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Restaurant: Maison ES
Offer: Have you thought of earning HKD1 = 1 mile through dining?
Mondays: HKD1 = 1 mile, Tuesday - Sunday: HKD2 = 1 mile! (Present QR code in Asia Miles App when you pay your bill) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in partner restaurants in advance.
  • Bonus Miles will be credited to the members' account within 4-8 weeks after dine-in date.
Other Asia Miles terms & conditions apply
7-min walk from Exit F, Admiralty MTR Station continue reading
Telephone
25218011
Opening Hours
Today
12:00 - 14:30
17:00 - 22:30
Mon - Fri
12:00 - 14:30
17:00 - 22:30
Sat
11:30 - 14:30
15:00 - 17:00
18:00 - 22:30
Sun
11:30 - 14:30
15:00 - 17:00
Payment Method
Visa Master Cash AE UnionPay WeChat Pay
Number of Seats
68
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
Parking Details
Phone Reservation
10% Service Charge
Outdoor Seating
TV Broadcast
About Reward Scheme
Offers
Restaurant: Maison ES
Offer: Have you thought of earning HKD1 = 1 mile through dining?
Mondays: HKD1 = 1 mile, Tuesday - Sunday: HKD2 = 1 mile! (Present QR code in Asia Miles App when you pay your bill) T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of between HKD300 and HKD10,000.
  • Asia Miles earned are based on the total amount spent, including service charges and taxes, but excluding tips.
  • Asia Miles cannot be earned on certain promotional menus during festive seasons. Please check with staff in partner restaurants in advance.
  • Bonus Miles will be credited to the members' account within 4-8 weeks after dine-in date.
Other Asia Miles terms & conditions apply
Review (108)
Level4 2018-12-04
2719 views
Star Street has been my favourite precinct in Hong Kong. It is an emerging neighbourhood which mixes funky dining and eclectic shopping with a relaxed vibe. The street art that pops up from time to time is definitely not to miss too.Maison ES is a French fine dining restaurant located on Star Street. Its artsy entrance got my heart immediately with the cute bike, as well as the fresh flowers. Yes! Real and fresh flowers, which gave out a nice floral scent to welcome you into the restaurant! How nice is that?The posh interior design is definitely very lovely, with real flowers here and there touching up environment and atmosphere.The bread basket was gorgeous. The round buns were like fluffy scones, which were so enjoyable on their own! The butter just made them even better.First main we ordered is this Wagyu A5 Beef Cutlet with Onsen Egg. We were told that we could break the onsen egg, mix it with the sauce and add it to the beef cutlet as a dressing. However, we found the beef cutlet so delicious that we left the onsen egg alone. We opted for medium well for the beef cutlet, even though it’s more like medium rare, it was so yummy. The crunchy skin wrapping the juicy and tender A5 beef inside. Nom nom nom. There was a piece of rice hidden underneath the fried garlic chips. What a surprise!Another main we ordered is this Lamb Shank. Not a big fan of veggies, but the cabbage underneath was marinated with heavy cream (?), which made the grilled greens so much more enjoyable! I actually went for the greens before the lamb! As for the lamb, it was comparatively less astonishing than the beef cutlet. It’s tender and flavoured, yet it didn’t quite taste like lamb in texture.We didn’t order any starter, but we ordered two awesome sides. On the top left corner is Cauliflower Tempura with spicy mayo. It was delicious when I had it fresh hot. And we somehow found it even more delicious when it was cooled a bit. We wondered why, as tempura usually tastes best when it’s fresh hot.Another side is on the bottom right corner - Garlic Frites. There was deep fried garlic sprinkled on top of the fries, and also the mayo! I have never thought that garlic could make the fries taste even better than they already are! Now I know what to do with my fries continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level4 2018-09-25
