47
15
5
5-min walk from Exit B1, HKU MTR Station continue reading
All Branches (4)
Telephone
25499001
Opening Hours
Today
10:30 - 22:30
Mon
Closed
Tue - Sun
10:30 - 22:30
Payment Methods
AlipayHK Alipay Cash Octopus OpenRice Pay
Other Info
Eco-Friendly Details
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (80)
Level2 2023-08-05
825 views
Their dumplings never disappoint. Today I came here for lunch and they have this valued lunch set which I ordered a bowl of Sichun (dan dan) noodles with fennel and beef dumplings with cold soy milk ($62). I also added $10? (i forgot whether its 5 or 10 dollars) to change it to fried dumpling (highly recommended).Their Sichun noodle is not the most rich and thick version but it has its Sichun pepper favour, very mild spiciness to it and a lot of mince pork and dried tofu diced. The noodle is also quite chewy as well. The fennel and beef dumplings are super flavourful and juicy, and with the crispy skin (I love to dip it in some vinegar and soy sauce as well).Perfect hearty lunch. 佢哋嘅餃子從來冇令人失望。今日我嚟呢度食午餐,佢哋有個午市套餐,我揀咗一碗四川擔擔麵同埋茴香牛肉餃配冷豉漿 ($62)。我仲加咗$10(唔記得係5定係10蚊)轉成煎餃(我超推介)。佢哋嘅四川擔擔麵唔係最濃郁嘅版本,但有四川辣椒嘅風味,辣味唔算太強烈,仲有好多豬肉碎同埋豆腐干丁。麵條都相當有彈性。茴香牛肉餃味道超香濃同多汁,皮煎得香脆(我都鍾意蘸少少醋同豉油)。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今次黎到港大附近一間小店食晚餐見到尼間店,價錢幾吸引就入左去食因爲唔係好肚餓,所以打算過黎食餃子🥟我地4個人分別嗌左3個餃子配面同一個飯餃子分別係白菜豬肉餃京蔥羊肉餃鮮蝦韭黃豬肉餃🐏京蔥羊肉餃子好香濃嘅羊肉味,一d都無騷仲要好入味我同朋友一致以爲尼個最好食評分:💙💙💙💙💙🐷白菜豬肉餃白菜味道無係好食得出比豬肉味蓋過左 一般般 無特別建議嗌黎試整體不過不失評分:💙💙💙🦐鮮蝦韭黃豬肉餃蝦仁大大一粒每一隻餃子嘅蝦仁大小差唔多蝦仁鮮甜可口,咬起來彈牙,好爽脆豬肉味道都幾突出,所以唔係好食得出韭黃味成隻餃子味道好豐富,食道不同層次評分:💙💙💙💙💙環境 🍃🍃🍃食物🍡🍡🍡🍡性價比💰💰💰💰推薦🌈🌈🌈回頭🙋🏽‍♀️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2023-05-18
567 views
同朋友喺西環搵食,我係食素嘅,所以見佢貼出嚟話有素餃就決定入去。我講完要食素餃,職員就話得豬骨湯底。我問有冇其他,佢話俾滾水我。結果朋友照食,都係叫素餃麵。係好味嘅,不過素食配素湯會好啲。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
久不久都會陪屋企人去西環買乾貨,以往11點就買完搭埋車返屋企,但今次第一次午飯時間到達,就先帶兩老去搵食。酸辣湯同餃子都係我爸至愛,帶佢去左兩間睇餐牌,依間有15款餃子,比較專門做餃子,所以揀左依間。作為餃子控嘅我,點菜有幾個大方向1)貪心食一款湯同一款煎,測試餃子皮2)揀一款基本味道嘅豬肉餃,測試廚房調味3)有羊餃一定會試4)必定會叫酸辣湯(麵),試下正宗唔正宗,而麵底就視乎肚餓程度5)特色,而又令我有興趣基於以上原則,加上近排唔食得牛,所以揀左白菜豬肉水餃,京蔥羊肉煎餃,酸辣湯麵,後加一個西洋菜豬肉水餃等食嘅途中,有時間慢慢欣賞店內環境,先望到炸餃子圖片,心諗我睇餐牌時係咪睇漏左啲乜野特色小食?但下一秒我就見到“煎粟米豬肉餃”幾個字,心知不妙。。先上酸辣湯麵,湯係杰杰地,係我心目中嘅程度,配個幼麵,本應係perfect match-杰湯可以掛麵,而幼麵又可以令每一啖都夠湯。撈緊個麵嘅時候已經覺得個酸辣湯料比較齋,冇肉絲,可能係唔同鄉下嘅問題啦酸味係有,但同平時食開上海風味有唔同,至於辣味,係零,唔食得辣嘅媽媽都冇話辣,想食辣就自己加豆瓣醬。然後上“煎”餃,冇冰花嘅煎餃,似錦滷雲吞,或者有得食煎釀三寶嘅車仔麵檔嘅炸菜肉餃咁。雖然同心目中有落差,但較濃味嘅餃經過有油嘅高溫整過,味道會比較突出,個人認為依個定律係唔會有錯。最後係水餃,餃皮厚度適中,白菜豬肉餃係餃子中嘅原味、基本款。依個餡爽口到一個點,好奇心驅使我即場解剖餃子,以為有荀,點知。。係椰菜=_=”我即刻拎返餐牌睇,原來“一切以英文為準”。但椰菜真係好爽脆,似諗住用煮餃嘅時間煮熟椰菜,唔知係店主原有心思想做到咁爽脆,定係意外。另一款水餃揀左西洋菜豬肉餃,因為有去開街市嘅我,知道依家西洋菜初出,比夏天時更嫰更甜。由於餃皮不厚,可以清楚睇到餃子餡好綠,菜好多,除菜葉外,餡中更加入菜梗,增加口感,有驚喜。唔覺有太多味精,食完去買乾貨再返屋企都未需要chur水黎飲。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2023-02-19
498 views
今日去開西環,諗著同朋友簡單食完就行龍虎山! 所以就決定入依間餃子🥟源試一試,依間話自己絕對唔用味精,餡料新鮮又係選擇困難症既時候,餃子🥟太多選擇!1. 西洋菜牛肉餃擔擔麵 $61最後我地叫左西洋菜牛肉餃子擔擔麵🐂上菜速度都算快,先講湯底,雖然花生味唔算好出但辣味同花生味做得好balance,唔會因辣而蓋過左花生味道!依間餐廳既麵同餃子係分上,睇得出用心製作! 餃子餡料足,味道比較濃,皮薄而且有餃子皮有D煙靭既感覺,重口味既朋友岩曬!份量都算多,下次我再黎就咁叫餃子🥟就夠!另外套餐係配飲品,我選左熱豆漿,店員好細心,仲話豆漿比較熱,小心飲我朋友就叫左餐廳推介既手撕雞擔擔麵,麵質有D淋,手撕雞普普通通,同平日出而餐廳食差唔多!另外餐飲熱山渣茶 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)