55
15
8
Level3
52
0
2016-10-15 2014 views
依家不多buffet有生蠔食,仲要價錢折左後都係$3xx! 啱哂我同屋企人,一行10人黎慶祝食飯!餐廳只做一round, 所以享餐時間可以好長!又唔洗迫自己係2小時內狂食~可慢慢同屋企人傾下計,出去攞下野食~雖然食物選擇不選多,但服務好,味道不錯!生蠔每次每人攞2隻,好公平,唔洗怕俾人攞哂!今次有一款美國,一款澳洲的,不錯!長腳蟹就每次一出,就好快俾人攞哂haha甜品都好多選擇,d甜品蛋糕仔又真係幾好味添!其中一位屋企人仲連食左4杯hagen daz haha!熟食既味道都不錯,如可多少少選擇就更好了!唯一唔好既我覺得應該有咖啡茶普通果汁可以俾人免費添飲,因包一杯餐茶好似唔係好夠。
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依家不多buffet有生蠔食,仲要價錢折左後都係$3xx! 啱哂我同屋企人,一行10人黎慶祝食飯!

餐廳只做一round, 所以享餐時間可以好長!又唔洗迫自己係2小時內狂食~可慢慢同屋企人傾下計,出去攞下野食~

雖然食物選擇不選多,但服務好,味道不錯!

生蠔每次每人攞2隻,好公平,唔洗怕俾人攞哂!今次有一款美國,一款澳洲的,不錯!
長腳蟹就每次一出,就好快俾人攞哂haha
甜品都好多選擇,d甜品蛋糕仔又真係幾好味添!其中一位屋企人仲連食左4杯hagen daz haha!
熟食既味道都不錯,如可多少少選擇就更好了!
唯一唔好既我覺得應該有咖啡茶普通果汁可以俾人免費添飲,因包一杯餐茶好似唔係好夠。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner
Level1
2
0
2016-09-26 1302 views
舊時一向服務好好,生壕任囉,今日好失望,舊時即開任囉既生壕,今日每人只準囉二隻每一次。重要生壕有沙,已經無左即開。又無左黑毛豬。。無得任囉~服務員又小左,後來我座座下,發現原來做緊團購,但個團購同無團購價錢一樣。呢下先好野。
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舊時一向服務好好,生壕任囉,今日好失望,舊時即開任囉既生壕,今日每人只準囉二隻每一次。重要生壕有沙,已經無左即開。又無左黑毛豬
。。無得任囉~服務員又小左,後來我座座下,發現原來做緊團購,但個團購同無團購價錢一樣。呢下先好野。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Dining Method
Dine In
Level1
1
0
2016-09-26 1161 views
無意中上網見到呢間buffet有6折優惠,再上黎open rice度睇食評覺得可以一試所以早3日book左,好彩仲有位… 而聽電話嘅staff亦都好有禮貌夜晚buffet 6點至到10:30,比其他酒店buffet嘅時間長… 果日6點幾去到,都仲有好多吉位去到8點全場就full哂!食完之後總括黎講食物款式唔算多,不過想食嘅野都有齊哂個人認為長腳蟹不錯,但波士頓龍蝦就略遜一籌… 毫無龍蝦味,而生蠔質素參差…不過$360有得食波士頓龍蝦、長腳蟹、生蠔,法式寶雲酥燒羊架… 仲想點?另外睇到網友8月去果陣仲有加送一杯夏日特飲同埋佛跳牆或椰汁燉燕窩… 但我今次9月黎3樣都已經無供應了而甜品方面最吸引都係Häagen-Dazs杯裝雪糕… 其他甜品款式唔多… 9點果陣好多cake款已經無哂亦都無再refill...可能因為配合返PALETTE個名嘅關係,餐廳嘅燈都好cyber,係幾特別… 不過影相出黎就唔多靚個人黎講encore機會不大… 但都係果句,呢個價錢試到咁多野都算係抵,出面都無乜邊間酒店buffet做得到可以都可以一試。
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無意中上網見到呢間buffet有6折優惠,再上黎open rice度睇食評覺得可以一試
所以早3日book左,好彩仲有位… 而聽電話嘅staff亦都好有禮貌

夜晚buffet 6點至到10:30,比其他酒店buffet嘅時間長… 果日6點幾去到,都仲有好多吉位
去到8點全場就full哂!食完之後總括黎講食物款式唔算多,不過想食嘅野都有齊哂
個人認為長腳蟹不錯,但波士頓龍蝦就略遜一籌… 毫無龍蝦味,而生蠔質素參差…
不過$360有得食波士頓龍蝦、長腳蟹、生蠔,法式寶雲酥燒羊架… 仲想點?
波士頓龍蝦
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長腳蟹
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另外睇到網友8月去果陣仲有加送一杯夏日特飲同埋佛跳牆或椰汁燉燕窩… 但我今次9月黎3樣都已經無供應了

