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Restaurant: Lung Dim Sum (Hennessy Road)
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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創意點心
2025-06-08 0 views
今早飲茶試了酸菜魚鳳眼餃，陳皮龍躉蒸陳村粉，松露野菌晶瑩餃。還有特色的宮廷點心荷花酥，宮廷桂花糕。全部現做即叫即蒸，其他點心也很吸引有多款特別的燒賣，可以encore。
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今早飲茶試了酸菜魚鳳眼餃，陳皮龍躉蒸陳村粉，松露野菌晶瑩餃。還有特色的宮廷點心荷花酥，宮廷桂花糕。全部現做即叫即蒸，其他點心也很吸引有多款特別的燒賣，可以encore。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 松露野菌晶瑩餃
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好食有質素的點心店
2025-05-26 78 views
星期日中午第一次嚟試吓，等咗10至15分鐘就有位，職員招呼態度不錯，有笑容又主動幫忙撳飛。點心真係即叫即正，質素唔錯，試咗叉燒腸粉、乳鴿、餃子拼盤、鳳爪金錢肚、菠菜麵、全部質素都OK，會下次再嚟幫襯試吓第樣。都叫做有服務，並非茶餐廳招呼， 收番加1服務費，亦屬合理，會再幫襯。
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星期日中午第一次嚟試吓，等咗10至15分鐘就有位，職員招呼態度不錯，有笑容又主動幫忙撳飛。
點心真係即叫即正，質素唔錯，試咗叉燒腸粉、乳鴿、餃子拼盤、鳳爪金錢肚、菠菜麵、全部質素都OK，會下次再嚟幫襯試吓第樣。

都叫做有服務，並非茶餐廳招呼， 收番加1服務費，亦屬合理，會再幫襯。
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好味新式點心
2025-05-21 84 views
同阿媽覆完診經過見到點心記得意所以試吓，估唔到有幾好食，推介松露野菌晶瑩餃，呢個阿媽都話好味，蘇薑馬友鹹魚燒賣好有鹹魚味，如果鍾意食鹹魚絕對推介，雖然佢係鹹魚但又唔會太鹹，正，而且服務態度又好好，推介
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同阿媽覆完診經過見到點心記得意所以試吓，估唔到有幾好食，推介松露野菌晶瑩餃，呢個阿媽都話好味，蘇薑馬友鹹魚燒賣好有鹹魚味，如果鍾意食鹹魚絕對推介，雖然佢係鹹魚但又唔會太鹹，正，而且服務態度又好好，推介
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好好食既黑松露燒賣
2025-03-25 413 views
呢間餐廳係港式點心嘅好去處，啲嘢食真係好正！首先試咗鮮蝦蝦籽撈麵，蝦肉好鮮嫩，蝦籽香到不得了，撈麵條好彈牙，食落好滿足！跟住點咗十年陳皮牛肉燒賣，牛肉嫩滑，陳皮味好香，燒賣皮又薄，啖啖都係驚喜。仲有翡翠響鈴腸粉，腸粉皮好滑，入面嘅響鈴炸得香脆，配上翡翠菜，食落清新又唔膩。鳳尾蝦多士都好掂，外層炸得金黃香脆，蝦肉彈牙，配吐司真係一流。最後試咗一龍大滿足，入面有唔同種類嘅點心，蝦餃皮薄餡鮮，燒賣同黑松露燒賣都好juicy，食到停唔下來！龍點心環境優雅，點心精緻，食材新鮮，無論同屋企人定朋友飲茶都好啱，氣氛輕鬆又舒服，值得一試！
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呢間餐廳係港式點心嘅好去處，啲嘢食真係好正！

