Oddies

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I got the mob parfait and it was delicious! I liked how the black sesame mochi eggette was still warm and I could actually taste the black sesame. It was soft and chewy cuz of the mochi. The gelato was creamy and soft 😍. There was matcha ice cream under the gelato and it had a strong matcha taste and it wasn’t too sweet. The wafer chunks had more of a cookie chunk texture which gave the dessert a nice crunchy. The apple yuzu jelly however, didn’t really go well with the ice cream 😅 I didn’t expe

同朋友假日路經中環，醒起曾經買左旅遊網既優惠劵仲未使用，所以即管試一下。等候約10分鐘，見到個”紅絲絨口味雞蛋仔”幾特別，原來係係忌廉芝士+蛋糕碎，雞蛋仔算脆口，但口感不紮實，內裡為空心多。另外友人亦點左個”蘋果批口味雞蛋仔”，餡料有玉桂粉同蘋果細粒，不過未知係咪因為我地使用優惠劵，而店家將貨就價，我倆既雞蛋仔內有一大半都是無餡的，如同普通到極既雞蛋仔！若果以正價去買的話，應該無下次，失望！

之前有discount code，所以就係klook上面訂左雪糕雞蛋仔，聖誕就同男朋友黎食🎄。間舖既裝修都好文青，幾靚。不過入面無開冷氣，有啲熱同焗，所以拎到野食之後都係出左門口坐住食舒服啲。因為我地係上網訂既，個app入面既選擇好似同menu個啲唔同，所以都無特別去研究。我地雞蛋仔揀左brownie chocolate，見到佢地既雞蛋仔有好多特別既味。有好多鹹味既，例如臘腸味🤣，好搞笑但唔知好唔好食。雪糕都有好多款，男朋友就揀左冧酒提子。雖然我麻麻地有酒味既野，食左一啖咁多，但男朋友就話雪糕好食🤣。佢地既雞蛋仔真係好正，新鮮整起所以外脆內軟，脆卜卜😍！仲要入面有足餡，有好多溶左既朱古力，正👍🏻！整體黎講味道真係好好味，但價錢就貴啲（中上環區黎講應該都係咁上下？）。

呢日去咗pmq，行完pmq 就係付近行下，之後就見到呢間野就入去買小食。😌佢有坐位可以俾客人慢慢食，同有啲裝修咁，氣氛都okay。👌🏼佢雞蛋仔有好多款口味！😋除咗呢個menu 外仲有雞蛋仔雪糕。🍦今次我就要咗 cinnamon apple pie 雞蛋仔。🍎cinnamon + apple 簡值係為冬天而設既味道呢！☃️佢食落個味係濃濃既cinnamon 味，每粒都算飽滿，大部分既雞蛋仔入面都有蘋果粒粒，值得一讚！👍🏼不過個人感覺偏軟身，唔知係咪因爲入面有蘋果粒粒呢？！不過overall 係 above average。😋

This ice cream place on Gough Street is great! The ice cream parlour itself is designed with a minimalistic approach, while at the back of the store there are a few chairs for you to sit while enjoying your delicious treat. It also serves as a perfect backdrop to take pictures of your ice cream as well.I love the flavours here at Oddies. They initially became famous for their egg waffle ice cream and popularised this creation too, sparking a truly worldwide trend for this delicious treat. Howeve

今日係中環食完晚飯後，又想食埋個甜品，就係openrice search到呢間雞蛋仔雪糕，決定一試💗Oddies距離中環地鐵站都有十分鐘路程，要行斜路，不過食飽飯當散下步😗~~有選擇困難症既我，睇左一陣menu先簡到要邊隻味，最後決定要KIDO🥰!!KIDO (L) $89賣相望落去都唔錯，好邪惡😍！雞蛋仔唔係原味，係榛子朱古力餡，可惜朱古力味道好淡。不過配埋雪糕食一凍一熱都好正~ 用上低脂牛奶雪糕，低卡，會健康一啲，雪糕裡面有好多曲奇碎同埋朱古力餅放係底。朱古力餅就麻麻😕，係啲好甜既威化餅。價錢稍貴，可能係中環地段(?)，不過兩個人叫個細既其實都夠食🤓

每次係中環食完野·都會心郁郁想黎依到食個甜品·雞蛋仔加雪糕·無記錯要成六七十蚊·其實係好貴下·但我都會叫黎食·叫左個係朱古力雞蛋仔雪糕·我想話呢個雞蛋仔真係超好味·又脆喇d朱古力醬又會爆出黎·超好食·有時單叫要30蚊我都會買黎食·雪糕就正常·無咩特別·但配合雞蛋仔就一流了·