甜品方面最吸引都係Häagen-Dazs杯裝雪糕… 其他甜品款式唔多… 9點果陣好多cake款已經無哂亦都無再refill...
甜品
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可能因為配合返PALETTE個名嘅關係,餐廳嘅燈都好cyber,係幾特別… 不過影相出黎就唔多靚
個人黎講encore機會不大… 但都係果句,呢個價錢試到咁多野都算係抵,出面都無乜邊間酒店buffet做得到
可以都可以一試。
Other Info. : 6折優惠
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-09-23
Dining Method
Dine In
Spending Per Head
$360 (Dinner)
Dining Offer
Coupon
Recommended Dishes
長腳蟹
  • 長腳蟹、法式寶雲酥燒羊架,卡邦尼意粉
Level8
2016-08-29 6777 views
六折嘅吸引力確喺幾大,雖然,知道都喺啲商業策略,但折咗計番實價,$350一個自助晚餐,仲要喺晌間4星酒店,依個時勢真喺唔多,唯一喺位置被人感覺吊腳,其實識行,港鐵紅磡站行過嚟都只喺10-15分鐘,遲啲有埋港鐵黃埔站、土瓜灣站仲方便。講咁耐,今晚就喺嚟到新開一年左右Hotel sav嘅Palette大嘆自助晚餐。店名Palette意思就喺調色板,所以,整間店嘅裝修都環繞番店名嘅主題,就好似餐廳中嘅店名,會不斷轉色;若再留意吓,周圍嘅燈光亦同樣會有所變化。唔知喺咪咁嘅緣故,座椅都用上透明膠椅,令整體有種通透感,只喺感覺無咁好坐。至於服務方面,整晚都幾好,上特色食物、收碟、食物補充都好到位,啲侍應都好有禮貌。擺放食物嘅區域,其實一出一樓嘅酒店前堂,已經見到。甜品類嘅食物就放晌餐廳門口嘅長枱,似喺有目的咁以甜品嚟吸引酒店客人。而入到餐廳內,左邊一字幾十呎長枱就有海鮮、沙律、冷盤、湯品、麵包、熱盤……等等大部份食物。此外,近門口右邊則有幾款私房特色菜、即煮意粉檔及香烤切肉。綜合而言,可能基於場地問題,食物嘅選擇唔算好多好多,但類別以言,可謂樣樣都有。故此,今晚都有啲信心可以試勻大部份食物。餐廳為
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六折嘅吸引力確喺幾大,雖然,知道都喺啲商業策略,但折咗計番實價,$350一個自助晚餐,仲要喺晌間4星酒店,依個時勢真喺唔多,唯一喺位置被人感覺吊腳,其實識行,港鐵紅磡站行過嚟都只喺10-15分鐘,遲啲有埋港鐵黃埔站、土瓜灣站仲方便。
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講咁耐,今晚就喺嚟到新開一年左右Hotel sav嘅Palette大嘆自助晚餐
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店名Palette意思就喺調色板,所以,整間店嘅裝修都環繞番店名嘅主題,就好似餐廳中嘅店名,會不斷轉色;若再留意吓,周圍嘅燈光亦同樣會有所變化。唔知喺咪咁嘅緣故,座椅都用上透明膠椅,令整體有種通透感,只喺感覺無咁好坐。至於服務方面,整晚都幾好,上特色食物、收碟、食物補充都好到位,啲侍應都好有禮貌。
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擺放食物嘅區域,其實一出一樓嘅酒店前堂,已經見到。甜品類嘅食物就放晌餐廳門口嘅長枱,似喺有目的咁以甜品嚟吸引酒店客人。而入到餐廳內,左邊一字幾十呎長枱就有海鮮、沙律、冷盤、湯品、麵包、熱盤……等等大部份食物。
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此外,近門口右邊則有幾款私房特色菜、即煮意粉檔及香烤切肉。綜合而言,可能基於場地問題,食物嘅選擇唔算好多好多,但類別以言,可謂樣樣都有。故此,今晚都有啲信心可以試勻大部份食物
私房特色菜
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即煮意粉
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餐廳為想更提升自助餐嘅吸引度,所以,除每位客戶可以揀選一款高檔菜式外(佛跳牆或椰汁燉燕窩),更每位客人奉送一客海鮮爐端燒,並獲贈一杯夏日特飲
夏「逸」特色飲品
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另外,餐廳亦推出「無張添加飲品」推廣($40-$90),任飲汽水、果汁、啤酒及餐酒,不過,自助餐本身已另包一杯餐飲,再者,加送一杯夏日特飲,已經好夠。
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沙律、冷盤