首先試咗鮮蝦蝦籽撈麵，蝦肉好鮮嫩，蝦籽香到不得了，撈麵條好彈牙，食落好滿足！跟住點咗十年陳皮牛肉燒賣，牛肉嫩滑，陳皮味好香，燒賣皮又薄，啖啖都係驚喜。

仲有翡翠響鈴腸粉，腸粉皮好滑，入面嘅響鈴炸得香脆，配上翡翠菜，食落清新又唔膩。

鳳尾蝦多士都好掂，外層炸得金黃香脆，蝦肉彈牙，配吐司真係一流。

最後試咗一龍大滿足，入面有唔同種類嘅點心，蝦餃皮薄餡鮮，燒賣同黑松露燒賣都好juicy，食到停唔下來！龍點心環境優雅，點心精緻，食材新鮮，無論同屋企人定朋友飲茶都好啱，氣氛輕鬆又舒服，值得一試！
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比添好X更好食哦
2025-03-21 346 views
Continuing the yumcha theme, we walked past @lungdimsum and saw the food on people’s table and instantly knew we had to pop in to give this a try! 😇.This one was the Wanchai branch and although it’s a small store - it was packed with people and the food looked fantastic! We weren’t super hungry but still wanted to try s few things so we got their “Fried Dimsum experience” and a Crab Roe & Spinach steamed dumplings 🥟 .It tasted as good as it looked - neatly presented, piping hot & tasted great! T
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Continuing the yumcha theme, we walked past @lungdimsum and saw the food on people’s table and instantly knew we had to pop in to give this a try! 😇
.
This one was the Wanchai branch and although it’s a small store - it was packed with people and the food looked fantastic! We weren’t super hungry but still wanted to try s few things so we got their “Fried Dimsum experience” and a Crab Roe & Spinach steamed dumplings 🥟
.
It tasted as good as it looked - neatly presented, piping hot & tasted great! This is what dimsums should be like. Our favourite was the unique fried Taro dumpling (the square one) cos it was crispy on the outside and really moist and soft on the inside - with a great flavour too 🤤
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All of the individual dimsums were great & I’d definitely recommend this chain over “the other one” 👌🏻
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#dimsum #yumcha #openricehk #foodsafari #hongkong #hklife #hkfood #hkfoodie #hkig #hkeats #hkfoodblogger #foodie #foodporn #foodpics #foodlover #foodstyle #cameraeatsfirst #相機食先 #yolo
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Date of Visit
2025-03-17
Waiting Time
5 Minutes (Dine In)
Type of Meal
Tea
Recommended Dishes
  • 一口鹹水角
  • 龍芋酥
Level4
127
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灣仔飲茶
2025-02-13 1142 views
龍點心灣仔軒尼詩道216-218號地T A&B號舖今早去左灣仔飲早茶，食左份超值孖寶$58：口水汁龍利魚腸粉及酸菜肉絲雞湯麵，茗茶 $12。口水汁龍利魚腸粉好惹味，龍利魚的魚肉鮮甜幼滑，腸粉好食；酸菜肉絲雞湯麵份量不少，湯底濃郁，辣辣地，好好味。
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龍點心
灣仔軒尼詩道216-218號地T A&B號舖

