143
20
8
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14
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2020-10-17 0 views
晏晝突如其來好想食意粉,就喺灣仔搵咗間唔錯嘅意粉店。去到咁啱唔使等,仲好好咁揀咗個窗口位俾我哋,可以望住出邊嘅風景慢慢嘆,仲可以影埋靚相,好正👍🏿 Lunch set $158 連Starter +Pasta +Desert🤩 太抵食喇!Starter嗌咗 Burrata 同埋 Andrea's cold cut。Mozzerella 味道唔會好濃,配埋啲菜啱啱好。Parma ham亦都有質素!😋Strozzapreti Truffle 好似係呢一間餐廳最出名嘅意粉,不過我個人唔太欣賞,因為實在太膩喇🙈 不過鍾意食黑松露嘅都可以試吓。Lasagna 比較之下就出色好多。芝士配搭肉醬味道出色☺️呢度嘅意粉都係手工製造嘅,所以質地係比出邊食到嘅好!Lunch Set分量亦都好足,我哋兩個人食最後都食唔晒😆不過呢個價錢食到咁多嘢真係好抵食。
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晏晝突如其來好想食意粉,就喺灣仔搵咗間唔錯嘅意粉店。

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去到咁啱唔使等,仲好好咁揀咗個窗口位俾我哋,可以望住出邊嘅風景慢慢嘆,仲可以影埋靚相,好正👍🏿

Lunch set $158 連Starter +Pasta +Desert🤩 太抵食喇!

Burrata ,  Cold  cut
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Starter嗌咗 Burrata 同埋 Andrea's cold cut。Mozzerella 味道唔會好濃,配埋啲菜啱啱好。Parma ham亦都有質素!😋

Strozzapreti  Truffle
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Strozzapreti Truffle 好似係呢一間餐廳最出名嘅意粉,不過我個人唔太欣賞,因為實在太膩喇🙈 不過鍾意食黑松露嘅都可以試吓。

Classic  Lasagna
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Lasagna 比較之下就出色好多。芝士配搭肉醬味道出色☺️

呢度嘅意粉都係手工製造嘅,所以質地係比出邊食到嘅好!Lunch Set分量亦都好足,我哋兩個人食最後都食唔晒😆不過呢個價錢食到咁多嘢真係好抵食。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Decor
Service
Hygiene
Value
Date of Visit
2020-10-08
Dining Method
Dine In
Spending Per Head
$158 (Lunch)
Recommended Dishes
Burrata ,  Cold  cut
Classic  Lasagna
Level2
9
0
2020-10-17 0 views
好味嘅手做意大利粉Pici 試過幾間最好食都係灣仔同大埔,尖沙咀嘅就差啲喇去嘅時候疫情逐漸好返,但係都係非常之少顧客啦。咁餐廳嘅侍應同埋經理呢都好關心客人嘅進餐情況同埋意見,都不斷問咗幾次我哋覺得點樣。所以呢個價位來講嘅服務其實係非常好。今次食嘅千層麵非常好吃的,我用咗啲麵包去抹乾左隻碟啦每次都會起碼食兩round麵包但係以前嘅麵包就會熱辣辣新鮮出爐嘅感覺,而家就會有隔夜嘅感覺。喺尖沙咀分店食嘅時候,都試過問侍應會唔會有新鮮啲熱啲嘅麵包,但係就冇啦Pasta of the day 就預咗佢一定係好新鮮甜品就係佢嘅TiramisuYummy
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好味嘅手做意大利粉


Pici 試過幾間最好食都係灣仔同大埔,尖沙咀嘅就差啲喇


去嘅時候疫情逐漸好返,但係都係非常之少顧客啦。咁餐廳嘅侍應同埋經理呢都好關心客人嘅進餐情況同埋意見,都不斷問咗幾次我哋覺得點樣。所以呢個價位來講嘅服務其實係非常好。


今次食嘅千層麵非常好吃的,我用咗啲麵包去抹乾左隻碟啦
每次都會起碼食兩round麵包
但係以前嘅麵包就會熱辣辣新鮮出爐嘅感覺,而家就會有隔夜嘅感覺。喺尖沙咀分店食嘅時候,都試過問侍應會唔會有新鮮啲熱啲嘅麵包,但係就冇啦

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Pasta of the day 就預咗佢一定係好新鮮
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甜品就係佢嘅Tiramisu
Yummy
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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10
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2020-10-01 1232 views
Pici please? 🙋🏻‍♀️ I wanted to try this Italian restaurant for the longest time and to everyone who haven’t been here - you need to add this to your list! 🌟Lunch set comes with salad, an entree and dessert for $158 HKD 🍝 Truffle Pasta:So many of my friends were raving about this pasta and it was hands down best I’ve had 😩most importantly the pasta noodles were handmade and you can watch it being cut through the glass window!🍰 Tiramisu: MUST. GET. I kept getting recommended to try Tiramisu from he
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Pici please? 🙋🏻‍♀️

I wanted to try this Italian restaurant for the longest time and to everyone who haven’t been here - you need to add this to your list!