又喺小弟慣常食自助餐嘅攻略,就喺先嚟一大份沙律夾少少冷盤。先介紹吓有咩選擇先,沙律方面有4款沙律菜、6款配料、6款醬汁,足夠簡簡單單砌份靚靚仔仔嘅沙律,不過,醬汁嘅擺位真喺有啲問題,晌兩組食物箱嘅中間隙位,隊隻碟埋去時就好難「畢」啲汁,唔隊埋去呢,啲汁好易瀉去另外啲醬汁度,溝到雜晒就唔好啦。
沙律
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沙律
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冷盤方面,有啲的骰嘅味付螺肉、玉子豆腐之類,此外,仲有煙三文、凍切肉腸。當然,小弟會加埋啲巴馬火腿落我碟雜綿沙律度啦!
冷盤
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冷盤
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睇見我份沙律喺咪幾正呢,要齊4款沙律菜做底,淋上低脂意大利油醋及蜜糖芥末汁,再放上幾款配料及多種冷盤食材,咁食法食自助餐先過癮。沙律菜新鮮爽脆,但比較鍾意佢啲烤燈籠椒及雜菌;而巴馬火腿頗油潤,但嫌佢片得細塊及碎咗啲,反正自助餐都喺任人夾,片得靚仔啲會俾客人感覺好唔同。
沙律、冷盤
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海鮮爐端燒


食完我嘅「頭盤」,侍應啱啱好送上海鮮爐端燒,初時出去影相見有爐端燒,一隻大船模型擺放多種海鮮,非常吸引,已經喺今晚必食嘅菜式之一。
海鮮爐端燒
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燒海鮮包括有大虎蝦、新鮮帶子、鮮鮑魚,燒好後再伴上茄子及秋葵,成道主菜咁。虎蝦爽口彈牙,帶子鮮甜爽嫩,鮑魚煙韌咬口,食得出3款食材本身都有質素。
海鮮爐端燒
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佛跳牆


自助餐斷估都唔會一個人架,所以,一人點一款,就可以試勻佛跳牆及椰汁燉燕窩。先試試個佛跳牆,有個一套裝好似紫砂茶壺類嘅器皿,先倒點沙飲番啖,精華即喺精華,清潤無比;內裡嘅鮑魚仔、瑤柱粒、冬菇都好好食。
佛跳牆
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佛跳牆
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椰汁燉燕窩


睇樣就真喺平平無奇,就好似平常嘅椰汁西米露之類,就算呷一口個椰汁底,亦唔好有期望會有咩驚喜。不過,撈一羹燕窩真喺嚇親,啲燕窩多到呢……仲要唔喺碎燕喎,真喺好堅,咁多燕窩梗喺留番俾老婆食啦。
椰汁燉燕窩
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椰汁燉燕窩
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凍海鮮


海鮮陣容相對弱啲,感覺無咁有睇頭,但其實已經有波士頓龍蝦、日本松葉蟹腳、加拿大翡翠螺、紐西蘭藍青口4款,都算喺精選嘢。其實,有時食物唔一定要好多,最緊要具質素,俾十幾款海鮮你,你亦未必試得晒,但樣樣都普通貨色,就更加無意思。
凍海鮮
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凍海鮮
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一碟過海鮮拼盤執齊4款,龍蝦蝦肉好爽甜,松葉蟹腳帶濃濃海水嘅鹹鮮,翡翠螺喺呎碼比較大嘅品種,而咬落爽口,藍青口質素都唔差,唔好好似食擦紙膠咁,亦帶少許鮮甜味。
凍海鮮
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夏「逸」特色飲品


喺時候清新吓喉頭再繼續,所以,此時先點指定嘅特飲。特飲共3款選擇:夏樹蒼翠、一縷陽光及緋紅夏日,都喺啲雞尾酒式嘅飲品,但為方便大眾,亦可以選擇無酒精版本,而我哋都唔好酒,所以同樣揀上非酒精版本。
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夏樹蒼翠,喺以荔枝及奇異果打成嘅半沙冰半果汁嘅飲品,入口非常爽甜,不過,老婆就話有少少偏甜;一縷陽光,喺芒果溝鮮奶嘅組合,啱晒我,因為溝入鮮奶,所以芒果味唔會濃得好誇,但陣陣芒果清香,又有種奶滑綿綿,唔錯。
夏「逸」特色飲品:夏樹蒼翠、一縷陽光
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芝士、乾果