今早去左灣仔飲早茶，食左份超值孖寶$58：口水汁龍利魚腸粉及酸菜肉絲雞湯麵，茗茶 $12。

口水汁龍利魚腸粉好惹味，龍利魚的魚肉鮮甜幼滑，腸粉好食；酸菜肉絲雞湯麵份量不少，湯底濃郁，辣辣地，好好味。
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銅鑼灣點心專門店 手工新式點心
2025-02-04 985 views
今天要介紹的餐廳位於銅鑼灣，是一家在香港有幾間分店的新式點心專門店。餐廳主打手工現做點心同創新點心。呢間餐廳其中一個特色係營業時間開到晚上十二點。除此之外，餐廳仲有賣好多有香港特色既周邊產品。脆脆富貴紅米腸粉＄52 賣相精緻紅噹噹的紅色紅米腸粉，已經切好，夾起就可以放進口裏了，包着吉列脆皮蝦、蘿蔔和蔬菜等，咬下去就有香脆的口感，配有豉油、酸甜醬、花生醬隨意點。醬龍記陸寶燒賣拼盤 $70呢個燒賣拼盤包含六種不同風味的燒賣，包括黑松露珍香燒賣、冬蔭功泰辣燒賣、十年陳皮牛肉燒賣、香辣雞軟骨燒賣、新加坡黑胡椒蟹燒賣、蜆蚧魚肉燒賣。我諗為最出名係黑松露珍香燒賣因為加入左黑松露令燒賣更香，令傳統的燒賣更加高級。黑金流沙包$40熱辣辣的流沙奶黃包餡料不算甜，還帶有鹹蛋香。一口鹹水角 $38這款鹹水角與平時吃的唔同，除左顏色同平時不一樣外，餡料都有多左少少野，就係多咗啲蔬菜，食落既時候可以減輕油膩感。。大澳蝦醬鮮魷卷$58鮮魷卷每一口都能吃到彈牙的魷魚肉，炸得酥脆，肉包著少量蔬菜，食既時候不會太油膩，甚至不要點任何醬料都美味龍點心灣仔軒尼詩道216-218號地下A&B號舖 港鐵銅鑼灣站 C出口，步行
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今天要介紹的餐廳位於銅鑼灣，是一家在香港有幾間分店的新式點心專門店。餐廳主打手工現做點心同創新點心。呢間餐廳其中一個特色係營業時間開到晚上十二點。除此之外，餐廳仲有賣好多有香港特色既周邊產品。

脆脆富貴紅米腸粉＄52
賣相精緻紅噹噹的紅色紅米腸粉，已經切好，夾起就可以放進口裏了，包着吉列脆皮蝦、蘿蔔和蔬菜等，咬下去就有香脆的口感，配有豉油、酸甜醬、花生醬隨意點。醬

龍記陸寶燒賣拼盤 $70
呢個燒賣拼盤包含六種不同風味的燒賣，包括黑松露珍香燒賣、冬蔭功泰辣燒賣、十年陳皮牛肉燒賣、香辣雞軟骨燒賣、新加坡黑胡椒蟹燒賣、蜆蚧魚肉燒賣。我諗為最出名係黑松露珍香燒賣因為加入左黑松露令燒賣更香，令傳統的燒賣更加高級。

黑金流沙包$40
熱辣辣的流沙奶黃包餡料不算甜，還帶有鹹蛋香。

一口鹹水角 $38
這款鹹水角與平時吃的唔同，除左顏色同平時不一樣外，餡料都有多左少少野，就係多咗啲蔬菜，食落既時候可以減輕油膩感。。

大澳蝦醬鮮魷卷$58
鮮魷卷每一口都能吃到彈牙的魷魚肉，炸得酥脆，肉包著少量蔬菜，食既時候不會太油膩，甚至不要點任何醬料都美味

龍點心
灣仔軒尼詩道216-218號地下A&B號舖
港鐵銅鑼灣站 C出口，步行約2分鐘
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共享傳承&創新
2025-02-02 985 views
年廿八到維園行年宵，先祭五臟廟，今晚在新店舖「龍店心」嘗味，麵飯與傳承&創新點心共融，的確令視覺與味覺共贏。鮮蝦蝦子撈麵~鮮蝦與麵同屬爽脆可口，蝦子味道甘香，上湯清甜，整體口感清而不淡，也完全沒有油膩感。 一龍大滿足~筍尖蝦餃皇-皮薄透餡，蝦肉鮮彈。松露野菌晶瑩餃-滿滿清新口味的松露野菌餃。斑蘭麻蓉桃子-壽桃又多一位新貴了！粉菠菜香蝦餃~以三文魚籽作點綴，鮮味滿載。鹹蛋黃墨魚燒賣~墨魚肉夠彈牙，中間有鹹蛋黃醬，一剛一柔配搭獨特。酸菜魚鳳眼餃~餃子有酸菜魚，到底我吃著餃子？或是酸菜魚？哈哈！原來是餃子與酸菜魚，兩者兼得！黑金流沙包~很流！好吃！ 鹹蛋黃墨魚燒賣~家人愛吃，多點選一籠。肉鬆馬拉糕~很特別的配搭，還可選擇沙律醬佐吃，但我還是第一次嘗試佐肉鬆吃。厚切叉燒腸粉~很豐厚的叉燒配爽滑腸粉，很有飽肚感。翡翠響鈴腸粉~響鈴和紫菜很香脆，還夾有蝦滑，味道鮮爽。鳳爪排骨飯~鳳爪有少少辣，排骨很嫩滑。店鋪入口處有個小賣部都是港產品牌食品，我選購潤腸一盒$99，有九折$88。
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年廿八到維園行年宵，先祭五臟廟，今晚在新店舖「龍店心」嘗味，麵飯與傳承&創新點心共融，的確令視覺與味覺共贏。
鮮蝦蝦子撈麵~鮮蝦與麵同屬爽脆可口，蝦子味道甘香，上湯清甜，整體口感清而不淡，也完全沒有油膩感。
 一龍大滿足~
筍尖蝦餃皇-皮薄透餡，蝦肉鮮彈。
松露野菌晶瑩餃-滿滿清新口味的松露野菌餃。
斑蘭麻蓉桃子-壽桃又多一位新貴了！
粉菠菜香蝦餃~以三文魚籽作點綴，鮮味滿載。
鹹蛋黃墨魚燒賣~墨魚肉夠彈牙，中間有鹹蛋黃醬，一剛一柔配搭獨特。

