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2019-07-10 215 views
我真係好耐冇食過泰國菜,所以我約左屋企人去一齊食,成日經過這間泰國菜,今次終於可以試吓啦。店內環境雖然唔大,但勝在都幾乾淨整齊,最重要係晚市有live band show ,氣氛特別好正呀👍🏻👍🏻👍🏻👍🏻我地叫左生蝦刺身,冬陰公,炸蝦餅,馬拉盞炒椰菜苗,豬頸肉沙律,咖喱炒大蜆,芒果糯米飯。生蝦刺身,蝦肉鮮甜可口,配埋泰式醬,超好食😋😋冬陰公,湯辣到適中同埋好足料,蝦都好大隻,勁濃味正呀炸蝦餅,即整即炸,上枱時好熱,蝦餅外脆內軟,蝦肉好鮮馬拉盞炒椰菜苗,因為用馬拉盞炒,所以全部冇草青味,我勁鐘意食幾個菜。豬頸肉沙律都係第一次食,食落去幾特別,豬頸肉加埋沙律汁口感特別,刺激味蕾令人更加開胃。咖喱炒大蜆,咖喱味香口又夠大碟,送麵包和飯一流,蜆肉好新鮮,同埋蜆肉都好大隻,CP 值高的餸。芒果糯米飯,椰漿清甜芒果肉,糯米飯夠熱,勁好食😋😋😋😋
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我真係好耐冇食過泰國菜,所以我約左屋企人去一齊食,成日經過這間泰國菜,今次終於可以試吓啦。
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店內環境雖然唔大,但勝在都幾乾淨整齊,最重要係晚市有live band show ,氣氛特別好正呀👍🏻👍🏻👍🏻👍🏻
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我地叫左生蝦刺身,冬陰公,炸蝦餅,馬拉盞炒椰菜苗,豬頸肉沙律,咖喱炒大蜆,芒果糯米飯。
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生蝦刺身,蝦肉鮮甜可口,配埋泰式醬,超好食😋😋
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冬陰公,湯辣到適中同埋好足料,蝦都好大隻,勁濃味正呀
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炸蝦餅,即整即炸,上枱時好熱,蝦餅外脆內軟,蝦肉好鮮
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馬拉盞炒椰菜苗,因為用馬拉盞炒,所以全部冇草青味,我勁鐘意食幾個菜。
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豬頸肉沙律都係第一次食,食落去幾特別,豬頸肉加埋沙律汁口感特別,刺激味蕾令人更加開胃。
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咖喱炒大蜆,咖喱味香口又夠大碟,送麵包和飯一流,蜆肉好新鮮,同埋蜆肉都好大隻,CP 值高的餸。
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芒果糯米飯,椰漿清甜芒果肉,糯米飯夠熱,勁好食😋😋😋😋
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2019-07-08 161 views
難得有空,同朋友黎九龍城食泰國嘢。黎到哩度,食物款式多之餘,仲要好多款式,所有地道嘅泰國菜式,應有盡有,真心唔會揀唔啱食物定價一啲都唔貴,又要有水準,嘢飲唔係行貨,甜度適中,味道亦夠晒炒通菜好有獲氣,帶有陣陣嘅辣味,又夠晒大碟,正生蝦大大隻,又夠晒新鮮,推介!東蔭功湯必嗌呀!湯底夠晒香夠晒辣,而且又夠晒足料!4個人share都仲有剩咖哩炒蜆又係大大碟,咖哩辣度夠晒,食落辣得黎亦帶有甜味,調味正!而且蜆肉份量又多,亦夠晒新鮮炒粉絲不得了,炒得好香,蒜味十足,配埋大蝦,亦帶有蝦香,而且一啲都唔會話太油膩
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難得有空,同朋友黎九龍城食泰國嘢。黎到哩度,食物款式多之餘,仲要好多款式,所有地道嘅泰國菜式,應有盡有,真心唔會揀唔啱

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食物定價一啲都唔貴,又要有水準,

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嘢飲唔係行貨,甜度適中,味道亦夠晒

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炒通菜好有獲氣,帶有陣陣嘅辣味,又夠晒大碟,正

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生蝦大大隻,又夠晒新鮮,推介!
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東蔭功湯必嗌呀!湯底夠晒香夠晒辣,而且又夠晒足料!4個人share都仲有剩

