Came by for dinner the other night and was surprised that it was located at the basement of a hotel. The restaurant was pretty empty upon arrival and we were seated next to another party...despite a pretty empty restaurant.
Started off with the Satay Combination which was pretty fresh and tasty.
The Pepper Prawns were pretty big and flavorful, although they did have a faint bleach smell to them...
The Roti Pratha was okay...nothing special
The Hainan chicken was fresh and very smooth.
The Ong Choy was also pretty tasty, not too oily and still very green after being stir-fried.
The Chow Kwai Tiu was also okay.
Service was okay by the staff.