酸菜魚鳳眼餃~餃子有酸菜魚，到底我吃著餃子？或是酸菜魚？哈哈！原來是餃子與酸菜魚，兩者兼得！

黑金流沙包~很流！好吃！
 鹹蛋黃墨魚燒賣~家人愛吃，多點選一籠。
肉鬆馬拉糕~很特別的配搭，還可選擇沙律醬佐吃，但我還是第一次嘗試佐肉鬆吃。
厚切叉燒腸粉~很豐厚的叉燒配爽滑腸粉，很有飽肚感。
翡翠響鈴腸粉~響鈴和紫菜很香脆，還夾有蝦滑，味道鮮爽。
鳳爪排骨飯~鳳爪有少少辣，排骨很嫩滑。
店鋪入口處有個小賣部都是港產品牌食品，我選購潤腸一盒$99，有九折$88。
鮮蝦蝦子撈麵
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鮮蝦蝦子撈麵
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翡翠響鈴腸粉
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    $137 (Dinner)
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    鮮蝦蝦子撈麵
    鮮蝦蝦子撈麵
    翡翠響鈴腸粉
    翡翠響鈴腸粉
    厚切叉燒腸粉
    肉鬆馬拉糕
    肉鬆馬拉糕
    黑金流沙包
    黑金流沙包
    一龍大滿足
    粉菠菜香蝦餃
    筍尖蝦餃皇
    鹹蛋黃墨魚燒賣
    斑蘭麻蓉桃子
    松露野菌晶瑩餃
    鳳爪排骨飯
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    愈食愈失望
    2025-01-27 762 views
    公司樓下嘅龍點心，其實每次內地同事過嚟都話想去食，所以其實已經食咗好多次。呢度買嘅都係精緻嘅點心，我對點心嘅要求唔算好高，初初嘅時候，其實整體嚟講都唔錯，點心靚得來都有驚喜，不過最近一次同同事嚟，發現食物質素好似差咗好多基本上我哋每次都點一樣嘅點心，不過今次有同事病左，只有兩個人去食，但都係叫啲必點嘅一口豆腐呢個係我哋每次不可少嘅菜式，水準保持，熱辣辣外脆內軟嘆世界燒賣基本上我覺得味道全部都係一樣，除咗粒乾蒸燒賣，因為係牛肉，應該有粒係鯪魚球，但係食唔出，圖畫入邊有兩粒特別插咗旗小心鮑汁，但我一啲都感受唔到有汁脆脆富貴紅米腸粉我已經唔係好知我食緊咩， feel到有層粉，完全冇蝦味，就係炸粉，基本上我係靠點甜酸醬先可以食得晒，呢個係退步得最嚴重肉鬆馬拉糕因為加咗肉鬆同埋花生，馬拉糕變得超乾身，不過就喺呢度嘅馬拉糕特色
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    公司樓下嘅龍點心，其實每次內地同事過嚟都話想去食，所以其實已經食咗好多次。


