Video
3-min walk from Exit C2, Tsuen Wan West MTR Station
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Telephone
28329268
Introduction
Ruby Tuesday is an American style restaurant that prides themselves on their lavish food and relaxing warm wood decor. Some of their signature dishes include the triple-decker Colossal Burger, Premium Ribs, Prime Steaks and Chocolate Tallcake dessert. For those that want something lighter, Ruby Tuesday also has a their world famous Fresh Garden Bar for guests to create their own salad sensations.
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Opening Hours
Today
11:00 - 23:00
Mon - Thu
11:00 - 22:00
Fri - Sun
11:00 - 23:00
Public Holiday
11:00 - 23:00
Public Holiday Eve
11:00 - 23:00
*last order: dine-in 5:15pm & self-pickup 8:30pm
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Ruby Tuesday 相信大部份HK人都試過，尤其係會員更加抵食，今次去完荃灣分店，仲試咗幾款招牌菜！🔵 洋蔥圈塔 呢個真係必點！洋蔥圈炸得脆卜卜，加埋個醬一齊食，真係好滿足～份量又夠大，啲洋蔥仲好香甜，打卡一流！🟤 美國安格斯牛小排 牛排煎得啱啱好，juicy又有牛味，肉質嫩滑，切落去都唔會太韌，配埋啲配菜食，滿足！ 🔴 大蝦香草意大利幼麵 個意粉煮得剛剛好，唔會過淋。大蝦好鮮甜，啲香草味都好突出，整體好清新，又唔會太膩，適合鍾意輕盈口感嘅朋友！ 🟡 Tiramisu 甜品嚟講算係唔錯，咖啡味同芝士味都好平衡，唔會太甜，cream又滑，如果size再大d就好，唔夠喉呀
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Ruby Tuesday 又出左好多新野，大吃貨小吃貨趁著復活節假期，又相伴去食好西海鮮墨魚汁意大利飯煎到紅嫩既大蝦，鮮美多汁既帶子，加埋晶瑩剔透既三文魚籽，墨汁意飯濃黑襯托d海鮮相當出位，色澤鮮艷奪目，令人垂涎三尺。最鍾意食帶子💖，帶子既嫩滑帶爽，配搭墨汁飯既鮮美，味道新甜可口，啖啖都係享受😋漁夫小食拼盤拼盤好豐富好多款小食：炸魚，脆薯格，炸魷魚鬚，炸蝦，炸窩夫，再配埋Tartar醬與茄汁，每一啖脆卜卜香噴噴，濃郁又惹味，鐘意食香口嘢既真係唔可以錯過呢款咁豐富既拼盤香脆炸雞漢堡炸雞外脆內軟，蘑菇濃香四溢，脆口嫩滑既炸雞，加上爽口多汁既蘑菇，再配埋熱辣辣嘅芝士醬，大🈵足濃情朱古力雪糕Oversize雪糕杯一上檯，真係好震撼Vanilla雪糕球淋上焦糖，🈵🈵既忌廉堆到雪山咁，再點綴埋Oreo粒，賣相好豐富又吸睛🤩忍唔住試一大啖，雲尼拿雪糕與朱古力蛋糕完美融合，唇齒留香。雲尼拿雪糕冰涼沁人心脾😙，朱古力蛋糕就好暖心🥰，入口軟綿綿甜蜜蜜，冰與火瞬間相融，頂級享受😌鮮蝦牛油果芒果沙律每次食西餐必食沙律，今次都係揀新款生菜清甜爽口，鮮蝦鮮甜嫩口，配埋新鮮牛油果芒果大愛！可以食曬一整份tim
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主餐牌半價優惠，只要加入會員計劃就有，今次黎到海之戀分店，有唔少既海景位🏞🦀經典蟹肉餅最招牌既蟹餅，入口就有一梳梳既蟹肉，用料好豐富新鮮，伴碟既沙律用咗微辣既海鮮醬，惹味得黎好開胃🍔香脆炸雞漢堡配熔岩芝士醬新推出既炸雞漢堡！Size大過我個拳頭兩倍，上面有Juicy既大啡菇，加配埋店員推介既熔岩芝士醬🤩超邪惡，薯條連埋少少薯皮，香脆得黎入面小小濕潤🍝香煎三文魚意大利幼麵煎三文魚做到皮脆肉嫩香滑多汁，意粉口感夠Creamy🥧森林雜莓脆趣以前甜品多數叫蘋果金寶，今次黎到有呢款新甜品，係雜莓底配上肉桂糖脆皮🍓再加埋雪糕同焦糖醬，酸度上面幾高，係解膩唔滯既好甜品
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週末、假日沒有了Set Brunch😕！幸好有All day Breakfast 🍳 供應！也不錯，有我最愛的露比炸薯🥔粒和班尼廸克蛋😋但班尼廸克蛋，還是配牛油果🥑好吃些，所以寧可加$25，著廚房換上🥑⋯⋯煙三文魚放邊吧😆如果炸薯塊或薯粒可放入餐牌，做自選小吃就好了🤨
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先講食物，牛扒超級韌同柴，三份一係筋，牛扒可免則免。比目魚係嚡熠熠，唔好食，用嘅食材同價錢不成正比。份量一般，可慎重。其次服務，收加一服務費，最基本的水，你唔開口唔會主動給你。另外，有位黑色衫，戴眼鏡，黃色頭髮既經理要求出示會員同時需要核對客人身份證來驗證是否會員身份(第一次遇見)，十分之反感。非會員6人用餐埋單3000（未加一)，然後hard sell 入會，入會打半價，注意：入會員費是$1500。為期只有兩年時效。 餐廳玩會員制度，可以明白，但員工服務態度欠佳是關鍵。 再食都唔會黎呢間分店🤫
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