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咖哩炒蜆又係大大碟,咖哩辣度夠晒,食落辣得黎亦帶有甜味,調味正!而且蜆肉份量又多,亦夠晒新鮮

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炒粉絲不得了,炒得好香,蒜味十足,配埋大蝦,亦帶有蝦香,而且一啲都唔會話太油膩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2019-07-06 160 views
去得九龍城食泰國野,應該無咩人唔識呢間小曼谷啦!幫襯左佢十幾年,真係越食越貴,想當年真係落親街第一時間就諗到要食佢架!但近排就覺得佢加價都加得好勁!沙爹串燒,我比較like佢地既串燒牛,其他串燒就一般般無咩驚喜。沙律必點既係柚子蝦沙律同埋豬頸肉沙律,呢兩款每次我都要揀好耐先揀到一款,柚子蝦沙律,甜酸辣食落口好fresh;而豬頸肉沙律,d豬頸肉唔肥夠脆口,配埋佢個辛辣汁勁正,真係食到停唔到口架!而其他既炒菜呀、咖哩呀、炒粉麵飯呀,就唔使嘥quota試啦☺️另外一提佢地既座位都幾迫下,唔建議帶太細小朋友去食,怕撞襯,同埋地下都跣跣地,借用洗手間時真係要行得小心d
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去得九龍城食泰國野,應該無咩人唔識呢間小曼谷啦!幫襯左佢十幾年,真係越食越貴,想當年真係落親街第一時間就諗到要食佢架!但近排就覺得佢加價都加得好勁!

沙爹串燒,我比較like佢地既串燒牛,其他串燒就一般般無咩驚喜。

沙律必點既係柚子蝦沙律同埋豬頸肉沙律,呢兩款每次我都要揀好耐先揀到一款,柚子蝦沙律,甜酸辣食落口好fresh;而豬頸肉沙律,d豬頸肉唔肥夠脆口,配埋佢個辛辣汁勁正,真係食到停唔到口架!

而其他既炒菜呀、咖哩呀、炒粉麵飯呀,就唔使嘥quota試啦☺️

另外一提佢地既座位都幾迫下,唔建議帶太細小朋友去食,怕撞襯,同埋地下都跣跣地,借用洗手間時真係要行得小心d
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2019-06-24 169 views
唔知幾耐冇入過九龍城啦,去過九龍城都知果到係泰國餐廳既聖地,真係條條街都會有2-3間。😂朋友話食過呢間「小曼谷」,覺得唔錯,廢事諗啦,就佢啦。-lunch唔貴,都幾多選擇,不過大部分都有海鮮,藍妹真係麻麻。😓最後記得係泰國既時候食過個肉碎飯,覺得好正,於是想試下香港既係咪都好味。-叫親午餐都會送個冬蔭肉碎湯,同龍眼水(藍妹轉左凍既)。個冬蔭公好多菇菇,酸味好重,反而唔太辣,愛好酸野既藍妹認為好岩口味。😍龍眼冰有啲甜,係咪間間都係咁甜嫁呢。😅-香葉肉碎燴飯同泰國食果個賣相好似呢,不過白飯同肉碎既比例會唔會差太遠。😵如果多啲肉碎,少啲飯就好啦。肉碎既味道完全係泰國食到既味啊!好辣,好香香葉味,用黎撈飯一流!🤤-單講呢個肉碎飯,有種令藍妹返左泰國既感覺,好想去多次泰國呢。😖
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唔知幾耐冇入過九龍城啦,去過九龍城都知果到係泰國餐廳既聖地,真係條條街都會有2-3間。😂
朋友話食過呢間「小曼谷」,覺得唔錯,廢事諗啦,就佢啦。
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lunch唔貴,都幾多選擇,不過大部分都有海鮮,藍妹真係麻麻。😓
最後記得係泰國既時候食過個肉碎飯,覺得好正,於是想試下香港既係咪都好味。
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叫親午餐都會送個冬蔭肉碎湯,同龍眼水(藍妹轉左凍既)。
個冬蔭公好多菇菇,酸味好重,反而唔太辣,愛好酸野既藍妹認為好岩口味。😍
龍眼冰有啲甜,係咪間間都係咁甜嫁呢。😅
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香葉肉碎燴飯
同泰國食果個賣相好似呢,不過白飯同肉碎既比例會唔會差太遠。😵
如果多啲肉碎,少啲飯就好啦。
肉碎既味道完全係泰國食到既味啊!好辣,好香香葉味,用黎撈飯一流!🤤