    呢度買嘅都係精緻嘅點心，我對點心嘅要求唔算好高，初初嘅時候，其實整體嚟講都唔錯，點心靚得來都有驚喜，不過最近一次同同事嚟，發現食物質素好似差咗好多


    基本上我哋每次都點一樣嘅點心，不過今次有同事病左，只有兩個人去食，但都係叫啲必點嘅


    一口豆腐

    呢個係我哋每次不可少嘅菜式，水準保持，熱辣辣外脆內軟

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    嘆世界燒賣

    基本上我覺得味道全部都係一樣，除咗粒乾蒸燒賣，因為係牛肉，應該有粒係鯪魚球，但係食唔出，圖畫入邊有兩粒特別插咗旗小心鮑汁，但我一啲都感受唔到有汁

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    脆脆富貴紅米腸粉

    我已經唔係好知我食緊咩， feel到有層粉，完全冇蝦味，就係炸粉，基本上我係靠點甜酸醬先可以食得晒，呢個係退步得最嚴重

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    肉鬆馬拉糕

    因為加咗肉鬆同埋花生，馬拉糕變得超乾身，不過就喺呢度嘅馬拉糕特色

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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    摩登點心店
    2025-01-07 952 views
    喺灣仔附近的，一定要試吓這間點心店，估唔到食物好有驚喜👻👻龍大滿足拼盤有六項不同嘅點心，主要都是不同蝦餃類型的variation。印象最深刻係酸菜魚餃，果然係酸菜魚嘅濃縮版，juicy 好味🤤拉絲菠蘿包係芝士餡，一食拉絲，不過記住趁熱食🤩脆脆富貴紅米係舖頭首創，聽講師傅用咗多年時間研究，果然係外軟內脆，開胃又不油膩🥳龍炸拼盤有四款不同炸物，驚喜嘅係蝦醬味蝦卷，配搭真係好新穎，口感又夠fresh😛x
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    喺灣仔附近的，一定要試吓這間點心店，估唔到食物好有驚喜👻👻

    龍大滿足拼盤有六項不同嘅點心，主要都是不同蝦餃類型的variation。印象最深刻係酸菜魚餃，果然係酸菜魚嘅濃縮版，juicy 好味🤤

    拉絲菠蘿包係芝士餡，一食拉絲，不過記住趁熱食🤩

    脆脆富貴紅米係舖頭首創，聽講師傅用咗多年時間研究，果然係外軟內脆，開胃又不油膩🥳

    龍炸拼盤有四款不同炸物，驚喜嘅係蝦醬味蝦卷，配搭真係好新穎，口感又夠fresh😛
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     x
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    為你帶來驚喜的傳統點心
    2025-01-02 868 views
    龍點心以其精緻的點心而聞名，今天我特地來試試他們的幾款招牌菜。首先是拉絲菠蘿包，外皮酥脆，內裡柔軟，奶香四溢，每一口都讓人陶醉。拉絲效果令人驚艷，讓人忍不住想再來一個。接下來是牛肝菌牛肉球，這道菜品的肉質鮮嫩多汁，牛肝菌的香氣為其增添了獨特的風味，讓人一試成主顧。牛肉的鮮味與香菇的風味相得益彰，讓這道菜成為肉食愛好者的最愛。最後，雜錦燒賣則更是不可錯過。每一個燒賣裡都包裹不同的新鮮餡料，口感層次分明，讓人每一口都有不同的驚喜。龍點心的每一道菜品都展現了廚師的用心與技藝，無論是聚會還是獨自用餐，這裡都是絕佳的選擇，絕對值得一試！
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    龍點心以其精緻的點心而聞名，今天我特地來試試他們的幾款招牌菜。首先是拉絲菠蘿包，外皮酥脆，內裡柔軟，奶香四溢，每一口都讓人陶醉。拉絲效果令人驚艷，讓人忍不住想再來一個。