依家好自助餐都有芝士供應,往往都有三幾款,依度就共有4款選擇,包括:巴馬臣(Parmesan)、瑞士葛瑞爾(Gruyere)、布里(Brie)、伊丹(Edam),仲伴有啲合桃、杏脯同鮮提子。
芝士、乾果
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我同老婆都喜歡食芝士,所以,由佢操刀,砌份芝士碟,配點克力架、乾果……等等。幾款芝士都各有唔同,小弟就較喜歡布里芝士,軟軟嘅口感,配麵包就最好。
芝士、乾果
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私房特色菜


近門口位擺咗啲蝦乾粉絲煲、黑醋鎮江骨、桂花茶燻鴨及楊州清燉獅子頭,都喺啲唔同地方嘅特色菜,不過,用到「私房」一詞感覺就有啲被誇大少少。當中,興趣大啲喺個獅子頭,因為可以當燉湯飲,亦無預期中咁肥咁油,頗清甜,個獅子頭好鬆化。
私房特色菜
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餐湯、麵包籃


湯品中湯代表喺沙參玉竹煲豬骨,西湯就喺忌廉蘑菇湯;而麵包籃反而頗有睇頭,百吉包外,仲有啲麵包圈及德國Pretzel。
餐湯
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麵包籃
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因為睇啲忌廉蘑菇湯外觀幾對辦,所以,配兩小件百吉包試試,估唔到真喺幾得喎,質感厚身而滑溜,菌香十足。
餐湯、麵包籃
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熱盤


就放晌食物枱近尾部份,憑相片紀錄應該包括有清蒸海星斑、甫魚薑汁炒芥蘭、印度香辣燴雞、咖喱雜菜(配白飯及油酥餅)、蜜燒豬仔骨、燒菠蘿、燒青瓜、芝士焗海鮮、扒鴨胸配蘋果莎莎、煎魚柳配普羅斯旺菜、意式猶太燴牛肉、炒時蔬、燒薯仔,印象中好似無轉過款。因為選擇的確唔多,所以,就一碟過已經差唔多試得勻。
熱盤
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熱盤
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熱盤
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熱盤
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樣樣少少,志在試吓味道,整體而言,熱盤做得唔錯,最鍾意喺扒鴨胸及燴牛肉,前者配上蘋果莎莎令鴨胸帶點甜酸,好平衡;後者則味道香濃,口感柔嫩。較做得麻麻喺啲香辣燴雞,咖喱香得未夠層次,雞肉稍稍嚡。
熱盤
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即煮意粉、羊架


上文都有講過有即煮意粉檔,行過時見即煮得香氣四溢,所以,都貪過癮點一碟試試。意粉有原味、香辣及香草味,醬汁可選蕃茄汁或忌廉汁,而配料共有10款,例如:火腿、煙肉、蘑菇、洋蔥、燈籠椒……等等,而即煮意粉檔隔離就喺燒羊架。
即煮意粉
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即煮意粉
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老婆少肉多菜,所以,除咗火腿、煙肉,咩配料都要,意粉要香辣味,再配蕃茄汁,加多一支羊架,就做成小弟依一碟羊架蕃茄香辣意粉。意粉煮得好有咬口,食落真喺有啲辣辣哋,個蕃茄汁底亦好酸香。至於條羊架,入口好嫩,羊味唔算羶,搽上芥辣就更滋味。
即煮意粉、羊架
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餐飲

去到近尾聲,又喺甜品時間,所以,嗌杯熱咖啡襯一襯,老婆則要紅茶,幫幫手消吓滯,紅茶則以整壺咁上。
餐飲
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甜品


先一次過介紹吓有咩選擇,就喺綠茶味朱古力噴泉、葡撻、黑松露朱古力慕絲、檸檬蛋白撻、青檸啫喱、意大利芝士蛋糕、綠茶豆奶布甸、西瓜蛋糕、木糠布甸、朱古力香蕉蛋糕、芒果慕絲奶凍、法式藍莓布甸、窩夫、Haagen Dazs雪糕,陣容不俗。而甜品長枱下面仲有生果拼盤,分別喺西瓜、哈蜜瓜及鮮菠蘿。
甜品
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甜品
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甜品
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甜品
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雖然樣樣都想試,但都明白量力而為嘅重要性,任食啫,唔使搏命嘅,故此揀咗當中最心水嘅8款作為我嘅甜品拼盤。試過之後,確喺有水準,黑松露朱古力慕絲最有驚喜,入口松露味真喺湧出嚟,慕絲好柔滑;其次,屬上佳之作仲有檸檬蛋白撻、青檸啫喱,因為前者味道輕盈,檸味清新,撻殼脆口,而後者青檸啫喱酸香醒神,最有心思喺啲分子珠珠,咬爆之後喺蜜糖漿嚟,平衡番青檸嘅酸度。此外,綠茶豆奶布甸、西瓜蛋糕、朱古力香蕉蛋糕幾款都喺出色嘅出品。
甜品拼盤
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Haagen Dazs雪糕