單講呢個肉碎飯,有種令藍妹返左泰國既感覺,好想去多次泰國呢。😖
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2019-06-14 109 views
現在要吃到$50以下,有湯有主食有飲品的午餐已經不易,這天我就發現了一家泰菜餐廳供應50元以下的午餐。這店大部分的午餐$45,海南雞飯$48,包湯和飲品。湯可選冬蔭功湯或冬瓜湯,飲品可選熱龍眼茶或龍眼冰,其他飲品要附加費,另可加$23加點泰式小吃。我們點了泰式炒金邊粉和海南雞飯,本來兩人都想要冬蔭功湯,但侍應說點海南雞飯只跟冬瓜湯,兩人都點了龍眼冰,另加了一客酸辣鳯爪。泰式炒金邊粉味道不錯,很有泰式風味,但配料主要是蔬菜,肉類只有蝦兩隻。海南雞飯的雞肉不夠滑,飯的味道不錯。冬蔭功湯味道尚可,但湯中只有少量肉碎和草菇,冬瓜湯恰如其分地清淡。龍眼冰稍甜,若甜味淡一點則更佳。酸辣鳳爪惹味,但有的鳯爪略硬。不過最奇怪的是,我們點海南雞飯時,侍應說只可跟冬瓜湯,但其後其他顧客點海南雞飯時,卻又可以跟冬蔭功湯。還有,這店在同一街道有其他分店,一些食物和飲品是由街外送入店中,但這些食物和飲料都沒蓋上,似乎不太衛生。
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現在要吃到$50以下,有湯有主食有飲品的午餐已經不易,這天我就發現了一家泰菜餐廳供應50元以下的午餐。
這店大部分的午餐$45,海南雞飯$48,包湯和飲品。湯可選冬蔭功湯或冬瓜湯,飲品可選熱龍眼茶或龍眼冰,其他飲品要附加費,另可加$23加點泰式小吃。
我們點了泰式炒金邊粉和海南雞飯,本來兩人都想要冬蔭功湯,但侍應說點海南雞飯只跟冬瓜湯,兩人都點了龍眼冰,另加了一客酸辣鳯爪。
泰式炒金邊粉味道不錯,很有泰式風味,但配料主要是蔬菜,肉類只有蝦兩隻。海南雞飯的雞肉不夠滑,飯的味道不錯。冬蔭功湯味道尚可,但湯中只有少量肉碎和草菇,冬瓜湯恰如其分地清淡。龍眼冰稍甜,若甜味淡一點則更佳。酸辣鳳爪惹味,但有的鳯爪略硬。
不過最奇怪的是,我們點海南雞飯時,侍應說只可跟冬瓜湯,但其後其他顧客點海南雞飯時,卻又可以跟冬蔭功湯。還有,這店在同一街道有其他分店,一些食物和飲品是由街外送入店中,但這些食物和飲料都沒蓋上,似乎不太衛生。
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2019-06-09 671 views
自從轉咗工作地點後, 我就多了去九龍城一帶食飯, 今次我就去了小曼谷泰國美食食嘢.天氣咁熱, 當然第一時間點椰青. 椰青水夠清甜, 又解渴, 而且仲有椰青肉食.主菜點了粉絲焗大頭蝦, 泰皇咖喱法包軟殼蟹和明爐蒸烏頭.泰皇咖喱法包軟殼蟹. 咖喱係微辣, 即使唔食得辣的我也食得到, 仲覺得好惹味, 夠醒胃.用來配包一齊食, 兩者好夾.軟殼蟹幾脆口, 而且也算大隻. 粉絲焗大頭蝦.上枱時已經香味撲鼻.蝦幾大隻, 若再彈牙一點更好味. 我係為了粉絲而點這個菜式, 因為粉絲吸收晒所以精華, 特別好味.明爐蒸烏頭. 一口氣食了兩款較濃味的菜式, 就點個魚中和一下.魚肉夠嫩滑, 而且入口帶點檸檬的味道, 感覺清新. 這一餐非常豐富.
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自從轉咗工作地點後, 我就多了去九龍城一帶食飯, 今次我就去了小曼谷泰國美食食嘢.

