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Restaurant: Loyal Dining
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, http://www.foodwisehk.gov.hk/en/food-wise-Eateries.php

7-min walk from Exit A1, Wan Chai MTR Station continue reading
Introduction
Located at Tonnochy Road in Wan Chai, Loyal Dining brings authentic Hong Kong dining experience infused with the city’s unique history and traditions. Loyal Dining is derived from the idea of revisiting the colonial times when East meets West and reminiscing the feeling of the sweet old days. The menu takes an authentic approach to Hong Kong cuisine and re-introducing Hong Kong’s classic dishes with a pinch of creativity. continue reading
Opening Hours
*Last order: 30 minutes before closed
Mon - Sun
Closed
Public Holiday
Closed
Public Holiday Eve
Closed
Payment Methods
Visa Master AlipayHK Alipay Cash Octopus AE UnionPay JCB WeChat Pay
Other Info
Alcoholic Drinks
May Bring Your Own Wine
Cake-cutting
Eco-Friendly
Phone Reservation Details
Delivery
10% Service Charge
Spot payment
Review (198)
𝐅𝐞𝐬𝐭𝐢𝐯𝐞 𝐂𝐞𝐥𝐞𝐛𝐫𝐚𝐭𝐢𝐨𝐧 𝐌𝐞𝐧𝐮 $𝟑𝟐𝟖 𝐩𝐞𝐫 𝐩𝐞𝐫𝐬𝐨𝐧𝐅𝐢𝐫𝐬𝐭 𝐂𝐨𝐮𝐫𝐬𝐞𝐓𝐢𝐠𝐞𝐫 𝐏𝐫𝐚𝐰𝐧 𝐚𝐧𝐝 𝐌𝐚𝐧𝐠𝐨 𝐒𝐚𝐥𝐚𝐝, 𝐓𝐚𝐫𝐫𝐚𝐠𝐨𝐧 𝐕𝐢𝐧𝐚𝐢𝐠𝐫𝐞𝐭𝐭𝐞 虎蝦芒果沙拉,香草油醋汁沙律用上愛文芒 食落非常香甜多汁 虎蝦爽口彈牙 而且加咗油醋汁酸酸地好啱第一道菜食🦐 Mango was so sweet & juicy🥭 Tiger Prawn was chewy and fresh, with the hints of acidity from Tarragon Vinaigrette💛𝐅𝐨𝐢𝐞 𝐆𝐫𝐚𝐬 𝐓𝐰𝐨 𝐖𝐚𝐲𝐬 鵝肝二重奏鵝肝既油膩感同烘過既多士好夾 而蜜餞蘋果既酸甜可以減油膩感😚 不過法式鵝肝燉蛋伴紅加侖子同想像中有啲唔同 表面係燒過既焦糖感 但燉蛋食落冇乜鵝肝味同口感好厚實 成個感覺同味道有啲似食緊月餅個蛋黃🥮😵‍💫Pan-fired Apple Chutney on Toast was perfect🤩 Buttery, Crunchy Toast, Rich foie gas