    接下來是牛肝菌牛肉球，這道菜品的肉質鮮嫩多汁，牛肝菌的香氣為其增添了獨特的風味，讓人一試成主顧。牛肉的鮮味與香菇的風味相得益彰，讓這道菜成為肉食愛好者的最愛。

    最後，雜錦燒賣則更是不可錯過。每一個燒賣裡都包裹不同的新鮮餡料，口感層次分明，讓人每一口都有不同的驚喜。龍點心的每一道菜品都展現了廚師的用心與技藝，無論是聚會還是獨自用餐，這裡都是絕佳的選擇，絕對值得一試！
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    不知其味
    2024-11-18 2977 views
    即使甚麼網紅煲得多好，都要實測才可證實吧，小人就認為如此。特意來到紅爆當時的點心店，走入店內，不管內部裝修或是茶具，均帶有昔日的影子，應該想嚐試找出古式古香的感覺乎，氣氛圍不錯嘅。先到的一籠大滿足，木盒裡有六粒餃：荀尖鮮蝦餃、鹹蛋黃墨魚燒賣、松露野菌晶瑩餃、酸菜魚鳳眼餃、蟹粉菠菜蝦餃以及斑蘭麻蓉桃子。老實說，粒粒分別不大，鹹點就得個鹹字。插著爆汁的鹹蛋墨魚餃根本無汁可爆！菠菜餃上的魚籽很腥，松露餃居然獨欠松露味。最離奇的是忽然在芸芸鹹餃中有粒壽桃形的甜包跑出來，風馬牛不相及。鳳爪拼黑椒汁金錢肚，超記得的是那份雪味，難頂到不得了！煮得不夠透當然不夠腍，鳳爪是硬邦邦的，金錢肚似是香口膠。一口鹹水角一串兩大粒，綠色皮的是個謎團，食不出是甚麼；而橙色皮的則帶點辣。只知道餡料極度的糊，食完一口都無味，可以點講。大澳蝦醬鮮魷卷的威化筒叫做脆，奈何食不出任何蝦醬味，餡料同樣很糊，兼且超鹹！有條紫菜腰帶的芝士鮮蝦腐皮卷亦沒有芝士香，蝦肉餡太實，食完好漏！至於脆脆富貴紅米腸粉，就是一張黏黏的腸粉牢牢地包住蝦春卷，這麼漿口的腸粉已經難食，還要配豉油、甜酸醬及麻醬，不倫不類。超誇張超浮誇，勁鹹勁膩勁滯勁漏，
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    即使甚麼網紅煲得多好，都要實測才可證實吧，小人就認為如此。特意來到紅爆當時的點心店，走入店內，不管內部裝修或是茶具，均帶有昔日的影子，應該想嚐試找出古式古香的感覺乎，氣氛圍不錯嘅。