🌟Lunch set comes with salad, an entree and dessert for $158 HKD

🍝 Truffle Pasta:
So many of my friends were raving about this pasta and it was hands down best I’ve had 😩most importantly the pasta noodles were handmade and you can watch it being cut through the glass window!

🍰 Tiramisu:
MUST. GET. I kept getting recommended to try Tiramisu from here and it deff takes the spot as first place so far (as a sweet tooth this is saying a lot more 🙊)
Tiramisu
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Tiramisu
Level4
324
0
2020-10-01 707 views
—素聞pici pasta手工現場製 終於有機會嚟食會問你名同電話跟住先安排入座Starter + Pasta + Dessert($158)一個人嚟食 餐包嘅份量都冇減半喺面前即刻整vinaigrette 用嚟蘸包Vitello TonnatoRoasted veal / Tuna / Mayonnaise / Sicilian Capers小牛肉薄片抹上一層吞拿魚沙律醬有幾顆微酸嘅酸豆點綴解膩肉片都有成5,6塊 幾腍但個醬蓋過咗肉嘅味塗上麵包食效果反而好d Tagliatelle alla Norma(v)Fried Eggplant / Tomato Sauce / Grated Ricotta細個鍾意食幼身嘅麵 好似係天使麵之類而家就鍾意有嚼勁嘅寬麵 入口麵質富彈性蕃茄醬濃稠唔會水汪汪 茄子都係亮點 焦香乾身但軟腍芝士碎喺熱氣騰騰麵條中融合Tiramisu整體感覺較濕潤 似食緊mousse食頭嗰幾啖 小心可可粉會入錯喉嚨嗆親咖啡味唔太重 食晒都冇話甜膩感 但硬係凝住有浸雪櫃/凍櫃嘅味—————————————————Pici灣仔進教圍16號地舖
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素聞pici pasta手工現場製 終於有機會嚟食
會問你名同電話跟住先安排入座
Starter + Pasta + Dessert($158)
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一個人嚟食 餐包嘅份量都冇減半
喺面前即刻整vinaigrette 用嚟蘸包
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Vitello Tonnato
Roasted veal / Tuna / Mayonnaise / Sicilian Capers
小牛肉薄片抹上一層吞拿魚沙律醬
有幾顆微酸嘅酸豆點綴解膩
肉片都有成5,6塊 幾腍但個醬蓋過咗肉嘅味
塗上麵包食效果反而好d
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Tagliatelle alla Norma(v)
Fried Eggplant / Tomato Sauce / Grated Ricotta
細個鍾意食幼身嘅麵 好似係天使麵之類
而家就鍾意有嚼勁嘅寬麵 入口麵質富彈性
蕃茄醬濃稠唔會水汪汪
茄子都係亮點 焦香乾身但軟腍
芝士碎喺熱氣騰騰麵條中融合
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Tiramisu
整體感覺較濕潤 似食緊mousse
食頭嗰幾啖 小心可可粉會入錯喉嚨嗆親
咖啡味唔太重 食晒都冇話甜膩感
但硬係凝住有浸雪櫃/凍櫃嘅味
—————————————————
Pici
灣仔進教圍16號地舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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72
0
2020-09-26 911 views
無得book枱,全walk in先到先得~ 灣仔分店座位較少,午膳時間人客亦多,連埋等位及製作,最好預返1.5-2小時。已光顧兩次set lunch,都覺得好好食 好滿足。一坐落會俾脆卜卜麵包你食,好味道~前菜: Burrata Cheese係一個波波型既芝士,切開左再放喺火箭菜上面,撈埋食口感唔會膩,芝士無奶羶味,而且上灑有黑椒及鹽,係幾好既前菜。Cold Cut也是不錯,好多肉😂 如果叫呢個,建議選擇salad作另一個前菜。主菜:ravioli好食,最近一次的餡料係sausage. 一咬開係茄汁&肉,啲皮咬落好好食,同超級市場果啲真係無得比lasagna要加錢,但絕對值得。當日坐bar枱有睇住店員親手整 一舊舊麵團變成一塊塊意大利皮🤣 咬落真係同出面食的唔同架焗完出黎熱辣辣,香噴噴,聞到茄汁肉醬的味,芝士仲焗到脆脆地添!😋甜品:奶凍好好食 唔過甜,上面有raspberry jam 食完好清新,令你好似想食更多野hahaatiramisu都唔差架 不過同出面的味道有點不同,比較下覺得奶凍好食啲espresso會配小脆餅,好飲不過由於set lunch只配一甜品,我都係會首選奶凍最後提
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無得book枱,全walk in先到先得~
灣仔分店座位較少,午膳時間人客亦多,
連埋等位及製作,最好預返1.5-2小時。