天氣咁熱, 當然第一時間點椰青.


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椰青水夠清甜, 又解渴, 而且仲有椰青肉食.

主菜點了粉絲焗大頭蝦, 泰皇咖喱法包軟殼蟹和明爐蒸烏頭.

泰皇咖喱法包軟殼蟹.


泰皇咖喱法包軟殼蟹
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咖喱係微辣, 即使唔食得辣的我也食得到, 仲覺得好惹味, 夠醒胃.

用來配包一齊食, 兩者好夾.

軟殼蟹幾脆口, 而且也算大隻.


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粉絲焗大頭蝦.

粉絲焗大頭蝦
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上枱時已經香味撲鼻.

蝦幾大隻, 若再彈牙一點更好味.


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我係為了粉絲而點這個菜式, 因為粉絲吸收晒所以精華, 特別好味.

明爐蒸烏頭.


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一口氣食了兩款較濃味的菜式, 就點個魚中和一下.

魚肉夠嫩滑, 而且入口帶點檸檬的味道, 感覺清新.


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這一餐非常豐富.
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泰皇咖喱法包軟殼蟹
粉絲焗大頭蝦
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2019-06-06 130 views
每一次去到九龍城都會必食小曼谷,當然今次都唔係我第一次試喇,座位都有點像茶餐廳模式,泰國裝飾不多。椰青: 好鮮甜,即叫即開,仲有好多肉好好飲,不過食完都已經飽幾成咯冬陰公湯: 酸酸地辣味不多,這樣一般不吃辣都飲到呢。湯都油不多有雜菌類加少少海鮮,的確招牌菜。好適合愛飲湯的我。泰式炒椰菜苗: 好惹味的泰式炒再配合椰菜苗嘅硬度,又入味,真係食到唔停口。明爐香檸汁蒸桂花魚: 先有香檸汁俾我地加落個爐魚度,我當然都會忍唔住飲返啖喇! 酸酸甜甜又辣辣地好開胃,魚肉都軟身吸晒啲汁就仲正。
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每一次去到九龍城都會必食小曼谷,當然今次都唔係我第一次試喇,座位都有點像茶餐廳模式,泰國裝飾不多。


椰青: 好鮮甜,即叫即開,仲有好多肉好好飲,不過食完都已經飽幾成咯


椰青
$37
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冬陰公湯: 酸酸地辣味不多,這樣一般不吃辣都飲到呢。湯都油不多有雜菌類加少少海鮮,的確招牌菜。好適合愛飲湯的我。


冬陰公湯(大)
$128
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泰式炒椰菜苗: 好惹味的泰式炒再配合椰菜苗嘅硬度,又入味,真係食到唔停口。


泰式椰菜苗
$83
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明爐香檸汁蒸桂花魚: 先有香檸汁俾我地加落個爐魚度,我當然都會忍唔住飲返啖喇! 酸酸甜甜又辣辣地好開胃,魚肉都軟身吸晒啲汁就仲正。