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    先到的一籠大滿足，木盒裡有六粒餃：荀尖鮮蝦餃、鹹蛋黃墨魚燒賣、松露野菌晶瑩餃、酸菜魚鳳眼餃、蟹粉菠菜蝦餃以及斑蘭麻蓉桃子。老實說，粒粒分別不大，鹹點就得個鹹字。插著爆汁的鹹蛋墨魚餃根本無汁可爆！菠菜餃上的魚籽很腥，松露餃居然獨欠松露味。最離奇的是忽然在芸芸鹹餃中有粒壽桃形的甜包跑出來，風馬牛不相及。
    一籠大滿足
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    鹹蛋黃墨魚燒賣
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    鳳爪拼黑椒汁金錢肚，超記得的是那份雪味，難頂到不得了！煮得不夠透當然不夠腍，鳳爪是硬邦邦的，金錢肚似是香口膠。一口鹹水角一串兩大粒，綠色皮的是個謎團，食不出是甚麼；而橙色皮的則帶點辣。只知道餡料極度的糊，食完一口都無味，可以點講。
    鳳爪拼黑椒金錢肚
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    一口鹹水角
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    大澳蝦醬鮮魷卷的威化筒叫做脆，奈何食不出任何蝦醬味，餡料同樣很糊，兼且超鹹！有條紫菜腰帶的芝士鮮蝦腐皮卷亦沒有芝士香，蝦肉餡太實，食完好漏！至於脆脆富貴紅米腸粉，就是一張黏黏的腸粉牢牢地包住蝦春卷，這麼漿口的腸粉已經難食，還要配豉油、甜酸醬及麻醬，不倫不類。
    大澳蝦醬鮮魷卷
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    鮮魷卷
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    芝士鮮蝦腐皮卷
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    腐皮卷
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    脆脆富豪紅米腸粉
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    紅米腸粉
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    超誇張超浮誇，勁鹹勁膩勁滯勁漏，又一次食而不知其味！
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    全是有造型的可愛點心
    2024-11-04 1539 views
    好久好久沒有發掘到好點心店喇現時點心都好似越來越年輕化已不再是公公婆婆及家庭聚會的餐點了今次就來試一下這家龍點心吧！這裡無論裝潢和食物造型一看就知是打年輕人市場呢先黎一個"一龍大滿足"簡單黎講就是點心併盤吧一籠就6執精選好適合選擇困難人士如我之後又點了一個賣相好特別的餃"松露野菌餃"是個紫色外皮吸引了我呢！還有我特別愛的紅米腸粉這個是我平日飲茶必點的至於其他的都是朋友隨心點餐牌上大部份點心都很新潮有個鰻魚燒賣...印度咖哩燒賣等等總之就好有個性得新派的點心可以再回頭聲明：本人未有獲餐廳招待/接受任何優惠用餐
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    好久好久沒有發掘到好點心店喇
    現時點心都好似越來越年輕化
    已不再是公公婆婆及家庭聚會的餐點了
    今次就來試一下這家龍點心吧！
    這裡無論裝潢和食物造型
    一看就知是打年輕人市場呢
    先黎一個"一龍大滿足"
    簡單黎講就是點心併盤吧
    一籠就6執精選好適合選擇困難人士如我
    之後又點了一個賣相好特別的餃"松露野菌餃"
    是個紫色外皮吸引了我呢！
    還有我特別愛的紅米腸粉
    這個是我平日飲茶必點的
    至於其他的都是朋友隨心點
    餐牌上大部份點心都很新潮
    有個鰻魚燒賣...印度咖哩燒賣等等
    總之就好有個性得新派的點心
    可以再回頭
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    聲明：本人未有獲餐廳招待/接受任何優惠用餐
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    不愉快嘅用餐體驗
    2024-10-11 1960 views
    食物價錢唔算平，味道一般。本身都覺得可接受，但食到最後發生咗件事令到我地好唔高興。我地點完第一輪點心後覺得唔夠食，所以點多咗個蒸飯。當個蒸飯剛剛嚟到時，有個阿姐突然走埋嚟話我地用餐時間已夠，我地話唔知有限時，個阿姐話訂位時已經講咗用餐時間1小時，但我話好肯定無。但個阿姐有理無理已放底咗張單走咗去。我就睇下當時幾點啦，發現只係食咗55分鐘，即係就算用餐時間只有1小時我地亦未超時，但個阿姐嘅態度真係令我地好唔舒服。而且點解當我地加單時個侍應唔同我地講未必夠時間食呢？！最後我地好急咁用咗10分鐘食完個蒸飯就埋單走人。今時今日咁嘅服務態度，我地已經係難得留港消費嗰一班人，仲要受到咁嘅對待，怪不得個個也北上消費。
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    食物價錢唔算平，味道一般。本身都覺得可接受，但食到最後發生咗件事令到我地好唔高興。我地點完第一輪點心後覺得唔夠食，所以點多咗個蒸飯。當個蒸飯剛剛嚟到時，有個阿姐突然走埋嚟話我地用餐時間已夠，我地話唔知有限時，個阿姐話訂位時已經講咗用餐時間1小時，但我話好肯定無。但個阿姐有理無理已放底咗張單走咗去。我就睇下當時幾點啦，發現只係食咗55分鐘，即係就算用餐時間只有1小時我地亦未超時，但個阿姐嘅態度真係令我地好唔舒服。而且點解當我地加單時個侍應唔同我地講未必夠時間食呢？！最後我地好急咁用咗10分鐘食完個蒸飯就埋單走人。今時今日咁嘅服務態度，我地已經係難得留港消費嗰一班人，仲要受到咁嘅對待，怪不得個個也北上消費。
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2024-10-11
    Dining Method
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    Spending Per Head
    $122 (Lunch)
    Level2
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    幾新穎嘅點心專門店
    2024-10-08 1501 views
    完全自費，非寫稿！真心推介！味道唔錯，款式特別，選擇好多，環境都ok，職員都好有禮貌，價錢合理，地點都幾方便，唯一美中不足係覺得冷氣唔夠凍，食到有少少岀汗 ，希望呢一點可以改善一下，應用會再返嚟食嘅。灣仔嘅“龍點心”係一間相當受歡迎嘅點心店，以其高質素嘅點心和舒適嘅用餐環境而聞名。以下係對“龍點心”灣仔分店嘅一些詳細介紹：### 環境- **裝潢**：店內設計現代而雅致，使用木質元素和暖色調燈光，營造出一個舒適放鬆嘅用餐氛圍。- **座位安排**：有足夠嘅座位，適合朋友聚餐或者家庭聚會。座位間距合理，不會感覺過於擠迫。### 點心選擇- **招牌點心**：蝦餃、燒賣、叉燒包等都是店內嘅招牌。蝦餃用新鮮嘅蝦仁，包裹得恰到好處，口感滑嫩。- **創新菜式**：除了傳統點心，龍點心有時會推出一些創新菜式，例如不同口味嘅糯米雞或者特色嘅甜品，值得一試。### 服務- **服務質素**：服務員友善且專業，能夠迅速處理點餐和提供建議，令顧客感受到熱情好客。- **等候時間**：雖然有時高峰時段可能需要等位，但通常等候時間不會太長。### 價位- **性價比**：雖然價格可能比街邊小店略高，但考慮到
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    完全自費，非寫稿！真心推介！味道唔錯，款式特別，選擇好多，環境都ok，職員都好有禮貌，價錢合理，地點都幾方便，唯一美中不足係覺得冷氣唔夠凍，食到有少少岀汗 ，希望呢一點可以改善一下，應用會再返嚟食嘅。