已光顧兩次set lunch,都覺得好好食 好滿足。

一坐落會俾脆卜卜麵包你食,好味道~

前菜:
Burrata Cheese係一個波波型既芝士,切開左再放喺火箭菜上面,撈埋食口感唔會膩,芝士無奶羶味,而且上灑有黑椒及鹽,係幾好既前菜。

Cold Cut也是不錯,好多肉😂 如果叫呢個,建議選擇salad作另一個前菜。

主菜:
ravioli好食,最近一次的餡料係sausage. 一咬開係茄汁&肉,啲皮咬落好好食,同超級市場果啲真係無得比

lasagna要加錢,但絕對值得。
當日坐bar枱有睇住店員親手整 一舊舊麵團變成一塊塊意大利皮🤣 咬落真係同出面食的唔同架

焗完出黎熱辣辣,香噴噴,聞到茄汁肉醬的味,芝士仲焗到脆脆地添!😋

甜品
奶凍好好食 唔過甜,上面有raspberry jam
食完好清新,令你好似想食更多野hahaa

tiramisu都唔差架 不過同出面的味道有點不同,比較下覺得奶凍好食啲

espresso會配小脆餅,好飲
不過由於set lunch只配一甜品,我都係會首選奶凍


最後提一提,灣仔pici係有2層,但其實座位不多。
天氣熱時 不幸的還要坐出面,熱辣辣。仲會俾等座位的人望住食(都唔知係你望佢定佢望你了)

秋天來到,應該別有一番”風”味既~😜
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Waiting Time
30 Minutes (Dine In)
Type of Meal
Lunch
Recommended Dishes
  • Classic  Lasagna
Level3
70
0
2020-09-15 1345 views
有個對西餐很講究既朋友介紹我試下呢間,話味道正宗,而且意粉係手製既。食過好幾間出面既意大利粉就知手製意粉幾乎係好味道既指標,於是今日經開必定要試。的確無介紹錯,意粉好彈牙同有蛋味,醬汁亦好濃郁。呢度既意大利餛飩應該係少有我食過好食既。另外點了一個吞拿魚配薄牛肉既頭盤,酸酸甜甜好開胃,配埋餐包好夾。就係略嫌地方有些窄,但應該會再光顧其他分店。
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有個對西餐很講究既朋友介紹我試下呢間,話味道正宗,而且意粉係手製既。食過好幾間出面既意大利粉就知手製意粉幾乎係好味道既指標,於是今日經開必定要試。

的確無介紹錯,意粉好彈牙同有蛋味,醬汁亦好濃郁。呢度既意大利餛飩應該係少有我食過好食既。另外點了一個吞拿魚配薄牛肉既頭盤,酸酸甜甜好開胃,配埋餐包好夾。就係略嫌地方有些窄,但應該會再光顧其他分店
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2020-09-13 1052 views
男朋友生日🎂但係前一日已經慶祝咗,所以都係是但搵間餐廳食個飯 去咗呢一間book mark咗好耐都未去嘅餐廳~我哋想試多啲款式,所以就叫咗一個Tasting Menu ($290/person), 包括: 兩款前菜, 三款意粉, 兩個甜品我哋叫咗:🧀Burrata Cheese🥗Radicchio Salad我本身唔係好鍾意食芝士但係呢一隻Burrata Cheese好creamy, 唔會覺得膩👍🏻 但係相反另外嗰款沙律嘅goat cheese我就覺得好騷🤢 我同男朋友都麻麻哋🙈🐮Pappardelle牛面頰煮得好淋好入味👍🏻🥟Ravioli三款意粉都好好味我尤其最鍾意食Ravioli - 因為佢係茄汁, 入邊雖然係芝士嘅餡, 但係撈埋啲汁食落去都唔會膩🥰🍄Tagliolini成個意粉好濃郁好香松露味, 但係就咁食嗰塊松露係冇味嘅🤣🍰Tiramisu🍮Panna Cotta食完咁多嘢其實大家都好飽所以冇乜特別期待個甜品, 但係反而有驚喜💓 Tiramisu最驚剩係得啲cream, 但係佢入邊d餅乾唔算少, 都算有層次,唔會咁單調Panna Cotta面頭嘅jam酸酸地好開胃我同男朋友都
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男朋友生日🎂但係前一日已經慶祝咗,所以都係是但搵間餐廳食個飯
去咗呢一間book mark咗好耐都未去嘅餐廳~