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明爐香檸汁蒸桂花魚
$208
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-03-11
Dining Method
Dine In
Spending Per Head
$270 (Dinner)
Recommended Dishes
椰青
$ 37
冬陰公湯(大)
$ 128
泰式椰菜苗
$ 83
明爐香檸汁蒸桂花魚
$ 208
  • 冬陰公湯
Level4
128
0
好耐冇寫食評啦!因為好耐冇出街食飯,趁今日520,男朋友話同我嚟九龍城嚟返個泰國前哨戰。因為上次喺另一間所謂泰國菜食左個好鞋嘅魚,今次當然都要叫返條為呢條烏頭平反啦魚肉好滑,加埋個泰式辣汁 👍🏼另外就係呢個bb椰菜,我真係好鐘意食,但好似東南亞地方多啲,香港唔係間間餐廳有。加埋呢個馬拉盞,真係好好味👍🏼然後就係呢個大蝦冬陰公,絕對係煲出嚟,唔煲沖出嚟,而且啲蝦都仲係爽甜嘅,但係我覺得個湯咸左小小,酸同辣都唔太夠。呢個辣膏青口就麻麻地,冰鮮青口,冇乜味,辣膏都係甜甜地,一啲都唔辣,呢個麻麻地。串燒就冇乜特別啦,正正常常,唔會太乾,個醬都係重花生醬味。好啦,男朋友準備嘅呢餐520晚餐,合格💯
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好耐冇寫食評啦!因為好耐冇出街食飯,趁今日520,男朋友話同我嚟九龍城嚟返個泰國前哨戰。
因為上次喺另一間所謂泰國菜食左個好鞋嘅魚,今次當然都要叫返條為呢條烏頭平反啦
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魚肉好滑,加埋個泰式辣汁 👍🏼
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另外就係呢個bb椰菜,我真係好鐘意食,但好似東南亞地方多啲,香港唔係間間餐廳有。加埋呢個馬拉盞,真係好好味👍🏼
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然後就係呢個大蝦冬陰公,絕對係煲出嚟,唔煲沖出嚟,而且啲蝦都仲係爽甜嘅,但係我覺得個湯咸左小小,酸同辣都唔太夠。
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呢個辣膏青口就麻麻地,冰鮮青口,冇乜味,辣膏都係甜甜地,一啲都唔辣,呢個麻麻地。
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串燒就冇乜特別啦,正正常常,唔會太乾,個醬都係重花生醬味。

好啦,男朋友準備嘅呢餐520晚餐,合格💯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-05-20
Dining Method
Dine In
Spending Per Head
$290 (Dinner)
Level4
118
0
2019-05-23 101 views
諗起食泰國嘢第一時間就會諗起嚟九龍城,發現九龍城好多好食嘅泰國小店都不錯,今次就試吓出名嘅小曼谷,因為今日一早就來到唔使等位,因為平時行過都見到好多人喺度等.他們其中一個特色就係假期會有live Band,聽住音樂食泰國菜覺得自己好似置身於渡假之中,絕對係非常好的!咖喱炒虎蝦,虎蝦夠大隻,份量也不少,咖喱真係好好味,辣味同椰汁味均勻適中,最重要就要配蒜蓉包,絕配!燒安格斯牛扒,平時西餐就食得多,泰國食燒牛扒第一次,覺得點左啲辣醬真係特別好食,辣汁能夠帶出牛肉嘅肉味,加上燒過好香!明爐香檸汁桂花魚,平時食烏頭就食得多,侍應介紹我哋食桂花魚,魚肉會比較滑亦都係啖啖肉。果然不錯,桂花魚雖然係貴少少,但係真係滑好多,下次真係要識得叫椰皇沙冰,椰青波波,10分清甜,原汁原味!
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諗起食泰國嘢第一時間就會諗起嚟九龍城,發現九龍城好多好食嘅泰國小店都不錯,今次就試吓出名嘅小曼谷,因為今日一早就來到唔使等位,因為平時行過都見到好多人喺度等.
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他們其中一個特色就係假期會有live Band,聽住音樂食泰國菜覺得自己好似置身於渡假之中,絕對係非常好的!

