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| Restaurant: | Prost by King Ludwig (Mira) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Exit B1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station, Exit N5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station; Uniqlo樓上
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Telephone
24730168
Opening Hours
Today
11:30 - 01:00
Mon - Thu
11:30 - 00:00
Fri - Sat
11:30 - 01:00
Sun
11:30 - 23:00
Public Holiday
11:30 - 23:00
Public Holiday Eve
11:30 - 00:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
Offers
Signature Dishes
Recommended Dishes
可能係星期一嘅緣故，放工19:15嚟到果時冇乜人。嚟到唔駛等可以即刻入座，而且成晚都坐唔滿，唔算太多人，所以都比較清靜好適合邊飲邊傾計。環境都幾乾淨舒服，好闊落空間感十足。Happy hour特價飲住啤酒傾計都幾好🍺侍應服務態度都好nice有禮貌👍🏻我哋4個人點咗3個菜。先叫左個什錦腸仔拼盤，腸唔會太鹹，味道啱啱好，食到好香肉味又惹味😋再叫咗個意大利螺絲粉，味道比較清淡。最後當然要試埋個德國豬手啦😎皮好夠脆，一開始食都覺得好香好食嘅～但越食就開始越覺得鹹，要不停飲啤酒😅整體嚟講中規中矩，都叫ok唔錯嘅。如果幾個人想飲杯野傾吓計依度都唔錯。
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很久没和家人吃飯，剛好這個週末有時間，就和家人在帝樂吃午餐。食物非常豐富。首先，當然是吃沙律吧。菜，非常新鮮和爽脆，是非常健康的選擇，它的口感清爽，色彩豐富。作為前菜，令你食慾大開。德國鹹豬手，是一道非常出名和有特色的菜品，它的外皮烤得很脆，內裡肉質鮮嫩多汁，口感非常好。炸雞也是經典，這道菜的炸製技巧非常重要，炸得恰到好處的炸雞外皮酥脆，內裡肉質鮮嫩，非常美味。盤龍腸和德國香腸都是德國傳統的香腸類菜品，它們的口感豐富，味道濃郁，非常適合搭配啤酒享用。不只炸雞先配啤酒。Churro是一種西班牙甜點，它的外皮炸得金黃酥脆，內裡柔軟，甜度適中，非常適合作為午餐後的甜點。食物美味，家人共渡。這也真是一個美好的午餐回憶。
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啲人成日都話德國嘢食正，我都覺得係，但係要有心理準備比較肥膩。這家自助餐廳，都幾好食。德國鹹豬手、德國腸，都係必食的。忽然推個火焰雪山出嚟，好有心思姐，一定要試試。
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🇩🇪🇩🇪🥘想食德國菜都會簡依間，地點方便，價錢合理，環境好又坐得舒服，野食又唔錯餐廳暗暗地好有feel，好岩同fd飲下黑啤吹下水精選香腸盤($165)餐牌提議1-2人份量，有紐倫堡粗粒豬肉腸、維也納幼滑豬肉腸同炸薯仔，兩種腸都味道十足，個人喜歡紐倫堡腸既質地，好有咬口，炸薯仔好熱好脆，如果人數多可以選擇大size既德式香腸拼盤($280)，可以品嚐埋牛肉腸同脆皮腸脆皮燒豬肘配酸椰菜及脆炸薯仔($280)唔係度度都可以食到好食既脆皮豬手，佢地既豬手皮夠脆，夠熱辣辣，肉質好淋，個人黎講好鍾意酸菜，如果份量更多就perfect，由於兩道菜都有炸薯仔，感覺上開始有些少厭倦，同埋太過飽肚
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留意左好耐既半自助餐，難得今日放假可以平日去試食（逢周一至五午市食半自助餐）。3個人叫左三個主食share。叫左牛扒伴薯角，焗牛脷飯，三文魚長通粉。牛扒正常，炸薯角好食。牛脷唔韌易咬芝士焗飯好食。長通粉普通。半自助巴臺熱食有3款德國腸，兩款串燒，3款面包，一款pizza。莎拉有8款以上有選擇多。整體滿意，食物OK（正常），遺憾看食評過往是有雞翼同豬肋骨，今日就無。員工有禮貌，收盤快手，服務到位。這家餐廳下次想去試周末全自助午餐。
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