我哋想試多啲款式,所以就叫咗一個Tasting Menu ($290/person), 包括: 兩款前菜, 三款意粉, 兩個甜品


我哋叫咗:
🧀Burrata Cheese
🥗Radicchio Salad

我本身唔係好鍾意食芝士但係呢一隻Burrata Cheese好creamy, 唔會覺得膩👍🏻
但係相反另外嗰款沙律嘅goat cheese我就覺得好騷🤢 我同男朋友都麻麻哋🙈
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🐮Pappardelle
牛面頰煮得好淋好入味👍🏻
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🥟Ravioli
三款意粉都好好味我尤其最鍾意食Ravioli - 因為佢係茄汁, 入邊雖然係芝士嘅餡, 但係撈埋啲汁食落去都唔會膩🥰
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🍄Tagliolini
成個意粉好濃郁好香松露味, 但係就咁食嗰塊松露係冇味嘅🤣
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🍰Tiramisu
🍮Panna Cotta

食完咁多嘢其實大家都好飽所以冇乜特別期待個甜品, 但係反而有驚喜💓
Tiramisu最驚剩係得啲cream, 但係佢入邊d餅乾唔算少, 都算有層次,唔會咁單調
Panna Cotta面頭嘅jam酸酸地好開胃
我同男朋友都覺得值得一試👍🏻

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呢度冇得訂位, 想加生日字眼落啲甜品度要嚟到先同staff講, 咁我落單嗰陣有同佢講啦

後尾見佢嚟咗甜品, 但係咁樣分開上都冇寫任何字,我以為佢唔記得咗, 但係都冇咩所謂其實🤣 所以諗住埋單走😂

但係我哋話要買單嗰陣個Staff叫我哋唔好走住,我諗緊做咩事:0
跟住佢就同左一碟甜品, 上邊有生日字眼🤩 同埋佢送咗張生日卡再加coupon俾我哋🥰 佢話諗住俾驚喜我哋🤣🥰 真係好surprised好開心💓

一定會再嚟💓


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197
0
『可能係我香港食過最好食的Tiramisu・Lunch Set包埋甜品!』❥︎𝑷𝒊𝒄𝒊, 𝑾𝒂𝒏𝒄𝒉𝒂𝒊⠀⠀應該不用我多介紹,相信你們都不會沒聽過Pici吧!Pirata Group旗下,質素有一定保證,尤其Lunch Set真的好抵食呢(❍ᴥ❍ʋ)⠀去過來中環和尖沙嘴的分店數次,但這才是我第一次到灣仔分店,感覺這個分店最寬敞最舒服呢!拍照也是最好看的哈哈!⠀⠀𝐋𝐮𝐧𝐜𝐡 𝐒𝐞𝐭 $158⠀包𝐒𝐭𝐚𝐫𝐭𝐞𝐫、𝐏𝐚𝐬𝐭𝐚還有𝐃𝐞𝐬𝐬𝐞𝐫𝐭⠀今天先說說Starter部分哦(•̀ᴗ•́)و⠀⠀꧁𝐁𝐮𝐫𝐫𝐚𝐭𝐚 (+$25) ꧂⠀話說其實這是我第二次吃Burrata這東西呢!真的好好吃喔,感覺以後來吃都會加錢要這個啦!Creamy的Burrata配上新鮮的Rocket和小番茄,跟麵包就很搭呀!⠀My must-order item in Pici. What a nice and fresh combination to eat with bread! ⠀⠀꧁𝐀𝐧𝐝𝐫𝐞𝐚'𝐬 𝐂𝐨𝐥𝐝 𝐂𝐮𝐭꧂⠀這個就是火腿加起司的組合,不會出錯的。火腿很嫩,不會過鹹,也是跟麵包很搭的組合呢⠀Ham and che
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『可能係我香港食過最好食的Tiramisu・Lunch Set包埋甜品!』❥︎𝑷𝒊𝒄𝒊, 𝑾𝒂𝒏𝒄𝒉𝒂𝒊⠀

