PECORINO

之前排哂長龍，而家終於唔駛排隊 。但要上網book位，就算下晝walk in 同佢講book今晚，佢地都係堅持要網上訂枱 。3人用餐🍴點咗：🍅Burrata Tomato Salad 好fresh，好快上菜，呢樣野好難唔好食😛🌟Ricotta Ravioli意大利雲吞，呢個真係要打星星💫咬到一半入面芝士超豐富🧀隻汁係精粹，一啲都唔漏，加埋d nuts口感昇華整體入面我最鍾意呢碟，有6隻 。🍝Truffle White Ragu份量算ok，唔會好少，幾好食肉碎用左和牛+豬肉，唔錯🍕SalsicciaChef recommends 見隔離枱都係食呢個餅底好鬆軟，口感唔錯，有啲似naan bread 略嫌燶左少少，但友人超喜歡煙熏味所以味道呢家野真係好主觀🌚🍸Drink: Gin & Tonic & Cheese cheese Gin & tonic 唔駛介紹啦，Cheese cheese 應該係新嘅用咗Baileys 做底，易入口，好岩女仔飲🍮Dessert: Tiramisu & Cream Brulee 份量比pasta 更大/多，Tiramisu 無乜酒味，重咖啡味，唔錯 ；Cream Brulee 上面個焦糖係脆嘅，略甜咗少少🤏 整體食物方面唔錯，環境空間感好大，但枱與枱之間超近，3人坐2人枱所以感覺好迫好局促，傾偈就傾得唔太舒服，出面其實好多位，又無人book，但唔開放🤷🏻‍♀️今晚booking全部迫哂坐玻璃個邊，呢點有啲扣分 。另外如果想係到慶祝生日要自備蠟燭佢地可以幫手點火😗…Read More

📍Pecorino前排台灣朋友黎左帶左佢去中上環呢間純白嘅裝修 環境闊落 仲係一間手工意大利粉嘅餐廳🍝上菜前店員仲會提供小麵包同橄欖油🥖🥢Brunch Plate ($185)酸種麵包已經每塊都塗上牛油 仲有炒蛋 三文魚 烤過嘅薯仔粒同車厘茄 營養滿滿🍳🥔🥗🥢Beef Tartare ($128)牛肉他他調味岩岩好 牛肉鮮嫩大大粒再配上酸種麵包 身為麵包控嘅我覺得如果麵包有多幾塊會更好~😋🥢Ricotta Ravioli ($148)每粒意大利雲吞🍝包裹住ricotta cheese 最驚喜係旁邊嘅Pecan 烤到勁香脆 再有帶檸檬嘅sauce 食落口感豐富 唔太膩 不過得六粒真係唔係好夠😂🔍PECORINO (上環)上環文咸東街35-45B號文華大廈地下B號舖…Read More

Certainly! Here's a refined, professional version of your review, tailored for a lifestyle or culinary magazine listing:A Hidden Gem for Culinary AdventurersNestled in a spacious, serene setting, this café offers a refreshing escape from the city’s bustle. The atmosphere is relaxed and inviting—ideal for lingering conversations or quiet reflection.Beverage Highlights- Iced Café Latte: Smooth and well-balanced - Iced Matcha: Earthy and refreshing - Limonata: Bright citrus notes, perfect for warm afternoons Dessert Standouts- Tiramisu: Rich, creamy, and expertly layered - Olive Oil Ice Cream: A surprisingly delicate and savory twist - Rosemary Sorbet: Herbaceous and aromatic, unlike anything found elsewhere Menu VarietyFrom brunch classics to hearty pasta dishes, the menu caters to a wide range of tastes. Whether you're stopping by for a light bite or a full meal, the offerings are thoughtfully curated and beautifully presented.VerdictA must-visit for those seeking unique flavors in a relaxed, stylish environment. The inventive desserts alone make it worth the trip.Nice chill place to hang out! Roomy and very relaxing atmosphere. We ordered an iced cage late, iced Matcha and a limonata. The tiramisu we ordered is really tasty. We also have Olive oil ice cream and rosemary sorbet which are very unique. Never have this kind of favors from other places before.They also have a variety of food selection from bunch to pasta.…Read More

在上環，找間好的cafe he，想起此，上次來 排大隊，今次2點來到，等一陣有位，第一感覺音樂好噪，人滿噪雜:(，樓底高，全白色，視野感觀都係年青人喜歡嗰款style， 做吓後生仔。侍應有禮安排座位，當然係排排座，課堂木枱，點咗出名松露手工意粉，松露味唔濃香，手工意粉係滑，彈，汁唔creamy，濕潤但單收$150，有點貴就不值。咸碎codfish配多士$118，酸種多士燶燶香香，正， 搞爛嘅鱈魚碎加咗多多 橄欖油，令佢滑的，有睇頭， 配搭喜歡。點一杯 americano$45，正常。要讚餐前麵包，鬆鬆軟軟，蘸橄欖油，勁香，靚嘢！都怪我之前無再看openrice餐牌，都以為係noc價，不過noc coffee好飲。蕃茄芝士薄餅$158， 灣仔蘇菲亞羅蘭lunch set都係賣$98，我食過最好食pizza，環境舒適過佢，都冇佢咁好生意。灣仔瑞安中心Gia，semi buffet set lunch $258，大把意式頭盤任食，有主菜，飲品，比起此處，咁佢一的都唔貴。侍應好識做，我前面3位，俾張2人枱，都唔俾4人枱，你估平，咁逼！…Read More

呢間其實都開了一段時間，終於去一趟。正如大部份上環上班族所講，性價比比較低。不過環境係靚，舒服的。高底很高，走簡約路線。咖啡好飲的。食物好食的。如果lunch 有set 比上班族選擇就好了。…Read More