作為最後衝刺,就以HD雪糕作結,雪糕共有4款口味:雲呢嗱、朱古力、士多啤梨及夏日雜莓,全部喺細杯裝。要咗其中3款口味,而HD雪糕唔使多介紹,總之最後嘆杯雪糕真喺好爽。
甜品
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Haagen Dazs雪糕
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如果你個預算好有限,唔理好醜,但求有大堆頭過百款嘢食,咁Palette唔喺你杯茶;相反,貴精不貴多,幾百蚊位同屋企人或朋友食餐自助晚餐高興吓,Palette值得考慮
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Dining Offer
Coupon
Recommended Dishes
海鮮爐端燒
佛跳牆
椰汁燉燕窩
餐湯、麵包籃
即煮意粉、羊架
甜品拼盤
Level4
126
0
2016-07-27 1726 views
見到團購 buffet 黎試下~ 七點到場都幾 full~ 但食物款式都幾少~ 最吸引有龍蝦同 ham~ 同埋羊架同龍蝦湯都唔錯~ 其他熱盤就麻麻地~~ 甜品反而幾有驚喜~ 呢個西瓜蛋糕好得意~ 不過太甜~ 木槺布甸好好味~ 仲有綠茶噴泉添~ 每位送一份爐端燒~ 有大蝦帶子同鮑魚👍🏻 全部都幾新鮮😁另外每位可選擇佛跳牆 or 燉燕窩~ 都幾足料~ 每位除左餐茶外仲有杯特飲送🍸但味道麻麻~服務都幾好~ 員工有禮親切👍🏻但地點太唔就腳~ 試下都可以的~~
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見到團購 buffet 黎試下~ 七點到場都幾 full~ 但食物款式都幾少~
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最吸引有龍蝦同 ham~ 同埋羊架同龍蝦湯都唔錯~ 其他熱盤就麻麻地~~
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甜品反而幾有驚喜~ 呢個西瓜蛋糕好得意~ 不過太甜~
木槺布甸好好味~
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仲有綠茶噴泉添~
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每位送一份爐端燒~ 有大蝦帶子同鮑魚👍🏻 全部都幾新鮮😁
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另外每位可選擇佛跳牆 or 燉燕窩~
都幾足料~
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每位除左餐茶外仲有杯特飲送🍸但味道麻麻~
服務都幾好~ 員工有禮親切👍🏻
但地點太唔就腳~ 試下都可以的~~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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  • 甜品
Level4
536
4
2016-07-24 7299 views
翻查舊文記錄(舊文),第一次來Hotel sav是去年四月,那時酒店才剛剛開張,來吃他們的自助晚餐,令我最印象深刻的是Palette餐廳內的五顏六色佈置及精緻的式的甜品。相距一年,又來Palette吃Buffet,今次有新嘢喎! 晩餐主題叫做「夏‧逸私房菜及海鮮爐端燒自助晩餐」。Palette地方細,對於擺放大量食物則有點局限。今次以私房菜做主打,對餐廳來說是可以慳到擺位的。而且講得是私房菜,自然可以經常轉換不同菜色,靈活度較大。這晚的私房菜色有四味「桂花茶薰鴨」,醬汁十分濃郁,味道帶著獨特香甜,肉質也肥厚,個人十分欣賞。「黑蒜中蝦粉絲煲」,蒜味略嫌未夠突出,但粉絲就煮得爽滑而汁料的份量也剛好。另一主打: 海鮮爐端燒用一隻艇仔形狀的器皿來擺放海鮮,頗有心思。海鮮包括有鮑魚、元貝、大蝦等,客人可自選兩款,然後即叫即燒,風味十足!甜品區:佈置成沙灘般,夏日的感覺十分強烈。甜品款式亦貫徹酒店的七彩及的式風格,提升了不少食慾。這個大西瓜其實是蛋糕,加入了西瓜汁,做得趣緻而又真的富有西瓜味道和質感。除了自助菜色外,晚餐還包一客燉品。這客「迷你佛跳牆」,雖然像茶杯般細細盅,但內裡有齊鮑魚、海參和冬
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翻查舊文記錄(舊文),第一次來Hotel sav是去年四月,那時酒店才剛剛開張,來吃他們的自助晚餐,令我最印象深刻的是Palette餐廳內的五顏六色佈置及精緻的式的甜品

相距一年,又來Palette吃Buffet,今次有新嘢喎! 晩餐主題叫做「夏‧逸私房菜及海鮮爐端燒自助晩餐」。

Palette地方細,對於擺放大量食物則有點局限。今次以私房菜做主打,對餐廳來說是可以慳到擺位的。而且講得是私房菜,自然可以經常轉換不同菜色,靈活度較大。

這晚的私房菜色有四味
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「桂花茶薰鴨」,醬汁十分濃郁,味道帶著獨特香甜,肉質也肥厚,個人十分欣賞。
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「黑蒜中蝦粉絲煲」,蒜味略嫌未夠突出,但粉絲就煮得爽滑而汁料的份量也剛好。