應該不用我多介紹,相信你們都不會沒聽過Pici吧!Pirata Group旗下,質素有一定保證,尤其Lunch Set真的好抵食呢(❍ᴥ❍ʋ)⠀
去過來中環和尖沙嘴的分店數次,但這才是我第一次到灣仔分店,感覺這個分店最寬敞最舒服呢!拍照也是最好看的哈哈!⠀

𝐋𝐮𝐧𝐜𝐡 𝐒𝐞𝐭 $158⠀
包𝐒𝐭𝐚𝐫𝐭𝐞𝐫、𝐏𝐚𝐬𝐭𝐚還有𝐃𝐞𝐬𝐬𝐞𝐫𝐭⠀
今天先說說Starter部分哦(•̀ᴗ•́)و⠀

꧁𝐁𝐮𝐫𝐫𝐚𝐭𝐚 (+$25) ꧂⠀
話說其實這是我第二次吃Burrata這東西呢!真的好好吃喔,感覺以後來吃都會加錢要這個啦!Creamy的Burrata配上新鮮的Rocket和小番茄,跟麵包就很搭呀!⠀
My must-order item in Pici. What a nice and fresh combination to eat with bread! ⠀
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꧁𝐀𝐧𝐝𝐫𝐞𝐚'𝐬 𝐂𝐨𝐥𝐝 𝐂𝐮𝐭꧂⠀
這個就是火腿加起司的組合,不會出錯的。火腿很嫩,不會過鹹,也是跟麵包很搭的組合呢⠀
Ham and cheese will never go wrong, right? The ham is soft and tender, not too salty, also taste good with bread too! ⠀⠀

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꧁𝐆𝐧𝐨𝐜𝐜𝐡𝐢꧂⠀
朋友點的Gnocchi~⠀
之前在香港吃過其他Gnocchi都不太喜歡,因為又黏牙又不煙韌,好奇之下去查了一下,原來傳統的Gnocchi是不煙靭的 ⠀
這裡的Gnocchi不黏牙,也不煙韌,質地很特別,我不懂正不正宗,但就是我在香港吃過最好吃的Gnocchi就是✌︎ 醬汁有點像肉醬意粉的肉醬少了點番茄味⠀

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꧁𝐂𝐥𝐚𝐬𝐬𝐢𝐜 𝐋𝐚𝐠𝐬𝐚𝐧𝐚(+$10) ꧂⠀
這是我的最愛!滿滿的芝士充滿鹹香,焦焦的好香口!肉醬其實跟Gnocchi的好像差不多,不過看Menu這好像是牛的肉醬。超多醬汁,吃下去又Creamy又Juicy的。面皮剛剛好,不會過軟或過硬,強推!ʕ •́؈•̀ ₎♥︎⠀

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꧁𝐓𝐢𝐫𝐚𝐦𝐢𝐬𝐮꧂⠀
好軟滑的Mascapone Cheese🤤 整體來說咖啡味道勝過酒味,是我喜歡的味道!⠀
相信很多人都很愛Pici的Tiramisu吧!⠀
不過我覺得他們的前菜和甜品比以前份量少了頗多😂⠀