3803 views
週日一家人到康怡參加燈籠 Workshop 後,爸爸與哥哥要去練鼓,媽媽則帶同妹妹,重訪美美的金鐘星街 Maison ES 嘆下午茶,因為另一位的親愛的日本友人也訪港啦~ 充滿法式風情的小餐館與法式設計珠寶品牌 Didier Dubot 合作,推出了以電影 “Midnight in Paris” 爲設計靈感的 "The Raining Paris" Afternoon Tea ($350位/$688兩位),自然成了我們目標! 下午茶先有兩杯 Charles de Fere, Réserve Rosé Dry 當 Welcome Drink, 讓人一來就沉醉在美好的粉紅氣泡中;妹妹就清純的喝著果汁,不久後其他食物及飲品也上檯了~ 下午茶另外包括自選咖啡/茶,友人選的 Grand Earl Grey 是我的心水最愛,不過喝了多次,這天換成 Rose Latte (+$18),成品十分漂亮,味道香醇細緻、芳香討好,會推介給啡迷的~ 食物方面有四款鹹點、四款甜點,加上 Rose Petal & Plain Scones 各二。其中鬆餅份量不小,以平日胃口不可能吃完,但這裡的鬆餅十分香脆又富牛油香,配上 Maison ES 玫瑰果醬及濃縮忌廉,太好了,結果很難得全部4件都吃光! 先介紹鹹點,首先是 Purple Potato Frites served with Mayo,外脆內軟糯、香口微甜不油的紫薯條,配上蛋黃醬,理所當然成為 Chloe 最愛,看妹妹的表情就知她有多喜歡這組合! 接著 Smoked Salmon Gougère 煙熏三文魚法式芝士球、Jam Bun & Camembert Crepe 果醬包卡蒙伯爾芝士薄煎餅,以及杯裝的 Foie Gras Mousse & Cassis Cup 鵝肝慕斯黑醋栗杯,都很好吃兼有著濃濃法式風情,邊吃邊喝下玫瑰氣酒,感覺曼妙。 甜點則有 Lavender & Dark Chocolate Mille Feuille 薰衣草黑巧克力法式千層酥、Pink Frosted Earl Grey Madeleine 粉紅色糖霜馬德蓮貝殼蛋糕、Sesame Macaroon with Strawberry Ganache Creme 黑芝麻草莓甘納許奶油馬卡龍,以及 Oreo & Coconut Tart 奧利奧椰子餡餅,全部都輕甜不膩,配上帶玫瑰香的 Rose Latte 十分完美。 凡享用此下午茶的客人,均可獲贈 DIDIER DUBOT Mon Paris 手鏈一條,絕對值回票價!然而禮品數量有限,送完即止,所以想吃最好趁早啊~ continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2019-03-05
199 views
灣仔星街一帶愈來愈旺,咖啡店及輕食小店輪流上場。朋友在附近上班相約午餐,在電器街差不多走到盡頭,以為是家花店,推門內進方發現是家bistro。遇上穿着粉紅廚師服的Esther,才知道她的私房菜「Ta Pantry」己搬到旁邊,並開設了她夢寐以求的法式小店。牆紙、餐碟、咖啡杯,甚至紙餐巾都是花花圖案,餐廳盡頭綠意盎然,彷彿置身瑪麗皇后的花園!脆炸鵝肝無花果雲吞配意大利甜醋,個人認為是一道集合中式炸雲吞與法國鵝肝的菜式。香脆外層包著無花果蓉及鵝肝,伴上本菇、百合及新鮮無花果,由陳醋帶出酸甜果香,味道與賣相同樣誘人。燒春雞伴柚子燒汁一上桌就被那份量嚇親!兩個人吃也太豐富了吧?用的是肉質較緊致的走地雞,配上燒汁及柚子酸汁,感覺不太heavy,而且以法國Staub鑄鐵鍋奉上,美觀又保溫。香檸蛋糕伴薑味雪葩清香撲鼻,蛋糕濕潤富焦糖及檸檬果香,茶杯全是Royal Albert骨瓷,靚絕!由於餐廳尚在試業階段,上菜速度有待改善,趕時間就不要來。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2019-02-26
342 views
對上班旅來說,最困難是決定當日午餐。通常都是選舉慣常光顧的餐廳。但是今天不樣,無意發現EATIGO  APP (HK)的星期三全日50% OFF 推廣,所以選擇平日不常光顧的餐廳,例如Maison ES 。首先餐廳位於灣仔星街,平日不會路經過此地,所以要出全洪荒之力找尋餐廳。雖然不用等位,但比原定預定時間多15分鐘找路。餐廳裝修行法式優雅路線,大至從裝潢到餐桌、細至從餐具到卡片等均見店主盡顯心思,整體不算十分奢華,但係舒適的。餐廳提供免費餐包,雖然免費,但係一點都不馬虎,餐包依然有餘溫,其中圓型的餐包十分鬆軟,好香牛油味。今日既主菜選擇A3和牛。牛肉味雖不及美國牛肉咁濃,但勝在嫩滑,外邊有一層吉列脆皮,增加口感層次。另外醬汁是日式燒汁,但廚師加於三文魚子同其他配料調製而成,當中有一溫泉蛋,係有誠意之作。唯一敗筆係舊燒過既白飯,不脆不香,我實在唔識欣賞。另一個主菜是鱈魚。表面有煙燻過的痕跡,魚肉幼嫩多汁,魚皮煎到香脆。配菜有類似蛋白加芝士既物體,雖然不肯定是什麼,但味道不錯。唯一要挑剔的地方是份量少得可憐,即使是女生都未必夠飽。甜品賣相十分討好,底層是秋冬當造的栗子打成容,表面鋪有BROWNIE及杏仁片。整體味道偏甜,但對個人來說可以接受,配齊啡剛剛好。另甜品是自家製的綠茶,我覺得茶味同牛奶味比例是4:6,但個人喜歡茶味較重同偏苦。同場加送兩粒朱古力,用精美的小碟承載,睇見到開心。心情影響味道,所以覺得好好味,呵呵。服務方面,整體令人舒服,特別是年輕的服務員,衣著得體,更有笑容,更親切有禮。因為價錢、餐廳定位而對其食物和服務有更嚴格要求。如果可以增加菜式份量,並且在上菜時能簡單介紹一下菜式,會更好。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2019-02-22
276 views
The fusion of French with Asian style was pretty creative and the food was great. However, the restaurant manager seemed pissed off despite we ordered two starters, two mains, one side dish, and dessert; and a bottle of wine costing £100, for two of us. She said she's not getting used to serve a share plate for the lamb shank (which was really a big portion) and the French Coffee Toast was served dry (no sauce) and just with a tiny bit (teaspoonful) of ice cream. We requested for more sauce and the manager said she will only offer another tidy piece of cream to us. What a reply!!It's a pity that the service of the manager was rather clueless and in a way, hostile to us most of the time. I felt hesitated to recommend the restaurant to my friends, just to avoid a bad experience caused by the bad attitude of the manager. continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)