其實我都幾鍾意食雞蛋仔，嗰種熱辣辣，外脆內暖，軟綿綿嘅感覺，真係諗起都會好想食。呢排仲成日見到好多賣雞蛋仔嘅小食店，配搭唔同嘅材料、味道，有啲都好創新下，前排食完雪糕雞蛋仔，跟住又食炭燒雞蛋仔。今日中午食完飯行過中環Oddies，在門口聞到好香又被吸引左入去！雖然見到啲雪糕真係好想食，不過趕住返公司，食雪糕就唔係太方便，所以今次叫咗一個布朗尼朱古力碎雞蛋仔$30，朱古力味好香，好好味，未行到返公司已經食晒啦！

原本想嚟試吓佢啲特色雞蛋仔，奈何個午餐食得太飽，真喺食唔落咁大杯嘢......... 所以今次就試住個雪榚先啦。今日試咗佢個低脂牛奶雪榚，同埋黑芝麻意大利雪榚。質素ok嘅。牛奶軟雪榚無因為佢喺低脂而少咗牛奶味......... 質地都夠軟滑.......... 個芝麻雪榚都好香好濃芝麻味，而且唔會有一般外邊芝麻雪榚嘅苦苦地味道（炒燶芝麻味），個人覺得唔錯。下次個午飯無食得咁飽時，再試埋佢啲雞蛋仔，到時再另作報告啦。

Incredibly yummy!👏🏻I ordered the ham and cheese favoured, it tasted so good that it's probably the most delicious egg puff that I have ever had.👍🏻 Better still, despite of the crowd, it managed to serve the freshly made food fast. 😻The staffs are friendly and caring as well. I wil certainly visit here again if I pass by central.

We have walked for long way to find the shop but were so disappointed by the food and the service. The shop owner treated the foreigners very nicely but was so rude to Chinese. He asked the other two Chinese to make way for two foreigners. Then he came to me and asked me to move as he was not happy with my friends and me only buying one ice cream and one egglets (another two foreigners just share one ice cream). We have never experienced such a rude service in hk

「雪糕雞蛋仔」這種揉合了雪糕甜品，以及港式街頭小食的創新食法食品，其實已經不是什麼新穎玩意，香港坊間都已經出現了不少的街頭食店，都有設計不同口味雪糕跟雞蛋仔的「雪糕雞蛋仔」版本。回想我第一次幫襯，購買試食「雪糕雞蛋仔」的食店，在我的印象之中，就好像是在新蒲崗裡面的街頭小食店「摩X雞蛋仔」，「摩X雞蛋仔」的「雪糕雞蛋仔」價錢其實都算便宜，只是「摩X雞蛋仔」名氣沒有那麼響亮，所以才沒太多人認識他們而已。而且「雞蛋仔」加上雪糕這種食法，到現在其實不是每一間食店都能接受得了，就例如「筲箕灣東大街」以雞蛋仔聞名的街坊小食店「低調高手」，就直到現在都沒有插手過，沒有嘗試「雪糕雞蛋仔」這種創新的「雞蛋仔」食法。至於我另外一次幫襯過，感覺最深刻的「雪糕雞蛋仔」，是位於「天后」主要幹道「電氣道」上，以意大利雪糕配合雞蛋仔食法的街頭小食店「Ice PXXf」。反而我最近一次購買和嚐試過的「雪糕雞蛋仔」，應該就是我在香港島著名食街「歌賦街」的盡頭位置，幫襯過的另一間售賣「雪糕雞蛋仔」甜品店，此店的店名叫做「Oddies」。「Oddies」屬於門面設計低調，沒有光亮廣告招牌掛在店門口的街頭小食店。雖然「Odd

This is not the best place to get a piping hot crispy on the outside, fluffy on the inside gai daan jai in Hong Kong. But their pairings with unique flavors and gelato are revolutionary! I tried the red velvet eggette which had actual bits of cream cheese in it too. My only gripe is though they make the eggette’s fresh, ive never had ones that’s piping hot - I wonder if it’s because of that would risk the fillings melting. The gelato here also had a unique homemade spin and the environment is fu

性價比唔係好高試左all day breakfast 都冇咩特別同有啲唔夠飽 不過cafe幾靚 打下卡都ok既 或者想係中上環都算係平cafe 同埋可以坐好耐 不過第一次去有啲難搵

I thought we were done for the night after a very entertaining meal at Frantzén's Kitchen but something popped up.Something in the form of artisanal ice-cream and egg waffles. How could we resist, really?Agent-I and I decided we were just going to get one egg waffle to share. The rice pudding flavor was one that I've been longing to try for decades but somehow I was a little less adventurous than my usual self tonight so we went with this brownie chocolate chip eggette instead. I like the strong