咖喱炒虎蝦,虎蝦夠大隻,份量也不少,咖喱真係好好味,辣味同椰汁味均勻適中,最重要就要配蒜蓉包,絕配!
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燒安格斯牛扒,平時西餐就食得多,泰國食燒牛扒第一次,覺得點左啲辣醬真係特別好食,辣汁能夠帶出牛肉嘅肉味,加上燒過好香!
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明爐香檸汁桂花魚,平時食烏頭就食得多,侍應介紹我哋食桂花魚,魚肉會比較滑亦都係啖啖肉。果然不錯,桂花魚雖然係貴少少,但係真係滑好多,下次真係要識得叫
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椰皇沙冰,椰青波波,10分清甜,原汁原味!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Level3
45
0
2019-05-14 152 views
母親節帶屋企人去食飯,要食泰國菜當然要黎九龍城,黎依到記得要訂定位,因為依到都幾旺場。黎依到貪佢夠哂地道,價錢又唔算貴,款式又夠哂多👍🏻環境裝修都唔錯,而且服務都好好。依到啲野食等得唔耐,最值得欣賞係佢個咖哩炒蟹,平時我唔鐘意係街外叫蟹食,如果唔係屋企人想食都唔會叫,因為食蟹又多汁會食得好論盡,但依到會比埋手套你,同食蟹工具👍🏻依個咖哩食落唔辣,但夠哂入味,建議可以叫蒜蓉包/撈飯食一流,而蟹方面,蟹身大大隻啖啖肉,而且有勁多蟹膏,性價比好高其他食物都即叫即整,份量都好多,叫左幾款海鮮都係好新鮮,整體黎講鐘意食泰國菜嘅朋友,有機會都要黎試下
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母親節帶屋企人去食飯,要食泰國菜當然要黎九龍城,黎依到記得要訂定位,因為依到都幾旺場。
黎依到貪佢夠哂地道,價錢又唔算貴,款式又夠哂多👍🏻環境裝修都唔錯,而且服務都好好。
依到啲野食等得唔耐,最值得欣賞係佢個咖哩炒蟹,平時我唔鐘意係街外叫蟹食,如果唔係屋企人想食都唔會叫,因為食蟹又多汁會食得好論盡,但依到會比埋手套你,同食蟹工具👍🏻依個咖哩食落唔辣,但夠哂入味,建議可以叫蒜蓉包/撈飯食一流,而蟹方面,蟹身大大隻啖啖肉,而且有勁多蟹膏,性價比好高