were matched with the sour & sweet pan-fried🍎 𝐒𝐞𝐜𝐨𝐧𝐝 𝐂𝐨𝐮𝐫𝐬𝐞𝐋𝐨𝐛𝐬𝐭𝐞𝐫 𝐁𝐢𝐬𝐪𝐮𝐞龍蝦湯龍蝦湯食落好濃郁但有少少苦 因為老闆堅持用上龍蝦濃湯去整 非常欣賞呢份堅持同初心💛 不過就睇個人口味喇🤣Lobster Bisque was quite strong but bitter as the lobsters were richly used 🦞𝐁𝐥𝐚𝐜𝐤 𝐓𝐫𝐮𝐟𝐟𝐥𝐞, 𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦 𝐂𝐚𝐩𝐩𝐮𝐜𝐜𝐢𝐧𝐨 𝐒𝐨𝐮𝐩 𝐰𝐢𝐭𝐡 𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐖𝐢𝐥𝐝 𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦 𝐂𝐨𝐨𝐤𝐢𝐞𝐬 黑松露磨菇濃湯,自家香脆磨菇曲奇蘑菇湯一定係全晚最出色既菜式😋 面頭既泡沫好輕盈 飲落好香滑同好濃郁既松露味 加上好鬆脆既磨菇曲奇 值得一試😎Definitely one of the highlights of the night✨ Mushroom soup is super duper fluffy, creamy & a rich truffle flavour, cookie was crispy too, must try🍪🟤🧡𝐓𝐡𝐢𝐫𝐝 𝐂𝐨𝐮𝐫𝐬𝐞𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐏𝐨𝐫𝐜𝐢𝐧𝐢 𝐌𝐮𝐬𝐡𝐫𝐨𝐨𝐦 𝐃𝐮𝐜𝐤 𝐑𝐚𝐠𝐨𝐮𝐭 𝐏𝐢𝐞, 𝐅𝐫𝐞𝐬𝐡 𝐌𝐢𝐱𝐞𝐝 𝐁𝐞𝐫𝐫𝐢𝐞𝐬 𝐒𝐚𝐮𝐜𝐞自家牛肝菌鴨肉餡批,鮮雜莓醬批皮焗得好脆同有牛油香🧈 鴨肉餡料好juicy 上面個葉好得意🌱 加埋雜莓醬好夾🥰Duck Ragout Pie was so crispy, meaty & juicy, and matched with the mixed berries sauce🫐 the decor was so cute(๑˃ᴗ˂)ﻭ𝐆𝐫𝐢𝐥𝐥𝐞𝐝 𝐒𝐞𝐚𝐟𝐨𝐨𝐝, 𝐅𝐞𝐧𝐧𝐞𝐥 𝐎𝐫𝐚𝐧𝐠𝐞 𝐒𝐚𝐥𝐚𝐝, 𝐂𝐚𝐮𝐥𝐢𝐟𝐥𝐨𝐰𝐞𝐫 𝐏𝐮𝐫𝐞́𝐞 香烤海鮮,茴香鮮橙沙律,椰菜花蓉青口、帶子同大蝦都煮得好香同好新鮮 加上香橙沙律令整體好健康😻Mussels, Scallop, Shrimp was fresh & rich, and the fruity orange salad was healthy🍊𝐅𝐨𝐮𝐫𝐭𝐡 𝐂𝐨𝐮𝐫𝐬𝐞𝐆𝐚𝐫𝐥𝐢𝐜 𝐁𝐫𝐨𝐰𝐧 𝐁𝐮𝐭𝐭𝐞𝐫 𝐑𝐨𝐚𝐬𝐭𝐞𝐝 𝐁𝐞𝐞𝐟 𝐓𝐞𝐧𝐝𝐞𝐫𝐥𝐨𝐢𝐧 𝐰𝐢𝐭𝐡 𝐇𝐞𝐫𝐛 𝐑𝐨𝐚𝐬𝐭𝐞𝐝 𝐏𝐨𝐭𝐚𝐭𝐨 𝐚𝐧𝐝 𝐒𝐞𝐚𝐬𝐨𝐧𝐚𝐥 𝐕𝐞𝐠𝐞𝐭𝐚𝐛𝐥𝐞, 𝐒𝐡𝐚𝐥𝐥𝐨𝐭 𝐚𝐧𝐝 𝐑𝐞𝐝 𝐖𝐢𝐧𝐞 𝐒𝐚𝐮𝐜𝐞優煮香烤牛柳,香草焗薯,蔬菜,乾蔥紅酒汁 +$50粉紅色既牛柳望落好吸引 肉質都算淋身 熟度剛好 加埋紅酒汁令肉味更加突出🍷Beef Tenderloin was tender, meaty & flavourful🥩 The pretty pink colour looked more attractive😆𝐒𝐥𝐨𝐰 𝐑𝐨𝐚𝐬𝐭𝐞𝐝 𝐁𝐥𝐚𝐜𝐤 𝐂𝐨𝐝 𝐚𝐧𝐝 𝐊𝐢𝐧𝐠 𝐏𝐫𝐚𝐰𝐧 𝐒𝐞𝐚𝐬𝐨𝐧𝐚𝐥 𝐕𝐞𝐠𝐞𝐭𝐚𝐛𝐥𝐞𝐬 𝐨𝐧 𝐁𝐫𝐨𝐰𝐧 𝐑𝐢𝐜𝐞 𝐰𝐢𝐭𝐡 𝐋𝐨𝐛𝐬𝐭𝐞𝐫 𝐒𝐚𝐮𝐜𝐞 慢烤大蝦及黑鱈魚,蔬菜,紅米飯,龍蝦汁慢烤大蝦入口好濃味好新鮮 而黑鱈魚整得好嫩滑 特別係塊魚皮!