    灣仔嘅“龍點心”係一間相當受歡迎嘅點心店，以其高質素嘅點心和舒適嘅用餐環境而聞名。以下係對“龍點心”灣仔分店嘅一些詳細介紹：

    ### 環境
    - **裝潢**：店內設計現代而雅致，使用木質元素和暖色調燈光，營造出一個舒適放鬆嘅用餐氛圍。
    - **座位安排**：有足夠嘅座位，適合朋友聚餐或者家庭聚會。座位間距合理，不會感覺過於擠迫。

    ### 點心選擇
    - **招牌點心**：蝦餃、燒賣、叉燒包等都是店內嘅招牌。蝦餃用新鮮嘅蝦仁，包裹得恰到好處，口感滑嫩。
    - **創新菜式**：除了傳統點心，龍點心有時會推出一些創新菜式，例如不同口味嘅糯米雞或者特色嘅甜品，值得一試。

    ### 服務
    - **服務質素**：服務員友善且專業，能夠迅速處理點餐和提供建議，令顧客感受到熱情好客。
    - **等候時間**：雖然有時高峰時段可能需要等位，但通常等候時間不會太長。

    ### 價位
    - **性價比**：雖然價格可能比街邊小店略高，但考慮到食材新鮮度和品質，性價比依然相當不錯。

    總的來講，灣仔嘅“龍點心”係一個非常適合享受地道港式點心嘅好地方，非常值得一試！如果你有機會去灣仔，不妨親自去品嚐一下！
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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