63
10
2
Exit B, Causeway Bay MTR Station continue reading
Telephone
35808858
Introduction
Bar Table is surrounded by ceramics shallow container which are filled with Okinawa atmosphere.This restaurant adopt Okinawa Specialty ingredients to make declicious cuisine like Cold dishes, Stir-Fried Vegetables and Noodle are worth to try. continue reading
Opening Hours
Today
18:00 - 00:00
Mon - Sat
18:00 - 02:00
Sun
18:00 - 00:00
Payment Method
Visa Master Cash
Number of Seats
50
Other Info
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Delivery
10% Service Charge
Signature Dishes
Sea Grapes $68 Okinawa Agu Pork Dumpling $68 Home Made Peanut Tofu $65 Stir Fried Bitter Gourd with Pork $88 Okinawa Soki Soup Noodle $52 Lightly Grilled Okinawa Wagyu Beef Tataki $280
Review (86)
Level2 2018-07-13
79 views
我同朋友都喜歡試新嘢,每次相聚都會揾下啲大家都未試過,comment又唔錯嘅試下,今次就嚟咗呢間。整體嚟講,食物份量好細,味道又普普通通,無乜驚喜,所以相比之下,就覺得好貴。食完之後,唯一印象就係碟碟都好細,得一個餸覺得好食,留下印象,就係魷魚鬚。重有一個記得,就係番薯餅,因為覺得好麻麻,咬咗一啖,就唔係太想食落去。其他,食完都唔係好記得乜味。至於服務,態度算有禮,但趕客嘅行為又做得好出面㗎喎,真特别。話說我哋食完數碟已覺食物一般,份量好細,但又唔平,就諗住停一停傾陣偈先再諗下叫乜好啦。 點知佢啲職員走埋嚟收咗我哋啲碟,重將我朋友對筷子都收走埋。 咁我哋就立刻叫多幾碟啦, 因為真係完全未飽。但之後我哋發現,佢哋除咗收碟收得快之外,成日都唔嚟幫我哋斟茶。 就算叫,有時都會忘記了,要再叫。但係我哋又見到佢哋會自動攞住個壺去其他枱斟茶㗎喎。 講真,間鋪咁細,枱都唔係好多張,有乜可能唔記得呀,好明顯係想唔畀茶我哋飲,等我哋自動撤退啦。佢哋隻茶杯咁細,兩三啖就飲完, 呢一招都真係幾有效㗎。成日要叫人斟茶,我都覺得煩啦。而且當我哋一食完最後一碟,佢哋都將我哋嘅碟同筷子立刻全部收走晒, 問都唔問吓食物上齊未或仲有冇嘢叫,就自動幫你收走晒, 咁我哋咪埋單走囉。其實我哋都唔係好明做乜嘢要咁樣趕客。因為都無人等位,其他枱都仲食緊,並非趕收エ。 我哋唯一諗到,我哋同其他枱嘅分別就在於我哋無叫酒囉。其他枱基本上都有叫啤酒或清酒,佢哋對嗰啲枱斟茶斟得好殷勤㗎,不過係咪真係因為咁,就無從得知啦!呢碗麵真係好細,比九X牛腩麵更細。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-04-15
1429 views
雖然話佢係主打沖繩料理,食唔食到沖繩嘅味道,都要睇下你識唔識得叫餸,最重要係食材新鮮,你到呢啲地方貴少少都係預咗,所以氣氛好,味道好我覺得先至係最重要。四個女仔一啲都唔細食,完全唔理啲嘢幾多錢,想叫就叫,咁先至食得開心。刺身拼盤 - 絕對唔關沖繩事,但係真心推介,每一樣刺身都好新鮮,絕對值回票價!沖繩腐乳 - 唔識欣賞,都係廖孖記食好多花生豆腐 - 好得意,花生味好香,豆腐嘅口感好紮實,鍾意花生味嘅你一定要試吓,如果想追求豆腐滑褸嘅口感,呢樣野你就未必鍾意,推介!炸苦瓜片 - 大大碟嘅炸苦瓜片,可能我對佢期望太高,所以有少少失望,明白佢要炸所以苦瓜片偏薄,但係我覺得太薄反而揸得好乾,調味唔出色,唔食苦瓜嘅人都可以試下泡菜雞翼 - 出乎意料地好味,一份有三隻,我估係來貨,但係品質好好,亦都炸得啱啱好,推介燒明太子 - 我對明太子有情意結,大部份明太子食物或者副產品我都覺得好好味,佢呢個明太子唔太鹹,如果燒得香口啲會更加好,份量有啲小,送酒推介海葡萄 - 記得以前細個好鍾意食海葡萄,鹹鹹地,咬落去果下爆汁好得意,依家反而唔係太鍾意食,作為沖繩特產,我覺得係沖繩食會開心啲燒雞腎 - 烤得夠香口,唔會太實,調味亦都唔錯,送酒推介柚子胡椒黑毛豬 - 好好味,柚子甜味唔會過重,黑椒令到個豬好香,豬肉煎得啱啱好,一啲so味都冇,好味飽肚推介要再嚟,只要揀幾樣自己鍾意嘅食物,飲番杯生啤,一樂也! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level1 2018-02-06
1674 views
呢間餐廳已經食過幾次,環境舒适,好有日本小型居酒屋 feel 。侍應同師父都有日本人,連食客都好多日本人就知道有幾咁正宗。但價錢略高。適合一大班朋友嘅聚會;咁就可以試多啲唔同款式嘅菜。最鐘意食苦瓜同埋海葡萄。呢兩樣唔係到到都都得食。另外花生豆腐都好好味,好有豆香。個人認為,黎得呢間食就唔好點壽司刺生果嗰啲。因為價錢唔平,又唔係沖繩菜嘅主打。都係叫返小菜好啲!酒方面,有好多選擇,價錢唔貴,一大班人黎叫多幾枝飲住吹水都幾開心。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2018-02-05
1042 views
環境像置身南國,食物好吃,跟價格成正比,清酒選了李白 兩人對酌 山田錦純米吟醸,擁有大吟釀規格但只命名為吟釀的淸酒。帶菓香,dry,帶酸度,aftertaste 淡而長,跟肉類,串燒,烏冬等食物搭配也十分出色的清酒。李白 兩人對酌 山田錦純米吟醸李白酒造產地 島根県松江市使用米 山田錦精米歩合 48%酵母 --Alc 15%日本酒度 +4酸度 1.5飲用時温度 冷飲 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-01-23
1034 views
大概10年前開始光顧,由尖沙咀店開始,花生豆腐由$45大大舊食到宜家$65細細舊。不過都係必點!其實尖沙嘴店多好多野食,起碼一堆日本直送的鮮魚可以做刺身🐠🐟🐡🐙🍣,又有松葉蟹自助餐🦀今次去有少少唔開心因為無左雞肉棒😭,只好點個雞肉餅。赤身都唔算好靚,其他食物都好好,最後個飯團幾好味,可以試,下次試埋另一個口味。有一點想表達下,d酒瓶好多塵,一打開飛曬d塵落酒度,又俾返個客飲🤭吸下塵先開檔好d。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)