🐟 紅米飯配埋鮮味十足既龍蝦汁非常出色 值得一試🥳Roasted king prawn & black cod was mouth-watering🤤, especially the smooth & tender Cod! Brown rice with the extraordinary lobster sauce🦞, which levelled up the whole dish🌟𝐃𝐞𝐬𝐬𝐞𝐫𝐭 𝐅𝐞𝐬𝐭𝐢𝐯𝐞 𝐘𝐮𝐥𝐞 𝐋𝐨𝐠 𝐂𝐚𝐤𝐞 𝐰𝐢𝐭𝐡 𝐌𝐢𝐱𝐞𝐝 𝐁𝐞𝐫𝐫𝐢𝐞濃滑朱古力樹頭蛋糕,雜莓好有節日氣氛既樹頭蛋糕🪵 食落好重朱古力味又唔甜 啱晒我口味🍫 Yule Log Cake with decor was full of festival vibes🎄 Chocolate was super rich and satisfied my tummy🤎𝐁𝐚𝐤𝐞𝐝 𝐀𝐩𝐩𝐥𝐞 𝐂𝐫𝐮𝐦𝐛𝐥𝐞 𝐓𝐚𝐫𝐭Caramel Sauce, Vanilla Ice Cream 香焗蘋果批,雲呢拿雪糕,焦糖醬蘋果金寶肉酸酸甜甜同凍冰冰既雲呢拿雪糕好夾😽Apple crumble tart was sweet and slightly acidic😛, such a great combination with the vanilla ice cream🍨 奶醬多奶茶 𝐏𝐞𝐚𝐧𝐮𝐭, 𝐂𝐨𝐧𝐝𝐞𝐧𝐬𝐞𝐝 𝐌𝐢𝐥𝐤 𝐚𝐧𝐝 𝐌𝐢𝐥𝐤 𝐓𝐞𝐚 +$𝟏𝟓奶醬多奶茶非常特別 飲落有啲煉奶既甜度同黏性 加埋好順滑既奶茶同淡淡既花生醬香味🥜 好似係茶餐廳食緊奶醬多🍞Milk tea with peanut was gooey, smooth and unique, with a hints of sweetness from the condensed milk🥛 Really like eating the toast in Cha Chaan Tengʕ•ᴥ•ʔ桂圓杞子紅棗茶𝐑𝐞𝐝 𝐃𝐚𝐭𝐞𝐬 𝐖𝐨𝐥𝐟𝐛𝐞𝐫𝐫𝐲 𝐚𝐧𝐝 𝐋𝐨𝐧𝐠 𝐘𝐚𝐧 𝐓𝐞𝐚 +$𝟏𝟓好難得食西餐會有養生既飲品💕 飲落好暖胃 有紅棗同杞子既甜味 好飲又健康 啱晒血氣唔夠既人飲Surprisingly this rest provided some nourishing drinks🍯 The tea had a natural sweetness from the red dates wolfberry, and made your body feel much warmer❤️評分: 8.5/10🌟———————————————————————————— 來佬餐館 (灣仔)灣仔杜老誌道5號地下至1樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2021-12-08
1058 views
位於灣仔杜老誌道< 𝓛𝓸𝔂𝓪𝓵 𝓓𝓲𝓷𝓲𝓷𝓰 >, 一間中西文化合壁的正宗香港餐廳, 最近新推出聖誕晚餐, 環境亦佈置不少聖誕裝飾, 充滿聖誕氣氛。聖誕晚餐 $³²⁸起虎蝦芒果沙拉, 香草油醋汁相當新鮮, 健康之選。鵝肝兩食分別法式鵝肝燉蛋配紅加侖子及香煎鵝肝多士配蜜餞蘋果, 香而不膩。龍蝦湯味道濃郁。黑松露蘑菇濃湯, 香脆蘑菇曲奇濃湯放入大量黑松露及蘑菇粒, 旁邊放有香脆蘑菇曲奇, 整個造型像泡沫咖啡般。牛肝菌鴨肉餡批, 鮮雜莓醬金黃香脆的酥皮, 內層放入牛肝菌及鴨肉碎, 旁邊放有鮮雜莓醬, 層次感豐富。香烤焗海鮮茴香鮮橙沙律, 椰菜花蓉非常新鮮又足料。慢煮香烤牛柳, 香草焗薯, 蔬菜, 乾蔥紅酒汁 ⁽⁺$⁵⁰⁾厚切牛柳相當嫩滑, 配菜味道不俗。