另一主打: 海鮮爐端燒
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用一隻艇仔形狀的器皿來擺放海鮮,頗有心思。海鮮包括有鮑魚、元貝、大蝦等,客人可自選兩款,然後即叫即燒,風味十足!
甜品區:
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佈置成沙灘般,夏日的感覺十分強烈。甜品款式亦貫徹酒店的七彩及的式風格,提升了不少食慾。
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這個大西瓜其實是蛋糕,加入了西瓜汁,做得趣緻而又真的富有西瓜味道和質感。
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除了自助菜色外,晚餐還包一客燉品。這客「迷你佛跳牆」,雖然像茶杯般細細盅,但內裡有齊鮑魚、海參和冬菇等名貴材料,十分滋補,這個就是回本之選了。
(全文在網誌)
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-06-08
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Level4
140
0
2016-07-21 5648 views
星期日最適合家庭聚餐同埋一齊慶祝生日今個星期日就book左去逸酒店既buffet慶祝酒店係單棟式同比較modern設計 餐廳感覺好新潮食自助餐最開心 係一坐底 放底手袋就可以出去力野食 雖然食物種類無大型酒店咁多但係勝在依到有私房菜特式小菜 而且食物也很精緻一開始先食了些沙律冷盤同埋個鎮江排骨太香忍不住夾左舊試下食物也正正常常 鎮江排骨比較驚喜酸甜味適中 肉質夠林及入味 送飯是一流的但係食自助餐無理由食飯架嘛而且酒店現場有即炒意粉!!! 可自選不同意粉材料及醬汁廚師會為你即時製作而每位人客可以有一碗燕窩或佛跳牆識間一定間佛跳牆個湯好清 味道夠鮮 而且用料十足一畢落去就見到成隻鮑魚除此以外 每人都有一份鐵板燒當中帶子燒得最好 唔會太熟 好鮮味 自助餐到最後就係甜品環節甜品都好大眾化 有木糠布甸 cheesetart 小萄tart等木糠布甸超好食 cream既比例剛剛好 食完會再食第二杯另外最開心係有hagen daz雪糕如果有能力食到6杯既話 成個自助餐都抵番曬價格同食物質素成正比 抵食既自助餐
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星期日最適合家庭聚餐同埋一齊慶祝生日
今個星期日就book左去逸酒店既buffet慶祝
酒店係單棟式同比較modern設計 餐廳感覺好新潮
自助餐最開心 係一坐底 放底手袋
就可以出去力野食
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雖然食物種類無大型酒店咁多
但係勝在依到有私房菜特式小菜 而且食物也很精緻
一開始先食了些沙律冷盤同埋個鎮江排骨太香
忍不住夾左舊試下
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食物也正正常常 鎮江排骨比較驚喜
酸甜味適中 肉質夠林及入味 送飯是一流的
但係食自助餐無理由食飯架嘛
而且酒店現場有即炒意粉!!! 可自選不同意粉材料及醬汁
廚師會為你即時製作

而每位人客可以有一碗燕窩或佛跳牆
識間一定間佛跳牆
個湯好清 味道夠鮮 而且用料十足
一畢落去就見到成隻鮑魚
佛跳牆
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除此以外 每人都有一份鐵板燒
當中帶子燒得最好 唔會太熟 好鮮味
 
爐端燒
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自助餐到最後就係甜品環節
甜品都好大眾化 有木糠布甸 cheesetart 小萄tart等
木糠布甸超好食 cream既比例剛剛好 食完會再食第二杯
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另外最開心係有hagen daz雪糕
如果有能力食到6杯既話 成個自助餐都抵番曬
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價格同食物質素成正比 抵食既自助餐
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-07-17
Dining Method
Dine In
Spending Per Head
$350 (Dinner)
Celebration
Birthday
Recommended Dishes
佛跳牆
爐端燒
Level4
216
0
2016-07-16 1405 views
黎到紅磡既Hotel Sav 食 私房菜自助晚餐Buffet有幾款私房菜食😳洋蔥豬扒幾好食😋每位可以揀椰汁燉燕窩/佛跳牆一盅夏逸特式飲品1杯,有三款唔同水果既我揀左奇異果味,綠色,好清新好好飲💚海鮮方面有龍蝦,長腳蟹🦀爐端燒幾好食❤️可以鮑魚/扇貝/長腳蟹 3選1 秋葵/冬菇/金菇 3選2我揀左鮑魚配秋葵冬菇🍄私房菜Buffet供應期至8月31🌕18:00-22:30Mon-Thur 成人$498/小童$288Fri-Sun, Public Holiday Eve and Public Holiday 成人$538/小童$318重點🌟印openrice coupon會有7折❣
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黎到紅磡既Hotel Sav 食[夏。逸] 私房菜自助晚餐

