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7-min walk from Exit B, Tin Hau MTR Station continue reading
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Review (13)
Level3 2019-06-12
208 views
今次點左個豬扒湯河,加多杯奶茶,價錢用左$55左右啦。老闆娘都算係熱情派個啲,街坊餐廳個種老闆娘啦,雖然服務冇問題,整體環境都係普通裝修,店內物品都有啲雜亂,水吧係一關門就見到既 當時係擺曬啲金不煥係到。奶茶就係越式的。有同老板講少甜少冰,所以係幾好飲架!我點左既係豬扒湯粉,個豬扒啲肉係散收收,一咬落去好似霉左既肉咁,又粉又散收收,完全唔係有正常既口感。唔係我奄尖啦,我相信邊個入去食呢個豬扒都會話好難食,個湯仲要有隻超怪既味,我都形容唔到,所以呢次我就浪費左食物,食完啲河粉就算。所以唔推薦黎試個湯河。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2019-02-01
298 views
話說今日要去上堂自己一個去搵嘢食,原本見到大坑有間30蚊嘅煎肉餅蛋飯好想試,點知閂咗門。好啦咁行去第二檔嘢試吓牛腩麵,點知又閂咗門。再行去耐住食茶記,點知又係逢星期一休息!經過呢間餐廳,喺外面聞到幾香咁,諗住入去試吓,點知中伏!一坐低女店員俾咗杯水嚟,疑似幾好服務咁。叫咗個豬至尊湯檬$75,有豬手、豬腩、貢丸、扎肉、白蘿蔔、芽菜等配料。話說本人原本叫只係個湯檬,店員問我飲乜,我原本想話唔使要,仲問:「乜有嘢飲架咩?」佢馬上話:「係呀!跟餐有嘢飲。」仲指一指套餐餐牌。我以為係送,聽到佢一輪嘴話有「綠茶、奶茶、咖啡」,我自己又衰,無睇清楚餐牌就話綠茶。佢又問凍定熱,咁我又話要凍。食到一半我先發現,佢所謂嘅「套餐」係同單點唔同價,貴3蚊,而所謂嘅「套餐」就係多杯嘢飲。而且仲要凍飲加3蚊,然後我仲見到要加一服務費。老實講,咁嘅貨色咁嘅裝修格局,我一心以為自己去咗間魚蛋粉檔/茶記,無諗過要加一。都算,但係杯綠茶,根本就係超市買嗰啲好甜嘅樽裝綠茶加冰。$6.6唔係貴,超市買都要,但唔鍾意嘅係佢點解講到好似杯嘢係跟餐送咁。好,講返個湯檬,料係足嘅,材料本身個味道都唔錯,青檸俾兩瓣,比起其他舖係多嘅。但係一飲個湯就知出事,因為根本就係普通一間車仔麵嘅淡味湯底。唔係以為自己加咗青檸、芽菜、生洋蔥、九層塔等配料就係越南菜呀嘛?如果係一個車仔麵,ok,材料足嘅。但你咁樣收到$75再加一,作為一個車仔麵,請問值咩?最後食飽就算啦,埋單$89。食完8點鐘,已經飲晒成杯綠茶同佢俾杯水,但係8點半已經好頸渴,去完上堂後,10點又飲一杯水,返到屋企又飲一杯,臨瞓覺12點,4個鐘頭飲咗4大杯水,都仲覺得好口渴……究竟啲味精係咪唔使錢? continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2018-07-05
568 views
其實不是第一次來吃的了這次再度來吃lunch~這間店很適合健身減肥的人來吃😂午餐+$23可以多點水煮青菜,調味簡單只有幾片炸蒜在上面。同行者點了蕃茄蟹肉湯檬,超多蟹肉肉碎,有三隻蝦也ok彈牙。像豆朴、芽菜、蕃茄等配菜也挺多的。湯底比較清新不像其他越南餐廳那種下了濃烈的茄膏和紅油(?)味。份量也很多不錯不錯~我點了雞絲湯檬。湯底有很大的牛肉味,雞絲口感像雞胸肉沒帶肥肉。然後是份.量.超.多的!相較起來檬粉不算多但吃的飽的剛剛好 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2017-10-19
857 views
As a lover of Vietnamese food this place is a huge disappointment. The food is really just Hong Kong food with a Hong Kong taste. You just can't make a beef Chinese brisket soup, then put a withered piece of basil on it and pretend to call it a Vietnamese Pho! None of the food I've tried there has anything like the taste one would expect from authentic Vietnamese food. Given there are so many more options very close by I'd certainly go elsewhere. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
一行三人去大坑想食越南菜, 一心諗住幫襯小店...點知可以食到一肚氣店面地方唔大(得3-4張枱)入到去得另一枱客,老闆娘好落力招呼, 不停解釋牆場菜單之餘亦不停叫我地唔好睇牆上菜單因為好混亂我地都唔會睇得明,(其實你寫得牆上應該係比客人睇, 所以整得簡單d易明d會好d嘅....)最後我地3人決定單點, 叫左3個生牛河, 因為我地3個都係愛pho之人!!因為覺得只叫牛河都好dry..就諗住叫小食,老闆娘就不停力sell個$118(7款揀3款)小食拼盤, 話份量好大好夠食, 話比散叫嘅小食份量更多抵食d,我當下問老闆娘:每份有幾多件架??(因為我都要睇下會唔會太大或者太少), 佢無回答!因為佢之前已經提過話大份好多好夠食,咁我都OK, order左3款分別揀左蝦餅, 春卷, 雞翼~呢款拼盤仲有外$178(7款揀5款), 咁我地諗住3個人應該小食拼盤加河粉就應該夠喇。無耐生牛河上枱, 色水好淺好淺..完全無牛湯嘅色澤,湯頭好清無牛骨味似食緊潮州河粉湯底,牛肉雪藏貨得嚟毫無牛味.. 河粉真係河粉, 佢唔係用pho,試左啖湯已經覺得係中伏......好明顯唔係越式風味, 師傅出一出黎亮一亮相就完全明白哂點解無丁點越式風味,所有PHO嘅香草欠奉, 枱上只有青檸同辣椒粒任加~過左陣果個所謂嘅$118拼盤都黎埋, 全枱嘩然...內容(細碼雞翼x3隻, 泰式蝦餅1.5件, 2條炸春卷切半)唔好講味道先...我見到個份量即時覺得個份量比人水左...說好的比散叫小食大份好夠食呢??但因為已經煮好, 我都無出聲了照食算了, 而且自己無問清楚自己都理虧~以上食物都係全炸.. 蝦餅係幾好味幾彈牙, 但3個人份量每人得1件五蚊size嘅蝦餅~春卷 - 唔係越式薄皮果隻....食落一口油,雞翼 - 中細碼雞翼, 正常野...蒜香雞翼??呢個拼盤價錢係$118 + 10% 即係平均每人比$45蚊可以食到(1隻雞翼, 1件五蚊size嘅蝦餅 & 半條春卷)各位衡量一下值唔值..最尾埋單約$27X + 10%, 對我地嚟講唔係貴..但唔好食兼食到一肚氣就係重點!!呢間餐廳我會blacklist唔再嚟"""Admin們,我唔係抹黑呢間餐廳, 希望你真係能夠登出我嘅經驗去警剔黎緊要幫襯嘅食客""""""我真係好少寫食評, 如果唔係咁嬲我真係唔會寫""" continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)