慢烤大蝦及黑鱈魚, 蔬菜, 紅米飯, 龍蝦汁 ⁽⁺$³⁰⁾大蝦厚肉彈牙, 黑鱈魚外皮脆嫩, 肉質充滿彈性。節日濃滑朱古力樹頭蛋糕, 雜莓賣相精緻, 外層為朱古力脆皮, 內層是蛋糕, 甜度適中。香烤蘋果批, 雲呢拿雪糕, 焦糖醬蘋果批放有香綿蘋果蓉, 配上雲呢拿雪糕, 帶有冰火交融感覺。來佬餐館📍灣仔杜老誌道5號地下至1樓 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-05-02
10 views
話說呢間餐廳 👦🏻 想食好耐 但一直食唔到聽講佢地既來佬汁好好食 結果等到佢執笠先食到趕到尾班車 總算了左件心事經營左 𝟷𝟸 年中西合璧既港式餐廳結業前夕 推出左來佬經典套餐每位 $𝟸𝟼𝟿𝚞𝚙🥗 𝙰𝚙𝚙𝚎𝚝𝚒𝚣𝚎𝚛田園沙律汁偏酸 當<超>開胃菜咁食🫣田螺配香滑薯蓉 味道不錯金黃酥脆既蝦多士 超足料 😋 爽口彈牙🍲 𝚂𝚘𝚞𝚙黑松露蘑菇湯 濃郁蘑菇味 但就飲唔出黑松露味酥皮龍蝦湯 +$𝟸𝟶轉酥皮 唔酥脆又軟身龍蝦湯 👦🏻鮮甜濃厚 👧🏽味道偏鹹🍗 𝙻𝚘𝚢𝚊𝚕’𝚜 𝚂𝚙𝚎𝚊𝚒𝚌𝚕+$𝟼𝟾 試一試來佬汁雞翼來佬汁味道香濃 👧🏽 但食到尾有些少苦澀雞皮道入哂味 可惜雞肉浸唔夠無咩味🥩 美國殼飼肉眼牛扒牛扒煎得老得濟 咬落有啲韌薯格加左黑椒 熱辣辣 香脆又惹味🍝 龍蝦汁海鮮意大利粉湯汁鮮香濃稠 麵條掛汁力高 十分𝚓𝚞𝚒𝚌𝚢配料超級豐富 食落啖啖肉🥧 𝙳𝚎𝚜𝚜𝚎𝚛𝚝漲卜卜 來佬梳乎厘 空氣感十足蛋白又香又滑 非常鬆軟👧🏽 覺得中間位置味道偏甜#來佬餐廳整體 𝟻💓滿分味道 ❤️🧡💛價錢 ❤️🧡💛服務 ❤️🧡💛環境 ❤️🧡💛💚 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2022-04-22
39 views
因為知道佢就執笠嘅關係,所以專登過嚟試!第一樣嘢我好想讚佢嘅就係,佢哋樓面嘅服務真係非常非常好,三四個人走足全場!佢哋都冇比面色你睇,仲非常幫忙!因為首先去咗個廁所,真係好污糟好恐怖!唔出相啦!講番啲嘢食,加咗$20個酥皮湯,係林嘅,仲要係塌左落去!裏面嘅龍蝦湯咸到苦,黑松露蘑菇湯係茶餐廳貨色,有d水,無黑松露!跟住到乳鴿,油琳琳,d肉有啲鞋!個喼汁幾好食!跟住要介紹全場唯一好食嘅嘢,瑞士雞翼夠熱、好食,個汁好味嗰兩個主菜,加咗$40嘅牛扒同埋燒春雞!啲配菜食唔到,唔講,塊牛扒係食到㗎!燒春雞就差啲,又係鞋,又係咸!最後到兩杯嘢飲,好有茶餐廳嘅感覺,成餐飯都係呢個感覺,當然茶餐廳好食好多!知道佢哋真係好忙, 爐又唔夠用,所以個疏乎厘等咗一個鐘,好彩又係服務好搭救!佢哋令我諗起同集團DPD, 喺呢度嘅三份一價錢,好食過呢度10倍,終於明白點解要執笠,希望老闆開多幾間DPD !最後真係好想讚呢度啲服務,希望以後喺其他同集團餐廳都見到佢哋!埋單都成$816 ,真係食一個回憶,一個開返都唔會再幫襯嘅回憶! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2022-04-20
36 views
非常差,我叫左外賣,甘好啦,等一陣係正常嘅,點知一等就半個鐘,講緊嘅係我只係叫一仲蒜香蝦意粉,初頭都不以為意,點知遲過我叫外賣嘅人/遲過我入餐廳嘅都有得食,有外賣攞走,係我未有。我追左幾次,個waiter話仲整緊,甘我都算,點知我拎到返公司,我叫嘅係意粉,佢俾左個牛肉配薯格俾我。我當堂x左聲,心諗咩事,之後飲啖可樂,個可樂係完全無氣,好似唔知擺左幾耐甘。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)