Buffet有幾款私房菜食😳

洋蔥豬扒幾好食😋
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每位可以揀椰汁燉燕窩/佛跳牆一盅

夏逸特式飲品1杯,有三款唔同水果既

我揀左奇異果味,綠色,好清新好好飲💚
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海鮮方面有龍蝦,長腳蟹🦀
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爐端燒幾好食❤️

可以鮑魚/扇貝/長腳蟹 3選1

秋葵/冬菇/金菇 3選2

我揀左鮑魚配秋葵冬菇🍄
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私房菜Buffet供應期至8月31🌕

18:00-22:30

Mon-Thur 成人$498/小童$288

Fri-Sun, Public Holiday Eve and Public Holiday 成人$538/小童$318

重點🌟印openrice coupon會有7折❣

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2016-06-23 3025 views
夏.逸私房菜自助晚餐 (Mon-Thur) $498 (Fri-Sun) $538 3.8/5 今次以私房菜作招徠 冷盤方面有大大隻龍蝦 長腳蟹棒 青口等等 非常新鮮 頭盤仲有沙律吧同湯 為之後既熱盤打開序幕熱盤方面最好味係羊架 肉質超好 好juicy又唔會太羶 另外青咖哩燴鴨肉亦都係我既心水 配埋烤薄餅真係好貼心 香烤牛肉粒同埋私房菜亦都好好味為左貼合夏日既主題 酒店整左個好似沙灘咁既甜品吧 幾有心思 其中一款比較特別嘅甜品要數到呢個西瓜蛋糕 質地鬆軟 而且真係有西瓜味架另一個特點係佢有爐端燒 鮑魚 扇貝同阿拉斯加蟹腳可以三選一 不過每人只限一次仲送椰汁燕窩 yummy~地址:紅磡蕪湖街83號逸.酒店1樓
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夏.逸私房菜自助晚餐 (Mon-Thur) $498 (Fri-Sun) $538 3.8/5
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今次以私房菜作招徠
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冷盤方面有大大隻龍蝦 長腳蟹棒 青口等等 非常新鮮

頭盤仲有沙律吧同湯
為之後既熱盤打開序幕

熱盤方面最好味係羊架
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肉質超好 好juicy又唔會太羶
另外青咖哩燴鴨肉亦都係我既心水
配埋烤薄餅真係好貼心
香烤牛肉粒同埋私房菜亦都好好味
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為左貼合夏日既主題
酒店整左個好似沙灘咁既甜品吧 幾有心思
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其中一款比較特別嘅甜品要數到呢個西瓜蛋糕
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質地鬆軟 而且真係有西瓜味架

另一個特點係佢有爐端燒

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鮑魚 扇貝同阿拉斯加蟹腳可以三選一

不過每人只限一次
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仲送椰汁燕窩 yummy~

地址:紅磡蕪湖街83號逸.酒店1樓

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dining Method
Dine In
Level4
362
0
2016-06-20 7043 views
見到openrice有coupon, 之前又黎過Hotel sav食下午茶,對佢地既食物都有信心,所以今次同幾個朋友一齊黎食番餐好既!首先,每位都有一客燕窩/佛跳牆, 我揀左燕窩養養顏,看似平平無奇,但用料充足,啖啖都食到燕窩。鐵板燒亦是重點之一,每次可以選擇阿拉斯加長腳蟹/元貝/鮑魚 (三揀二)我揀左阿拉斯加長腳蟹+元貝,長腳蟹非常鮮甜多汁,即使燒過亦唔會乾身,仲保留到蟹肉鮮味! 原本朋友嫌麻煩唔揀長腳蟹,最後大家都被佢吸引到食左兩次先收手。呢度仲有無限波士頓龍蝦比你食,龍蝦蝦肉口感扎實,容易從蝦殼中取出。呢度食buffet最好係即使比人攞曬都好快有新既龍蝦送上,唔洗擔心。私房菜:其他食物:甜品:甜品黎講,最吸晴既係呢個西瓜蛋糕!又似樣又有西瓜味,味道唔會好假/好藥水,另外仲有香蕉朱古力蛋糕都好好味,中間有香蕉cream,質感綿密!最後我仲飲左個海鮮湯,可以自選海鮮配料,味道清甜。總括來說,呢度既buffet確實抵食,而環境十分寧靜舒適,幾適合一家大細黎慢慢享受。
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見到openrice有coupon, 之前又黎過Hotel sav食下午茶,對佢地既食物都有信心,所以今次同幾個朋友一齊黎食番餐好既!

