20
5
3
3-min walk from Exit F1, Causeway Bay MTR Station continue reading
Telephone
28902534
Introduction
Old San Yang is a takeaway shop in Causeway Bay that is known for their Shanghainese hairy crab and fine dried seafood. continue reading
Opening Hours
Mon - Sun
09:30 - 19:30
Payment Methods
Visa Master Cash AE UnionPay EPS
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Parking
Delivery
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
大閘蟹 江南食品 金華火腿 嘉湖粽
Review (30)
咁滯!今日行過一間人氣餐廳,決定行火入魔,去試下佢哋既地道小食。🍜 第一口已經係“掂嗲嗲”,魚蛋彈牙得嚟唔係太腍,外皮略帶韌度,一啖落去嗌油嗌滑,真係香口到不得了。攞塊叉燒,叉燒個色澤真係好吸引,邊啖都帶著微微嘅甜味,食落有肉味,唔似啲水腫腫咁。🍖講到豉油雞,佢哋個醬汁夠哂味,但又唔會太鹹,好過癮👅。而且雞肉好嫩滑,一啄即化,真係食得出師傅係用心煮嘅。啲蘿白湯呢,清甜過爽,湯底鮮得嚟唔會太笠,好適合解解膩。總括落嚟,呢家餐廳係一個可以滿足你口腹之欲又唔需要太刻意擺枱面既好地方。餐廳內有種親切既氣氛,令人食得格外窩心。啱晒想要搵點地道中式美食既你,真心推介嚟呢度試吓!下次記得帶埋班friend仔一齊high下〜 😋💯👍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-10-15
1840 views
平時好少去銅鑼灣,突然屋企人話想食大閘蟹,昨晚差唔多8點行過老三陽,呢間野賣既野一向都偏貴,d 店員好多都粗聲粗氣。以前有買過糭,唔覺得特別好食,而且好貴,未食過佢號大閘蟹,最後決定買左兩隻5 兩大閘蟹返屋企蒸,紮住隻蟹條繩好粗,隻蟹望落好細,$100 蚊一隻,店員唔俾揀,好快手放入膠袋,話返去蒸18分鐘就ok, 返屋企發現有隻蟹腹部三角位發黑,蒸熟打開入面係黑色,睇到唔敢食,應該死左好耐,浪費金錢,不會再幫襯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2022-06-07
1690 views
買咗10隻糭,大概每款一隻,一直放喺冰箱未食,最近端午節正日,所以就攞出去來食。食咗一隻紫米糭,其實唔錯,所以開多一隻綠色繩嘅嚟食,一開就發現好恐怖,真係超級恐怖,差啲食到死人!!!以下真係發誓自己係講真話!打開糭葉,糭睇落唔錯,不過冇乜餡料,糯米算係做得唔錯,不過冇乜味道,成個糭只係得米同少少肉!但係最恐怖嘅事發生了:就係食食吓成口血,竟然係有一個鈎喺裏面!唉!食鈎呀!唔知點解自己咁不行,比咁多錢買糭,竟然裏面係放暗器嘅,好恐怖 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-11-05
2229 views
又到食大閘蟹嘅時候lu... 出面太平價嘅唔敢試... 唔知貨源掂唔掂... 所以揀咗老三陽呢間老字號!雖然十月食公好d... 但現場所見全部係公... 後尾聽見有人想公乸都買d... 個職員話賣哂... 所以清一色係公!😌呢度價錢的確比出面贵... 但起碼貨源可以安心d! 4両半$100隻... 5兩$140... 5兩半$160... 仲有再上重d嘅!返屋企煮完... 一開... 蟹膏唔少... 但未去到爆膏... 不過都唔錯... 嗒得杯落!🤭整體上ok... 如果價值可以再平d就perfect喇! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-08-06
2486 views
一直以來 最喜歡吃的 就是老三陽的 蛋黃鮮肉粽 糯米像用醬油浸泡過 鹹蛋黃油潤 腩肉肥瘦適中 醃製的味道出色 翻熱後吃的 口感 味道 是其他牌子 比不上的 🥢🥢今天到銅鑼灣 就是去買 最美味嘅 蛋黃鮮肉粽 對上嗰次 忘記幾年前去買過 當時約30元/隻 但今天 已加到58元/隻啦!雖然貴很多 不過風味依然 超級好吃 最終買了四隻 😋😋店家除了 蛋黃鮮肉粽 還有 蛋黃鹹肉粽 蛋黃火腿鮮肉粽 蛋黃咸肉粽 紫米蛋黃咸肉鮮肉粽 甜的 桂花豆沙粽 紅豆豆沙粽 等…… 但我最愛吃的 只有蛋黃鮮肉粽 👍👍 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)