꧁𝐏𝐚𝐧𝐧𝐚 𝐂𝐨𝐭𝐭𝐚꧂⠀
也很好吃的,而且沒Tiramisu那麼膩⠀
奶味濃郁的布丁好滑,加上酸酸甜甜的莓果醬野好喜歡喔!⠀

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‼️建議大家不想排隊的話盡量12pm前到達哦⠀
——————————————————⠀
🌟推薦 ʀᴇᴄᴏᴍᴍᴇɴᴅᴀᴛɪᴏɴ⠀⠀⠀⠀
𝐂𝐥𝐚𝐬𝐬𝐢𝐜 𝐋𝐚𝐠𝐬𝐚𝐧𝐚, 𝐓𝐢𝐫𝐚𝐦𝐢𝐬𝐮, 𝐏𝐚𝐧𝐧𝐚 𝐂𝐨𝐭𝐭𝐚, 𝐁𝐮𝐫𝐫𝐚𝐭𝐚⠀
🤰🏻回訪 ʙᴀᴄᴋ ᴀɢᴀɪɴ? ⠀⠀⠀
Yes⠀
——————————————————⠀
🔍 Pici⠀
灣仔進教圍16號地舖⠀
——————————————————⠀
📍分類搵食 Ğ̈ŭ̈ĭ̈d̆̈ĕ̈T̆̈ŏ̈Ĕ̈ă̈t̆̈⠀
#168hk_wanchai⠀⠀⠀
#168hk_yum⠀
#168hk_pasta
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level2
16
0
2020-08-27 1492 views
不斷見到身邊的人大讚,今次終於到我吃了😻Lunch set $158, 有starter, main, dessert 🍨 剛坐下店員會送上歐包,並提供橄欖油和醋汁蘸🥖看見包包我就雙眼發光🤩·<Smoked salmon>除了大片的煙三文魚,還有洋蔥、火箭菜和香橙,這樣的配搭能很好地減低煙三文魚的油膩感😙<Spinach salad>菠菜葉配上酸酸甜甜的沙律汁,再加上烤杏仁片和芝士,很開胃😋·<Pappardelle>詳細的配料我忘了,有點番茄、肉碎和芝士🧀但意粉才是重點❗️手工寬帶麵很驚艷😍煙韌中帶點彈牙,沒吃過這種口感的意粉,太愛這個質感了🥰<Strozzapreti>Strozzapreti是短卷麵,有點像螺絲粉的概念(?)比起寬帶麵它少了彈牙的口感,但多了份軟糯😋因為是卷狀麵的關係,它能沾附上更多醬汁🤤 Pesto sauce很creamy, 又不乏羅勒清新的味道,很合我口味☺️·<Tiramisu>外面的芝士層呈淡黃色,口感濃郁順滑,甜度對我來說有點高,但配搭著浸過咖啡濃液的手指餅就恰好😜一整杯吃會有
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不斷見到身邊的人大讚,今次終於到我吃了😻Lunch set $158, 有starter, main, dessert 🍨 剛坐下店員會送上歐包,並提供橄欖油和醋汁蘸🥖看見包包我就雙眼發光🤩
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·
<Smoked salmon>
除了大片的煙三文魚,還有洋蔥、火箭菜和香橙,這樣的配搭能很好地減低煙三文魚的油膩感😙
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<Spinach salad>
菠菜葉配上酸酸甜甜的沙律汁,再加上烤杏仁片和芝士,很開胃😋
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·
<Pappardelle>
詳細的配料我忘了,有點番茄、肉碎和芝士🧀但意粉才是重點❗️手工寬帶麵很驚艷😍煙韌中帶點彈牙,沒吃過這種口感的意粉,太愛這個質感了🥰
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<Strozzapreti>
Strozzapreti是短卷麵,有點像螺絲粉的概念(?)比起寬帶麵它少了彈牙的口感,但多了份軟糯😋因為是卷狀麵的關係,它能沾附上更多醬汁🤤 Pesto sauce很creamy, 又不乏羅勒清新的味道,很合我口味☺️
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·
<Tiramisu>
外面的芝士層呈淡黃色,口感濃郁順滑,甜度對我來說有點高,但配搭著浸過咖啡濃液的手指餅就恰好😜一整杯吃會有點膩🙈
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<Panna cotta>
意式奶凍配上raspberry jam😉奶凍絲滑富奶香,酸酸甜甜的 raspberry jam也很好地中和了濃郁的奶凍,用來解tiramisu的膩感也很不錯呢😜
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·
手工意粉非常出色,而且粉意種類繁多,吃一次也能長知識🤣一定會再光顧❣️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
31
0
2020-08-12 1368 views
🍽 Classic Lasagna💰 HK$ 130 (lunch, 10% service charge)Famous for serving freshly handmade pasta everyday, Pici became one of the most popular places for handmade Italian pasta in recent years and expanded into from one small shop into five branches. 🥳However the one branch that is hidden in the small alleys in Wanchai, will always be my go to choice due to its relaxing environment and in many ways reminded me of my good old days in the UK. Lasagna in pici was one of the best pasta food I had in
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🍽 Classic Lasagna
💰 HK$ 130 (lunch, 10% service charge)

