳統中菜廳裝潢挺有格調！先來一個前菜泡椒菜梗泡椒菜花梗，是椰菜花的莖部，口感非常爽口帶微辣黑魚子煙燻初生蛋煙燻味很香，黑魚子鮮味加入燻蛋內增加鮮味上海醃篤鮮傳統上海菜式，，用冬筍、鹹肉、豆腐皮結和鮮豬肉燉煮，順滑鮮味杭州荷香煨全雞雞肉經荷葉包住炆煨，等雞肉帶荷葉香氣入面有洋蔥、木耳同冬菇一併煨雞肉嫩滑鮮甜！肉蟹蒸手打肉餅今日主角大肉蟹，蟹肉飽滿鮮甜，特別是蟹鉗部分，放置在底的肉餅吸滿肉蟹蒸嘅鮮味松子繡球黃花魚松子魚亦是經典菜，呢度將黃花魚拆肉再整球，相當考功夫～就連擺盤嘅魚骨都感受師傅的功架。春芽乾扁四季豆擺盤整齊精緻，加入肉碎特炒得惹味香口上海炒年糕炒得夠火候，塊塊分明入味，唔會黏埋一舊舊～最後點埋甜品 豆沙鍋餅熱辣辣脆卜卜，紅豆餡多香甜
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        5 views
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        在過去中秋節做節飯選址來到中環交易廣
        場紫玉蘭，中環地鐵行5分鐘就到～
        餐廳主要食上海杭幫菜，有別於傳統中菜廳
        裝潢挺有格調！

        7 views
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        先來一個前菜泡椒菜梗
        泡椒菜花梗，是椰菜花的莖部，
        口感非常爽口帶微辣

        11 views
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        黑魚子煙燻初生蛋
        煙燻味很香，黑魚子鮮味加入燻蛋內
        增加鮮味

        7 views
        1 likes
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        上海醃篤鮮
        傳統上海菜式，，用冬筍、鹹肉、
        豆腐皮結和鮮豬肉燉煮，順滑鮮味

        11 views
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        杭州荷香煨全雞
        雞肉經荷葉包住炆煨，等雞肉帶荷葉香氣
        入面有洋蔥、木耳同冬菇一併煨
        雞肉嫩滑鮮甜！

        16 views
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        肉蟹蒸手打肉餅
        今日主角大肉蟹，蟹肉飽滿鮮甜，特別是
        蟹鉗部分，放置在底的肉餅吸滿肉蟹蒸
        嘅鮮味

        10 views
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        松子繡球黃花魚
        松子魚亦是經典菜，呢度將黃花魚拆肉再
        整球，相當考功夫～就連擺盤嘅魚骨都感
        受師傅的功架。

        2 views
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        春芽乾扁四季豆
        擺盤整齊精緻，加入肉碎特炒得惹味香口

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        上海炒年糕
        炒得夠火候，塊塊分明入味，
        唔會黏埋一舊舊～

        6 views
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        最後點埋甜品 豆沙鍋餅
        熱辣辣脆卜卜，紅豆餡多香甜
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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        DETAILED RATING
        Taste
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        Hygiene
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        Date of Visit
        2023-09-21
        Dining Method
        Dine In
        Spending Per Head
        $500 (Dinner)
        Level4
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        {精緻滬菜·聚餐好地方｝
        2023-09-30 558 views
        一班人食飯始終中菜都係最傳統，但又想有靚靚裝潢環境，人生就係會矛盾！ 呢間精緻菜式帶點復古奢華風就值得推介！泡製菜梗泡椒漬椰菜花梗，微辣爽脆黑魚子煙燻初生蛋初生雞蛋會細粒d ，蛋白軟熟蛋黃濃郁，配合魚子醬口感味道更豐富！上海醃篤鮮湯頭呈奶白，魚嘅鮮味一啖係口入面滲出黎，好順滑杭州荷香煨全雞用荷葉包住冬菇絲、洋蔥絲、木耳絲、醬汁炆煨，洋蔥已煮至焦糖化，雞肉亦入味軟滑 肉蟹蒸手打肉餅肉蟹殼已預先輕輕剝開，方便食用！蟹鮮味滲透落底層肉餅，肉餅混入馬蹄增口感松子繡球黃花魚將黃花魚片肉𠝹花落鑊炸成一個個繡球，最後淋上五柳汁黃花魚骨都炸得栩栩如生岩打卡春芽乾煸四季豆炒得夠乾身入味上海炒年糕炒年糕食上海菜必點豆沙鍋餅熱辣鮮炸，香甜紅豆爆餡
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