其他食物都即叫即整,份量都好多,叫左幾款海鮮都係好新鮮,整體黎講鐘意食泰國菜嘅朋友,有機會都要黎試下

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
  • 椰青
  • 極上燒安格斯西冷牛小排
  • 咖哩炒蟹
Level1
1
0
2019-05-13 123 views
海南雞完全冇味,叫六串串燒比五串你,仲係凍嘅,叫你比五串錢就算,叫碟生蝦個半小時吹極刀唔黎/遲入座個D就兩碟打孖上,最谷氧就係對唔住刀冇声,剩係叫你睇單囉,咁嘅垃圾食店真係笫—次見.
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海南雞完全冇味,叫六串串燒比五串你,仲係凍嘅,叫你比五串錢就算,叫碟生蝦個半小時吹極刀唔黎/遲入座個D就兩碟打孖上,最谷氧就係對唔住刀冇声,剩係叫你睇單囉,咁嘅垃圾食店真係笫—次見.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Level3
39
0
2019-05-09 122 views
每次想食泰國野,一定會諗起我既最愛 — 小曼谷,味道有品質保證之餘,價錢仲要係平民價,絕對係性價比高!我啲朋友都好鐘意黎食~先黎一個勁大碟既泰皇咖哩炒蜆,呢個真係好抵食,啲醬汁又唔辣,甜咖喱超好食,好香好滑,蜆肉又要隻隻都好大隻,超入味,份量滿分,必點!食咖哩又點少得叫埋蒜蓉包呢,呢個蒜蓉好香口,脆脆地點咖哩黎食都係一流!泰式小食都very good,今次淨係叫我覺得最好味既炸蝦餅,外皮炸得脆,內裏蝦肉彈牙爽滑,個sauce係畫龍點睛,將鮮味昇華!再點一個香芒果蟹肉炒飯,蟹肉炒飯都ok,炒得夠乾爽,用芒果炒有甜甜地既味道,更開胃!
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每次想食泰國野,一定會諗起我既最愛 — 小曼谷,味道有品質保證之餘,價錢仲要係平民價,絕對係性價比高!我啲朋友都好鐘意黎食~
泰皇咖喱炒蜆
$118
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先黎一個勁大碟既泰皇咖哩炒蜆,呢個真係好抵食,啲醬汁又唔辣,甜咖喱超好食,好香好滑,蜆肉又要隻隻都好大隻,超入味,份量滿分,必點!
蒜蓉包
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食咖哩又點少得叫埋蒜蓉包呢,呢個蒜蓉好香口,脆脆地點咖哩黎食都係一流!
炸蝦餅
$70
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泰式小食都very good,今次淨係叫我覺得最好味既炸蝦餅,外皮炸得脆,內裏蝦肉彈牙爽滑,個sauce係畫龍點睛,將鮮味昇華!
香芒果蟹肉炒飯
$88
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再點一個香芒果蟹肉炒飯,蟹肉炒飯都ok,炒得夠乾爽,用芒果炒有甜甜地既味道,更開胃!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
泰皇咖喱炒蜆
$ 118
蒜蓉包
炸蝦餅
$ 70
香芒果蟹肉炒飯
$ 88
Level4
267
0
2019-05-07 98 views
一話不如去九龍城食泰國菜,就一定會諗起小曼谷,同果個係出面fing下fing下既公仔🤣小曼谷依然係用搶眼既黃色,牆上貼住一啲特色野飲~影咗少少餐牌俾大家參考💁🏻‍♀️食得泰國嘢,咖喱就一定要點😛泰式黃咖喱$83可以揀豬牛雞其中一款😚黃咖喱比較唔辣但依然惹味,蔬菜同薯仔吸收左咖喱精華變得好香口🙈今次唔點薄餅,試吓用蒜蓉包配咖喱汁😍原來更加好食,本身鬆脆蒜蓉香蔥嘅包已經好好味,再點咖喱汁Perfect match🙆🏻‍♀️泰式豬頸肉$88外面燒得金黃香脆,裏面肉質依然保持到,薄切一塊塊,點埋甜酸汁更加開胃🥰波羅雞肉炒飯$78炒得夠鑊氣,粒粒金黃,配上菠蘿嘅果甜,肉鬆嘅惹味,有唔同味覺享受得來又超好食!好快就清晒啦🥰最後梗係飲番個甜椰青清涼一下啦😎
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一話不如去九龍城食泰國菜,就一定會諗起小曼谷,同果個係出面fing下fing下既公仔🤣
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小曼谷依然係用搶眼既黃色,牆上貼住一啲特色野飲~
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影咗少少餐牌俾大家參考💁🏻‍♀️
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食得泰國嘢,咖喱就一定要點😛
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泰式黃咖喱$83
可以揀豬牛雞其中一款😚
黃咖喱比較唔辣但依然惹味,蔬菜同薯仔吸收左咖喱精華變得好香口🙈
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今次唔點薄餅,試吓用蒜蓉包配咖喱汁😍原來更加好食,本身鬆脆蒜蓉香蔥嘅包已經好好味,再點咖喱汁Perfect match🙆🏻‍♀️
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泰式豬頸肉$88
外面燒得金黃香脆,裏面肉質依然保持到,薄切一塊塊,點埋甜酸汁更加開胃🥰
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波羅雞肉炒飯$78
炒得夠鑊氣,粒粒金黃,配上菠蘿嘅果甜,肉鬆嘅惹味,有唔同味覺享受得來又超好食!好快就清晒啦🥰
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最後梗係飲番個甜椰青清涼一下啦😎
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Level3
73
0
2019-05-04 98 views
每年熊貓媽媽生日,到是會吃中餐。不過今年搞搞新意思,我帶媽媽去九龍城食泰國菜,仲令到媽媽有驚喜。今次晚上嚟到九龍城小曼谷泰國美食,首先入到去,裝修都唔錯,而且環境坐得幾舒適和乾淨。點菜的時候,店員推薦我們吃咖喱蟹。咖喱蟹來到的時候,果然沒有令我們失望,這隻蟹比我們的手掌還要大,而且蟹膏非常多,蟹鉗啖啖肉。而且這個蟹的醬汁非常好吃,差點還想將醬汁打包。而且這個咖喱蟹的價錢很親民,$500都不用。在這個百物騰貴的年代,這個價錢現在街市買一隻大蟹都不易,何況加上廚師的精心炮製,所以這道菜真是必點。除了咖喱蟹,小曼谷還有很多美食很吸引。熊貓作為牛的粉絲,食泰國嘢都當然要食牛啦。這個安格斯燒牛肉亦是很推介👍🏽👍🏽另外來到泰國餐廳,當然要點海南雞啦。呢度嘅海南雞也煮得很出色,非常正👍🏽另外來到食泰國美食,當然不少得蝦。這個牛油燒虎蝦,即是熊貓強烈推薦的菜式。虎蝦大隻不在話下,配上牛油去燒👍🏽我們亦點了一下牛油燒帶子,鮮味的帶子配上濃厚的牛油,所有人都覺得很好吃。飲品方面,我們點了椰青和真多冰和青檸梳打,也是沒有令我們失望。如果大家來到九龍城,不妨試吓這一間餐廳。而且在九龍城附近,特別容易泊車,尤其
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每年熊貓媽媽生日,到是會吃中餐。不過今年搞搞新意思,我帶媽媽去九龍城食泰國菜,仲令到媽媽有驚喜。