Classic  Lasagna
$130
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Famous for serving freshly handmade pasta everyday, Pici became one of the most popular places for handmade Italian pasta in recent years and expanded into from one small shop into five branches. 🥳However the one branch that is hidden in the small alleys in Wanchai, will always be my go to choice due to its relaxing environment and in many ways reminded me of my good old days in the UK. Lasagna in pici was one of the best pasta food I had in Hong Kong, there sauce was spot on and the amount of cheese was so generous but then slightly filling. It is definitely one of my favourite dishes here but all the other dished are also very good too! Can’t wait for my next visit to Pici!🤩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Classic  Lasagna
$ 130
Level3
45
0
2020-08-09 1321 views
疫情下,同朋友出街想食意粉,經過灣仔就諗住想試吓Pici結果估唔到仍然非常多人🙊我哋竟然等咗20分鐘雖然等咗咁耐,但係食物質素仍然冇令我哋失望!$248/ person 免加一; 2個人食入面有:- Starter x2- Pasta x3- Dessert x2- 兩杯proseco (+$40/ each)有幾快餐前包好食👍🏼香脆得來帶鬆軟感覺😋Pasta 1: handcut pappardelle呢款係主要食佢個流心蛋,有兩舊大嘅意大利雲吞,只要刀到輕輕一界,蛋漿就會流晒出嚟😋混合埋菠菜,三文魚,非常之好食👍🏼Pasta 2: tagliolini一片片嘅意粉,就好似快布咁樣,大片得來但又相當有口感😋芝士配搭煮肉醬意粉嘅感覺,香口得來有creamy👍🏼👍🏼Pasta 3: Truffle Strozzapreti 輪到第三個意粉,已經開始飽到食唔到🤣份量其實真係多咗少少🤏醬汁係creamy的,但係黑松露片其實原來係冇味架。唯獨唔係好鍾意呢款嘅意粉,成粒咁太粗了,都係鍾意返一條條的總括嚟講 非常唔錯,而且十分十分之飽,會再返嚟的
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疫情下,同朋友出街想食意粉,經過灣仔就諗住想試吓Pici

結果估唔到仍然非常多人🙊我哋竟然等咗20分鐘

雖然等咗咁耐,但係食物質素仍然冇令我哋失望!
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$248/ person 免加一;
2個人食入面有:
- Starter x2
- Pasta x3
- Dessert x2
- 兩杯proseco (+$40/ each)

有幾快餐前包好食👍🏼
香脆得來帶鬆軟感覺😋
Starter
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Pasta 1: handcut pappardelle
呢款係主要食佢個流心蛋,有兩舊大嘅意大利雲吞,只要刀到輕輕一界,蛋漿就會流晒出嚟😋
混合埋菠菜,三文魚,非常之好食👍🏼
handcut pappardelle
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Pasta 2: tagliolini
一片片嘅意粉,就好似快布咁樣,大片得來但又相當有口感😋
芝士配搭煮肉醬意粉嘅感覺,香口得來有creamy👍🏼👍🏼
tagliolini
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Pasta 3: Truffle Strozzapreti
輪到第三個意粉,已經開始飽到食唔到🤣
份量其實真係多咗少少🤏
醬汁係creamy的,但係黑松露片其實原來係冇味架。
唯獨唔係好鍾意呢款嘅意粉,成粒咁太粗了,都係鍾意返一條條的
Truffle Strozzapreti
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總括嚟講 非常唔錯,而且十分十分之飽,會再返嚟的
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-08-08
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$300 (Lunch)
Recommended Dishes
Starter
handcut pappardelle
tagliolini
Truffle Strozzapreti
Level1
4
0
2020-08-06 960 views
又到午餐時段,周圍也是人頭湧湧,所以便想去一些人小的地方與朋友吃午飯!今次的位置是灣仔區,接近金鐘,位置在星街下的進教圍,沿着小路走,會看見街道盡頭有一處藍色的牆身,白色的窗子,感覺就像一座懷舊的小屋!很有渡假的感覺!
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又到午餐時段,周圍也是人頭湧湧,所以便想去一些人小的地方與朋友吃午飯!
今次的位置是灣仔區,接近金鐘,位置在星街下的進教圍,沿着小路走,會看見街道盡頭有一處藍色的牆身,白色的窗子,感覺就像一座懷舊的小屋!很有渡假的感覺!
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左面是Burrata,右面是Andrea ‘s  cold  cut
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Roman  ravioli
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Tagliatelle  puttanesca
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Tiramisu 
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
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Hygiene
Value
Dining Method
Dine In
Recommended Dishes
左面是Burrata,右面是Andrea ‘s  cold  cut
Roman  ravioli
Tagliatelle  puttanesca
Tiramisu 
  • Tagliatelle
Level2
7
0
環境:我哋3:00去到食午餐,人唔算多,坐在餐廳入面非常熱,空氣唔流通,真係坐唔得耐👎食物:Andrea’s cold cuts份量大,但質素偏低,啲肉有啲”梅”,如果想過吓口癮都可以。Smoked salmon ravioli,醬汁係檸檬牛油,非常適合夏天食,好清新,ravioli好juicy,配自家製意粉皮,一啲都唔膩,推介👏Classic lasagna ,同上一次食整法有啲唔同,多咗青豆同蛋,因為用焗嘅方法上面層芝士係脆嘅,千層麵係軟硬適中,食起嚟口感比較豐富,和牛肉醬聽起來好fancy,味道同普通肉醬冇太大分別,只係牛味重一啲,唔知係咪因為芝士比較多嘅關係,一個女仔食真係會食唔晒🙈。甜品點了Tiramisu、Panna Cotta,好大份,甜度適中,口感好rich。服務:客人唔算多都仲要舉手一陣先睇到,我覺得西餐廳黎講服務質素真係一般,但係佢哋冇+1,所以我都冇咩期望。價錢:$158-$168三道菜午餐真係比較公道,但呢個時候其實好多地方都可以有同樣價錢,但環境服務會好一啲。總評:純粹想食意粉我會推介呢個地方,但想花百幾蚊食一個晏會有更加好嘅選擇。
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環境:
我哋3:00去到食午餐,人唔算多,坐在餐廳入面非常熱,空氣唔流通,真係坐唔得耐👎
食物:
Andrea’s cold cuts份量大,但質素偏低,啲肉有啲”梅”,如果想過吓口癮都可以。
Smoked salmon ravioli,醬汁係檸檬牛油,非常適合夏天食,好清新,ravioli好juicy,配自家製意粉皮,一啲都唔膩,推介👏
Classic lasagna ,同上一次食整法有啲唔同,多咗青豆同蛋,因為用焗嘅方法上面層芝士係脆嘅,千層麵係軟硬適中,食起嚟口感比較豐富,和牛肉醬聽起來好fancy,味道同普通肉醬冇太大分別,只係牛味重一啲,唔知係咪因為芝士比較多嘅關係,一個女仔食真係會食唔晒🙈。
甜品點了Tiramisu、Panna Cotta,好大份,甜度適中,口感好rich。
服務:
客人唔算多都仲要舉手一陣先睇到,我覺得西餐廳黎講服務質素真係一般,但係佢哋冇+1,所以我都冇咩期望。
價錢:
$158-$168三道菜午餐真係比較公道,但呢個時候其實好多地方都可以有同樣價錢,但環境服務會好一啲。
總評:
純粹想食意粉我會推介呢個地方,但想花百幾蚊食一個晏會有更加好嘅選擇。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Level2
7
0
2020-07-11 658 views
Haven’t been to Pici for 3 years because there is always a line!This Wednesday was the opening of The Pizza Project on Star street (another restaurant belong to Pirata Group same as Pici). I was planning to go to Pici or Pizza Project, where ever I can get a table.Luckily and out of my expectation, we can get a table at Pici.We ordered Orecchiette with sausage and Pappardelle with beef ragu. Both are nice. Pappardelle is less heavy as the orecchiette are thicker cooked with cream sauce.For desse
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Haven’t been to Pici for 3 years because there is always a line!

