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Restaurant: Megan's Kitchen
Offer: Have you thought of earning Miles through dining? Book table and earn Miles now!
Mondays: HKD1 = 1 mile, Tuesdays – Sundays: HKD2 = 1 mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms and conditions apply.
Other Asia Miles terms & conditions apply
6-min walk from Exit A3, Wan Chai MTR Station continue reading
Telephone
28668305
Introduction
Megan's Kitchen is a Hong Kong style hotpot restaurant that is known for their extensive menu and good quality ingredients. Their hotpot menu consists of everything ranging from beef and duck to meatballs and tofu. continue reading
Good For
Group Dining
Private Party
Opening Hours
Today
12:00 - 15:00
18:00 - 23:30
Mon - Sun
12:00 - 15:00
18:00 - 23:30
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay JCB
Number of Seats
120
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room
Parking
Phone Reservation
Reward Dining Points
10% Service Charge
TV Broadcast
Spot payment
About Reward Scheme
Offers
Restaurant: Megan's Kitchen
Offer: Have you thought of earning Miles through dining? Book table and earn Miles now!
Mondays: HKD1 = 1 mile, Tuesdays – Sundays: HKD2 = 1 mile! (Remember to say “Miles, please” when you pay the bill!) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • On Tuesdays to Sundays (except Mondays), members can earn HKD2 = 1 Mile for each dine-in transaction.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in Partner Restaurants in advance.
  • Bonus Miles will be credited to the members' account within 7 working days after dine-in date.
Other Asia Miles terms and conditions apply.
Other Asia Miles terms & conditions apply
Signature Dishes
JapaneseKobe A5 Grade Sirloin Tomato & Crab Soup in Souffle Finish Seafood Platter Rainbow Cuttlefish Balls
Review (137)
Nice place to have hot pot. Good service and above average hot pot items.The winter melon soup base was simple and delicious - good for veggies and seafood. The Sichuan spicy soup base was average but still pretty good. Highly recommend the following items:1) pork ball w preserved vegetables / salted eggs - probably the best amongst the few places that offer this item. Could taste the preserved vegetables / salted yolks but but not too overpowering. The meatballs were loosely packed together, so once cooked there were not too dense/hard. 2) freshly made beef ball - authentic Chiu Zhou style with intense beef flavor3) 手切牛邊位 - this cut has intense beef flavor and quite tender. Balanced distribution of fat. Slightly thick cut so it offers good body to the chew ....The eel and liver were swimming fresh. So were the vegetables. The chive dumplings were average. We also had the unlimited free flow of bubblies for $168. Not the best but good enough for hot pot. Tips: try to request half portions (5) of the meatballs if your party is 3-4, so that you can try a variety. That’s what we did. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
因為喺灣仔返工,所以已經嚟過呢間好多次。而我哋每次揀呢間嘅原因,係因為覺得佢嘅食物唔錯,又多嘢揀,而且$100左右就可以有埋惱火靚湯同糖水,灣仔區來講其實都算幾抵!但係最近幾次去食嘅時候我對都覺得分量好似比以前少左,有即時同店員反映,但係佢哋堅持話冇小到,咁我哋有冇影前後對比又真係好難比較。因為同啲同事都鍾意食辣,而對上一次嚟嘅時候我哋去到先至叫呢個水煮牛,我哋都覺得唔夠辣同埋唔夠入味,店員提議我哋下次定位嘅時候已經可以訂埋個水煮牛先,等佢哋可以早啲準備。今次我哋就預先訂咗呢個水煮牛,但係如果睇返以前啲相,佢係明顯細碟咗的,同埋佢唔同其他水煮牛,質地比較「傑」身,但係就好夠辣。另一個我哋每次都會叫嘅係賽螃蟹,蟹肉都算多,但係個重點一定係蛋白同埋蟹上面嘅嗰一隻雞蛋!呢碟豆腐就係細碟到我哋即刻同店員反映嘅小菜~燒男仔大概$100有12粒,都算係正常份量,只係望落好似好少咁呢個黃金鮮油真係好好好好好好好好食香口野永遠冇得輸呢段關係男同事點,最後都食唔晒,可能我哋叫得太多肉呢碟菜好清甜,唔錯睇返啲相,其實碟水煮牛真係唔應該叫水煮牛,叫辣牛肉🙄🙄🙄 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今日同事提起話想食水煮牛肉,開吓胃咁喎,咁咪search吓公司附近有冇咩川菜館咁囉,結果係都唔洗搵,另一個同事就主動提議去一間叫“美味廚”嘅餐廳食。但我第一時間心諗:“美味廚呢個名咁似普通餐廳名嘅?係咪中式快餐嗰D friend 呀?D嘢食會唔會好hea㗎?”但我同事一再用TVB《十二傳說》女主角潘朵嘅名句強調:“隱藏嘅比顯露嘅更加重要,店主做咁多嘢只係想模糊視線,但我已經睇清楚佢嘅原點!”。好啦,既然佢講到咁肯定,我亦只好親身嚐試,搵出佢嘅美味原點!但去到店舖先知,原本佢哋係樓上舖,平時係主力做晚市火鍋,但其實午市都有好多好正嘅撚手小菜。下面我就逐一介紹吓佢哋嘅小菜啦~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
平時成日行過都無留意呢間餐廳,經同事介紹琴日就去左試下~餐廳最近以獨創火鍋湯底吸引食客,當中的疏乎厘蟹皇蕃茄忌廉湯就最合我心水~餐廳的招牌丸子及自家製餃子亦是種類繁多,創意十足,中西合璧,有八爪魚義大利番茄乾釀豬肉丸、鮮蘆筍橄欖豬肉餃、香草醬帶子釀墨魚丸、鹹牛脷芝士餃等~ 啱哂我最中意食丸~同餐廳職員開計先知原來火鍋都可以外賣的,一次過落單靚湯底同所有配料,就可以響屋企舒舒服服咁打邊爐了,真係正呀~另外店舖參加咗THE GULU App既宣傳活動,響App入面用DBS優惠碼 DBS465884落單外賣自取,每次可以慳到$20! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2019-04-18
2181 views
第一次食美味廚的火鍋, 應該差不多九年前, 舊舊舊公司其中一個同事的Farewell Dinner, 這也是我第一次吃的貴價火鍋. 她出名的除了貴價海鮮和牛肉外, 當然也有其湯底, 特別是其整隻蟹及龍蝦上的, 又或是看似Cappuccino但其實是冬蔭公的湯底. 時光飛逝, 她的改變就是多了很多米芝連推介以及老闆和明星合照的相片, 其他不是太多吧! 在星期二的晩上九時多, 場上只有我們及另一桌的外國人, 感覺和第一次或之前去的反差蠻大的, 有點蒼涼. 本地手切牛脊肉牛味和雪花平均得不錯, 再加上買一送一的優惠; 以及胡椒豬肚湯底濃烈的胡椒味, 又是七折優惠....我也不太理解是夜蒼涼之因, 就是將其當作我和妳放工後的私人空間就是. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)