64
43
39
6-min walk from Exit C, Hong Kong MTR Station continue reading
Telephone
2581 9992
Introduction
一間受歡迎的餐廳,午市時下雨還有人願意在門口等候。 continue reading
Opening Hours
星期一至四:12:00-16:30, 18:00-22:30; 星期五至日:12:00-22:30
Payment Method
Cash
Number of Seats
60
Other Info
Alcoholic Drinks
Parking
Delivery
10% Service Charge
Signature Dishes
扎肉餅撈檬 牛肉粉 西貢牙車快 順化蔗蝦 燒豬頸肉飯 雞絲粉
Review (163)
Level4 2016-02-01
1146 views
早幾日食放題食得太多有點滯,無咩胃口,午餐決定吃越菜,酸酸地開胃一點!前菜點個燒肉SALAD,來一點小清新!!沙律以蔬菜為主,欠缺我最愛既粟米、車哩茄,沙律配菜欠多元化。但SALAD既配菜尚算新鮮!香茅雞撈檬以蘿蔔絲、青瓜絲、花生碎作為,加上越式酸辣汁,十分滋味!另外,香茅雞經過微微煎炸十分香脆,但油份唔多,唔會有哂膩感。值得再ENCORE continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2015-05-17
1800 views
每次午飯時間經過都好多人排隊,所以從來沒有食過。餐廳裝修簡潔、人氣頂盛。生牛肉湯檬粉及炸豬扒湯檬應該是大熱菜式。今日唔想食肉,最後點了一碗豆腐撈檬粉、簡簡單單做午餐。豆腐新鮮炸起、鬆脆香口,檬粉爽口並且混合了小小魚露及辣椒、加上有炸了的香葱及花生碎做配料、入口非常香口及清新。十分適合在炎熱天氣食用!今日又一次體驗到獨食文化的好處! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2015-02-01
1975 views
要係中環搵食,一定係去咸靈頓街,個到有唔同美食,今次就試左呢間芽菜越式料理,一早聽人講過呢間野好多人排隊,我同兩個朋友7點鐘開始排隊,期間朋友留左野要上返公司令,我陪佢上完去再落返黎等多5分鐘左右就有位,都ok快,因為我地一陣諗全去飲野,所以我地一人叫左碗粉同一碟素菜卷,我點左燒雞撈檬,朋友分別點左河內魚撈檬同蕃茄蟹湯檬.我個燒雞檬唔錯,係有少少濃,食落去d雞肉都會好un.d檬粉同平時係越棧食個d唔同,更加爽口,隔離個同事係咁讚個蕃茄湯好飲,d湯好湯味,而個素菜卷冇咩特別,入口有陣陣薄荷味,我地冇叫野飲,最最平均每人埋單80蚊左右,晚市黎講唔貴. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level3 2014-12-24
3524 views
Third visit and never got bored! Came here the other day at around 7 before drinking, we so needed some 'comfort food' and Viet food is definitely a good choice right? Waited for like 10 minutes and the receptionist asked we can sit at the long table if we don't mind. We were hungry so we just got in anyway! Ordered the Grilled Beef Vermicelli and the Calarami Cake AGAIN just because I really can't resist them! Calarami Cake ($68)I really love it. Came with 4 pieces and each filled with soo many squids I couldn't ask for more Grilled Beef Vermicelli ($68)I way prefer vermicelli over pho/noodles as I can pour the dipping sauce 'Nuoc Cham' as much as I want haha perfect to go with!! I personally think that it's better to pour that over vermicelli than pho as that'll somehow overwhelm the taste of the noodles soup.Anyway this bowl of vermicelli was served in a rather big portion with lots of garlic and beef...I finished it quick Will probably come again for the other vermicelli or rice since I pretty much ordered these two every time lol... continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
早前太無聊, 拉著老公去了中環行街行了一圈PMQ, 因為沒有event, 冷清得很很快就走了走著走著, 又肚子餓了即上openrice睇下有咩好食推介~選了我倆都未試過的芽莊!!!!原來是米芝蓮推介食堂來的~~ 還好晚市不算非常多人, 大約等2-3檯客就到我們~好久沒跟老公食越式菜, 呵呵~~點了軟腳蟹紙米卷!!!好好食呀!!!! 外軟內脆!! 點埋個汁, 好fresh呢~~小女點了坑腩河, 清清地都ok坑腩份量比想像中少...... 味道無咩驚喜...... 反而老公點的蕃茄湯蟹檬, 就真係非常之好食!!!!!濃郁的蕃茄味+蟹膏煮, 好香口, 好入味!!!不過小女不可食太多海鮮, 只可嘗一點點呢......>.<雖然無期望中咁正, 不過都可以一試, 中環的晚市來說價錢非常ok!! continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)