今次晚上嚟到九龍城小曼谷泰國美食,首先入到去,裝修都唔錯,而且環境坐得幾舒適和乾淨。點菜的時候,店員推薦我們吃咖喱蟹。


咖喱蟹來到的時候,果然沒有令我們失望,這隻蟹比我們的手掌還要大,而且蟹膏非常多,蟹鉗啖啖肉。而且這個蟹的醬汁非常好吃,差點還想將醬汁打包。而且這個咖喱蟹的價錢很親民,$500都不用。在這個百物騰貴的年代,這個價錢現在街市買一隻大蟹都不易,何況加上廚師的精心炮製,所以這道菜真是必點。


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除了咖喱蟹,小曼谷還有很多美食很吸引。熊貓作為牛的粉絲,食泰國嘢都當然要食牛啦。這個安格斯燒牛肉亦是很推介👍🏽👍🏽

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另外來到泰國餐廳,當然要點海南雞啦。呢度嘅海南雞也煮得很出色,非常正👍🏽

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另外來到食泰國美食,當然不少得蝦。這個牛油燒虎蝦,即是熊貓強烈推薦的菜式。虎蝦大隻不在話下,配上牛油去燒👍🏽

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我們亦點了一下牛油燒帶子,鮮味的帶子配上濃厚的牛油,所有人都覺得很好吃。

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飲品方面,我們點了椰青和真多冰和青檸梳打,也是沒有令我們失望。

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如果大家來到九龍城,不妨試吓這一間餐廳。而且在九龍城附近,特別容易泊車,尤其駕車人士特別方便。

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 椰青
  • 泰皇咖哩炒海鮮
  • 極上燒安格斯西冷牛小排
  • 小食拼盤
  • 菠蘿海鮮炒飯
  • 串燒
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2019-05-03 81 views
真係好鐘意食泰菜,食幾次都唔會厭🥰今次就黎試呢間,間間分店都係九龍城。見個名椰子波波咁得意就叫黎試下😆原來係椰青😆 仲要剝左殼,超方便。飲落都好甜。可能本身都唔好生野,味道普普,不過每只蝦都好大只。朋友就叫咗榴連沙冰,好好飲。我最愛,軟殼蟹,炸得超好,一啲都唔油。啲咖哩汁幾特別😂 但好食個種。唔好睇好少野,食埋個包都有9成飽架啦。又係另一最愛,但提醒真係好辣,建議一開始就叫少辣/筆走啲辣椒。 條魚酸酸辣辣好惹味🤤
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真係好鐘意食泰菜,食幾次都唔會厭🥰
今次就黎試呢間,間間分店都係九龍城。
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見個名椰子波波咁得意就叫黎試下😆
原來係椰青😆 仲要剝左殼,超方便。飲落都好甜。
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可能本身都唔好生野,味道普普,不過每只蝦都好大只。
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朋友就叫咗榴連沙冰,好好飲。
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我最愛,軟殼蟹,炸得超好,一啲都唔油。
啲咖哩汁幾特別😂 但好食個種。唔好睇好少野,食埋個包都有9成飽架啦。
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又係另一最愛,但提醒真係好辣,建議一開始就叫少辣/筆走啲辣椒。 條魚酸酸辣辣好惹味🤤
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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