首先,每位都有一客燕窩/佛跳牆, 我揀左燕窩養養顏,看似平平無奇,但用料充足,啖啖都食到燕窩。
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鐵板燒亦是重點之一,每次可以選擇阿拉斯加長腳蟹/元貝/鮑魚 (三揀二)
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我揀左阿拉斯加長腳蟹+元貝,長腳蟹非常鮮甜多汁,即使燒過亦唔會乾身,仲保留到蟹肉鮮味! 原本朋友嫌麻煩唔揀長腳蟹,最後大家都被佢吸引到食左兩次先收手。
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呢度仲有無限波士頓龍蝦比你食,龍蝦蝦肉口感扎實,容易從蝦殼中取出。呢度食buffet最好係即使比人攞曬都好快有新既龍蝦送上,唔洗擔心。
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私房菜:
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其他食物:
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甜品:

甜品黎講,最吸晴既係呢個西瓜蛋糕!
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又似樣又有西瓜味,味道唔會好假/好藥水,另外仲有香蕉朱古力蛋糕都好好味,中間有香蕉cream,質感綿密!
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最後我仲飲左個海鮮湯,可以自選海鮮配料,味道清甜。
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總括來說,呢度既buffet確實抵食,而環境十分寧靜舒適,幾適合一家大細黎慢慢享受。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dine In
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319
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Palette is a stylish buffet I visited during its 40% discount special beach promotion of $350 per person. It has a wide variety of seafood and main courses however beware, as there is no sashimi selection for sushi lovers!Of the main courses my favorite was the gnocchi, which was very flavorful and indulgent for those cheese lovers as well as steamed fish in creamy sauce. However, some of the meat dishes were not as tender as they could have been.There was a very large seafood selection, some of
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Palette is a stylish buffet I visited during its 40% discount special beach promotion of $350 per person. It has a wide variety of seafood and main courses however beware, as there is no sashimi selection for sushi lovers!
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Of the main courses my favorite was the gnocchi, which was very flavorful and indulgent for those cheese lovers as well as steamed fish in creamy sauce. However, some of the meat dishes were not as tender as they could have been.
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There was a very large seafood selection, some of which can be cooked for you for example the large tasty oysters as well as giant shrimp in Chinese broth with vermicelli. This was the highlight of the buffet and one of the most popular offerings.
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The desserts were very decadent as well as creative. My favorite was the bread pudding with custard, which was creamy and very delectable. Lychee jelly was imaginatively placed into an oyster shell to look like beautiful pearls. There was also a nice selection of Haagen-Daz ice cream flavours including summer flavours like Mango and Rasberry.
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I was pleased to receive a complementary cocktail along with my meal. There were three different flavours to choose from, mine was mango flavored and was similar to the taste of a refreshing mango lassi.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-06-08
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$400
Level1
2
0
2016-05-27 3724 views
Finally got to try the Palette dinner buffet, which is in the Sav hotel, which opened about two years ago. Booking was easy and service was courteous. We just missed their wagyu and truffle event, their new event is "private kitchen" (see Fong choi) and we were asked to pick either birds nest dessert or "Buddha jumps the wall" the day prior. We used the open rice coupon which gave a 40% discount, so it came out to $350 pp on a Thursday night. Overall I was happy with the dining experience. Altho
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Finally got to try the Palette dinner buffet, which is in the Sav hotel, which opened about two years ago. Booking was easy and service was courteous. We just missed their wagyu and truffle event, their new event is "private kitchen" (see Fong choi) and we were asked to pick either birds nest dessert or "Buddha jumps the wall" the day prior. We used the open rice coupon which gave a 40% discount, so it came out to $350 pp on a Thursday night.

Overall I was happy with the dining experience. Although the salad selection is lacking and they did not have any sashimi, the food on offer was fairly high quality. Food was replenished quickly. Highlights were the lobster halves, cooked seafood station (freshly cooked to order in noodle soup or porridge), prime rib, beef tenderloin cubes (really good), grilled pineapple, and lamb rack. What it lacks in variety it makes up in quality and consistency, which is sometimes hard to find in buffets, where quantity usually trumps quality.

Special mention was the "private kitchen" corner, featuring tea leaf-smoked chicken, which was super tender juicy and flavorful. I also liked the five spice tofu.

We also got a choice of one of three free cocktail/mock tail in addition to coffee/tea, which was a nice gesture.

The ambience was nice the evening we were there as it was not crowded at all. However as the restaurant is not very large I can imagine it can be a bit crowded if it seated it's full capacity.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level1
2
0
2016-05-06 3778 views