Mano (The L. Square)

444
19
4
2-min walk from Exit C, Causeway Bay MTR Station continue reading
All Branches (2)
Telephone
28976368
Opening Hours
Today
12:00 - 14:00
17:30 - 22:00
Mon - Sun
12:00 - 14:00
17:30 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash AE UnionPay Apple Pay WeChat Pay OpenRice Pay
Number of Seats
48
Other Info
Online Reservation
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Phone Reservation
Spot payment
Above information is for reference only. Please check details with the restaurant.
About
MANO IN ITALIAN MEANS "HAND"

Our philosophy is to create hand crafted, traditional main and pasta dishes with a modern twist so friends and family can enjoy great experiences together. There is no better way to create unforgettable memories and connect with people through a relaxed and delicious meal.

 

Our concept is approachable comfort food and goes back to the basics of good Italian food which is fresh produce, heritage, care and pays homage to traditional Italian recipes.

About Reward Scheme
Review (489)
平日晚上到了銅鑼灣駱克道L Square 5樓的Mano吃晚餐。大約7點半上到餐廳已經非常滿坐,建議要提早預訂坐位。餐廳環境幾有格調,挺適合一大班朋友用餐聚會,座位方面較擁逼,但都尚算坐得舒適。.餐廳主打新式意大利菜,提供了前菜、主菜、自家手工意粉、Sides等,選擇豐富。.◽️ 新鮮黑松露蘑菇扁意大利麵 $178(8.5/10)餐廳Homemade的手工意粉十分煙韌而且口感軟硬適中,黑松露味道濃郁,整體味道不錯!.◽️ 8OZ 意大利牛柳配車厘茄火箭菜 $308(7.5/10)下單時店員細心通知我們牛柳是固定好medium,上菜時牛柳肉質呈粉紅色,口感嫩滑,而且幾Juicy。旁邊的蘑菇燒汁和牛柳的味道幾合夾,若果想味蕾更刺激可以點一點跟餐的芥辣醬,重口味同時不會蓋過牛柳本身的肉味。而火箭菜剛新鮮爽口。.◽️ 烤牛油澳洲西蘭花苗 $68(7.5/10)經烤過的西蘭花苗仍然新鮮嫩口,面頭同時佈滿大量芝士粉。.如果鍾意我嘅𝐏𝐨𝐬𝐭 (˶ˊᵕˋ˵)希望你可以𝐅𝐨𝐥𝐥𝐨𝐰我@fibee3b continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-08
0 views
銅鑼灣西餐林立,想搵間好嘅…就梗係要聽口碑啦!!朋友介紹呢間意大利餐廳~其實佢有好多分店,總有一間就你腳,今晚就一於試下!!Antipasti🥗:Burrata salad🥬布拉塔芝士蜜桃車厘茄沙律~布拉塔芝士即係mozzarella cheese加水牛奶芝士,口感非常豐富~外層係mozzarella嘅堅挺,又夠厚身;內層係綿密嘅牛奶乳酪質地,淡淡嘅牛奶味~配上甜甜地嘅車厘茄同蜜桃粒,仲有火箭菜~作為開胃菜十分合適!🥰好啱我口味👍🏻Chef soap of the day🥣: Mushroom cream soup🥣忌廉蘑菇湯:係自家製嘅蘑菇湯,唔會blend得太滑,有少少咬口,蘑菇味好香濃,忌廉湯係不二之選!!Main🥩:Grilled Tuscan Rib Eye Steak 🥩16oz意式烤安格斯肉眼扒配澳洲西蘭花苗:好大件,油份均匀,而且燒得好靚~金黃色,要咗medium,內層微raw,肉汁豐富,肉質鮮嫩,肉味好香,配埋西蘭花苗係非常飽肚之選!!Side🍄:Mushroom 🍄忌廉牛油蒜香蘑菇:啲蘑菇用忌廉汁同埋…我估應該有白酒,煮得好香!!🥰最正係佢配埋兩件自家製麵包,非常鬆軟香脆!Beverage 🍹:Apple Thyme🍹有apple syrup同rum,淡淡嘅蘋果香味,配埋rum酒甜甜地,好解膩~呢間舖地方唔算太大,但閒日都竟然差不多坐滿,可想而知係有質素嘅保證!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-11-07
0 views
蘑菇餐湯 好好好淡 無菇味 無味。剛好叫佢既茹意大利飯,都一樣無味。唔建議叫菇。咖啡,都唔掂。mocha 同 latte,都係同一個啡味,似沖粉,但又係淡,茶記啡仲好飲過佢。薯條都好食,正常既。脆薯仔麵團,整好個陣都唔錯,要趁熱食。前菜 主食 飲品,都唔得。小食 一般。總結,唔會再食。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-11-05
204 views
星期六下午不知道吃什麼,便試了lunch set。我和朋友share。豬和魚。我喜歡魚的口感,十分欣賞,只是皮焦了。豬和薯條也不錯,但豬有點老。薯條十分新鮮!柚子蛋糕是甜品,份量超大,但我覺得太甜和膩。總結,服務ok。價錢可以。環境比較擠迫。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
銅鑼灣Mano是我近來午市吃過不少西餐中,性價比與氛圍感最高的一間.小小店舖面積沒有很大,但奇妙地細緻裝修及令人輕鬆有格調音樂卻帶來舒坦感覺.最驚訝的是額外加配小吃,甜品及小吃都只是$18-$35,而且精緻有質素.想午餐豐富多點,用最低價格吃盡一切?完全是值得再回訪! 🔸牛肝菌蘑菇意大利飯($88)菇菌味香氣撲鼻,意大利飯軟硬適中,咬落煙煙韌韌.上面加上大量芝士碎配合濃郁醬汁,啖啖滋味非常推介!🔸1/2Mano燒春雞配烤蔬菜($108)燒春雞表面燒得香口,由外到內都醃得很入味.旁邊配上椰菜花更是煮得軟熟帶甜味🔸香桃車厘茄水牛芝士沙律(+$38)上枱一見到精緻擺盤,已感受到餐廳對客人的誠意.水牛芝士一粒粒小圓波,方便同時食到所有新鮮食材🔸黑松露薯條(+$38)🔸Tiramisu (+$20)好大一盤,旁邊放上黑松露醬.香脆金黃,很香口.怪不得見每枱都叫~是日甜品每日不同,今次又遇着我喜歡的Tiramisu.入口有質感,忌廉份量不會過多,同時有香濃酒味.🔹Sparkling Wine(+$35)🔹Sangria White(+$25)太抵叫了吧!叫酒鬼怎能不加配?兩杯酒精飲品同樣容易入口,又大杯.配上黑松露薯條是絕配吧! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)