This Wednesday was the opening of The Pizza Project on Star street (another restaurant belong to Pirata Group same as Pici). I was planning to go to Pici or Pizza Project, where ever I can get a table.

Luckily and out of my expectation, we can get a table at Pici.

We ordered Orecchiette with sausage and Pappardelle with beef ragu. Both are nice. Pappardelle is less heavy as the orecchiette are thicker cooked with cream sauce.

For dessert we ordered Tiramisu and it was one of the best I had in HK!


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Orecchiette  with  Italian  Sausage
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Recommended Dishes
Orecchiette  with  Italian  Sausage
  • Tiramisu
  • Pappardelle
  • Orecchiette
Level2
18
0
2020-07-05 717 views
假期想食手工意粉。 更係黎pici因為pici 有weekday lunch meun 非常抵食百幾蚊。starter + pasta + dessert。十二點鐘黎到。坐係bar枱。睇著d cold cut 切出黎salad 好fresh。goat cheese, nuts 加埋好味Taglioini  TruffleClassic lasagna 雖然好肥 但咁好味 係值得既碟碟portion 都好大。但黎到點都要食tiramisu 既總結, 服務 環境 食物質素都好好。以呢個價錢(仲唔收加一),黎個weekday happy lunch真係個好選擇
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假期想食手工意粉。 更係黎pici



因為pici 有weekday lunch meun 非常抵食
百幾蚊。starter + pasta + dessert。
十二點鐘黎到。坐係bar枱。睇著d cold cut 切出黎
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salad 好fresh。goat cheese, nuts 加埋好味


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Taglioini  Truffle


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Classic lasagna 雖然好肥 但咁好味 係值得既
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碟碟portion 都好大。但黎到點都要食tiramisu 既

總結, 服務 環境 食物質素都好好。
以呢個價錢(仲唔收加一),黎個weekday happy lunch真係個好選擇
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$180
Recommended Dishes
  • Taglioini Truffle
  • tiramisu
  • Classic lasagna